Info
Nutritional care of older people [[electronic resource] ] : a workbook / / Amanda Taylor
| Nutritional care of older people [[electronic resource] ] : a workbook / / Amanda Taylor |
| Autore | Taylor Amanda |
| Pubbl/distr/stampa | Keswick [England], : M&K Update, 2008 |
| Descrizione fisica | 1 online resource (65 p.) |
| Disciplina |
613.20846
615.8/54 |
| Collana | Skills for Caring |
| Soggetto topico |
Older people - Care - England
Older people - Nutrition |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-282-13566-X
9786612135668 1-907830-05-7 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Prelims; Table of contents; Figures, tables and charts; Introduction; Chapter 1 What is a healthy diet?; Chapter 2 Malnutrition and monitoring people who may be at risk of malnutrition; Chapter 3 Food fortification and nutritional supplements; Chapter 4 Special dietary needs; Chapter 5 Ethnicity, religion and culture; Chapter 6 Relevant policy guidelines and standards; Appendices; Appendix 1: Diet history; Appendix 2: Food record chart; Appendix 3: Weight chart; Appendix 4: Checklist for best practice - Commission for Social Care Inspection (2006)
Appendix 5: Checklist for best practice - hospital wardsFurther reading; References |
| Record Nr. | UNINA-9910456552003321 |
Taylor Amanda
|
||
| Keswick [England], : M&K Update, 2008 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Nutritional care of older people [[electronic resource] ] : a workbook / / Amanda Taylor
| Nutritional care of older people [[electronic resource] ] : a workbook / / Amanda Taylor |
| Autore | Taylor Amanda |
| Pubbl/distr/stampa | Keswick [England], : M&K Update, 2008 |
| Descrizione fisica | 1 online resource (65 p.) |
| Disciplina |
613.20846
615.8/54 |
| Collana | Skills for Caring |
| Soggetto topico |
Older people - Care - England
Older people - Nutrition |
| ISBN |
1-282-13566-X
9786612135668 1-907830-05-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Prelims; Table of contents; Figures, tables and charts; Introduction; Chapter 1 What is a healthy diet?; Chapter 2 Malnutrition and monitoring people who may be at risk of malnutrition; Chapter 3 Food fortification and nutritional supplements; Chapter 4 Special dietary needs; Chapter 5 Ethnicity, religion and culture; Chapter 6 Relevant policy guidelines and standards; Appendices; Appendix 1: Diet history; Appendix 2: Food record chart; Appendix 3: Weight chart; Appendix 4: Checklist for best practice - Commission for Social Care Inspection (2006)
Appendix 5: Checklist for best practice - hospital wardsFurther reading; References |
| Record Nr. | UNINA-9910781370103321 |
|
Taylor Amanda
|
||
| Keswick [England], : M&K Update, 2008 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||