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Innovation in Propagation of Fruit, Vegetable and Ornamental Plants



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Autore: Roberto Sergio Ruffo Visualizza persona
Titolo: Innovation in Propagation of Fruit, Vegetable and Ornamental Plants Visualizza cluster
Pubblicazione: Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica: 1 electronic resource (110 p.)
Soggetto topico: Research & information: general
Biology, life sciences
Soggetto non controllato: Carya illinoinensis
orchards
seedlings production
emergence rate
Ericaceae
Vaccinium virgatum
micropropagation
in vitro culture
cytokinins
zeatin
2iP
BAP
kinetin
WPM
clone aging
foundation-stock
genetic-disorder
non-infectious
epigenetic
pepper
propagation
domestic
wild
protocorm-like bodies
light-emitting diode
trehalose
maltose
CCC
correlation
growth retardants
rooting
cutting
forcing
oleander
shading
acclimatization
auxins
Dracaena draco
in vitro
auxin
rhizobacteria
Vaccinium spp
bacterial wilt
Solanum melongena
susceptible
tolerance
exopolysaccharides
cell wall degrading enzymes
nursery plants
plant multiplication
seeds
cuttings
budding
grafting
biotechnology
Persona (resp. second.): RobertoSergio Ruffo
Sommario/riassunto: In horticulture, plant propagation plays an important role, as the number of plants can be rapidly multiplied, retaining the desirable characteristics of the mother plants, and shortening the bearing age of plants. There are two primary forms of plant propagation: sexual and asexual. In nature, the propagation of plants most often involves sexual reproduction, and this form is still used in several species. Over the years, horticulturists have developed asexual propagation methods that use vegetative plant parts. Innovation in plant propagation has supported breeding programs and allowed the production of high quality nursery plants with the same genetic characteristics of the mother plant, free of diseases or pests.
Titolo autorizzato: Innovation in Propagation of Fruit, Vegetable and Ornamental Plants  Visualizza cluster
Formato: Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione: Inglese
Record Nr.: 9910557717003321
Lo trovi qui: Univ. Federico II
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