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Advances in bioremediation and phytoremediation
Advances in bioremediation and phytoremediation
Autore Naofumi Shiomi
Pubbl/distr/stampa IntechOpen, 2018
Descrizione fisica 1 online resource (202 pages)
Disciplina 628.5
Soggetto topico SCIENCE / Life Sciences / Ecology
Soggetto non controllato Life Sciences
Ecology
Environmental Sciences
ISBN 953-51-4023-X
953-51-3958-4
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910317826603321
Naofumi Shiomi  
IntechOpen, 2018
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Advances in Bioremediation of Wastewater and Polluted Soil / / Naofumi Shiomi, editor
Advances in Bioremediation of Wastewater and Polluted Soil / / Naofumi Shiomi, editor
Autore Naofumi Shiomi
Edizione [1st ed.]
Pubbl/distr/stampa IntechOpen, 2015
Descrizione fisica 1 online resource (284 pages)
Disciplina 910.02
Soggetto topico Physical geography
Soggetto non controllato Engineering
Physical Sciences
Engineering and Technology
Ecohydrology
Environmental Engineering
ISBN 953-51-4215-1
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910317716103321
Naofumi Shiomi  
IntechOpen, 2015
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Bioremediation for Global Environmental Conservation / / edited by Naofumi Shiomi (and three others)
Bioremediation for Global Environmental Conservation / / edited by Naofumi Shiomi (and three others)
Pubbl/distr/stampa London : , : IntechOpen, , 2023
Descrizione fisica 1 online resource (186 pages)
Disciplina 628.5
Soggetto topico Bioremediation
Bioremediation - Periodicals
ISBN 1-83768-982-2
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto 1. Introductory Chapter: Biodegradation - New Insights -- 2. The Strategy and Future of Biotechnology in Protecting the Global Environment -- 3. Soil Treatment Technologies through Bioremediation -- 4. Standard Analytical Techniques and de novo Proposals for Successfull Soil Biodegradation Process Proposals -- 5. Biotransformation of Metal-Rich Effluents and Potential Recycle Applications -- 6. Analysis of the Oxidation-Reduction Potential and Bacterial Population of Acidithiobacillus ferrooxidans during the Bioleaching Study of Sulfide Ores -- 7. Role of Various Physicochemical Factors in Enhancing Microbial Potential for Bioremediation of Synthetic Dyes -- 8. Aromatic Plants: Alternatives for Management of Crop Pathogens and Ideal Candidates for Phytoremediation of Contaminated Land -- 9. A Review on Vegetable Oil Refining: Process, Advances and Value Addition to Refining by-Products. --.
Record Nr. UNINA-9910765536203321
London : , : IntechOpen, , 2023
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Current topics in biochemical engineering / / edited by Naofumi Shiomi
Current topics in biochemical engineering / / edited by Naofumi Shiomi
Pubbl/distr/stampa London, England : , : IntechOpen, , [2019]
Descrizione fisica 1 online resource (138 pages) : illustrations
Disciplina 660.63
Soggetto topico Biochemical engineering
ISBN 1-83881-211-3
1-83881-210-5
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910332352503321
London, England : , : IntechOpen, , [2019]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Current Topics in Functional Food / / edited by Naofumi Shiomi, Anna Savitskaya
Current Topics in Functional Food / / edited by Naofumi Shiomi, Anna Savitskaya
Pubbl/distr/stampa [Place of publication not identified] : , : IntechOpen, , 2022
Descrizione fisica 1 online resource (280 pages)
Disciplina 613.2
Soggetto topico Functional foods - Analysis
Functional foods
ISBN 1-80355-793-1
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto 1. Sources and Health Benefits of Functional Food Components -- 2. Categories and Management of Functional Food -- 3. Bioactive Ingredients in Functional Foods: Current Status and Future Trends -- 4. Functional Foods and Antioxidant Effects: Emphasizing the Role of Probiotics -- 5. Is There Still Room to Improve Medicinal Herbs (Functional Herbs) by Gene Editing for Health? -- 6. Food-Based PPARγ Ligands -- 7. Food as a Dietary Source of Melatonin and Its Role in Human Health: Present and Future Perspectives -- 8. Ginger in the Prevention of Cardiovascular Diseases -- 9. An Overview of Functional Food -- 10. MIND Diet -- 11. Mushroom; Chemistry, Bioactive Components, and Application -- 12. Edible Mushrooms, a Sustainable Source of Nutrition, Biochemically Active Compounds and Its Effect on Human Health -- 13. Medicinal Mushroom of Potential Pharmaceutical Toxic Importance: Contribution in Phytotherapy -- 14. Medicinal Mushroom Mycelia: Characteristics, Benefits, and Utility in Soybean Fermentation.
Record Nr. UNINA-9910633965703321
[Place of publication not identified] : , : IntechOpen, , 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Current Topics in Functional Food / / edited by Naofumi Shiomi and Anna Savitskaya
Current Topics in Functional Food / / edited by Naofumi Shiomi and Anna Savitskaya
Pubbl/distr/stampa London : , : IntechOpen, , 2022
Descrizione fisica 1 online resource (280 pages) : illustrations
Disciplina 613.2
Soggetto topico Functional foods
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto 1. Sources and Health Benefits of Functional Food Components -- 2. Categories and Management of Functional Food -- 3. Bioactive Ingredients in Functional Foods: Current Status and Future Trends -- 4. Functional Foods and Antioxidant Effects: Emphasizing the Role of Probiotics -- 5. Is There Still Room to Improve Medicinal Herbs (Functional Herbs) by Gene Editing for Health -- 6. Food-Based PPARγ Ligands -- 7. Food as a Dietary Source of Melatonin and Its Role in Human Health: Present and Future Perspectives -- 8. Ginger in the Prevention of Cardiovascular Diseases -- 9. An Overview of Functional Food -- 10. MIND Diet -- 11. Mushroom; Chemistry, Bioactive Components, and Application -- 12. Edible Mushrooms, a Sustainable Source of Nutrition, Biochemically Active Compounds and Its Effect on Human Health -- 13. Medicinal Mushroom of Potential Pharmaceutical Toxic Importance: Contribution in Phytotherapy -- 14. Medicinal Mushroom Mycelia: Characteristics, Benefits, and Utility in Soybean Fermentation.
Record Nr. UNINA-9910688199603321
London : , : IntechOpen, , 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Current topics on superfoods / / edited by Naofumi Shiomi
Current topics on superfoods / / edited by Naofumi Shiomi
Pubbl/distr/stampa London, England : , : IntechOpen, , [2018]
Descrizione fisica 1 online resource (80 pages) : illustrations
Disciplina 641.3
Soggetto topico Food
Nutrition
ISBN 1-83881-538-4
1-78923-209-0
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910317817303321
London, England : , : IntechOpen, , [2018]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Lifestyle-Related Diseases and Metabolic Syndrome / / edited by Naofumi Shiomi
Lifestyle-Related Diseases and Metabolic Syndrome / / edited by Naofumi Shiomi
Pubbl/distr/stampa London : , : IntechOpen, , 2022
Descrizione fisica 1 online resource (ix, 160 pages) : illustrations
Disciplina 613
Soggetto topico Metabolic syndrome
Lifestyles - Health aspects
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto 1. Introductory Chapter: An Overview of Metabolic Syndrome and Its Prevention -- 2. Immune System and Inflammation in Hypertension -- 3. Dietary Patterns for the Treatment of Arterial Hypertension in Patients with Metabolic Syndrome -- 4. Changes in Brain Metabolism Induced by Metabolic Challenges and Their Beneficial Roles for Brain Aging -- 5. Effectiveness of Lifestyle Interventions for Nonalcoholic Fatty Liver Disease Treatment -- 6. Necessity of Herbal Medicine in the Management of Metabolic Syndrome -- 7. Intervention for the Prevention of Lifestyle-Related Diseases in Healthy Japanese Residents -- 8. The Use of Waterpipe Tobacco Products and Its Associated Risk Factors among University of Limpopo Students, South Africa -- 9. Visual Impairment and Its Associated Factors among People Living with Type-2 Diabetes Mellitus at Dessie Town Hospitals, Northeast Ethiopia, 2020.
Record Nr. UNINA-9910647494803321
London : , : IntechOpen, , 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Lifestyle-related diseases and metabolic syndrome / / Naofumi Shiomi, editor
Lifestyle-related diseases and metabolic syndrome / / Naofumi Shiomi, editor
Pubbl/distr/stampa London : , : IntechOpen, , [2022]
Descrizione fisica 1 online resource (160 pages)
Disciplina 613
Soggetto topico Lifestyles - Health aspects
Metabolic syndrome
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto 1. Introductory Chapter: An Overview of Metabolic Syndrome and Its Prevention 2. Immune System and Inflammation in Hypertension 3. Dietary Patterns for the Treatment of Arterial Hypertension in Patients with Metabolic Syndrome 4. Changes in Brain Metabolism Induced by Metabolic Challenges and Their Beneficial Roles for Brain Aging 5. Effectiveness of Lifestyle Interventions for Nonalcoholic Fatty Liver Disease Treatment 6. Necessity of Herbal Medicine in the Management of Metabolic Syndrome 7. Intervention for the Prevention of Lifestyle-Related Diseases in Healthy Japanese Residents 8. The Use of Waterpipe Tobacco Products and Its Associated Risk Factors among University of Limpopo Students, South Africa 9. Visual Impairment and Its Associated Factors among People Living with Type-2 Diabetes Mellitus at Dessie Town Hospitals, Northeast Ethiopia, 2020.
Record Nr. UNINA-9910688121803321
London : , : IntechOpen, , [2022]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Molecular mechanisms of the aging process and rejuvenation / / edited by Naofumi Shiomi
Molecular mechanisms of the aging process and rejuvenation / / edited by Naofumi Shiomi
Pubbl/distr/stampa Rijeka, Croatia : , : InTech, , [2016]
Descrizione fisica 1 online resource (126 pages) : illustrations
Disciplina 612.67
Soggetto topico Aging - Molecular aspects
ISBN 953-51-5448-6
953-51-2569-9
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910169219503321
Rijeka, Croatia : , : InTech, , [2016]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui