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Evaluation of certain food additives [[electronic resource] ] : seventy-first report of the Joint FAO/WHO Expert Committee on Food Additives
| Evaluation of certain food additives [[electronic resource] ] : seventy-first report of the Joint FAO/WHO Expert Committee on Food Additives |
| Autore | Cvjetanović B |
| Pubbl/distr/stampa | Geneva, Switzerland, : World Health Organization, 2010 |
| Descrizione fisica | 1 online resource (90 p.) |
| Disciplina | 664.06 |
| Collana | WHO Technical Report series |
| Soggetto topico |
Food additives
Food contamination |
| ISBN |
1-282-89742-X
9786612897429 92-4-068561-8 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | COVER; TITLE PAGE; COPYRIGHT; Contents; Members; Secretariat; 1. Introduction; 2. General considerations; 3. Specific food additives; 4. Future work; 5. Recommendation; Acknowledgement; References; Annex 1; Annex 2; Annex 3 |
| Record Nr. | UNINA-9910785465003321 |
Cvjetanović B
|
||
| Geneva, Switzerland, : World Health Organization, 2010 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Evaluation of certain food additives [[electronic resource] ] : seventy-first report of the Joint FAO/WHO Expert Committee on Food Additives
| Evaluation of certain food additives [[electronic resource] ] : seventy-first report of the Joint FAO/WHO Expert Committee on Food Additives |
| Autore | Cvjetanović B |
| Pubbl/distr/stampa | Geneva, Switzerland, : World Health Organization, 2010 |
| Descrizione fisica | 1 online resource (90 p.) |
| Disciplina | 664.06 |
| Collana | WHO Technical Report series |
| Soggetto topico |
Food additives
Food contamination |
| ISBN |
1-282-89742-X
9786612897429 92-4-068561-8 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | COVER; TITLE PAGE; COPYRIGHT; Contents; Members; Secretariat; 1. Introduction; 2. General considerations; 3. Specific food additives; 4. Future work; 5. Recommendation; Acknowledgement; References; Annex 1; Annex 2; Annex 3 |
| Record Nr. | UNINA-9910812329403321 |
|
Cvjetanović B
|
||
| Geneva, Switzerland, : World Health Organization, 2010 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||