Beer in the Middle Ages and the Renaissance [[electronic resource] /] / Richard W. Unger |
Autore | Unger Richard W |
Pubbl/distr/stampa | Philadelphia, : University of Pennsylvania Press, c2004 |
Descrizione fisica | 1 online resource (338 p.) |
Disciplina | 641.2/3/0940902 |
Soggetto topico |
Beer - Europe - History - To 1500
Beer - Europe - History - 16th century Brewing industry - Europe - History - To 1500 Brewing industry - Europe - History - 16th century |
Soggetto genere / forma | Electronic books. |
ISBN | 0-8122-0374-7 |
Classificazione | NW 2150 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Frontmatter -- Contents -- Illustrations -- Tables -- Preface -- Abbreviations -- Chapter 1. Introduction: Understanding the History of Brewing -- Chapter 2. Early Medieval Brewing -- Chapter 3. Urbanization and the Rise of Commercial Brewing -- Chapter 4. Hopped Beer, Hanse Towns, and the Origins of the Trade in Beer -- Chapter 5. The Spread of Hopped Beer Brewing: The Northern Low Countries -- Chapter 6. The Spread of Hopped Beer Brewing: The Southern Low Countries, England, and Scandinavia -- Chapter 7. The Mature Industry: Levels of Production -- Chapter 8. The Mature Industry: Levels of Consumption -- Chapter 9. The Mature Industry: Technology -- Chapter 10. The Mature Industry: Capital Investment and Innovation -- Chapter 11. Types of Beer and Their International Exchange -- Chapter 12. Taxes and Protection -- Chapter 13. Guilds, Brewery Workers, and Work in Breweries -- Chapter 14. Epilogue: The Decline of Brewing -- Appendix. On Classification and Measurement -- Notes -- Bibliography -- Index |
Record Nr. | UNINA-9910463254803321 |
Unger Richard W | ||
Philadelphia, : University of Pennsylvania Press, c2004 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Beer in the Middle Ages and the Renaissance [[electronic resource] /] / Richard W. Unger |
Autore | Unger Richard W |
Pubbl/distr/stampa | Philadelphia, : University of Pennsylvania Press, c2004 |
Descrizione fisica | 1 online resource (338 p.) |
Disciplina | 641.2/3/0940902 |
Soggetto topico |
Beer - Europe - History - To 1500
Beer - Europe - History - 16th century Brewing industry - Europe - History - To 1500 Brewing industry - Europe - History - 16th century |
Soggetto non controllato |
Business
Economics European History History Medieval and Renaissance Studies World History |
ISBN | 0-8122-0374-7 |
Classificazione | ZE 16800 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Front matter -- Contents -- Illustrations -- Tables -- Preface -- Abbreviations -- Chapter 1. Introduction: Understanding the History of Brewing -- Chapter 2. Early Medieval Brewing -- Chapter 3. Urbanization and the Rise of Commercial Brewing -- Chapter 4. Hopped Beer, Hanse Towns, and the Origins of the Trade in Beer -- Chapter 5. The Spread of Hopped Beer Brewing: The Northern Low Countries -- Chapter 6. The Spread of Hopped Beer Brewing: The Southern Low Countries, England, and Scandinavia -- Chapter 7. The Mature Industry: Levels of Production -- Chapter 8. The Mature Industry: Levels of Consumption -- Chapter 9. The Mature Industry: Technology -- Chapter 10. The Mature Industry: Capital Investment and Innovation -- Chapter 11. Types of Beer and Their International Exchange -- Chapter 12. Taxes and Protection -- Chapter 13. Guilds, Brewery Workers, and Work in Breweries -- Chapter 14. Epilogue: The Decline of Brewing -- Appendix. On Classification and Measurement -- Notes -- Bibliography -- Index |
Record Nr. | UNINA-9910787527403321 |
Unger Richard W | ||
Philadelphia, : University of Pennsylvania Press, c2004 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Beer in the Middle Ages and the Renaissance / / Richard W. Unger |
Autore | Unger Richard W |
Edizione | [1st ed.] |
Pubbl/distr/stampa | Philadelphia, : University of Pennsylvania Press, c2004 |
Descrizione fisica | 1 online resource (338 p.) |
Disciplina | 641.2/3/0940902 |
Soggetto topico |
Beer - Europe - History - To 1500
Beer - Europe - History - 16th century Brewing industry - Europe - History - To 1500 Brewing industry - Europe - History - 16th century |
ISBN | 0-8122-0374-7 |
Classificazione | ZE 16800 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Front matter -- Contents -- Illustrations -- Tables -- Preface -- Abbreviations -- Chapter 1. Introduction: Understanding the History of Brewing -- Chapter 2. Early Medieval Brewing -- Chapter 3. Urbanization and the Rise of Commercial Brewing -- Chapter 4. Hopped Beer, Hanse Towns, and the Origins of the Trade in Beer -- Chapter 5. The Spread of Hopped Beer Brewing: The Northern Low Countries -- Chapter 6. The Spread of Hopped Beer Brewing: The Southern Low Countries, England, and Scandinavia -- Chapter 7. The Mature Industry: Levels of Production -- Chapter 8. The Mature Industry: Levels of Consumption -- Chapter 9. The Mature Industry: Technology -- Chapter 10. The Mature Industry: Capital Investment and Innovation -- Chapter 11. Types of Beer and Their International Exchange -- Chapter 12. Taxes and Protection -- Chapter 13. Guilds, Brewery Workers, and Work in Breweries -- Chapter 14. Epilogue: The Decline of Brewing -- Appendix. On Classification and Measurement -- Notes -- Bibliography -- Index |
Record Nr. | UNINA-9910828977503321 |
Unger Richard W | ||
Philadelphia, : University of Pennsylvania Press, c2004 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
A history of brewing in Holland, 900-1900 [[electronic resource] ] : economy, technology, and the state / / by Richard W. Unger |
Autore | Unger Richard W |
Pubbl/distr/stampa | Leiden ; ; Boston, : Brill, 2001 |
Descrizione fisica | 1 online resource (451 p.) |
Disciplina | 663/.42/09492 |
Soggetto topico |
Beer - Netherlands - History
Brewing |
Soggetto genere / forma | Electronic books. |
ISBN |
1-280-46462-3
9786610464623 1-4175-3675-6 90-474-0079-8 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Table of contents; List of Tables and Figures; List of Illustrations; Abbreviations; Preface; Introduction - Holland and Beer; Chapter One - Brewing in the Early Middle Ages; Chapter Two - The Medieval Transformation; Chapter Three - The Scale of the Industry in its Golden Age, 1450-1650; Chapter Four - Technology, Raw Materials, and the Seasons of Brewing; Chapter Five - Taxes, Profits, and Women's Work; Chapter Six - Investment, Concentration, and Protection; Chapter Seven - Guilds before 1620; Chapter Eight - The Data of Decline, 1600-1800
Chapter Nine - Explanations for Decline, 1650-1800Chapter Ten - Strategies for Defense, 1620-1800: Guilds and Cost Control; Chapter Eleven - Strategies for Defense: Taxes, Governments and Technical Stagnation; Chapter Twelve - Renewal and Revival, 1800-1900; Epilogue - Beer in Holland; Appendix One - Making Beer; Appendix Two - Measures; Bibliography; Index |
Record Nr. | UNINA-9910450237403321 |
Unger Richard W | ||
Leiden ; ; Boston, : Brill, 2001 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
A history of brewing in Holland, 900-1900 [[electronic resource] ] : economy, technology, and the state / / by Richard W. Unger |
Autore | Unger Richard W |
Pubbl/distr/stampa | Leiden ; ; Boston, : Brill, 2001 |
Descrizione fisica | 1 online resource (451 p.) |
Disciplina | 663/.42/09492 |
Soggetto topico |
Beer - Netherlands - History
Brewing |
ISBN |
1-280-46462-3
9786610464623 1-4175-3675-6 90-474-0079-8 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Table of contents; List of Tables and Figures; List of Illustrations; Abbreviations; Preface; Introduction - Holland and Beer; Chapter One - Brewing in the Early Middle Ages; Chapter Two - The Medieval Transformation; Chapter Three - The Scale of the Industry in its Golden Age, 1450-1650; Chapter Four - Technology, Raw Materials, and the Seasons of Brewing; Chapter Five - Taxes, Profits, and Women's Work; Chapter Six - Investment, Concentration, and Protection; Chapter Seven - Guilds before 1620; Chapter Eight - The Data of Decline, 1600-1800
Chapter Nine - Explanations for Decline, 1650-1800Chapter Ten - Strategies for Defense, 1620-1800: Guilds and Cost Control; Chapter Eleven - Strategies for Defense: Taxes, Governments and Technical Stagnation; Chapter Twelve - Renewal and Revival, 1800-1900; Epilogue - Beer in Holland; Appendix One - Making Beer; Appendix Two - Measures; Bibliography; Index |
Record Nr. | UNINA-9910783498803321 |
Unger Richard W | ||
Leiden ; ; Boston, : Brill, 2001 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
A history of brewing in Holland, 900-1900 : economy, technology, and the state / / by Richard W. Unger |
Autore | Unger Richard W |
Edizione | [1st ed.] |
Pubbl/distr/stampa | Leiden ; ; Boston, : Brill, 2001 |
Descrizione fisica | 1 online resource (451 p.) |
Disciplina | 663/.42/09492 |
Soggetto topico |
Beer - Netherlands - History
Brewing |
ISBN |
1-280-46462-3
9786610464623 1-4175-3675-6 90-474-0079-8 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Table of contents; List of Tables and Figures; List of Illustrations; Abbreviations; Preface; Introduction - Holland and Beer; Chapter One - Brewing in the Early Middle Ages; Chapter Two - The Medieval Transformation; Chapter Three - The Scale of the Industry in its Golden Age, 1450-1650; Chapter Four - Technology, Raw Materials, and the Seasons of Brewing; Chapter Five - Taxes, Profits, and Women's Work; Chapter Six - Investment, Concentration, and Protection; Chapter Seven - Guilds before 1620; Chapter Eight - The Data of Decline, 1600-1800
Chapter Nine - Explanations for Decline, 1650-1800Chapter Ten - Strategies for Defense, 1620-1800: Guilds and Cost Control; Chapter Eleven - Strategies for Defense: Taxes, Governments and Technical Stagnation; Chapter Twelve - Renewal and Revival, 1800-1900; Epilogue - Beer in Holland; Appendix One - Making Beer; Appendix Two - Measures; Bibliography; Index |
Record Nr. | UNINA-9910811481603321 |
Unger Richard W | ||
Leiden ; ; Boston, : Brill, 2001 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
The ship in the medieval economy, 600-1600 / / Richard W. Unger |
Autore | Unger Richard W |
Pubbl/distr/stampa | London, : Croom Helm, c1980 |
Descrizione fisica | 1 online resource (304 p. ) : ill. ; |
Disciplina | 623.8/21 |
Soggetto topico |
Ships, Medieval
Naval architecture - History Commerce - History Middle Ages Ships, Medieval - History Commerce Naval Architecture Military & Naval Science Law, Politics & Government |
ISBN | 0-85664-949-X |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNISA-996247873303316 |
Unger Richard W | ||
London, : Croom Helm, c1980 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. di Salerno | ||
|