Agricultural waste : environmental impact, useful metabolites and energy production / / K. G. Ramawat, J. M. Mérillon, Jaya Arora, editors |
Edizione | [1st ed. 2023.] |
Pubbl/distr/stampa | Singapore : , : Springer, , [2023] |
Descrizione fisica | 1 online resource (586 pages) |
Disciplina | 628.74 |
Collana | Sustainable development and biodiversity |
Soggetto topico |
Agricultural wastes
Agricultural wastes - Environmental aspects Agricultural wastes - Recycling |
ISBN | 981-19-8774-2 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | 1 Disposal of Agricultural waste and its effects on Environment, production of useful metabolites and energy: potential and challenges -- 2 Utilizing Agricultural Waste in Production of Biochar for Improving Soil Properties and Increasing Crop Yield through Field Application -- 3 Value-added products from agricultural waste -- 4 Biomaterials derived from agricultural waste – a focus on collagen -- 5 Valorization of Agricultural Lignocellulosic Plant Byproducts Following Biorefinery Approach Towards Circular Bioeconomy -- 6 Bioactive Peptides from Protein-Rich Waste -- 7 Biopolymers in sugarcane vinasse treatment and valorization -- 8 Valorization of Guava fruit by-products -- 9 Valorization of coffee by-products:An overview -- 10 Valorization of tomato fruit processing residues -- 11 Sustainable utilization of tea waste -- 12 Vitis wastes as a source of stilbenes: natural occurrence, factors affecting biosynthesis and valorization in agri-food sector -- 13 Useful bioactive compounds from Olive tree by-products (leaves, branches, fruits) -- 14 Fruit pomaces as valuable by-products of wine and cider industries -- 15 Secondary Metabolites and Antioxidant Activity of the Solid-State Fermentation in Fruit Waste/Bagasse -- 16 Green extraction techniques applied to recover chemical compounds from olive-derived biomasses -- 17 Production and use of hydrolates from the distillation process of aromatic plants -- 18 From agricultural waste to functional food products: An Overview -- 19 Recent advancements in agricultural residues valorisation into bio-products -- 20 Biogas Energy from Animal Waste -- 21 Recent Trends and Future Prospects of Nanotechnology for Agro-wastes Valorization into Biofuels. |
Record Nr. | UNINA-9910682588003321 |
Singapore : , : Springer, , [2023] | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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Medicinal plants : domestication, biotechnology and regional importance / / edited by Halina Maria Ekiert, Kishan Gopal Ramawat, Jaya Arora |
Pubbl/distr/stampa | Cham, Switzerland : , : Springer, , [2021] |
Descrizione fisica | 1 online resource (900 pages) |
Disciplina | 333.95 |
Collana | Sustainable Development and Biodiversity |
Soggetto topico |
Biodiversity
Biotechnology Plantes medicinals Biotecnologia vegetal |
Soggetto genere / forma | Llibres electrònics |
ISBN | 3-030-74779-4 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910495196503321 |
Cham, Switzerland : , : Springer, , [2021] | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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Plant antioxidants and health / / edited by Halina Maria Ekiert, Kishan Gopal Ramawat, Jaya Arora |
Edizione | [1st ed. 2022.] |
Pubbl/distr/stampa | Cham : , : Springer International Publishing : , : Imprint : Springer, , 2022 |
Descrizione fisica | 1 online resource (875 pages) : illustrations (some color) |
Disciplina |
613.286
581.634 |
Collana | Reference Series in Phytochemistry |
Soggetto topico |
Antioxidants - Health aspects
Medicinal plants - Utilization |
ISBN | 3-030-78160-7 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Part I: Antioxidant Resources -- Natural Food Antioxidants -- Polyphenols in Herbal Extracts -- Grape Polyphenolics -- Betalains as Antioxidants -- Selected Species of Medicinal/Arboreal Mushrooms as a Source of Substances with Antioxidant Properties -- Antioxidant and Pro-oxidant Activities of Carotenoids -- Selenium: Prospects of Functional Food Production with High Antioxidant Activity -- Antioxidant Activity and Fresh Goat Cheese -- Extraction of Natural Plant Polysaccharides and Their In Vitro Antioxidant Activities -- Poisonous Mushroom (Nonedible) as an Antioxidant Source -- Antioxidant and Photoprotective Properties of Neotropical Bamboo Species -- Cultures of Medicinal Plants In Vitro as a Potential Rich Source of Antioxidants -- Part II: Utilization of Antioxidants -- Applications of Antioxidants: A Review -- Plant Antioxidants from Agricultural Waste: Synergistic Potential with Other Biological Properties and Possible Applications -- Natural Antioxidants Used in Meat Products -- Antioxidants in Health and Disease with Their Capability to Defend Pathogens that Attack Apple Species of Kashmir -- Part III. Antioxidants and Health -- The Role of Natural Antioxidants in Reducing Oxidative Stress in Cancer -- The Cytoprotective Activity of Nrf2 is Regulated by Phytochemicals (Sulfuraphane, Curcumin, and Silymarin) -- Current Evidence for Disease Prevention and Treatment by Protocatechuic Acid (PCA) and Its Precursor Protocatechuic Aldehyde (PCAL) in Animals and Humans -- Reduction of Oxidative Stress in Human Body via Inhibitory Effect of Plant Phenolics on Circulating Neutrophils; Results of In Vitro and In Vivo Studies -- Anti-Inflammatory Effects of Different Dietary Antioxidants -- The Beneficial Role of Natural Antioxidants in Alleviating Neuroinflammatory Disorders Including Neurodegeneration -- Beneficial and Detrimental Effects of Antioxidants in Allergic Contact Dermatitis -- Vitamin E – The Wonderful ‘One-for-All’ Gift of Health -- Part IV: Screening, Preservation and Determination Methods for Antioxidants -- Extraction and Assessment Methods as Well as Resources of Natural Antioxidants in Foods and Herbs -- Antioxidant Activity and Capacity Measurement -- Recovery and Purification of Antioxidant Compounds from Plant Origin Agro-Industrial By-products -- Microencapsulation Methods for Food Antioxidants -- Plant Antioxidants and Antimicrobials in Edible and Non-edible Active Packaging Films. |
Record Nr. | UNINA-9910574093703321 |
Cham : , : Springer International Publishing : , : Imprint : Springer, , 2022 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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Plant Cell and Tissue Differentiation and Secondary Metabolites : Fundamentals and Applications / / edited by Kishan Gopal Ramawat, Halina Maria Ekiert, Shaily Goyal |
Edizione | [1st ed. 2021.] |
Pubbl/distr/stampa | Cham : , : Springer International Publishing : , : Imprint : Springer, , 2021 |
Descrizione fisica | 1 online resource (190 illus., 116 illus. in color. eReference.) |
Disciplina | 630 |
Collana | Reference Series in Phytochemistry |
Soggetto topico |
Biotechnology
Botanical chemistry Plant biotechnology Medicinal chemistry Plant physiology Plant Biochemistry Plant Biotechnology Medicinal Chemistry Plant Physiology |
ISBN | 3-030-30185-0 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Part I Cell and Tissue Differentiation and Secondary Metabolites -- Part II Production of Secondary Metabolites in Shoot Cultures -- Part III Production of Secondary Metabolites in Normal and Hairy Root Cultures -- Part IV In Vitro Production Systems for Secondary Metabolites.-. |
Record Nr. | UNINA-9910484066703321 |
Cham : , : Springer International Publishing : , : Imprint : Springer, , 2021 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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Plant defence : biological control / / Jean-Michel Merillon, Kishan Gopal Ramawat, editors |
Edizione | [Second edition.] |
Pubbl/distr/stampa | Cham, Switzerland : , : Springer, , [2020] |
Descrizione fisica | 1 online resource (X, 478 p. 72 illus., 54 illus. in color.) |
Disciplina | 632.3 |
Collana | Progress in biological control |
Soggetto topico |
Phytopathogenic microorganisms - Biological control
Agriculture |
ISBN | 3-030-51034-4 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | I. Biology of Plant defence -- 1.Plant defense in biological pest control -- 2. Specialized metabolites and plant defence -- 3.Sources of variation in defensive traits in Quercus species -- 4.Glycans as Modulators of Plant Defense -- 5.Biological Control and Need of a Strategic Shift -- II. Use of natural compounds -- 6.Polyphenolic Compounds Obtained from OMWW -- 7.small molecules of natural origin -- 8.Pinus polyphenols and antifungal activities -- 9.stilbenoid-enriched grape cane extracts in biocontrol -- III. Use of biological agents -- 10.Biological control of postharvest diseases -- 11.Sorghum allelopathy for sustainable weed management -- 12.Chaetomium as biocontrol agent on plant pathogens -- 13.Fusaria strains as biocontrol agents -- 14. Fungi as biological control -parasitic nematodes -- 15.Control of pepper powdery mildew -- 16.Molecular Mechanisms of Nematode- Microbe Interactions -- VI. Market and commercialization -- 17.Trends for commercialization of Biocontrol Agent. |
Record Nr. | UNINA-9910424632103321 |
Cham, Switzerland : , : Springer, , [2020] | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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Reproductive biology of plants / / editors: K.G. Ramawat, Former Professor and Head, Botany Department, M.L. Sukhadia University, Udaipur, India, Jean-Michel Merillon, Universite de Bordeaux, Institut des Sciences de la Vigne et du Vin, Villenave d |
Pubbl/distr/stampa | Boca Raton, FL : , : CRC Press, Taylor & Francis Group, , [2014] |
Descrizione fisica | 1 online resource (390 p.) |
Disciplina | 571.8/452 |
Soggetto topico | Plants - Reproduction |
ISBN |
0-429-16861-6
1-4822-0133-X |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Front Cover; Preface; Contents; Chapter 1 Reproduction in Microalgae; Chapter 2 Mechanism of Sexual Reproduction in Fresh Water Microalgae; Chapter 3 Reproduction in Bryophytes; Chapter 4 The Cytological Studies of Oogenesis and Fertilization of Ferns; Chapter 5 Pollen- ovule Interactions in Gymnosperms; Chapter 6 Determination of Sex Expression in Cycads; Chapter 7 Storage Lipids in Developing and Germinating Pollen Grain of Flowering Plants; Chapter 8 Pollination Biology and Breeding System of European Fritillaria meleagris L. (Liliaceae)
Chapter 9 Genetics and Reproductive Biology of Cultivated Potato (Solanum tuberosum L.): Implications in BreedingChapter 10 Reproductive Biological Characteristics of Dendrobium Species; Chapter 11 Biotic Pollination: How Plants Achieve Conflicting Demands of Attraction and Restriction of Potential Pollinators; Chapter 12 Nectar: Plant Interface for Complex Interaction with Biotic Environment; Chapter 13 Hormonal Status of the Pollen- Pistil System: Role after Pollination Chapter 14 Prevalence of Self- Sterility and other Reproductive Traits in Angiosperm Families with High Diversifi cation RatesChapter 15 Polyembryony; Color Plate Section; Back Cover |
Record Nr. | UNINA-9910789118503321 |
Boca Raton, FL : , : CRC Press, Taylor & Francis Group, , [2014] | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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Tree biotechnology / / editors: K.G. Ramawat, Formerly Professor and Head, Botany Department, M.L. Sukhadia University, Udaipur, India, Jean-Michel Merillon, Groupe d'Etude des Substances Vegetales a Activite Biologique, Universite de Bordeaux, Ins |
Pubbl/distr/stampa | Boca Raton, FL : , : CRC Press, Taylor & Francis Group, , [2014] |
Descrizione fisica | 1 online resource (654 p.) |
Disciplina | 500 |
Soggetto topico | Forestry biotechnology |
ISBN |
0-429-16989-2
1-4665-9715-1 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Front Cover; Preface; Contents; Section 1: Biology and Biotechnology; Chapter 1: Biotechnology of Trees:Chestnut; Chapter 2: In vitro Culture: A Tool forPhytoremediation Purposes; Chapter 3: Wood Formation in Trees; Chapter 4: COST Action FP0905: Biosafety of Forest Transgenic Trees; Chapter 5: Biology and Biotechnology of Gum Yielding Indian Trees; Chapter 6: An Overview on Haploid Production in Trees; Chapter 7: Tree Biotechnology with Special Reference to Species of Fragile Ecosystems and Arid Environments; Chapter 8: Pinus Biotechnology:Progress and Prospects
Section 2: Micropropagation and Clonal FidelityChapter 9: Plant Production in Japanese Pines via Somatic Embryogenesis; Chapter 10: Clonal Propagation via Somatic Embryogenesis in Quercus spp.; Chapter 11: Nuclear and Organelle DNA Fingerprints as the Most Useful Markers to Evaluate Genetic Integrity of Micropropagated Plants; Section 3: Genetic Transformation and Transgenics; Chapter 12: Regulation of Transgene Expression and Containment in Forest Trees; Chapter 13: State and Perspectives of Genetically Modified Trees in Some Western Balkan Countries Chapter 14: Genetic Transformation of Eucalyptus-Challenges and Future ProspectsChapter15: Biotechnological Approaches for Improvement and Conservation of Prunus Species; Chapter 16: Prospects of Using a Modified Ac/Ds Transposon System from Maize for Activation Tagging inthe Tree Species Populus; Section 4: Genetics and Genomics; Chapter 17: Tree Breeding: Classical toModern; Chapter 18: Genomics of Trees; Chapter 19: DNA Markers in Tree Improvement of Tropical Plantation Species; Chapter 20: Functional Genomicsin Fruit Trees; Color Plate Section; Back Cover |
Record Nr. | UNINA-9910790951403321 |
Boca Raton, FL : , : CRC Press, Taylor & Francis Group, , [2014] | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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