Is capitalism working? : a primer for the 21st century / / Jacob Field ; general editor, Matthew Taylor |
Autore | Field Jacob |
Pubbl/distr/stampa | London ; ; New York, New York : , : Thames & Hudson Inc., , [2018] |
Descrizione fisica | 1 online resource (143 pages) : illustrations, map |
Disciplina | 330.122 |
Collana | Big Idea |
Soggetto topico |
Capitalism
Economic history Economic history - 20th century |
ISBN | 0-500-77434-X |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | How capitalism evolved -- How modern capitalism works -- Capitalism in crisis -- Adapting the capitalist model -- Conclusion -- Further reading -- Picture credits. |
Record Nr. | UNINA-9910793900003321 |
Field Jacob
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London ; ; New York, New York : , : Thames & Hudson Inc., , [2018] | ||
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Lo trovi qui: Univ. Federico II | ||
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Is capitalism working? : a primer for the 21st century / / Jacob Field ; general editor, Matthew Taylor |
Autore | Field Jacob |
Pubbl/distr/stampa | London ; ; New York, New York : , : Thames & Hudson Inc., , [2018] |
Descrizione fisica | 1 online resource (143 pages) : illustrations, map |
Disciplina | 330.122 |
Collana | Big Idea |
Soggetto topico |
Capitalism
Economic history Economic history - 20th century |
ISBN | 0-500-77434-X |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | How capitalism evolved -- How modern capitalism works -- Capitalism in crisis -- Adapting the capitalist model -- Conclusion -- Further reading -- Picture credits. |
Record Nr. | UNINA-9910818115703321 |
Field Jacob
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London ; ; New York, New York : , : Thames & Hudson Inc., , [2018] | ||
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Lo trovi qui: Univ. Federico II | ||
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Should we all be vegan? : a primer for the 21st century / / Molly Watson ; edited by Matthew Taylor |
Autore | Watson Molly (Food writer) |
Pubbl/distr/stampa | London, England ; ; New York, New York : , : Thames and Hudson, , [2019] |
Descrizione fisica | 1 online resource (163 pages) |
Disciplina | 613.2622 |
Collana | The Big Idea |
Soggetto topico |
Veganism - Moral and ethical aspects
Veganism - Health aspects Veganism - Environmental aspects |
ISBN | 0-500-77478-1 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Cover -- Title Page -- About the Authors -- Other Titles of Interest -- Contents -- Milestones -- How to Read -- Introduction -- 1. The Evolution of Veganism -- 2. Why Go Vegan Today? -- 3. The Challenges of Veganism -- 4. A Vegan Planet -- Conclusion -- Further Reading -- Picture Credits -- Index -- Acknowledgments -- Copyright. |
Record Nr. | UNINA-9910794538803321 |
Watson Molly (Food writer)
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London, England ; ; New York, New York : , : Thames and Hudson, , [2019] | ||
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Lo trovi qui: Univ. Federico II | ||
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Should we all be vegan? : a primer for the 21st century / / Molly Watson ; edited by Matthew Taylor |
Autore | Watson Molly (Food writer) |
Pubbl/distr/stampa | London, England ; ; New York, New York : , : Thames and Hudson, , [2019] |
Descrizione fisica | 1 online resource (163 pages) |
Disciplina | 613.2622 |
Collana | The Big Idea |
Soggetto topico |
Veganism - Moral and ethical aspects
Veganism - Health aspects Veganism - Environmental aspects |
ISBN | 0-500-77478-1 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Cover -- Title Page -- About the Authors -- Other Titles of Interest -- Contents -- Milestones -- How to Read -- Introduction -- 1. The Evolution of Veganism -- 2. Why Go Vegan Today? -- 3. The Challenges of Veganism -- 4. A Vegan Planet -- Conclusion -- Further Reading -- Picture Credits -- Index -- Acknowledgments -- Copyright. |
Record Nr. | UNINA-9910827376203321 |
Watson Molly (Food writer)
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London, England ; ; New York, New York : , : Thames and Hudson, , [2019] | ||
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Lo trovi qui: Univ. Federico II | ||
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Will AI replace us? : a primer for the 21st century / / Shelly Fan ; edited by Matthew Taylor |
Autore | Fan Shelly |
Pubbl/distr/stampa | New York, New York : , : Thames & Hudson, Limited, , [2019] |
Descrizione fisica | 1 online resource (171 pages) |
Disciplina | 303.4834 |
Collana | The Big Idea |
Soggetto topico |
Artificial intelligence - Social aspects
Technology and civilization Human-computer interaction |
ISBN | 0-500-77470-6 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Intro -- Milestones -- How to Read -- Introduction -- 1. The Development of AI -- 2. The Capabilities of AI Today -- 3. Limitations and Problems of AI Today -- 4. The Future of AI -- Conclusion -- Further Reading -- Picture Credits -- Index -- Acknowledgments -- Unnamed -- Chapter 2 -- 2 -- 4-5 -- 6-7 -- 8 -- 9 a -- 10 -- 11 -- 12 -- 13 -- 14 -- 15 l -- 16-17 -- 18 -- 19 -- 20 -- 21 -- 22 a -- 22 b -- 24-25 -- 26-27 -- 29 -- 30 -- 32 -- 33 -- 34 -- 35 -- 36-37 -- 38-39 -- 40-41 -- 42 -- 43 -- 44 -- 45 -- 47 -- 48 -- 49 a. |
Record Nr. | UNINA-9910794535203321 |
Fan Shelly
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New York, New York : , : Thames & Hudson, Limited, , [2019] | ||
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Lo trovi qui: Univ. Federico II | ||
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Will AI replace us? : a primer for the 21st century / / Shelly Fan ; edited by Matthew Taylor |
Autore | Fan Shelly |
Pubbl/distr/stampa | New York, New York : , : Thames & Hudson, Limited, , [2019] |
Descrizione fisica | 1 online resource (171 pages) |
Disciplina | 303.4834 |
Collana | The Big Idea |
Soggetto topico |
Artificial intelligence - Social aspects
Technology and civilization Human-computer interaction |
ISBN | 0-500-77470-6 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Intro -- Milestones -- How to Read -- Introduction -- 1. The Development of AI -- 2. The Capabilities of AI Today -- 3. Limitations and Problems of AI Today -- 4. The Future of AI -- Conclusion -- Further Reading -- Picture Credits -- Index -- Acknowledgments -- Unnamed -- Chapter 2 -- 2 -- 4-5 -- 6-7 -- 8 -- 9 a -- 10 -- 11 -- 12 -- 13 -- 14 -- 15 l -- 16-17 -- 18 -- 19 -- 20 -- 21 -- 22 a -- 22 b -- 24-25 -- 26-27 -- 29 -- 30 -- 32 -- 33 -- 34 -- 35 -- 36-37 -- 38-39 -- 40-41 -- 42 -- 43 -- 44 -- 45 -- 47 -- 48 -- 49 a. |
Record Nr. | UNINA-9910826440103321 |
Fan Shelly
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New York, New York : , : Thames & Hudson, Limited, , [2019] | ||
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Lo trovi qui: Univ. Federico II | ||
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