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Chemical food safety [[electronic resource] ] : a scientist's perspective / / Jim Riviere
Chemical food safety [[electronic resource] ] : a scientist's perspective / / Jim Riviere
Autore Riviere J. Edmond (Jim Edmond)
Edizione [1st ed.]
Pubbl/distr/stampa Ames, Iowa, : Iowa State Press, 2002
Descrizione fisica 1 online resource (234 p.)
Disciplina 363.192
Soggetto topico Food contamination
Food additives - Toxicology
Health risk assessment
ISBN 1-282-29105-X
9786612291050
0-470-79157-8
0-470-37679-1
0-470-37658-9
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto CHEMICAL FOOD SAFETY A Scientist's Perspective; Contents; Acknowledgements; Introduction; 1 Probability-The Language of Science and Change; 2 Dose Makes the Difference; 3 The Pesticide Threat; 4 Veggie and Fruit Consumption in the Age of the Centenarians; 5 Chemicals Present in Natural Foods; 6 Risk and Regulations; 7 Some Real Issues in Chemical Toxicology; 8 Milk Is Good for You; 9 Biotechnology and Genetically Modified Foods: "The Invasion of the Killer Corn" or "New Veggies to the Rescue"; 10 Food Security and the World of Bioterrorism; 11 The Future; A Toxicology Primer
B Selected Readings and NotesIndex
Record Nr. UNINA-9910144386303321
Riviere J. Edmond (Jim Edmond)  
Ames, Iowa, : Iowa State Press, 2002
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Chemical food safety [[electronic resource] ] : a scientist's perspective / / Jim Riviere
Chemical food safety [[electronic resource] ] : a scientist's perspective / / Jim Riviere
Autore Riviere J. Edmond (Jim Edmond)
Edizione [1st ed.]
Pubbl/distr/stampa Ames, Iowa, : Iowa State Press, 2002
Descrizione fisica 1 online resource (234 p.)
Disciplina 363.192
Soggetto topico Food contamination
Food additives - Toxicology
Health risk assessment
ISBN 1-282-29105-X
9786612291050
0-470-79157-8
0-470-37679-1
0-470-37658-9
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto CHEMICAL FOOD SAFETY A Scientist's Perspective; Contents; Acknowledgements; Introduction; 1 Probability-The Language of Science and Change; 2 Dose Makes the Difference; 3 The Pesticide Threat; 4 Veggie and Fruit Consumption in the Age of the Centenarians; 5 Chemicals Present in Natural Foods; 6 Risk and Regulations; 7 Some Real Issues in Chemical Toxicology; 8 Milk Is Good for You; 9 Biotechnology and Genetically Modified Foods: "The Invasion of the Killer Corn" or "New Veggies to the Rescue"; 10 Food Security and the World of Bioterrorism; 11 The Future; A Toxicology Primer
B Selected Readings and NotesIndex
Record Nr. UNISA-996197310303316
Riviere J. Edmond (Jim Edmond)  
Ames, Iowa, : Iowa State Press, 2002
Materiale a stampa
Lo trovi qui: Univ. di Salerno
Opac: Controlla la disponibilità qui
Comparative pharmacokinetics / / Jim E. Riviere
Comparative pharmacokinetics / / Jim E. Riviere
Autore Riviere J. Edmond (Jim Edmond)
Edizione [2nd ed.]
Pubbl/distr/stampa Chichester, West Sussex, : Wiley-Blackwell, c2011
Descrizione fisica 1 online resource (1038 p.)
Disciplina 615.7
Soggetto topico Pharmacokinetics
Veterinary pharmacology
ISBN 0-470-95988-6
0-470-95991-6
0-470-95987-8
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Machine generated contents note: Preface.Chapter 1: Introduction.Chapter 2: Principles of Drug Movement in the Body.Chapter 3: Quantitative Structure Permeability Relationships (QSPeR).Chapter 4: Absorption. Chapter 5: Distribution. Chapter 6: Renal Elimination. Chapter 7: Hepatic Biotransformation and Biliary Excretion. Chapter 8: Compartmental Models. Chapter 9: Noncompartmental Models. Chapter 10: Nonlinear Models. Chapter 11: Physiological Models. Chapter 12: Dosage Regimens. Chapter 13: Simultaneous Pharmacokinetic-Pharmacodynamic Modeling. Chapter 14: Study Design and Data Analysis. Chapter 15: Design and Analysis of Bioequivalence Studies and FDA's in vitro/in vivo (IVIV). Chapter 16: Population Pharmacokinetic Models and the Bayesian Forecasting Applied to Clinical Pharmacokinetics. Chapter 17: Dosage Adjustments in Renal (and Hepatic) Disease. Chapter 18: Interspecies Extrapolations. Chapter 19: Tissue Residues and Withdrawal TimesAppendix.
Record Nr. UNINA-9910139747703321
Riviere J. Edmond (Jim Edmond)  
Chichester, West Sussex, : Wiley-Blackwell, c2011
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui