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Should we all be vegan? : a primer for the 21st century / / Molly Watson ; edited by Matthew Taylor
| Should we all be vegan? : a primer for the 21st century / / Molly Watson ; edited by Matthew Taylor |
| Autore | Watson Molly (Food writer) |
| Pubbl/distr/stampa | London, England ; ; New York, New York : , : Thames and Hudson, , [2019] |
| Descrizione fisica | 1 online resource (163 pages) |
| Disciplina | 613.2622 |
| Collana | The Big Idea |
| Soggetto topico |
Veganism - Moral and ethical aspects
Veganism - Health aspects Veganism - Environmental aspects |
| ISBN | 0-500-77478-1 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Cover -- Title Page -- About the Authors -- Other Titles of Interest -- Contents -- Milestones -- How to Read -- Introduction -- 1. The Evolution of Veganism -- 2. Why Go Vegan Today? -- 3. The Challenges of Veganism -- 4. A Vegan Planet -- Conclusion -- Further Reading -- Picture Credits -- Index -- Acknowledgments -- Copyright. |
| Record Nr. | UNINA-9910794538803321 |
Watson Molly (Food writer)
|
||
| London, England ; ; New York, New York : , : Thames and Hudson, , [2019] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Should we all be vegan? : a primer for the 21st century / / Molly Watson ; edited by Matthew Taylor
| Should we all be vegan? : a primer for the 21st century / / Molly Watson ; edited by Matthew Taylor |
| Autore | Watson Molly (Food writer) |
| Pubbl/distr/stampa | London, England ; ; New York, New York : , : Thames and Hudson, , [2019] |
| Descrizione fisica | 1 online resource (163 pages) |
| Disciplina | 613.2622 |
| Collana | The Big Idea |
| Soggetto topico |
Veganism - Moral and ethical aspects
Veganism - Health aspects Veganism - Environmental aspects |
| ISBN | 0-500-77478-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Cover -- Title Page -- About the Authors -- Other Titles of Interest -- Contents -- Milestones -- How to Read -- Introduction -- 1. The Evolution of Veganism -- 2. Why Go Vegan Today? -- 3. The Challenges of Veganism -- 4. A Vegan Planet -- Conclusion -- Further Reading -- Picture Credits -- Index -- Acknowledgments -- Copyright. |
| Record Nr. | UNINA-9910827376203321 |
|
Watson Molly (Food writer)
|
||
| London, England ; ; New York, New York : , : Thames and Hudson, , [2019] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||