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Agriculture and intellectual property rights [[electronic resource] ] : economic, institutional, and implementation issues in biotechnology / / edited by V. Santaniello ... [et al.]
Agriculture and intellectual property rights [[electronic resource] ] : economic, institutional, and implementation issues in biotechnology / / edited by V. Santaniello ... [et al.]
Pubbl/distr/stampa Wallingford, Oxon, UK ; ; New York, : CABI Pub., c2000
Descrizione fisica 1 online resource (270 p.)
Disciplina 631.5/23
Altri autori (Persone) SantanielloV
Soggetto topico Germplasm resources, Plant
Agricultural biotechnology
Intellectual property
Soggetto genere / forma Electronic books.
ISBN 1-280-82895-1
9786610828951
0-85199-710-4
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Contents; Contributors; Acknowledgements; Introduction; 1 Patent and Other Private Legal Rights for Biotechnology Inventions (Intellectual Property Rights - IPR); 2 Intellectual Property Rights of Plant Varieties and of Biotechnology in the European Union; 3 Intellectual Property Rights under the Convention on Biological Diversity; 4 An Economic Approach to Identifying an 'Effective sui generis System' for Plant Variety Protection Under TRIPs*; 5 Recent Intellectual Property Rights Controversies and Issues at the CGIAR; 6 Economics of Intellectual Property Rights for Agricultural Technology
7 The Market Value of Farmers' Rights8 International Crop Breeding in a World of Proprietary Technology; 9 Knowledge Management and the Economics of Agricultural Biotechnology; 10 Comparing Allocation of Resources in Public and Private Research*; 11 Biotechnology Inventions: What Can We Learn from Patents?; 12 Biotechnology Inventions: Patent Data Evidence; 13 Property Rights and Regulations for Transgenic Crops in North America*; 14 Intellectual Property Rights, Canola and Public Research in Canada; Index
Record Nr. UNINA-9910456222103321
Wallingford, Oxon, UK ; ; New York, : CABI Pub., c2000
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Agriculture and intellectual property rights : economic, institutional, and implementation issues in biotechnology / / editors, V. Santaniello [et al.]
Agriculture and intellectual property rights : economic, institutional, and implementation issues in biotechnology / / editors, V. Santaniello [et al.]
Pubbl/distr/stampa Wallingford, Oxon, UK ; ; New York : , : CABI Pub., , 2000
Descrizione fisica 1 online resource (ix, 259 pages)
Disciplina 631.5/23
Altri autori (Persone) SantanielloV
Soggetto topico Germplasm resources, Plant
Agricultural biotechnology
Intellectual property
ISBN 1-280-82895-1
9786610828951
0-85199-710-4
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Contents; Contributors; Acknowledgements; Introduction; 1 Patent and Other Private Legal Rights for Biotechnology Inventions (Intellectual Property Rights - IPR); 2 Intellectual Property Rights of Plant Varieties and of Biotechnology in the European Union; 3 Intellectual Property Rights under the Convention on Biological Diversity; 4 An Economic Approach to Identifying an 'Effective sui generis System' for Plant Variety Protection Under TRIPs*; 5 Recent Intellectual Property Rights Controversies and Issues at the CGIAR; 6 Economics of Intellectual Property Rights for Agricultural Technology
7 The Market Value of Farmers' Rights; 8 International Crop Breeding in a World of Proprietary Technology; 9 Knowledge Management and the Economics of Agricultural Biotechnology; 10 Comparing Allocation of Resources in Public and Private Research*; 11 Biotechnology Inventions: What Can We Learn from Patents?; 12 Biotechnology Inventions: Patent Data Evidence; 13 Property Rights and Regulations for Transgenic Crops in North America*; 14 Intellectual Property Rights, Canola and Public Research in Canada; Index
Record Nr. UNINA-9910780173503321
Wallingford, Oxon, UK ; ; New York : , : CABI Pub., , 2000
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Economic and social issues in agricultural biotechnology [[electronic resource] /] / edited by Robert E. Evenson, V. Santaniello and D. Zilberman
Economic and social issues in agricultural biotechnology [[electronic resource] /] / edited by Robert E. Evenson, V. Santaniello and D. Zilberman
Pubbl/distr/stampa Wallingford ; ; New York, : CABI, 2002
Descrizione fisica 1 online resource (440 p.)
Disciplina 631.5233
Altri autori (Persone) EvensonRobert E
SantanielloV
ZilbermanDavid <1947->
Soggetto topico Agricultural biotechnology - Economic aspects
Agricultural biotechnology - Social aspects
Soggetto genere / forma Electronic books.
ISBN 1-280-83359-9
9786610833597
0-85199-788-0
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Contents; Contributors; Acknowledgement; Introduction and Overview; Chapter 1 From the Green Revolution to the Gene Revolution; Chapter 2 Conflicts in Intellectual Property Rights of Genetic Resources: Implications for Agricultural Biotechnology1; Chapter 3 Sui generis Protection of Plant Varieties in Asian Agriculture: a Regional Regime in the Making?; Chapter 4 Intellectual Property Aspects of Traditional Agricultural Knowledge; Chapter 5 Farmers' Rights and Intellectual Property Rights - Reconciling Conflicting Concepts; Chapter 6 Universities, Technology Transfer and Industrial R&D
Chapter 7 Mergers and Intellectual Property in Agricultural BiotechnologyChapter 8 Cost of Conserving Genetic Resources at ex Situ Genebanks: an Example of the ICARDA Genebank; Chapter 9 Impact of Terminator Technologies in Developing Countries: a Framework for Economic Analysis; Chapter 10 The Impact of Genetic Use Restriction Technologies on Developing Countries: a Forecast; Chapter 11 Managing Proprietary Technology in Agricultural Research; Chapter 12 Is Marker-assisted Selection Cost-effective Compared with Conventional Plant Breeding Methods? The Case of Quality Protein Maize
Chapter 13 Can Biotechnology Reach the Poor? The Adequacy of Information and Seed Delivery*Chapter 14 Value of Engineered Virus Resistance in Crop Plants and Technology Cooperation with Developing Countries; Chapter 15 Institutions and Institutional Capacity for Biotechnology - a Case Study of India; Chapter 16 Social and Economic Impact Ex Ante Evaluation of Embrapa's Biotechnology Research Products; Chapter 17 Intellectual Property Protection and the International Marketing of Agricultural Biotechnology: Firm and Host Country Impacts
Chapter 18 Efficiency Effects of Bt Cotton Adoption by Smallholders in Makhathini Flats, KwaZulu-Natal, South AfricaChapter 19 Income and Employment Effects of Transgenic Herbicide-resistant Cassava in Colombia: a Preliminary Simulation; Chapter 20 Estimating the Economic Effects of GMOs: the Importance of Policy Choices and Preferences; Chapter 21 Smallholders, Transgenic Varieties, and Production Efficiency: the Case of Cotton Farmers in China; Index
Record Nr. UNINA-9910455641403321
Wallingford ; ; New York, : CABI, 2002
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Economic and social issues in agricultural biotechnology [[electronic resource] /] / edited by Robert E. Evenson, V. Santaniello and D. Zilberman
Economic and social issues in agricultural biotechnology [[electronic resource] /] / edited by Robert E. Evenson, V. Santaniello and D. Zilberman
Pubbl/distr/stampa Wallingford ; ; New York, : CABI, 2002
Descrizione fisica 1 online resource (440 p.)
Disciplina 631.5233
Altri autori (Persone) EvensonRobert E
SantanielloV
ZilbermanDavid <1947->
Soggetto topico Agricultural biotechnology - Economic aspects
Agricultural biotechnology - Social aspects
ISBN 1-280-83359-9
9786610833597
0-85199-788-0
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Contents; Contributors; Acknowledgement; Introduction and Overview; Chapter 1 From the Green Revolution to the Gene Revolution; Chapter 2 Conflicts in Intellectual Property Rights of Genetic Resources: Implications for Agricultural Biotechnology1; Chapter 3 Sui generis Protection of Plant Varieties in Asian Agriculture: a Regional Regime in the Making?; Chapter 4 Intellectual Property Aspects of Traditional Agricultural Knowledge; Chapter 5 Farmers' Rights and Intellectual Property Rights - Reconciling Conflicting Concepts; Chapter 6 Universities, Technology Transfer and Industrial R&D
Chapter 7 Mergers and Intellectual Property in Agricultural BiotechnologyChapter 8 Cost of Conserving Genetic Resources at ex Situ Genebanks: an Example of the ICARDA Genebank; Chapter 9 Impact of Terminator Technologies in Developing Countries: a Framework for Economic Analysis; Chapter 10 The Impact of Genetic Use Restriction Technologies on Developing Countries: a Forecast; Chapter 11 Managing Proprietary Technology in Agricultural Research; Chapter 12 Is Marker-assisted Selection Cost-effective Compared with Conventional Plant Breeding Methods? The Case of Quality Protein Maize
Chapter 13 Can Biotechnology Reach the Poor? The Adequacy of Information and Seed Delivery*Chapter 14 Value of Engineered Virus Resistance in Crop Plants and Technology Cooperation with Developing Countries; Chapter 15 Institutions and Institutional Capacity for Biotechnology - a Case Study of India; Chapter 16 Social and Economic Impact Ex Ante Evaluation of Embrapa's Biotechnology Research Products; Chapter 17 Intellectual Property Protection and the International Marketing of Agricultural Biotechnology: Firm and Host Country Impacts
Chapter 18 Efficiency Effects of Bt Cotton Adoption by Smallholders in Makhathini Flats, KwaZulu-Natal, South AfricaChapter 19 Income and Employment Effects of Transgenic Herbicide-resistant Cassava in Colombia: a Preliminary Simulation; Chapter 20 Estimating the Economic Effects of GMOs: the Importance of Policy Choices and Preferences; Chapter 21 Smallholders, Transgenic Varieties, and Production Efficiency: the Case of Cotton Farmers in China; Index
Record Nr. UNINA-9910780352203321
Wallingford ; ; New York, : CABI, 2002
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
International trade and policies for genetically modified products [[electronic resource] /] / edited by Robert E. Evenson and Vittorio Santaniello
International trade and policies for genetically modified products [[electronic resource] /] / edited by Robert E. Evenson and Vittorio Santaniello
Autore Evenson Robert E (Robert Eugene), <1934->
Pubbl/distr/stampa Wallingford, UK ; ; Cambridge, MA, : CABI Pub., c2006
Descrizione fisica 1 online resource (222 p.)
Disciplina 382/.4566065
Altri autori (Persone) SantanielloV
Soggetto topico Genetic engineering industry
International trade
Intellectual property
ISBN 1-280-73554-6
9786610735549
1-84593-167-X
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Analytical studies -- Empirical trade studies -- Spillover dimensions -- Intellectual property rights -- Applied general equilibrium trade models.
Record Nr. UNINA-9910784209603321
Evenson Robert E (Robert Eugene), <1934->  
Wallingford, UK ; ; Cambridge, MA, : CABI Pub., c2006
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Market development for genetically modified foods [[electronic resource] /] / edited by Vittorio Santaniello, Robert E. Evenson, and David Zilberman
Market development for genetically modified foods [[electronic resource] /] / edited by Vittorio Santaniello, Robert E. Evenson, and David Zilberman
Pubbl/distr/stampa Mew York, : CABI, c2002
Descrizione fisica 1 online resource (313 p.)
Disciplina 338.17
381/.45664
Altri autori (Persone) SantanielloV
EvensonRobert E <1934-> (Robert Eugene)
ZilbermanDavid <1947->
Soggetto topico Genetic engineering industry - Europe
Genetic engineering industry - North America
Genetically modified foods - Europe
Genetically modified foods - North America
Food industry and trade - Europe
Food industry and trade - North America
Market surveys - Europe
Market surveys - North America
Soggetto genere / forma Electronic books.
ISBN 1-280-82970-2
9786610829705
0-85199-701-5
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Contents; Contributors; Acknowledgements; Introduction; 1 A Way Forward for Frankenstein Foods; 2 A Comparison of Consumer Attitudes towards GM Food in Ireland and the United States: a Case Study Over Time1; 3 Differences in Public Acceptance between Generic and Premium Branded GM Food Products: an Analytical Model; 4 Is European Consumers' Refusal of GM Food a Serious Obstacle or a Transient Fashion?; 5 Estimates of Willingness to Pay a Premium for Non-GM Foods: a Survey; 6 A Consumer-based Approach towards New Product Development through Biotechnology in the Agro-food Sector
7 The Impact of Bovine Somatotropin on Farm Profits8 The Importance of Feed Management Technologies in the Decision to Adopt Bovine Somatotropin: an Application to California Dairy Producers; 9 The Potential Effect of Recombinant Bovine Somatotropin on World Dairying; 10 Gains to Yield-increasing Research in the Evolving Canadian Canola Research Industry; 11 Determinants of GMO Use: a Survey of Iowa Maize-Soybean Farmers' Acreage Allocation1; 12 Estimating Adoption of GMO Soybeans and Maize: a Case Study of Ohio, USA
13 Ex ante Economic Assessment of Adopting Genetically Engineered Crops in Finland14 Biotechnology, Farm Management and Local Agricultural Development1; 15 Public Acceptance of and Benefits from Agricultural Biotechnology: a Key Role for Verifiable Information; 16 Science and Regulation: Assessing the Impacts of Incomplete Institutions and Information in the Global Agricultural Biotechnology Industry; 17 Quantifying Scientific Risk Communications of Agrobiotechnology; 18 Time Series Analysis of Risk Frames in Media Communication of Agrobiotechnology
19 Case Study in Benefits and Risks of Agricultural Biotechnology: Roundup Ready Soybeans20 Labelling for GM Foods: Theory and Practice; 21 Estimating the Costs of Segregation for Non-biotech Maize and Soybeans; 22 Endogenous Demand and Optimal Product Regulation: the Case of Agricultural Biotechnology; 23 Tobin's q and the Value of Agriceutical Firms; 24 The Structure of the European Agro-food Biotechnology Industry: Are Strategic Alliances Here to Stay?; 25 Market Structure in Biotechnology: Implications for Long-run Comparative Advantage
26 Biotechnology in the Supply Chain: Managing a Product Differentiating TechnologyIndex
Record Nr. UNINA-9910455972203321
Mew York, : CABI, c2002
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Market development for genetically modified foods [[electronic resource] /] / edited by Vittorio Santaniello, Robert E. Evenson, and David Zilberman
Market development for genetically modified foods [[electronic resource] /] / edited by Vittorio Santaniello, Robert E. Evenson, and David Zilberman
Pubbl/distr/stampa Mew York, : CABI, c2002
Descrizione fisica 1 online resource (313 p.)
Disciplina 338.17
381/.45664
Altri autori (Persone) SantanielloV
EvensonRobert E <1934-> (Robert Eugene)
ZilbermanDavid <1947->
Soggetto topico Genetic engineering industry - Europe
Genetic engineering industry - North America
Genetically modified foods - Europe
Genetically modified foods - North America
Food industry and trade - Europe
Food industry and trade - North America
Market surveys - Europe
Market surveys - North America
ISBN 1-280-82970-2
9786610829705
0-85199-701-5
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Contents; Contributors; Acknowledgements; Introduction; 1 A Way Forward for Frankenstein Foods; 2 A Comparison of Consumer Attitudes towards GM Food in Ireland and the United States: a Case Study Over Time1; 3 Differences in Public Acceptance between Generic and Premium Branded GM Food Products: an Analytical Model; 4 Is European Consumers' Refusal of GM Food a Serious Obstacle or a Transient Fashion?; 5 Estimates of Willingness to Pay a Premium for Non-GM Foods: a Survey; 6 A Consumer-based Approach towards New Product Development through Biotechnology in the Agro-food Sector
7 The Impact of Bovine Somatotropin on Farm Profits8 The Importance of Feed Management Technologies in the Decision to Adopt Bovine Somatotropin: an Application to California Dairy Producers; 9 The Potential Effect of Recombinant Bovine Somatotropin on World Dairying; 10 Gains to Yield-increasing Research in the Evolving Canadian Canola Research Industry; 11 Determinants of GMO Use: a Survey of Iowa Maize-Soybean Farmers' Acreage Allocation1; 12 Estimating Adoption of GMO Soybeans and Maize: a Case Study of Ohio, USA
13 Ex ante Economic Assessment of Adopting Genetically Engineered Crops in Finland14 Biotechnology, Farm Management and Local Agricultural Development1; 15 Public Acceptance of and Benefits from Agricultural Biotechnology: a Key Role for Verifiable Information; 16 Science and Regulation: Assessing the Impacts of Incomplete Institutions and Information in the Global Agricultural Biotechnology Industry; 17 Quantifying Scientific Risk Communications of Agrobiotechnology; 18 Time Series Analysis of Risk Frames in Media Communication of Agrobiotechnology
19 Case Study in Benefits and Risks of Agricultural Biotechnology: Roundup Ready Soybeans20 Labelling for GM Foods: Theory and Practice; 21 Estimating the Costs of Segregation for Non-biotech Maize and Soybeans; 22 Endogenous Demand and Optimal Product Regulation: the Case of Agricultural Biotechnology; 23 Tobin's q and the Value of Agriceutical Firms; 24 The Structure of the European Agro-food Biotechnology Industry: Are Strategic Alliances Here to Stay?; 25 Market Structure in Biotechnology: Implications for Long-run Comparative Advantage
26 Biotechnology in the Supply Chain: Managing a Product Differentiating TechnologyIndex
Record Nr. UNINA-9910780174203321
Mew York, : CABI, c2002
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
The regulation of agricultural biotechnology [[electronic resource] /] / edited by R.E. Evenson and V. Santaniello
The regulation of agricultural biotechnology [[electronic resource] /] / edited by R.E. Evenson and V. Santaniello
Pubbl/distr/stampa Wallingford, Oxfordshire, UK ; ; Cambridge, MA, : CABI Pub., c2004
Descrizione fisica 1 online resource (314 p.)
Disciplina 631.5/23
Altri autori (Persone) EvensonRobert E <1934-> (Robert Eugene)
SantanielloV
Soggetto topico Agricultural biotechnology - Law and legislation
Agricultural biotechnology - Research
Soggetto genere / forma Electronic books.
ISBN 1-280-86624-1
9786610866243
0-85199-970-0
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Contributors; Acknowledgements; Editors' Introduction; 1 Regulation of GM Crops: Shaping an International Regime; 2 The Evolving GMO Food Trade Policy Debate: Towards a Global Regulatory Regime?; 3 International Proposals to Regulate Intellectual Property Rights in Plant Genetic Resources; 4 Genetically Engineered Food Labelling: Global Policy Polarization; 5 Conflict and Consensus-building: International Commercial Policy and Agricultural Biotechnology; 6 The Rationale Behind WTO Agreements and Agricultural GMO Controversy1
7 Trade Restrictions on Genetically Engineered Foods: the Application of the TBT Agreement8 Environmental Liability and Research and Development in Biotechnology: a Real Options Approach; 9 Should the Public Sector Conduct Genomics R&D?; 10 The Case for Differentiated Appropriability in Intellectual Property Rights for Plant Varieties; 11 Biotechnology and Developing Countries: the Struggle over Intellectual Property Rights and Implications for Biodiversity Conservation
12 Intellectual Property Strategy in the Context of Inter-organizational Relations: the Case of International Agricultural Research13 R&D Incentives for GM Seeds: Restricted Monopoly, Non-market Effects, and Regulation; 14 Agricultural Biotech R&D Structure: Cyclical or Not?; 15 The Innovation System in Agro-food Biotechnology - is it European?; 16 How Firm Characteristics Influence Innovative Activity in Agricultural Biotechnology; 17 Dynamic Pricing of GM Crop Traits; 18 Identity Preservation, Segregation and Traceability: Marketplace Features and Uses
19 Segmentation of GMO and non-GMO Soybean Markets under Identity Preservation Costs and Government Price Supports20 EU Traceability and the US Soybean Sector; 21 Segregation of Non-biotech Maize and Soybeans: Who Bears the Cost?; 22 Future Impact of New Technologies: Three Scenarios, their Competence Gaps and Research Implications; 23 Ex Ante Welfare Effects of Agricultural Biotechnology in the European Union: the Case of Transgenic Herbicide Tolerant Sugarbeet1
24 The Economic Impacts of Agricultural Biotechnology on International Trade, Consumers, and Producers: the Case of Maize and Soybeans in the USAIndex
Record Nr. UNINA-9910449677803321
Wallingford, Oxfordshire, UK ; ; Cambridge, MA, : CABI Pub., c2004
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
The regulation of agricultural biotechnology / / edited by R.E. Evenson and V. Santaniello
The regulation of agricultural biotechnology / / edited by R.E. Evenson and V. Santaniello
Pubbl/distr/stampa Wallingford, Oxfordshire, UK ; ; Cambridge, MA, : CABI Pub., c2004
Descrizione fisica 1 online resource (314 p.)
Disciplina 631.5/23
Altri autori (Persone) EvensonRobert E <1934-> (Robert Eugene)
SantanielloV
Soggetto topico Agricultural biotechnology - Law and legislation
Agricultural biotechnology - Research
ISBN 1-280-86624-1
9786610866243
0-85199-970-0
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Contributors; Acknowledgements; Editors' Introduction; 1 Regulation of GM Crops: Shaping an International Regime; 2 The Evolving GMO Food Trade Policy Debate: Towards a Global Regulatory Regime?; 3 International Proposals to Regulate Intellectual Property Rights in Plant Genetic Resources; 4 Genetically Engineered Food Labelling: Global Policy Polarization; 5 Conflict and Consensus-building: International Commercial Policy and Agricultural Biotechnology; 6 The Rationale Behind WTO Agreements and Agricultural GMO Controversy1
7 Trade Restrictions on Genetically Engineered Foods: the Application of the TBT Agreement8 Environmental Liability and Research and Development in Biotechnology: a Real Options Approach; 9 Should the Public Sector Conduct Genomics R&D?; 10 The Case for Differentiated Appropriability in Intellectual Property Rights for Plant Varieties; 11 Biotechnology and Developing Countries: the Struggle over Intellectual Property Rights and Implications for Biodiversity Conservation
12 Intellectual Property Strategy in the Context of Inter-organizational Relations: the Case of International Agricultural Research13 R&D Incentives for GM Seeds: Restricted Monopoly, Non-market Effects, and Regulation; 14 Agricultural Biotech R&D Structure: Cyclical or Not?; 15 The Innovation System in Agro-food Biotechnology - is it European?; 16 How Firm Characteristics Influence Innovative Activity in Agricultural Biotechnology; 17 Dynamic Pricing of GM Crop Traits; 18 Identity Preservation, Segregation and Traceability: Marketplace Features and Uses
19 Segmentation of GMO and non-GMO Soybean Markets under Identity Preservation Costs and Government Price Supports20 EU Traceability and the US Soybean Sector; 21 Segregation of Non-biotech Maize and Soybeans: Who Bears the Cost?; 22 Future Impact of New Technologies: Three Scenarios, their Competence Gaps and Research Implications; 23 Ex Ante Welfare Effects of Agricultural Biotechnology in the European Union: the Case of Transgenic Herbicide Tolerant Sugarbeet1
24 The Economic Impacts of Agricultural Biotechnology on International Trade, Consumers, and Producers: the Case of Maize and Soybeans in the USAIndex
Record Nr. UNINA-9910783106303321
Wallingford, Oxfordshire, UK ; ; Cambridge, MA, : CABI Pub., c2004
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui