Minimally Processed Foods : Technologies for Safety, Quality, and Convenience / / edited by Mohammed Wasim Siddiqui, Mohammad Shafiur Rahman |
Edizione | [1st ed. 2015.] |
Pubbl/distr/stampa | Cham : , : Springer International Publishing : , : Imprint : Springer, , 2015 |
Descrizione fisica | 1 online resource (313 p.) |
Disciplina | 664 |
Collana | Food Engineering Series |
Soggetto topico |
Food science
Biotechnology Food Science Chemical Bioengineering |
ISBN | 3-319-10677-5 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | 1. Minimally Processed Foods.- 2. Hurdle Technology in Food Preservation -- 3. Packaging Methods for Minimally Processed Foods -- 4. Washing, Peeling, and Slicing of Fresh-Cut Fruits and Vegetables.- 5. Technologies in Fresh-Cut Fruits and Vegetables.- 6. Trends, Convenience and Safety Issues of Ready Meals -- 7. Processing, Storage and Quality of Cooked-Chilled or Cooked-Frozen Foods -- 8. Part-Baked Products -- 9. Processing, Quality and Storage of Part-Baked Products -- 10. Minimally Processed Meat and Fish Products -- 11. Processing, Quality and Safety of Irradiated and High Pressure-Processed Meat and Seafood Products.- 12. Food Security: Challenges and Perspectives in Minimally Processed Foods. |
Record Nr. | UNINA-9910298620203321 |
Cham : , : Springer International Publishing : , : Imprint : Springer, , 2015 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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Plant secondary metabolites / / edited by Mohammed Wasim Siddiqui, PhD, Vasudha Bansal, PhD, Kamlesh Prasad, PhD |
Pubbl/distr/stampa | New Jersey : , : Apple Academic Press, Inc., , [2017] |
Descrizione fisica | 1 online resource |
Disciplina | 572.42 |
Soggetto topico |
Plant metabolites
Plants, Edible - Metabolism Medicinal plants - Metabolism Metabolism, Secondary |
ISBN |
1-315-36631-2
1-77188-355-3 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | volume 1. Biological and therapeutic significance -- volume 2. Stimulation, extraction, and utilization -- volume 3. Their roles in stress ecophysiology. |
Record Nr. | UNINA-9910162857003321 |
New Jersey : , : Apple Academic Press, Inc., , [2017] | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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Plant secondary metabolites / / edited by Mohammed Wasim Siddiqui, PhD, Kamlesh Prasad, PhD |
Edizione | [1st ed.] |
Pubbl/distr/stampa | New Jersey : , : Apple Academic Press, Inc., , [2017] |
Descrizione fisica | 1 online resource (319 pages) |
Disciplina |
572/.42
572.42 |
Soggetto topico |
Plant metabolites
Plants, Edible - Metabolism Medicinal plants - Metabolism Metabolism, Secondary |
ISBN |
1-315-34209-X
1-315-36632-0 1-77188-353-7 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | volume 1: Biological and therapeutic significance -- volume 2. Stimulation, extraction, and utilization -- volume 3. Their roles in stress ecophysiology. |
Record Nr. | UNINA-9910162856003321 |
New Jersey : , : Apple Academic Press, Inc., , [2017] | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Plant secondary metabolites / / editors, Mohammed Wasim Siddiqui, Kamlesh Prasad |
Edizione | [1st ed.] |
Pubbl/distr/stampa | New Jersey : , : Apple Academic Press, Inc., , [2017-] |
Descrizione fisica | 1 online resource (834 pages) : illustrations |
Disciplina |
660.6
572.42 |
Soggetto topico | Biotechnology - Research |
ISBN |
1-315-20750-8
1-77188-359-6 1-351-80032-9 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Volume 1. Biological and Therapeutic Significance -- Volume 2. Stimulation, Extraction, and Utilization -- Volume 3. Their Roles in Stress Ecophysiology. |
Record Nr. | UNINA-9910162855303321 |
New Jersey : , : Apple Academic Press, Inc., , [2017-] | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Plant secondary metabolites / / edited by Mohammed Wasim Siddiqui, PhD, Vasudha Bansal, PhD |
Edizione | [1st ed.] |
Pubbl/distr/stampa | New Jersey : , : Apple Academic Press, Inc., , [2017] |
Descrizione fisica | 1 online resource (272 pages) |
Disciplina | 572.42 |
Soggetto topico |
Plant metabolites
Plants, Edible - Metabolism Medicinal plants - Metabolism |
ISBN |
1-315-34207-3
1-315-36630-4 1-77188-357-X |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | volume 1. Biological and therapeutic significance -- volume 2. Stimulation, extraction, and utilization -- volume 3. Their roles in stress ecophysiology. |
Record Nr. | UNINA-9910162857803321 |
New Jersey : , : Apple Academic Press, Inc., , [2017] | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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Postharvest biology and technology of horticultural crops : principles and practices for quality maintenance / / edited by Mohammed Wasim Siddiqui, PhD |
Pubbl/distr/stampa | Boca Raton, Florida : , : CRC Press, , [2015] |
Descrizione fisica | 1 online resource (566 p.) |
Disciplina | 635/.046 |
Collana | Postharvest Biology and Technology Book Series |
Soggetto topico |
Horticultural crops - Postharvest technology
Horticultural crops - Biotechnology |
ISBN |
1-77463-226-8
0-429-17369-5 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Cover; About the Editor; Dedication; Contents; List of Contributors; List of Abbreviations; List of Symbols; Preface; Acknowledgment; Chapter 1: Factors Affecting the Quality of Fruits and Vegetables: Recent Understandings; Chapter 2: Advances in Nondestructive Quality Measurement of Fruits and Vegetables; Chapter 3: Advances in Conventional Breeding Approaches for Postharvest Quality Improvement of Fruits; Chapter 4: Advances in Conventional Breeding Approaches for Postharvest Quality Improvement in Vegetables; Chapter 5: Advances in Storage of Fruits and Vegetables for Quality Maintenance
Chapter 6: Active and Smart Packaging Film for Food and Postharvest TreatmentChapter 7: Advances in Postharvest Diseases Management in Fruits; Chapter 8: Integrated Postharvest Pest Management in Fruits and Vegetables; Chapter 9: Flower Senescence; Chapter 10: Postharvest Management of Fresh Cut Flowers; Chapter 11: Postharvest Management of Medicinal and Aromatic Plants; Chapter 12: Postharvest Management of Spice Crops; Chapter 13: Biotechnological Approaches to Improve Postharvest Quality of Fruits and Vegetables; Chapter 14: Advances in Postharvest Disease Control in Vegetables |
Record Nr. | UNINA-9910788132003321 |
Boca Raton, Florida : , : CRC Press, , [2015] | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Postharvest biology and technology of horticultural crops : principles and practices for quality maintenance / / edited by Mohammed Wasim Siddiqui, PhD |
Edizione | [1st ed.] |
Pubbl/distr/stampa | Boca Raton, Florida : , : CRC Press, , [2015] |
Descrizione fisica | 1 online resource (566 p.) |
Disciplina | 635/.046 |
Collana | Postharvest Biology and Technology Book Series |
Soggetto topico |
Horticultural crops - Postharvest technology
Horticultural crops - Biotechnology |
ISBN |
1-77463-226-8
0-429-17369-5 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Cover; About the Editor; Dedication; Contents; List of Contributors; List of Abbreviations; List of Symbols; Preface; Acknowledgment; Chapter 1: Factors Affecting the Quality of Fruits and Vegetables: Recent Understandings; Chapter 2: Advances in Nondestructive Quality Measurement of Fruits and Vegetables; Chapter 3: Advances in Conventional Breeding Approaches for Postharvest Quality Improvement of Fruits; Chapter 4: Advances in Conventional Breeding Approaches for Postharvest Quality Improvement in Vegetables; Chapter 5: Advances in Storage of Fruits and Vegetables for Quality Maintenance
Chapter 6: Active and Smart Packaging Film for Food and Postharvest TreatmentChapter 7: Advances in Postharvest Diseases Management in Fruits; Chapter 8: Integrated Postharvest Pest Management in Fruits and Vegetables; Chapter 9: Flower Senescence; Chapter 10: Postharvest Management of Fresh Cut Flowers; Chapter 11: Postharvest Management of Medicinal and Aromatic Plants; Chapter 12: Postharvest Management of Spice Crops; Chapter 13: Biotechnological Approaches to Improve Postharvest Quality of Fruits and Vegetables; Chapter 14: Advances in Postharvest Disease Control in Vegetables |
Record Nr. | UNINA-9910815219803321 |
Boca Raton, Florida : , : CRC Press, , [2015] | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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Postharvest disinfection of fruits and vegetables / / edited by Mohammed Wasim Siddiqui |
Pubbl/distr/stampa | London : , : Academic Press, , [2018] |
Descrizione fisica | 1 online resource (324 pages) |
Disciplina | 641.4 |
Soggetto topico | Fruit - Preservation |
ISBN |
0-12-812699-X
0-12-812698-1 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910583040503321 |
London : , : Academic Press, , [2018] | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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Postharvest Management Approaches for Maintaining Quality of Fresh Produce / / edited by Mohammed Wasim Siddiqui, Jesus Fernando Ayala Zavala, Cheng-An (Andy) Hwang |
Edizione | [1st ed. 2016.] |
Pubbl/distr/stampa | Cham : , : Springer International Publishing : , : Imprint : Springer, , 2016 |
Descrizione fisica | 1 online resource (233 p.) |
Disciplina | 540 |
Soggetto topico |
Food—Biotechnology
Food Science |
ISBN | 3-319-23582-6 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Oxygen, Carbon dioxide, and Nitrogen -- Nitric Oxide -- Hydrogen Sulfide -- Salicylic Acid -- Polyamines -- Methyl Jasmonate -- Essential Oils -- Plant Growth Regulators -- Active Carbohydrates -- Active Packaging -- Ozone -- Chlorine Dioxide. |
Record Nr. | UNINA-9910254040503321 |
Cham : , : Springer International Publishing : , : Imprint : Springer, , 2016 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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Postharvest Quality Assurance of Fruits : Practical Approaches for Developing Countries / / by Mohammad Shamsher Ahmad, Mohammed Wasim Siddiqui |
Autore | Ahmad Mohammad Shamsher |
Edizione | [1st ed. 2015.] |
Pubbl/distr/stampa | Cham : , : Springer International Publishing : , : Imprint : Springer, , 2015 |
Descrizione fisica | 1 online resource (279 p.) |
Disciplina | 540 |
Soggetto topico |
Food—Biotechnology
Microbiology Organic chemistry Food Science Applied Microbiology Organic Chemistry |
ISBN | 3-319-21197-8 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Introduction -- Factors Affecting Postharvest Quality of Fresh Fruits -- Factors Affecting Marketing of Fruits -- Growing Areas and Harvesting Season of Commercially Important Fruits -- Commercial Quality of Fruits: Part I -- Commercial quality: Part II -- Preparation of Fruits for the Market -- Packaging of Fresh Fruits -- Storage of Fresh Fruits -- Prevailing Marketing Channels and Marketing Systems -- Supply Chain and Marketing Channels of Fruits -- Mode of Transportation of Fresh Produce -- Commercial Quality Assessment of Important Fruits -- Non-destructive Quality Analysis of Fruits. |
Record Nr. | UNINA-9910298610503321 |
Ahmad Mohammad Shamsher | ||
Cham : , : Springer International Publishing : , : Imprint : Springer, , 2015 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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