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Serotonin and melatonin : their functional role in plants, food, phytomedicine, and human health / / edited by Gokare A. Ravishankar and Akula Ramakrishna
Serotonin and melatonin : their functional role in plants, food, phytomedicine, and human health / / edited by Gokare A. Ravishankar and Akula Ramakrishna
Pubbl/distr/stampa Boca Raton : , : CRC Press, Taylor & Francis, , [2017]
Descrizione fisica 1 online resource (596 pages) : color illustrations
Disciplina 612.8/042
Soggetto topico Serotonin - Physiological effect
Melatonin - Physiological effect
ISBN 1-315-35235-4
1-315-36933-8
1-4987-3906-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Section I. Phytoserotonin and phytomelatonin : occurence, plant growth and development, environmental adaptations -- Section II. Horticultural and agricultural aspects -- Section III. Medicinal plants : occurrence and efficacy in humans -- Section IV. Food : occurrence and dietary implications -- Section V. Human health : brain, behavior, neurological disorders, sleep disorders, depression -- Section VI. Receptors, transporters, and signaling.
Record Nr. UNINA-9910151704903321
Boca Raton : , : CRC Press, Taylor & Francis, , [2017]
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Sustainable global resources of seaweeds . Volume 2 : food, pharmaceutical and health applications / / edited by Ambati Ranga Rao, Gokare A. Ravishankar
Sustainable global resources of seaweeds . Volume 2 : food, pharmaceutical and health applications / / edited by Ambati Ranga Rao, Gokare A. Ravishankar
Pubbl/distr/stampa Cham, Switzerland : , : Springer, , [2022]
Descrizione fisica 1 online resource (656 pages)
Disciplina 333.9538
Soggetto topico Marine algae
ISBN 3-030-92174-3
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910556879003321
Cham, Switzerland : , : Springer, , [2022]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Sustainable global resources of seaweeds . Volume 1 Bioresources, cultivation, trade and multifarious applications / / Ambati Ranga Rao, Gokare A. Ravishankar, editors
Sustainable global resources of seaweeds . Volume 1 Bioresources, cultivation, trade and multifarious applications / / Ambati Ranga Rao, Gokare A. Ravishankar, editors
Pubbl/distr/stampa Cham : , : Springer International Publishing AG, , 2022
Descrizione fisica 1 online resource (661 pages) : illustrations (some colour)
Soggetto topico Marine algae - Harvesting
Marine algae - Nutrition
Marine algae - Processing
Marine algae as food
ISBN 3-030-91955-2
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Part I. Seaweeds Bioresources, Ecology, Biology, Composition, Cultivation and Quality Considerations for Trade -- 1. The Ecology and Physiology of Seaweeds: An Overview -- 2. Potential Products from Macroalgae: An Overview -- 3. Palmaria Species: From Ecology and Cultivation to Its Use in Food and Health Benefits -- 4. A Road to the Sustainable Seaweed Aquaculture -- 5. Seaweed Cultivation Technologies in Indonesia: Current Trends and Future Prospects -- 6. Biodiversity, Cultivation and Utilization of Seaweeds in Thailand: An Overview -- 7.Seaweeds of Vietnam: Opportunities for Commercial Production -- 8. Seaweeds in Mauritius: Bioresources, Cultivation, Trade, and Multifarious Applications -- 9. Seaweed Resources and Their Cultivation in Iran – 10. Seaweeds in Ireland: Main Components, Applications, and Industrial Prospects – 11. Kappaphycus Seaweed Farming in Semporna, Sabah, Malaysia: A Review of Farming System, Economic Analysis and Risk Management – 12. Seaweed Production Companies in Korea: An Overview – 13. Prospects and Challenges in Commercialization of Seaweeds in Bangladesh -- 14. Seaweed Industries and Products in the UK: A Brief Review -- 15. Utilisation of Seaweeds in the Australian Market - Commercialisation Strategies: Current Trends and Future Prospects -- 16. Seaweeds: The Ecological Roles, the Economic Benefits and the Threats for Changing the Carbon Cycle -- 17. Seaweed Farming - Global Scenario: Socio-economic Aspects -- Part II. 18. Seaweeds and Their Products for the Health of Livestock -- 19. Seaweeds for Animal Feed, Current Status, Challenges, and Opportunities -- 20. Seaweed in Aquaculture: An Overview -- 21. Antimicrobial Potential of Seaweeds: Critical Review -- 22. Can Seaweeds Be Used as Immunity Boosters? -- Part III. Wastewater Treatment, Bioremediation, Biofuel, Biofertilizer and Miscellaneous Applications of Seaweeds -- 23. Wastewater Cultivated Macroalgae as a Bio-resource in Agriculture -- 24. Production and Evaluation of Seaweed-Containing Plant Growth Adjuvant Formulation -- 25. Leveraging Seaweeds as a Potential Biostimulant for Agriculture Sustainability -- 26. Liquid Biofertilizers from Seaweeds: A Critical Review -- 27. Energy and Economic Nexus of Seaweeds -- 28. Gracilaria Cultivation and the Role of Its Associated Bacteria for Biomass Production -- 29. Biosorption of Heavy Metals by Seaweed Biomass -- 30. Potential of Silver Nanocomposites from Seaweeds for Plant Protection: An Overview -- 31. Seaweed-Based Polymers from Sustainable Agriculture to "Greener" Plastic Products -- 32. Valorisation of Macroalgal Biomass for Sustainable Biorefineries -- 33. Recent Advances in Biotechnology of Seaweeds: An Overview.
Record Nr. UNINA-9910556887603321
Cham : , : Springer International Publishing AG, , 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui