top

  Info

  • Utilizzare la checkbox di selezione a fianco di ciascun documento per attivare le funzionalità di stampa, invio email, download nei formati disponibili del (i) record.

  Info

  • Utilizzare questo link per rimuovere la selezione effettuata.
Aflatoxins : Detection, Measurement and Control / / edited by Irineo Torres-Pacheco
Aflatoxins : Detection, Measurement and Control / / edited by Irineo Torres-Pacheco
Pubbl/distr/stampa Rijeka, Croatia : , : IntechOpen, , 2011
Descrizione fisica 1 online resource (378 pages) : illustrations some color
Disciplina 615.95295657
Soggetto topico Aflatoxins
ISBN 953-51-4416-2
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910138158403321
Rijeka, Croatia : , : IntechOpen, , 2011
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Biosystems Engineering: Biofactories for Food Production in the Century XXI / / edited by Ramon Guevara-Gonzalez, Irineo Torres-Pacheco
Biosystems Engineering: Biofactories for Food Production in the Century XXI / / edited by Ramon Guevara-Gonzalez, Irineo Torres-Pacheco
Edizione [1st ed. 2014.]
Pubbl/distr/stampa Cham : , : Springer International Publishing : , : Imprint : Springer, , 2014
Descrizione fisica 1 online resource (479 p.)
Disciplina 54
641.3
660.6
664
Soggetto topico Food—Biotechnology
Industrial engineering
Production engineering
Biotechnology
Food Science
Industrial and Production Engineering
ISBN 3-319-03880-X
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Plant Biosystems: From conventional to new Food production systems -- Agriculture for nutraceuticals -- The Plant immune system and Food Production -- Mathematical modelling for Biosystems -- Plant Biotronics as tool for Food Production Biosystems.-Exploring aquaculture as Food Biosystem -- Prototypes for aquaculture-plant Biosystems -- b.3. Aquaculture Biotronics -- Perspectives of Biosystems as sustainable strategy for Food Production in century XXI -- Concluding Remarks.
Record Nr. UNINA-9910298650603321
Cham : , : Springer International Publishing : , : Imprint : Springer, , 2014
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui