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The blue revolution : hunting, harvesting, and farming seafood in the information age / / Nicholas P. Sullivan
| The blue revolution : hunting, harvesting, and farming seafood in the information age / / Nicholas P. Sullivan |
| Autore | Sullivan Nicholas P. <1956-> |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Washington, D.C. : , : Island Press, , 2022 |
| Descrizione fisica | 1 online resource (274 pages) |
| Disciplina | 333.95/616 |
| Soggetto topico | Sustainable fisheries |
| ISBN |
1-64283-218-9
9781642832181 1642832189 9781642832174 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Part 1: Wild-capture fisheries. Sacred cod, sustainable scallops -- Changing rules for a changing ecosystem -- As the cowboys of the sea fade away, a postindustrial fishery emerges -- Eating with the ecosystem -- The Silicon Valley of cod (and other innovation clusters) -- Run, herring, run: restoring the marine food web -- Part 2: Farmed finfish, shellfish, and sea greens -- The blue revolution and Atlantic salmon -- Fish for a small planet -- The beauty of filter-feeding bivalves -- Kelp--for food, fuel, pharma -- The Holy Grail: farming the open ocean -- Part 3: Global challenges: criminals, climate, conservation -- Big data versus pirates on the high seas -- Conservation and climate, adaptation and resilience |
| Record Nr. | UNINA-9910795028103321 |
Sullivan Nicholas P. <1956->
|
||
| Washington, D.C. : , : Island Press, , 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
The blue revolution : hunting, harvesting, and farming seafood in the information age / / Nicholas P. Sullivan
| The blue revolution : hunting, harvesting, and farming seafood in the information age / / Nicholas P. Sullivan |
| Autore | Sullivan Nicholas P. <1956-> |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Washington, D.C. : , : Island Press, , 2022 |
| Descrizione fisica | 1 online resource (274 pages) |
| Disciplina | 333.95/616 |
| Soggetto topico | Sustainable fisheries |
| ISBN |
1-64283-218-9
9781642832181 1642832189 9781642832174 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Part 1: Wild-capture fisheries. Sacred cod, sustainable scallops -- Changing rules for a changing ecosystem -- As the cowboys of the sea fade away, a postindustrial fishery emerges -- Eating with the ecosystem -- The Silicon Valley of cod (and other innovation clusters) -- Run, herring, run: restoring the marine food web -- Part 2: Farmed finfish, shellfish, and sea greens -- The blue revolution and Atlantic salmon -- Fish for a small planet -- The beauty of filter-feeding bivalves -- Kelp--for food, fuel, pharma -- The Holy Grail: farming the open ocean -- Part 3: Global challenges: criminals, climate, conservation -- Big data versus pirates on the high seas -- Conservation and climate, adaptation and resilience |
| Record Nr. | UNINA-9910820357703321 |
|
Sullivan Nicholas P. <1956->
|
||
| Washington, D.C. : , : Island Press, , 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||