COOKING LIGHT The Good Pantry

• Autore: The Editors of Cooking Light The Editors
• Pubblicazione: Liberty Street
• Descrizione fisica: 1 online resource (272 p.) : ill
• Soggetto non controllato: Cooking; Low-calorie diet; Low-fat diet
• Sommario/riassunto: Restock your pantry from scratch with Cooking Light's guide to healthy homemade staples.Filled with creative recipes and expert advice, The Good Pantry puts a DIY spin on kitchen basics, offering healthy alternatives to common store-bought products. Discover more than 140 ideas for great-tasting sauces and spreads, ready-made baking and cereal mixes, make-ahead doughs, crowd-pleasing snacks, and more. These re-crafted recipes replace the additives and preservatives found in packaged products with fresh ingredients and more whole grains, creating delicious and long-lasting items that you'll feel good enjoying. Each item comes with instructions for storage, and a variety of gluten-free, dairy-free, nut-free, and egg-free options are flagged for those with food allergies and restrictions.Home cooks of all levels will appreciate the wide-ranging variety of kitchen essentials included. And with a pantry full of appetizing ingredients, it's easy to whip up a tasty, good-for-you meal in minutes.
• Titolo autorizzato: COOKING LIGHT The Good Pantry
• ISBN: 0-8487-5005-5
• Formato: Materiale a stampa
• Livello bibliografico: Monografia
• Lingua di pubblicazione: Inglese
• Record Nr.: 9910148629503321
• Lo trovi qui: Univ. Federico II