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Principles of water quality control [[electronic resource] /] / T.H.Y. Tebbutt
Principles of water quality control [[electronic resource] /] / T.H.Y. Tebbutt
Autore Tebbutt T. H. Y
Edizione [5th ed.]
Pubbl/distr/stampa Boston, MA, : ButterWorth-Heinemann, 1998
Descrizione fisica 1 online resource (289 p.)
Disciplina 628.1/6
Soggetto topico Water quality management
Water - Purification
Soggetto genere / forma Electronic books.
ISBN 1-281-06007-0
9786611060077
0-08-053968-8
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Front Cover; Principles of Water Quality Control; Copyright Page; Contents; Preface to the fifth edition; Preface to the first edition; Chapter 1. Water- a precious natural resource; 1.1 The development of water and wastewater services; 1.2 Sustainable development; 1.3 Water resources; 1.4 The role of engineers and scientists; Chapter 2. Characteristics of waters and wastewaters; 2.1 Physical characteristics; 2.2 Chemical characteristics; 2.3 Biological characteristics; 2.4 Typical characteristics; Chapter 3. Sampling and analysis; 3.1 Sampling; 3.2 Analytical methods
3.3 Automated analysis, remote monitoring and sensingChapter 4. Aquatic microbiology and ecology; 4.1 Types of metabolism; 4.2 Nomenclature; 4.3 Types of microorganism; 4.4 Microbiological examination; 4.5 Ecological principles; Chapter 5. Water quality and health; 5.1 Characteristics of diseases; 5.2 Water-related disease; 5.3 Chemical-related illness; Chapter 6. Biological oxidation of organic matter; 6.1 Nature of organic matter; 6:2 Biochemical reactions; 6.3 Nature of biological growth; 6.4 Oxygen demand in aerobic oxidation; 6.5 Anaerobic oxidation
Chapter 7. Water pollution and its control7.1 Types of pollutant; 7.2 Self-purification; 7.3 Toxic materials; 7.4 Overall effects of pollution; 7.5 Groundwater pollution; 7.6 Pollution of tidal waters; 7.7 Control of pollution; Chapter 8. Water demands and wastewater flows; 8.1 Domestic water demand; 8.2 Industrial water demand; 8.3 Demand management; 8.4 Population growth; 8.5 Wastewater flow; 8.6 Variations in flow; Chapter 9. Introduction to treatment processes; 9.1 Methods of treatment; 9.2 Optimized design; 9.3 Control and operation; Chapter 10. Preliminary treatment processes
10.1 Screening and straining10.2 Microstraining; 10.3 Grit removal; 10.4 Flow measurement and distribution; Chapter 11. Clarification; 11.1 Theory of sedimentation; 11.2 The ideal sedimentation basin; 11.3 Measurement of settling characteristics; 11.4 Efficiency of sedimentation tanks; 11.5 Types of sedimentation tank; 11.6 Gravity thickening; 11.7 Flotation; Chapter 12. Coagulation; 12.1 Colloidal suspensions; 12.2 Flocculation; 12.3 Coagulation; 12.4 Mechanism of coagulation; Chapter 13. Flow through porous media; 13.1 Hydraulics of filtration; 13.2 Filter clogging; 13.3 Filter washing
13.4 Types of filter13.5 Filter operation and control; Chapter 14. Aerobic biological oxidation; 14.1 Principles of biological oxidation; 14.2 Types of aerobic oxidation plant; 14.3 Biological filter; 14.4 Activated sludge; 14.5 Oxidation pond; 14.6 Land treatment; Chapter 15. Anaerobic biological oxidation; 15.1 Principles of anaerobic oxidation; 15.2 Applications of anaerobic treatment; 15.3 Operation of digesters; Chapter 16. Disinfection; 16.1 Theory of disinfection; 16.2 Chlorine; 16.3 Ozone; 16.4 Ultraviolet radiation; 16.5 Other disinfectants; Chapter 17. Chemical treatment
17.1 Chemical precipitation
Record Nr. UNINA-9910457994003321
Tebbutt T. H. Y  
Boston, MA, : ButterWorth-Heinemann, 1998
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Principles of water quality control / / T.H.Y. Tebbutt
Principles of water quality control / / T.H.Y. Tebbutt
Autore Tebbutt T. H. Y
Edizione [5th ed.]
Pubbl/distr/stampa Boston, MA, : ButterWorth-Heinemann, 1998
Descrizione fisica 1 online resource (289 p.)
Disciplina 628.1/6
Soggetto topico Water quality management
Water - Purification
ISBN 1-281-06007-0
9786611060077
0-08-053968-8
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Front Cover; Principles of Water Quality Control; Copyright Page; Contents; Preface to the fifth edition; Preface to the first edition; Chapter 1. Water- a precious natural resource; 1.1 The development of water and wastewater services; 1.2 Sustainable development; 1.3 Water resources; 1.4 The role of engineers and scientists; Chapter 2. Characteristics of waters and wastewaters; 2.1 Physical characteristics; 2.2 Chemical characteristics; 2.3 Biological characteristics; 2.4 Typical characteristics; Chapter 3. Sampling and analysis; 3.1 Sampling; 3.2 Analytical methods
3.3 Automated analysis, remote monitoring and sensingChapter 4. Aquatic microbiology and ecology; 4.1 Types of metabolism; 4.2 Nomenclature; 4.3 Types of microorganism; 4.4 Microbiological examination; 4.5 Ecological principles; Chapter 5. Water quality and health; 5.1 Characteristics of diseases; 5.2 Water-related disease; 5.3 Chemical-related illness; Chapter 6. Biological oxidation of organic matter; 6.1 Nature of organic matter; 6:2 Biochemical reactions; 6.3 Nature of biological growth; 6.4 Oxygen demand in aerobic oxidation; 6.5 Anaerobic oxidation
Chapter 7. Water pollution and its control7.1 Types of pollutant; 7.2 Self-purification; 7.3 Toxic materials; 7.4 Overall effects of pollution; 7.5 Groundwater pollution; 7.6 Pollution of tidal waters; 7.7 Control of pollution; Chapter 8. Water demands and wastewater flows; 8.1 Domestic water demand; 8.2 Industrial water demand; 8.3 Demand management; 8.4 Population growth; 8.5 Wastewater flow; 8.6 Variations in flow; Chapter 9. Introduction to treatment processes; 9.1 Methods of treatment; 9.2 Optimized design; 9.3 Control and operation; Chapter 10. Preliminary treatment processes
10.1 Screening and straining10.2 Microstraining; 10.3 Grit removal; 10.4 Flow measurement and distribution; Chapter 11. Clarification; 11.1 Theory of sedimentation; 11.2 The ideal sedimentation basin; 11.3 Measurement of settling characteristics; 11.4 Efficiency of sedimentation tanks; 11.5 Types of sedimentation tank; 11.6 Gravity thickening; 11.7 Flotation; Chapter 12. Coagulation; 12.1 Colloidal suspensions; 12.2 Flocculation; 12.3 Coagulation; 12.4 Mechanism of coagulation; Chapter 13. Flow through porous media; 13.1 Hydraulics of filtration; 13.2 Filter clogging; 13.3 Filter washing
13.4 Types of filter13.5 Filter operation and control; Chapter 14. Aerobic biological oxidation; 14.1 Principles of biological oxidation; 14.2 Types of aerobic oxidation plant; 14.3 Biological filter; 14.4 Activated sludge; 14.5 Oxidation pond; 14.6 Land treatment; Chapter 15. Anaerobic biological oxidation; 15.1 Principles of anaerobic oxidation; 15.2 Applications of anaerobic treatment; 15.3 Operation of digesters; Chapter 16. Disinfection; 16.1 Theory of disinfection; 16.2 Chlorine; 16.3 Ozone; 16.4 Ultraviolet radiation; 16.5 Other disinfectants; Chapter 17. Chemical treatment
17.1 Chemical precipitation
Record Nr. UNINA-9910784636403321
Tebbutt T. H. Y  
Boston, MA, : ButterWorth-Heinemann, 1998
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Principles of water quality control / / T.H.Y. Tebbutt
Principles of water quality control / / T.H.Y. Tebbutt
Autore Tebbutt T. H. Y
Edizione [5th ed.]
Pubbl/distr/stampa Boston, MA, : ButterWorth-Heinemann, 1998
Descrizione fisica 1 online resource (289 p.)
Disciplina 628.1/6
Soggetto topico Water quality management
Water - Purification
ISBN 1-281-06007-0
9786611060077
0-08-053968-8
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Front Cover; Principles of Water Quality Control; Copyright Page; Contents; Preface to the fifth edition; Preface to the first edition; Chapter 1. Water- a precious natural resource; 1.1 The development of water and wastewater services; 1.2 Sustainable development; 1.3 Water resources; 1.4 The role of engineers and scientists; Chapter 2. Characteristics of waters and wastewaters; 2.1 Physical characteristics; 2.2 Chemical characteristics; 2.3 Biological characteristics; 2.4 Typical characteristics; Chapter 3. Sampling and analysis; 3.1 Sampling; 3.2 Analytical methods
3.3 Automated analysis, remote monitoring and sensingChapter 4. Aquatic microbiology and ecology; 4.1 Types of metabolism; 4.2 Nomenclature; 4.3 Types of microorganism; 4.4 Microbiological examination; 4.5 Ecological principles; Chapter 5. Water quality and health; 5.1 Characteristics of diseases; 5.2 Water-related disease; 5.3 Chemical-related illness; Chapter 6. Biological oxidation of organic matter; 6.1 Nature of organic matter; 6:2 Biochemical reactions; 6.3 Nature of biological growth; 6.4 Oxygen demand in aerobic oxidation; 6.5 Anaerobic oxidation
Chapter 7. Water pollution and its control7.1 Types of pollutant; 7.2 Self-purification; 7.3 Toxic materials; 7.4 Overall effects of pollution; 7.5 Groundwater pollution; 7.6 Pollution of tidal waters; 7.7 Control of pollution; Chapter 8. Water demands and wastewater flows; 8.1 Domestic water demand; 8.2 Industrial water demand; 8.3 Demand management; 8.4 Population growth; 8.5 Wastewater flow; 8.6 Variations in flow; Chapter 9. Introduction to treatment processes; 9.1 Methods of treatment; 9.2 Optimized design; 9.3 Control and operation; Chapter 10. Preliminary treatment processes
10.1 Screening and straining10.2 Microstraining; 10.3 Grit removal; 10.4 Flow measurement and distribution; Chapter 11. Clarification; 11.1 Theory of sedimentation; 11.2 The ideal sedimentation basin; 11.3 Measurement of settling characteristics; 11.4 Efficiency of sedimentation tanks; 11.5 Types of sedimentation tank; 11.6 Gravity thickening; 11.7 Flotation; Chapter 12. Coagulation; 12.1 Colloidal suspensions; 12.2 Flocculation; 12.3 Coagulation; 12.4 Mechanism of coagulation; Chapter 13. Flow through porous media; 13.1 Hydraulics of filtration; 13.2 Filter clogging; 13.3 Filter washing
13.4 Types of filter13.5 Filter operation and control; Chapter 14. Aerobic biological oxidation; 14.1 Principles of biological oxidation; 14.2 Types of aerobic oxidation plant; 14.3 Biological filter; 14.4 Activated sludge; 14.5 Oxidation pond; 14.6 Land treatment; Chapter 15. Anaerobic biological oxidation; 15.1 Principles of anaerobic oxidation; 15.2 Applications of anaerobic treatment; 15.3 Operation of digesters; Chapter 16. Disinfection; 16.1 Theory of disinfection; 16.2 Chlorine; 16.3 Ozone; 16.4 Ultraviolet radiation; 16.5 Other disinfectants; Chapter 17. Chemical treatment
17.1 Chemical precipitation
Record Nr. UNINA-9910814845503321
Tebbutt T. H. Y  
Boston, MA, : ButterWorth-Heinemann, 1998
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui