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British food journal : an international multi-disciplinary journal for the dissemination of food-related research. Volume 116, number 11 (2014), New perspectives on traditional and regional foods / / guest editor, Professor Sanda Renko
| British food journal : an international multi-disciplinary journal for the dissemination of food-related research. Volume 116, number 11 (2014), New perspectives on traditional and regional foods / / guest editor, Professor Sanda Renko |
| Pubbl/distr/stampa | [Bradford, England] : , : Emerald Group Publishing Limited, , 2014 |
| Descrizione fisica | 1 online resource (171 p.) |
| Collana | British Food Journal |
| Soggetto topico |
Food adulteration and inspection - Great Britain
Food industry and trade - Great Britain Cooking, British Gastronomy - Great Britain |
| ISBN | 1-78441-746-7 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
""Cover ""; ""Editorial advisory board""; ""Guest editorial ""; ""Sensing nostalgia through traditional food: an insight from Croatia ""; ""Developing an authenticity model of traditional food specialties ""; ""Customer loyalty towards traditional products � Polish market experience ""; ""What motivates consumers to buy traditional food products? Evidence from Croatia and Austria using word association and laddering interviews ""; ""Lifestyle pattern underlying organic and traditional food consumption ""; ""Perspectives on global fermented foods ""
""Strengthening regional identities and culture through wine industry cross border collaboration """"Consumers� evolving definition and expectations for local foods ""; ""Tourist perceived image oflocal cuisine: the case of Bosnian food culture "" |
| Record Nr. | UNINA-9910797062203321 |
| [Bradford, England] : , : Emerald Group Publishing Limited, , 2014 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
British food journal : an international multi-disciplinary journal for the dissemination of food-related research. Volume 116, number 11 (2014), New perspectives on traditional and regional foods / / guest editor, Professor Sanda Renko
| British food journal : an international multi-disciplinary journal for the dissemination of food-related research. Volume 116, number 11 (2014), New perspectives on traditional and regional foods / / guest editor, Professor Sanda Renko |
| Pubbl/distr/stampa | [Bradford, England] : , : Emerald Group Publishing Limited, , 2014 |
| Descrizione fisica | 1 online resource (171 p.) |
| Collana | British Food Journal |
| Soggetto topico |
Food adulteration and inspection - Great Britain
Food industry and trade - Great Britain Cooking, British Gastronomy - Great Britain |
| ISBN | 1-78441-746-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
""Cover ""; ""Editorial advisory board""; ""Guest editorial ""; ""Sensing nostalgia through traditional food: an insight from Croatia ""; ""Developing an authenticity model of traditional food specialties ""; ""Customer loyalty towards traditional products � Polish market experience ""; ""What motivates consumers to buy traditional food products? Evidence from Croatia and Austria using word association and laddering interviews ""; ""Lifestyle pattern underlying organic and traditional food consumption ""; ""Perspectives on global fermented foods ""
""Strengthening regional identities and culture through wine industry cross border collaboration """"Consumers� evolving definition and expectations for local foods ""; ""Tourist perceived image oflocal cuisine: the case of Bosnian food culture "" |
| Record Nr. | UNINA-9910827639303321 |
| [Bradford, England] : , : Emerald Group Publishing Limited, , 2014 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Challenges for the trade in central and southeast Europe / / edited by Sanda Renko and Blazenka Knezevic
| Challenges for the trade in central and southeast Europe / / edited by Sanda Renko and Blazenka Knezevic |
| Edizione | [First edition.] |
| Pubbl/distr/stampa | Bingley, United Kingdom : , : Emerald, , 2013 |
| Descrizione fisica | 1 online resource (186 p.) |
| Disciplina |
382.09
382.094 |
| Altri autori (Persone) |
KnezevicBlazenka
RenkoSanda |
| Collana | International business & management |
| Soggetto topico | International trade |
| Soggetto genere / forma | Electronic books. |
| ISBN | 1-78190-833-8 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Front Cover; Challenges for the Trade of Central and Southeast Europe; Copyright Page; Contents; List of Contributors; About the Authors; Preface; 1. Internationalization of Retail in Poland and Croatia; 1.1. Introduction; 1.2. Retail Internationalization and its Drivers; 1.3. Impact of Retail Internationalization on Host Market; 1.4. Comparison of Retail Internationalization in Poland and Croatia; 1.5. Conclusion; References; 2. Interaction of Trade Activities Between Selected Southeast European Countries; 2.1. Introduction; 2.2. Literature Review; 2.3. Methodology; 2.4. Findings
2.5. ConclusionReferences; 3. Trade in Terms of Ecological Economics; 3.1. Introduction; 3.2. Trade Competitiveness Based on Quality; 3.3. Marketing Strategy for Quality in Trade - New Model of Brand Creation; 3.4. Interdependence of Trade and Ecology; 3.5. Environmental Management and Sustainability in Central and Eastern Europe (CEE); 3.6. Aesthetization of Management System by Quality in Trade; 3.7. Globally Oriented Consumer; 3.8. Conclusion; References; 4. The Role of Retailers in Developing a Healthy Lifestyle in Poland; 4.1. Introduction 4.2. Changes in Lifestyles and Their Consequences4.3. The Role of Retailers in Support of a Healthy Lifestyle; 4.4. Tendencies of Retail Sector Development in Poland; 4.5. The Health & Wellness Market as a Challenge for Retailers; 4.6. Conclusion; 4.7. Final Remarks; References; 5. Socially Responsible Marketing in Creating Value for Customers in the Polish Market; 5.1. Introduction; 5.2. Competitive Advantage of Modern Companies; 5.3. Sources of Value for Customers; 5.4. The Changing Role of Marketing Toward Social Responsibility 5.5. The Role of Socially Responsible Marketing in the Creation Process of Value for Customer5.6. SRM in the Creation Process of Value for Customers - Results of Qualitative Research; 5.7. Conclusion; References; 6. Control of Mergers in Grocery Retail Market in Croatia; 6.1. Introduction; 6.2. Merger Control Rules in Croatia; 6.3. Defining the Relevant Market; 6.4. Substantive Merger Assessment; 6.5. Remedies in Merger Cases; 6.6. Conclusion; References; 7. Shoppers' Perceptions of Retail Agglomeration Characteristics in Zagreb Region; 7.1. Introduction 7.2. Literature Review and Hypotheses Development7.3. Methodology; 7.4. Results; 7.5. Conclusion; References; Appendix: Questionnaire Used in the Survey; 8. Effects of Risk-Related Purchasing Factors on Private Label Quality Perceptions in Bosnia and Herzegovina; 8.1. Introduction; 8.2. Theoretical Background of the Research; 8.3. Literature Review; 8.4. Research Methodology; 8.5. Results; 8.6. Conclusion; References; 9. Challenges of E-Retailing: Impulsive Buying Behaviour; 9.1. Introduction; 9.2. Impulsive Buying Behaviour; 9.3. Impulsive Buying in Online Environment 9.4. Dataset and Methodology |
| Record Nr. | UNINA-9910453499403321 |
| Bingley, United Kingdom : , : Emerald, , 2013 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Challenges for the trade in central and southeast Europe [[electronic resource] /] / edited by Sanda Renko, Blazenka Knezevic
| Challenges for the trade in central and southeast Europe [[electronic resource] /] / edited by Sanda Renko, Blazenka Knezevic |
| Edizione | [First edition.] |
| Pubbl/distr/stampa | Bingley, United Kingdom : , : Emerald, , 2013 |
| Descrizione fisica | 1 online resource (186 p.) |
| Disciplina |
382.09
382.094 |
| Altri autori (Persone) |
RenkoSanda
KnezevicBlazenka |
| Collana | International business and management |
| Soggetto topico |
Business & Economics - International - General
Social Science - Developing Countries International business Business & management |
| ISBN | 1-78190-833-8 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | ch. 1. Internationalization of retail in Poland and Croatia / Blazenka Knezevic, Marek Szarucki -- ch. 2 Interaction of trade activities between selected southeast European countries / Sanda Renko -- ch. 3. Trade in terms of ecological economics / Sreten Cuzovic, Svetlana Sokolov Mladenovic -- ch. 4. The role of retailers in developing a healthy lifestyle in Poland / Grazyna Smigielska -- ch. 5. Socially responsible marketing in creating value for customers in the Polish market / Edyta Rudawska -- ch. 6. Control of mergers in grocery retail market in Croatia / Jasminka Pecotic Kaufman -- ch. 7. Shoppers perceptions of retail agglomeration characteristics in Zagreb region / Ivan-Damir Anic, Milivoj Markovic, Nikola Knego -- ch. 8. Effects of risk-related purchasing factors on private label quality perceptions in Bosnia and Herzegovina / Adi Alic, Emir Agic, Almir Pestek -- ch. 9. Challenges of e-retailing : impulsive buying behaviour / Katija Vojvodic, Matea Matic. |
| Record Nr. | UNINA-9910790800703321 |
| Bingley, United Kingdom : , : Emerald, , 2013 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Gastronomy for tourism development : potential of the Western Balkans / / edited by Almir Peštek (University of Sarajevo, Bosnia & Herzegovina), Marko Kukanja (University of Primorska, Slovenia), Sanda Renko (Department of Trade, University of Zagreb, Croatia)
| Gastronomy for tourism development : potential of the Western Balkans / / edited by Almir Peštek (University of Sarajevo, Bosnia & Herzegovina), Marko Kukanja (University of Primorska, Slovenia), Sanda Renko (Department of Trade, University of Zagreb, Croatia) |
| Pubbl/distr/stampa | Bingley, England : , : Emerald Publishing Limited, , [2020] |
| Descrizione fisica | 1 online resource (324 pages) |
| Disciplina | 305.8009496 |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-78973-757-5
1-78973-755-9 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910494640203321 |
| Bingley, England : , : Emerald Publishing Limited, , [2020] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Gastronomy for tourism development : potential of the Western Balkans / / edited by Almir Peštek (University of Sarajevo, Bosnia & Herzegovina), Marko Kukanja (University of Primorska, Slovenia), Sanda Renko (Department of Trade, University of Zagreb, Croatia)
| Gastronomy for tourism development : potential of the Western Balkans / / edited by Almir Peštek (University of Sarajevo, Bosnia & Herzegovina), Marko Kukanja (University of Primorska, Slovenia), Sanda Renko (Department of Trade, University of Zagreb, Croatia) |
| Pubbl/distr/stampa | Bingley, England : , : Emerald Publishing Limited, , [2020] |
| Descrizione fisica | 1 online resource (324 pages) |
| Disciplina | 305.8009496 |
| Soggetto topico |
Food tourism - Political aspects - Balkan Peninsula
Business & Economics - Industries - Hospitality, Travel & Tourism Tourism industry |
| ISBN |
1-78973-757-5
1-78973-755-9 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Gastronomy and Regional Identity : Balkan vs. National Cuisine / Ana Jovičić Vuković and Aleksandra Terzić -- Importance of Cheese Production in Livno and Vlašić for Gastronomy and Tourism Development in Bosnia and Hezegovina / Amra Čaušević and Edin Hrelja -- "There is no lunch without potatoes" : Culinary Heritage of the Posavje Region in Tourism Supply / Lea Kužnik, Marjetka Rangus -- Are We Delicious Enough? : Challenges of Gastro-Tourism Development in Bosnia and Herzegovina / Aleksandra Nikolić, Guna Salputra, Mirza Uzunović, and Alen Mujčinović -- IMage of Local Cuisine as Part of a Rural Tourism / Nikola Vuksanović and Dunja Demirović Bajrami -- Development of Slovenia's Gastronomy : From Peasant Food to the European Region of Gastronomy 2021 / Marko Kukanja and Almir Peštek -- Exploring Gastronomy and Event Interlinkages in DMO's Strategic Activities : Two Croatian Destinations Perspective / Smiljana Pivčević, Klara Trošt Lesić -- Restaurant Online Reputation and Destination Competitiveness : Insight into TripAdvisor Data / Ante Mandić, Smiljana Pivčević, and Lidija Petrić -- Importance of Gastronomy for Further Tourism Development in Western Balkans Economies with Focus on Serbia / Mirjana Radović Marković and Renata Pindžo -- The Financial Potential of Gastronomy for Tourism Development in Croatia / Sabina Hodžić, Siniša Bogdan, and Suzana Bareša. |
| Record Nr. | UNINA-9910794358503321 |
| Bingley, England : , : Emerald Publishing Limited, , [2020] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Green economy in the Western Balkans : towards a sustainable future / / edited by Sanda Renko, Almir Pestek
| Green economy in the Western Balkans : towards a sustainable future / / edited by Sanda Renko, Almir Pestek |
| Pubbl/distr/stampa | London, [England] : , : Emerald Publishing, , 2017 |
| Descrizione fisica | 1 online resource (457 pages) |
| Disciplina | 330.9496 |
| Soggetto topico | Environmental economics - Balkan Peninsula |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-78714-950-1
1-78714-499-2 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910468016303321 |
| London, [England] : , : Emerald Publishing, , 2017 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Green economy in the Western Balkans / / edited by: Sanda Renko, Almir Pestek
| Green economy in the Western Balkans / / edited by: Sanda Renko, Almir Pestek |
| Pubbl/distr/stampa | London, [England] : , : Emerald Publishing, , 2017 |
| Descrizione fisica | 1 online resource (457 pages) |
| Disciplina | 330.9496 |
| Soggetto topico |
Sustainable development - Balkan Peninsula
Environmental economics - Balkan Peninsula |
| ISBN |
1-78714-950-1
1-78714-499-2 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | The basic postulates of green image of a country: the case of Croatia -- Going beyond green: exploring sustainability in Slovenia -- SMEs and green growth: the effectiveness of support mechanisms and initatives matters -- Sustainable waste management practices: challenges in the Republic of Macedonia -- Managing environmental component of sustainable development in trade sector of Serbia -- Green orientation in tourism of Western Balkan countries -- Potentials of Upper Danube region in the Republic of Serbia for sustainable tourism development -- Socially responsible enterprises for sustainable future: greening practices from Slovenia -- Consumer innovativeness and organic food purchase intentions -- Why is energy efficiency (ir)relevant for Western Balkans countries? -- Sustainable development and active management of water in Bosnia and Herzegovina -- Agriculture and entrepreneurship as a factor of sustainable development of Montenegro. |
| Record Nr. | UNINA-9910794804803321 |
| London, [England] : , : Emerald Publishing, , 2017 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
La Pomme de terre : De la Renaissance au xxie siècle / Jean-Pierre Williot, Marc de Ferrière le Vayer
| La Pomme de terre : De la Renaissance au xxie siècle / Jean-Pierre Williot, Marc de Ferrière le Vayer |
| Autore | Amilien Virginie |
| Pubbl/distr/stampa | Tours, : Presses universitaires François-Rabelais, 2022 |
| Descrizione fisica | 1 online resource (418 p.) |
| Altri autori (Persone) |
BarrièreJean-Paul
BoninHubert BošnjakKrešimir DelsallePaul FaivreCarole Ferrière Le VayerMarc de FinkBéatrice GalliMarika GentilcoreDavid GobinMarjorie Godina GolijaMaja GosselinJean-Luc HegnesAtle Mak Sau WaVeronica MoineJean-Marie NotakerHenry Pachaguaya YujraPedro PelletierMartine ProctorTammy M RenkoNataša RenkoSanda SimoninJean-Pascal TebbenMaryann TerrazasClaudia TessierAlexandre WilliotJean-Pierre Ferrière le VayerMarc de |
| Collana | Tables des hommes |
| Soggetto topico |
History
Social Sciences, Interdisciplinary alimentation histoire pomme de terre sciences sociales |
| Soggetto non controllato |
alimentation
histoire pomme de terre sciences sociales |
| ISBN | 2-86906-811-5 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | fre |
| Record Nr. | UNINA-9910634092103321 |
Amilien Virginie
|
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| Tours, : Presses universitaires François-Rabelais, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Supply Chain Management : New Perspectives / / edited by Sanda Renko
| Supply Chain Management : New Perspectives / / edited by Sanda Renko |
| Pubbl/distr/stampa | Croatia : , : IntechOpen, , 2011 |
| Descrizione fisica | 1 online resource (786 pages) : illustrations |
| Disciplina | 658.7 |
| Soggetto topico | Economics |
| ISBN | 953-51-5100-2 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Supply chain management |
| Record Nr. | UNINA-9910137669303321 |
| Croatia : , : IntechOpen, , 2011 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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