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Beer in the Middle Ages and the Renaissance [[electronic resource] /] / Richard W. Unger
Beer in the Middle Ages and the Renaissance [[electronic resource] /] / Richard W. Unger
Autore Unger Richard W
Pubbl/distr/stampa Philadelphia, : University of Pennsylvania Press, c2004
Descrizione fisica 1 online resource (338 p.)
Disciplina 641.2/3/0940902
Soggetto topico Beer - Europe - History - To 1500
Beer - Europe - History - 16th century
Brewing industry - Europe - History - To 1500
Brewing industry - Europe - History - 16th century
Soggetto genere / forma Electronic books.
ISBN 0-8122-0374-7
Classificazione NW 2150
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Frontmatter -- Contents -- Illustrations -- Tables -- Preface -- Abbreviations -- Chapter 1. Introduction: Understanding the History of Brewing -- Chapter 2. Early Medieval Brewing -- Chapter 3. Urbanization and the Rise of Commercial Brewing -- Chapter 4. Hopped Beer, Hanse Towns, and the Origins of the Trade in Beer -- Chapter 5. The Spread of Hopped Beer Brewing: The Northern Low Countries -- Chapter 6. The Spread of Hopped Beer Brewing: The Southern Low Countries, England, and Scandinavia -- Chapter 7. The Mature Industry: Levels of Production -- Chapter 8. The Mature Industry: Levels of Consumption -- Chapter 9. The Mature Industry: Technology -- Chapter 10. The Mature Industry: Capital Investment and Innovation -- Chapter 11. Types of Beer and Their International Exchange -- Chapter 12. Taxes and Protection -- Chapter 13. Guilds, Brewery Workers, and Work in Breweries -- Chapter 14. Epilogue: The Decline of Brewing -- Appendix. On Classification and Measurement -- Notes -- Bibliography -- Index
Record Nr. UNINA-9910463254803321
Unger Richard W  
Philadelphia, : University of Pennsylvania Press, c2004
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Beer in the Middle Ages and the Renaissance [[electronic resource] /] / Richard W. Unger
Beer in the Middle Ages and the Renaissance [[electronic resource] /] / Richard W. Unger
Autore Unger Richard W
Pubbl/distr/stampa Philadelphia, : University of Pennsylvania Press, c2004
Descrizione fisica 1 online resource (338 p.)
Disciplina 641.2/3/0940902
Soggetto topico Beer - Europe - History - To 1500
Beer - Europe - History - 16th century
Brewing industry - Europe - History - To 1500
Brewing industry - Europe - History - 16th century
Soggetto non controllato Business
Economics
European History
History
Medieval and Renaissance Studies
World History
ISBN 0-8122-0374-7
Classificazione ZE 16800
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Front matter -- Contents -- Illustrations -- Tables -- Preface -- Abbreviations -- Chapter 1. Introduction: Understanding the History of Brewing -- Chapter 2. Early Medieval Brewing -- Chapter 3. Urbanization and the Rise of Commercial Brewing -- Chapter 4. Hopped Beer, Hanse Towns, and the Origins of the Trade in Beer -- Chapter 5. The Spread of Hopped Beer Brewing: The Northern Low Countries -- Chapter 6. The Spread of Hopped Beer Brewing: The Southern Low Countries, England, and Scandinavia -- Chapter 7. The Mature Industry: Levels of Production -- Chapter 8. The Mature Industry: Levels of Consumption -- Chapter 9. The Mature Industry: Technology -- Chapter 10. The Mature Industry: Capital Investment and Innovation -- Chapter 11. Types of Beer and Their International Exchange -- Chapter 12. Taxes and Protection -- Chapter 13. Guilds, Brewery Workers, and Work in Breweries -- Chapter 14. Epilogue: The Decline of Brewing -- Appendix. On Classification and Measurement -- Notes -- Bibliography -- Index
Record Nr. UNINA-9910787527403321
Unger Richard W  
Philadelphia, : University of Pennsylvania Press, c2004
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Beer in the Middle Ages and the Renaissance [[electronic resource] /] / Richard W. Unger
Beer in the Middle Ages and the Renaissance [[electronic resource] /] / Richard W. Unger
Autore Unger Richard W
Edizione [1st ed.]
Pubbl/distr/stampa Philadelphia, : University of Pennsylvania Press, c2004
Descrizione fisica 1 online resource (338 p.)
Disciplina 641.2/3/0940902
Soggetto topico Beer - Europe - History - To 1500
Beer - Europe - History - 16th century
Brewing industry - Europe - History - To 1500
Brewing industry - Europe - History - 16th century
Soggetto non controllato Business
Economics
European History
History
Medieval and Renaissance Studies
World History
ISBN 0-8122-0374-7
Classificazione ZE 16800
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Front matter -- Contents -- Illustrations -- Tables -- Preface -- Abbreviations -- Chapter 1. Introduction: Understanding the History of Brewing -- Chapter 2. Early Medieval Brewing -- Chapter 3. Urbanization and the Rise of Commercial Brewing -- Chapter 4. Hopped Beer, Hanse Towns, and the Origins of the Trade in Beer -- Chapter 5. The Spread of Hopped Beer Brewing: The Northern Low Countries -- Chapter 6. The Spread of Hopped Beer Brewing: The Southern Low Countries, England, and Scandinavia -- Chapter 7. The Mature Industry: Levels of Production -- Chapter 8. The Mature Industry: Levels of Consumption -- Chapter 9. The Mature Industry: Technology -- Chapter 10. The Mature Industry: Capital Investment and Innovation -- Chapter 11. Types of Beer and Their International Exchange -- Chapter 12. Taxes and Protection -- Chapter 13. Guilds, Brewery Workers, and Work in Breweries -- Chapter 14. Epilogue: The Decline of Brewing -- Appendix. On Classification and Measurement -- Notes -- Bibliography -- Index
Record Nr. UNINA-9910828977503321
Unger Richard W  
Philadelphia, : University of Pennsylvania Press, c2004
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
A history of brewing in Holland, 900-1900 [[electronic resource] ] : economy, technology, and the state / / by Richard W. Unger
A history of brewing in Holland, 900-1900 [[electronic resource] ] : economy, technology, and the state / / by Richard W. Unger
Autore Unger Richard W
Pubbl/distr/stampa Leiden ; ; Boston, : Brill, 2001
Descrizione fisica 1 online resource (451 p.)
Disciplina 663/.42/09492
Soggetto topico Beer - Netherlands - History
Brewing
Soggetto genere / forma Electronic books.
ISBN 1-280-46462-3
9786610464623
1-4175-3675-6
90-474-0079-8
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Table of contents; List of Tables and Figures; List of Illustrations; Abbreviations; Preface; Introduction - Holland and Beer; Chapter One - Brewing in the Early Middle Ages; Chapter Two - The Medieval Transformation; Chapter Three - The Scale of the Industry in its Golden Age, 1450-1650; Chapter Four - Technology, Raw Materials, and the Seasons of Brewing; Chapter Five - Taxes, Profits, and Women's Work; Chapter Six - Investment, Concentration, and Protection; Chapter Seven - Guilds before 1620; Chapter Eight - The Data of Decline, 1600-1800
Chapter Nine - Explanations for Decline, 1650-1800Chapter Ten - Strategies for Defense, 1620-1800: Guilds and Cost Control; Chapter Eleven - Strategies for Defense: Taxes, Governments and Technical Stagnation; Chapter Twelve - Renewal and Revival, 1800-1900; Epilogue - Beer in Holland; Appendix One - Making Beer; Appendix Two - Measures; Bibliography; Index
Record Nr. UNINA-9910450237403321
Unger Richard W  
Leiden ; ; Boston, : Brill, 2001
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
A history of brewing in Holland, 900-1900 [[electronic resource] ] : economy, technology, and the state / / by Richard W. Unger
A history of brewing in Holland, 900-1900 [[electronic resource] ] : economy, technology, and the state / / by Richard W. Unger
Autore Unger Richard W
Pubbl/distr/stampa Leiden ; ; Boston, : Brill, 2001
Descrizione fisica 1 online resource (451 p.)
Disciplina 663/.42/09492
Soggetto topico Beer - Netherlands - History
Brewing
ISBN 1-280-46462-3
9786610464623
1-4175-3675-6
90-474-0079-8
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Table of contents; List of Tables and Figures; List of Illustrations; Abbreviations; Preface; Introduction - Holland and Beer; Chapter One - Brewing in the Early Middle Ages; Chapter Two - The Medieval Transformation; Chapter Three - The Scale of the Industry in its Golden Age, 1450-1650; Chapter Four - Technology, Raw Materials, and the Seasons of Brewing; Chapter Five - Taxes, Profits, and Women's Work; Chapter Six - Investment, Concentration, and Protection; Chapter Seven - Guilds before 1620; Chapter Eight - The Data of Decline, 1600-1800
Chapter Nine - Explanations for Decline, 1650-1800Chapter Ten - Strategies for Defense, 1620-1800: Guilds and Cost Control; Chapter Eleven - Strategies for Defense: Taxes, Governments and Technical Stagnation; Chapter Twelve - Renewal and Revival, 1800-1900; Epilogue - Beer in Holland; Appendix One - Making Beer; Appendix Two - Measures; Bibliography; Index
Record Nr. UNINA-9910783498803321
Unger Richard W  
Leiden ; ; Boston, : Brill, 2001
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
A history of brewing in Holland, 900-1900 [[electronic resource] ] : economy, technology, and the state / / by Richard W. Unger
A history of brewing in Holland, 900-1900 [[electronic resource] ] : economy, technology, and the state / / by Richard W. Unger
Autore Unger Richard W
Edizione [1st ed.]
Pubbl/distr/stampa Leiden ; ; Boston, : Brill, 2001
Descrizione fisica 1 online resource (451 p.)
Disciplina 663/.42/09492
Soggetto topico Beer - Netherlands - History
Brewing
ISBN 1-280-46462-3
9786610464623
1-4175-3675-6
90-474-0079-8
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Table of contents; List of Tables and Figures; List of Illustrations; Abbreviations; Preface; Introduction - Holland and Beer; Chapter One - Brewing in the Early Middle Ages; Chapter Two - The Medieval Transformation; Chapter Three - The Scale of the Industry in its Golden Age, 1450-1650; Chapter Four - Technology, Raw Materials, and the Seasons of Brewing; Chapter Five - Taxes, Profits, and Women's Work; Chapter Six - Investment, Concentration, and Protection; Chapter Seven - Guilds before 1620; Chapter Eight - The Data of Decline, 1600-1800
Chapter Nine - Explanations for Decline, 1650-1800Chapter Ten - Strategies for Defense, 1620-1800: Guilds and Cost Control; Chapter Eleven - Strategies for Defense: Taxes, Governments and Technical Stagnation; Chapter Twelve - Renewal and Revival, 1800-1900; Epilogue - Beer in Holland; Appendix One - Making Beer; Appendix Two - Measures; Bibliography; Index
Record Nr. UNINA-9910811481603321
Unger Richard W  
Leiden ; ; Boston, : Brill, 2001
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
The ship in the medieval economy, 600-1600 / / Richard W. Unger
The ship in the medieval economy, 600-1600 / / Richard W. Unger
Autore Unger Richard W
Pubbl/distr/stampa London, : Croom Helm, c1980
Descrizione fisica 1 online resource (304 p. ) : ill. ;
Disciplina 623.8/21
Soggetto topico Ships, Medieval
Naval architecture - History
Commerce - History
Middle Ages
Ships, Medieval - History
Commerce
Naval Architecture
Military & Naval Science
Law, Politics & Government
ISBN 0-85664-949-X
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNISA-996247873303316
Unger Richard W  
London, : Croom Helm, c1980
Materiale a stampa
Lo trovi qui: Univ. di Salerno
Opac: Controlla la disponibilità qui