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Achieving success through innovation : cases and insights from the hospitality, travel, and tourism industry / / Cathy A. Enz, Sheryl E. Kimes, Judy A. Siguaw, Rohit Verma, and Kate Walsh ; edited by Glenn Withiam
Achieving success through innovation : cases and insights from the hospitality, travel, and tourism industry / / Cathy A. Enz, Sheryl E. Kimes, Judy A. Siguaw, Rohit Verma, and Kate Walsh ; edited by Glenn Withiam
Autore Enz Cathy A. <1956-, >
Edizione [First edition.]
Pubbl/distr/stampa New York, New York (222 East 46th Street, New York, NY 10017) : , : Business Expert Press, , 2016
Descrizione fisica 1 online resource (x, 200 pages)
Disciplina 647.94068
Collana Service systems and innovations in business and society collection
Soggetto topico Hospitality industry - Management
Tourism - Management
Technological innovations
Soggetto genere / forma Electronic books.
Soggetto non controllato customer service
food-service concepts
hospitality innovation
human resources
innovation
innovation strategy
international hotel operation
lodging concepts
technology innovation
ISBN 1-63157-044-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto 1. The nature of innovation -- 2. Improving the customer experience -- 3. Better human resources for improved operations -- 4. Sustainability innovation -- 5. Applying technology for corporate success -- 6. Innovative restaurant concepts -- 7. Lodging concept innovation -- 8. Strategic intermediation -- 9. Achieving success through innovation -- About the authors -- Index.
Record Nr. UNINA-9910466346903321
Enz Cathy A. <1956-, >  
New York, New York (222 East 46th Street, New York, NY 10017) : , : Business Expert Press, , 2016
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Achieving success through innovation : cases and insights from the hospitality, travel, and tourism industry / / Cathy A. Enz [et al.] ; edited by Glenn Withiam
Achieving success through innovation : cases and insights from the hospitality, travel, and tourism industry / / Cathy A. Enz [et al.] ; edited by Glenn Withiam
Autore Enz Cathy A. <1956-, >
Edizione [First edition.]
Pubbl/distr/stampa New York : , : Business Expert Press, , 2016
Descrizione fisica 1 online resource (x, 200 pages)
Disciplina 647.94068
Collana Service systems and innovations in business and society collection
Soggetto topico Hospitality industry - Management
Tourism - Management
Technological innovations
Soggetto non controllato customer service
food-service concepts
hospitality innovation
human resources
innovation
innovation strategy
international hotel operation
lodging concepts
technology innovation
ISBN 1-63157-044-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto 1. The nature of innovation -- 2. Improving the customer experience -- 3. Better human resources for improved operations -- 4. Sustainability innovation -- 5. Applying technology for corporate success -- 6. Innovative restaurant concepts -- 7. Lodging concept innovation -- 8. Strategic intermediation -- 9. Achieving success through innovation -- About the authors -- Index.
Record Nr. UNINA-9910798751703321
Enz Cathy A. <1956-, >  
New York : , : Business Expert Press, , 2016
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Achieving success through innovation : cases and insights from the hospitality, travel, and tourism industry / / Cathy A. Enz [et al.] ; edited by Glenn Withiam
Achieving success through innovation : cases and insights from the hospitality, travel, and tourism industry / / Cathy A. Enz [et al.] ; edited by Glenn Withiam
Autore Enz Cathy A. <1956-, >
Edizione [First edition.]
Pubbl/distr/stampa New York : , : Business Expert Press, , 2016
Descrizione fisica 1 online resource (x, 200 pages)
Disciplina 647.94068
Collana Service systems and innovations in business and society collection
Soggetto topico Hospitality industry - Management
Tourism - Management
Technological innovations
Soggetto non controllato customer service
food-service concepts
hospitality innovation
human resources
innovation
innovation strategy
international hotel operation
lodging concepts
technology innovation
ISBN 1-63157-044-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto 1. The nature of innovation -- 2. Improving the customer experience -- 3. Better human resources for improved operations -- 4. Sustainability innovation -- 5. Applying technology for corporate success -- 6. Innovative restaurant concepts -- 7. Lodging concept innovation -- 8. Strategic intermediation -- 9. Achieving success through innovation -- About the authors -- Index.
Record Nr. UNINA-9910828389703321
Enz Cathy A. <1956-, >  
New York : , : Business Expert Press, , 2016
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
The Cornell School of Hotel Administration on hospitality [[electronic resource] ] : cutting edge thinking and practice / / edited by Michael C. Sturman, Jack B. Corgel, Rohit Verma
The Cornell School of Hotel Administration on hospitality [[electronic resource] ] : cutting edge thinking and practice / / edited by Michael C. Sturman, Jack B. Corgel, Rohit Verma
Pubbl/distr/stampa Hoboken, N.J., : Wiley, 2011
Descrizione fisica 1 online resource (514 p.)
Disciplina 338.4791
647.94071
Altri autori (Persone) SturmanMichael C (Michael Craig)
CorgelJack B. <1948->
VermaRohit
Soggetto topico Hospitality industry - Study and teaching - New York (State) - Ithaca
Hotel management - Study and teaching - New York (State)
Hospitality - Study and teaching - New York (State)
ISBN 1-118-01626-2
1-119-20090-3
1-283-07244-0
9786613072443
1-118-01620-3
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Four paths to success in the hospitality industry / Jack Corgel, Michael C. Sturman & Rohit Verma -- The essence of hospitality and service / Guiseppe Pezzotti -- Success in your hospitality career -- Preparing for a successful career in the hospitality industry / Kate Walsh, Bill Carroll, & Michael C. Sturman -- The listening fast track / Judi Brownell -- Developing and managing a multinational career / Jan Katz.
Record Nr. UNINA-9910141146303321
Hoboken, N.J., : Wiley, 2011
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
The Cornell School of Hotel Administration on hospitality : cutting edge thinking and practice / / edited by Michael C. Sturman, Jack B. Corgel, Rohit Verma
The Cornell School of Hotel Administration on hospitality : cutting edge thinking and practice / / edited by Michael C. Sturman, Jack B. Corgel, Rohit Verma
Pubbl/distr/stampa Hoboken, N.J., : Wiley, 2011
Descrizione fisica 1 online resource (514 p.)
Disciplina 338.4791
647.94071
Altri autori (Persone) SturmanMichael C (Michael Craig)
CorgelJack B. <1948->
VermaRohit
Soggetto topico Hospitality industry - Study and teaching - New York (State) - Ithaca
Hotel management - Study and teaching - New York (State)
Hospitality - Study and teaching - New York (State)
ISBN 1-118-01626-2
1-119-20090-3
1-283-07244-0
9786613072443
1-118-01620-3
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Four paths to success in the hospitality industry / Jack Corgel, Michael C. Sturman & Rohit Verma -- The essence of hospitality and service / Guiseppe Pezzotti -- Success in your hospitality career -- Preparing for a successful career in the hospitality industry / Kate Walsh, Bill Carroll, & Michael C. Sturman -- The listening fast track / Judi Brownell -- Developing and managing a multinational career / Jan Katz.
Record Nr. UNINA-9910677333803321
Hoboken, N.J., : Wiley, 2011
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui