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Agricultural Proteomics Volume 1 : Crops, Horticulture, Farm Animals, Food, Insect and Microorganisms / / edited by Ghasem Hosseini Salekdeh
Agricultural Proteomics Volume 1 : Crops, Horticulture, Farm Animals, Food, Insect and Microorganisms / / edited by Ghasem Hosseini Salekdeh
Edizione [1st ed. 2016.]
Pubbl/distr/stampa Cham : , : Springer International Publishing : , : Imprint : Springer, , 2016
Descrizione fisica 1 online resource (XI, 245 p. 27 illus., 22 illus. in color.)
Disciplina 630
Soggetto topico Agriculture
Proteomics
Entomology
Food—Biotechnology
Food Science
ISBN 3-319-43275-3
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto 1. Applications of quantitative proteomics in plant research -- 2. Seed proteomics: an overview -- 3. Fruit development and ripening: proteomic as an approach to study Olea europaea and other non-model organisms -- 4. Proteomics in detection of contaminations and adulterations in agricultural foodstuffs -- 5. Holistic sequencing: Moving forward from plant microbial proteomics to metaproteomics -- 6. Proteomics in Energy Crops -- 7. The Proteome of Orchids -- 8. Proteomic Tools for the Investigation of Nodule Organogenesis -- 9. Proteomic Applications for Farm Animal Management -- 10. Applications of proteomics in Aquaculture -- 11. Wool proteomics -- 12. Proteomic research on honeybee.
Record Nr. UNINA-9910253891903321
Cham : , : Springer International Publishing : , : Imprint : Springer, , 2016
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Agricultural Proteomics Volume 2 : Environmental Stresses / / edited by Ghasem Hosseini Salekdeh
Agricultural Proteomics Volume 2 : Environmental Stresses / / edited by Ghasem Hosseini Salekdeh
Edizione [1st ed. 2016.]
Pubbl/distr/stampa Cham : , : Springer International Publishing : , : Imprint : Springer, , 2016
Descrizione fisica 1 online resource (314 p.)
Disciplina 570
Soggetto topico Agriculture
Proteomics
Entomology
Food—Biotechnology
Food Science
ISBN 3-319-43278-8
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto 1. Well-designed experiments make proteomic studies on stressed plants meaningful -- 2. Cereal Root Proteomics for Complementing the Mechanistic Understanding of Plant Abiotic Stress Tolerance -- 3. A proteomic view of the cereal and vegetable crop response to salinity stress -- 4. Proteomics of Flooding-Stressed Plants -- 5. Proteomic analysis of crop plants under low temperature: a review of cold responsive proteins -- 6. How proteomics contributes to our understanding of drought tolerance? -- 7. The impact of heat stress on the proteome of crop species -- 8. Proteomics approach for identification of nutrient deficiency related proteins in crop plants -- 9. Plant response to bacterial pathogens: A proteomics view -- 10. Plant fungus interaction proteomics: an update -- 11. Insight into physiological, molecular, and proteomic changes associated with phytoplasma infection in crop plants -- 12. Insect pest proteomics and its potential application in pest control management -- 13. Proteomic Research on Honeybee Diseases -- 14 Application of Proteomic Biomarkers in Livestock Disease Management.
Record Nr. UNINA-9910768454603321
Cham : , : Springer International Publishing : , : Imprint : Springer, , 2016
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui