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Technology of bottled water
Technology of bottled water
Edizione [3rd ed. /]
Pubbl/distr/stampa Chichester [U.K.], : Wiley-Blackwell, 2011
Descrizione fisica 1 online resource (468 p.)
Disciplina 663.61
663/.61
Altri autori (Persone) DegeNicholas
SeniorDorothy A. G
Soggetto topico Bottling
Bottled water
ISBN 1-283-40806-6
9786613408068
1-4443-9331-6
1-4443-9333-2
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Technology of Bottled Water; Contents; Preface; Contributors; 1 Introduction; 1.1 Background; 1.2 The third edition; 2 Market Development of Bottled Waters; 2.1 Introduction; 2.2 The historical background; 2.3 Market segmentation; 2.4 Global giants and local leaders; 2.5 Global review; 2.6 USA; 2.7 West Europe into the new millennium; 2.8 China; 2.9 Bottled water and the environment; 2.10 Flavoured and functional waters; 2.11 Trends for the future; References; Further reading; 3 Categories of Bottled Water; 3.1 Introduction; 3.2 Europe; 3.2.1 Natural mineral waters (NMWs)
3.2.2 Spring water (SW)3.2.3 Other bottled waters in Europe; 3.2.4 Implementation of the Directives in Europe; 3.3 North America; 3.3.1 United States; 3.3.2 Canada; 3.4 Codex Alimentarius; 3.4.1 Codex and Natural Mineral Waters; 3.4.2 Codex and non-Natural Mineral Waters; 3.5 Russia; 3.5.1 Bottled mineral water; 3.5.2 Bottled drinking water; 3.6 Latin America; 3.6.1 Argentina; 3.6.2 Brazil; 3.6.3 Mexico; 3.7 Australia and New Zealand; 3.8 Asia; 3.9 South Africa; 3.9.1 Natural waters; 3.9.2 Waters defined by origin; 3.9.3 Prepared waters; 3.10 Conclusions; Acknowledgements; References
4 Hydrogeology of Bottled Waters4.1 Introduction; 4.2 Understanding underground water - Hydrogeology; 4.2.1 Underground water - a key part of the water cycle; 4.2.2 Recharge to underground water; 4.2.3 Groundwater occurrence; 4.2.4 Water levels and groundwater flow; 4.2.5 Storage of water in aquifers; 4.2.6 Wells, springs and boreholes; 4.2.7 Flow to wells and boreholes; 4.3 Groundwater quality; 4.3.1 Hydrochemistry - the history of a groundwater; 4.3.2 Terms, definitions and concepts; 4.3.3 Hardness and alkalinity; 4.3.4 Evolution of groundwaters; 4.3.5 Human influences on groundwater
4.3.6 Hydrochemical classification of bottled waters4.4 Groundwater source development; 4.4.1 Stages of development; 4.4.2 Resource evaluation; 4.4.3 Source definition; 4.4.4 Source construction; 4.4.5 Variation of aquifer properties with depth; 4.5 Management of groundwater sources; 4.5.1 Record keeping; 4.5.2 Monitoring, maintenance and rehabilitation; 4.5.3 Sampling and water quality analysis; 4.5.4 Monitoring borehole yield; 4.5.5 Changes in water quality; 4.5.6 Control of resource exploitation; 4.6 Protecting groundwater quality; 4.6.1 Changing policies and perspectives
4.6.2 Source protection zones4.6.3 Hazard identification and mapping; 4.6.4 Groundwater vulnerability and natural attenuation; 4.6.5 Wellhead protection; 4.6.6 Risk assessment and catchment management; References; 5 Water Treatments; 5.1 Why and when water must be treated; 5.1.1 Compliance with local regulations; 5.1.2 Quality reasons; 5.1.3 Marketing reasons; 5.2 Water treatment objectives; 5.2.1 Removal of undissolved elements; 5.2.2 Removal/inactivation of undesirable biological elements; 5.2.3 Removal of undesirable and/or unstable chemical elements; 5.2.4 Addition of 'valuable' elements
5.3 Water treatment processes
Record Nr. UNINA-9910877879303321
Chichester [U.K.], : Wiley-Blackwell, 2011
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Technology of bottled water [[electronic resource]]
Technology of bottled water [[electronic resource]]
Edizione [2nd ed. /]
Pubbl/distr/stampa Oxford, UK ; ; Ames, Iowa, : Blackwell Pub., 2005
Descrizione fisica xvi, 411 p. : ill
Disciplina 663/.61
Altri autori (Persone) SeniorDorothy A. G
DegeNicholas
Soggetto topico Bottling
Bottled water
ISBN 1-280-21341-8
9786610213412
0-470-99577-7
1-4051-4815-2
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNISA-996205506703316
Oxford, UK ; ; Ames, Iowa, : Blackwell Pub., 2005
Materiale a stampa
Lo trovi qui: Univ. di Salerno
Opac: Controlla la disponibilità qui