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Minimally Processed Foods : Technologies for Safety, Quality, and Convenience / / edited by Mohammed Wasim Siddiqui, Mohammad Shafiur Rahman
Minimally Processed Foods : Technologies for Safety, Quality, and Convenience / / edited by Mohammed Wasim Siddiqui, Mohammad Shafiur Rahman
Edizione [1st ed. 2015.]
Pubbl/distr/stampa Cham : , : Springer International Publishing : , : Imprint : Springer, , 2015
Descrizione fisica 1 online resource (313 p.)
Disciplina 664
Collana Food Engineering Series
Soggetto topico Food science
Biotechnology
Food Science
Chemical Bioengineering
ISBN 3-319-10677-5
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto 1. Minimally Processed Foods.-  2. Hurdle Technology in Food Preservation -- 3. Packaging Methods for Minimally Processed Foods -- 4. Washing, Peeling, and Slicing of Fresh-Cut Fruits and Vegetables.-  5. Technologies in Fresh-Cut Fruits and Vegetables.-  6. Trends, Convenience and Safety Issues of Ready Meals -- 7. Processing, Storage and Quality of Cooked-Chilled or Cooked-Frozen Foods -- 8.  Part-Baked Products -- 9. Processing, Quality and Storage of Part-Baked Products -- 10.  Minimally Processed Meat and Fish Products -- 11. Processing, Quality and Safety of Irradiated and High Pressure-Processed Meat and Seafood Products.-  12. Food Security: Challenges and Perspectives in Minimally Processed Foods.
Record Nr. UNINA-9910298620203321
Cham : , : Springer International Publishing : , : Imprint : Springer, , 2015
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Plant secondary metabolites / / edited by Mohammed Wasim Siddiqui, PhD, Vasudha Bansal, PhD, Kamlesh Prasad, PhD
Plant secondary metabolites / / edited by Mohammed Wasim Siddiqui, PhD, Vasudha Bansal, PhD, Kamlesh Prasad, PhD
Pubbl/distr/stampa New Jersey : , : Apple Academic Press, Inc., , [2017]
Descrizione fisica 1 online resource
Disciplina 572.42
Soggetto topico Plant metabolites
Plants, Edible - Metabolism
Medicinal plants - Metabolism
Metabolism, Secondary
ISBN 1-315-36631-2
1-77188-355-3
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto volume 1. Biological and therapeutic significance -- volume 2. Stimulation, extraction, and utilization -- volume 3. Their roles in stress ecophysiology.
Record Nr. UNINA-9910162857003321
New Jersey : , : Apple Academic Press, Inc., , [2017]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Plant secondary metabolites / / edited by Mohammed Wasim Siddiqui, PhD, Kamlesh Prasad, PhD
Plant secondary metabolites / / edited by Mohammed Wasim Siddiqui, PhD, Kamlesh Prasad, PhD
Edizione [1st ed.]
Pubbl/distr/stampa New Jersey : , : Apple Academic Press, Inc., , [2017]
Descrizione fisica 1 online resource (319 pages)
Disciplina 572/.42
572.42
Soggetto topico Plant metabolites
Plants, Edible - Metabolism
Medicinal plants - Metabolism
Metabolism, Secondary
ISBN 1-315-34209-X
1-315-36632-0
1-77188-353-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto volume 1: Biological and therapeutic significance -- volume 2. Stimulation, extraction, and utilization -- volume 3. Their roles in stress ecophysiology.
Record Nr. UNINA-9910162856003321
New Jersey : , : Apple Academic Press, Inc., , [2017]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Plant secondary metabolites / / editors, Mohammed Wasim Siddiqui, Kamlesh Prasad
Plant secondary metabolites / / editors, Mohammed Wasim Siddiqui, Kamlesh Prasad
Edizione [1st ed.]
Pubbl/distr/stampa New Jersey : , : Apple Academic Press, Inc., , [2017-]
Descrizione fisica 1 online resource (834 pages) : illustrations
Disciplina 660.6
572.42
Soggetto topico Biotechnology - Research
ISBN 1-315-20750-8
1-77188-359-6
1-351-80032-9
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Volume 1. Biological and Therapeutic Significance -- Volume 2. Stimulation, Extraction, and Utilization -- Volume 3. Their Roles in Stress Ecophysiology.
Record Nr. UNINA-9910162855303321
New Jersey : , : Apple Academic Press, Inc., , [2017-]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Plant secondary metabolites / / edited by Mohammed Wasim Siddiqui, PhD, Vasudha Bansal, PhD
Plant secondary metabolites / / edited by Mohammed Wasim Siddiqui, PhD, Vasudha Bansal, PhD
Edizione [1st ed.]
Pubbl/distr/stampa New Jersey : , : Apple Academic Press, Inc., , [2017]
Descrizione fisica 1 online resource (272 pages)
Disciplina 572.42
Soggetto topico Plant metabolites
Plants, Edible - Metabolism
Medicinal plants - Metabolism
ISBN 1-315-34207-3
1-315-36630-4
1-77188-357-X
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto volume 1. Biological and therapeutic significance -- volume 2. Stimulation, extraction, and utilization -- volume 3. Their roles in stress ecophysiology.
Record Nr. UNINA-9910162857803321
New Jersey : , : Apple Academic Press, Inc., , [2017]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Postharvest biology and technology of horticultural crops : principles and practices for quality maintenance / / edited by Mohammed Wasim Siddiqui, PhD
Postharvest biology and technology of horticultural crops : principles and practices for quality maintenance / / edited by Mohammed Wasim Siddiqui, PhD
Pubbl/distr/stampa Boca Raton, Florida : , : CRC Press, , [2015]
Descrizione fisica 1 online resource (566 p.)
Disciplina 635/.046
Collana Postharvest Biology and Technology Book Series
Soggetto topico Horticultural crops - Postharvest technology
Horticultural crops - Biotechnology
ISBN 1-77463-226-8
0-429-17369-5
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Cover; About the Editor; Dedication; Contents; List of Contributors; List of Abbreviations; List of Symbols; Preface; Acknowledgment; Chapter 1: Factors Affecting the Quality of Fruits and Vegetables: Recent Understandings; Chapter 2: Advances in Nondestructive Quality Measurement of Fruits and Vegetables; Chapter 3: Advances in Conventional Breeding Approaches for Postharvest Quality Improvement of Fruits; Chapter 4: Advances in Conventional Breeding Approaches for Postharvest Quality Improvement in Vegetables; Chapter 5: Advances in Storage of Fruits and Vegetables for Quality Maintenance
Chapter 6: Active and Smart Packaging Film for Food and Postharvest TreatmentChapter 7: Advances in Postharvest Diseases Management in Fruits; Chapter 8: Integrated Postharvest Pest Management in Fruits and Vegetables; Chapter 9: Flower Senescence; Chapter 10: Postharvest Management of Fresh Cut Flowers; Chapter 11: Postharvest Management of Medicinal and Aromatic Plants; Chapter 12: Postharvest Management of Spice Crops; Chapter 13: Biotechnological Approaches to Improve Postharvest Quality of Fruits and Vegetables; Chapter 14: Advances in Postharvest Disease Control in Vegetables
Record Nr. UNINA-9910788132003321
Boca Raton, Florida : , : CRC Press, , [2015]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Postharvest biology and technology of horticultural crops : principles and practices for quality maintenance / / edited by Mohammed Wasim Siddiqui, PhD
Postharvest biology and technology of horticultural crops : principles and practices for quality maintenance / / edited by Mohammed Wasim Siddiqui, PhD
Edizione [1st ed.]
Pubbl/distr/stampa Boca Raton, Florida : , : CRC Press, , [2015]
Descrizione fisica 1 online resource (566 p.)
Disciplina 635/.046
Collana Postharvest Biology and Technology Book Series
Soggetto topico Horticultural crops - Postharvest technology
Horticultural crops - Biotechnology
ISBN 1-77463-226-8
0-429-17369-5
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Cover; About the Editor; Dedication; Contents; List of Contributors; List of Abbreviations; List of Symbols; Preface; Acknowledgment; Chapter 1: Factors Affecting the Quality of Fruits and Vegetables: Recent Understandings; Chapter 2: Advances in Nondestructive Quality Measurement of Fruits and Vegetables; Chapter 3: Advances in Conventional Breeding Approaches for Postharvest Quality Improvement of Fruits; Chapter 4: Advances in Conventional Breeding Approaches for Postharvest Quality Improvement in Vegetables; Chapter 5: Advances in Storage of Fruits and Vegetables for Quality Maintenance
Chapter 6: Active and Smart Packaging Film for Food and Postharvest TreatmentChapter 7: Advances in Postharvest Diseases Management in Fruits; Chapter 8: Integrated Postharvest Pest Management in Fruits and Vegetables; Chapter 9: Flower Senescence; Chapter 10: Postharvest Management of Fresh Cut Flowers; Chapter 11: Postharvest Management of Medicinal and Aromatic Plants; Chapter 12: Postharvest Management of Spice Crops; Chapter 13: Biotechnological Approaches to Improve Postharvest Quality of Fruits and Vegetables; Chapter 14: Advances in Postharvest Disease Control in Vegetables
Record Nr. UNINA-9910815219803321
Boca Raton, Florida : , : CRC Press, , [2015]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Postharvest disinfection of fruits and vegetables / / edited by Mohammed Wasim Siddiqui
Postharvest disinfection of fruits and vegetables / / edited by Mohammed Wasim Siddiqui
Pubbl/distr/stampa London : , : Academic Press, , [2018]
Descrizione fisica 1 online resource (324 pages)
Disciplina 641.4
Soggetto topico Fruit - Preservation
ISBN 0-12-812699-X
0-12-812698-1
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910583040503321
London : , : Academic Press, , [2018]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Postharvest Management Approaches for Maintaining Quality of Fresh Produce / / edited by Mohammed Wasim Siddiqui, Jesus Fernando Ayala Zavala, Cheng-An (Andy) Hwang
Postharvest Management Approaches for Maintaining Quality of Fresh Produce / / edited by Mohammed Wasim Siddiqui, Jesus Fernando Ayala Zavala, Cheng-An (Andy) Hwang
Edizione [1st ed. 2016.]
Pubbl/distr/stampa Cham : , : Springer International Publishing : , : Imprint : Springer, , 2016
Descrizione fisica 1 online resource (233 p.)
Disciplina 540
Soggetto topico Food—Biotechnology
Food Science
ISBN 3-319-23582-6
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Oxygen, Carbon dioxide, and Nitrogen -- Nitric Oxide -- Hydrogen Sulfide -- Salicylic Acid -- Polyamines -- Methyl Jasmonate -- Essential Oils -- Plant Growth Regulators -- Active Carbohydrates -- Active Packaging -- Ozone -- Chlorine Dioxide.
Record Nr. UNINA-9910254040503321
Cham : , : Springer International Publishing : , : Imprint : Springer, , 2016
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Postharvest Quality Assurance of Fruits : Practical Approaches for Developing Countries / / by Mohammad Shamsher Ahmad, Mohammed Wasim Siddiqui
Postharvest Quality Assurance of Fruits : Practical Approaches for Developing Countries / / by Mohammad Shamsher Ahmad, Mohammed Wasim Siddiqui
Autore Ahmad Mohammad Shamsher
Edizione [1st ed. 2015.]
Pubbl/distr/stampa Cham : , : Springer International Publishing : , : Imprint : Springer, , 2015
Descrizione fisica 1 online resource (279 p.)
Disciplina 540
Soggetto topico Food—Biotechnology
Microbiology
Organic chemistry
Food Science
Applied Microbiology
Organic Chemistry
ISBN 3-319-21197-8
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Introduction -- Factors Affecting Postharvest Quality of Fresh Fruits -- Factors Affecting Marketing of Fruits -- Growing Areas and Harvesting Season of Commercially Important Fruits -- Commercial Quality of Fruits: Part I -- Commercial quality: Part II -- Preparation of Fruits for the Market -- Packaging of Fresh Fruits -- Storage of Fresh Fruits -- Prevailing Marketing Channels and Marketing Systems -- Supply Chain and Marketing Channels of Fruits -- Mode of Transportation of Fresh Produce -- Commercial Quality Assessment of Important Fruits -- Non-destructive Quality Analysis of Fruits.
Record Nr. UNINA-9910298610503321
Ahmad Mohammad Shamsher  
Cham : , : Springer International Publishing : , : Imprint : Springer, , 2015
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui