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Biology of Hevea rubber [[electronic resource] /] / P.M. Priyadarshan
| Biology of Hevea rubber [[electronic resource] /] / P.M. Priyadarshan |
| Autore | Priyadarshan P. M |
| Pubbl/distr/stampa | Wallingford, Oxfordshire, U.K. ; ; Cambridge, Mass., : CABI, 2011 |
| Descrizione fisica | 1 online resource (234 p.) |
| Disciplina | 633.8/952 |
| Soggetto topico |
Hevea
Rubber |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-283-26771-3
9786613267719 1-84593-713-9 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Genesis and development -- Plant structure and eco physiology -- Latex production, diagnosis and harvest -- Genetics and breeding -- Biotechnology and molecualr biology -- Soil tillage, crop establishment and nutrition -- Constraints: environmental and biological -- Ancillary income generations -- Hevea and clean development management. |
| Record Nr. | UNINA-9910461851003321 |
Priyadarshan P. M
|
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| Wallingford, Oxfordshire, U.K. ; ; Cambridge, Mass., : CABI, 2011 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Biology of Hevea rubber [[electronic resource] /] / P.M. Priyadarshan
| Biology of Hevea rubber [[electronic resource] /] / P.M. Priyadarshan |
| Autore | Priyadarshan P. M |
| Pubbl/distr/stampa | Wallingford, Oxfordshire, U.K. ; ; Cambridge, Mass., : CABI, 2011 |
| Descrizione fisica | 1 online resource (234 p.) |
| Disciplina | 633.8/952 |
| Soggetto topico |
Hevea
Rubber |
| ISBN |
1-283-26771-3
9786613267719 1-84593-713-9 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Genesis and development -- Plant structure and eco physiology -- Latex production, diagnosis and harvest -- Genetics and breeding -- Biotechnology and molecualr biology -- Soil tillage, crop establishment and nutrition -- Constraints: environmental and biological -- Ancillary income generations -- Hevea and clean development management. |
| Record Nr. | UNINA-9910531788003321 |
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Priyadarshan P. M
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| Wallingford, Oxfordshire, U.K. ; ; Cambridge, Mass., : CABI, 2011 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Cash Crops : Genetic Diversity, Erosion, Conservation and Utilization
| Cash Crops : Genetic Diversity, Erosion, Conservation and Utilization |
| Autore | Priyadarshan P. M |
| Pubbl/distr/stampa | Cham : , : Springer International Publishing AG, , 2021 |
| Descrizione fisica | 1 online resource (620 pages) |
| Altri autori (Persone) | JainS. Mohan |
| Soggetto genere / forma | Electronic books. |
| ISBN | 3-030-74926-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Intro -- Preface -- Contents -- About the Editors -- Cash Crops: An Introduction -- 1 Introduction -- 2 Genetic Diversity Utilization and Exchange of Germplasm -- Molecular Tools and Genome Editing -- CGIAR Gene Banks -- Cacao -- Coffee -- Sugar Cane -- Rubber -- 3 Future Perspectives -- References -- Part I: Beverages -- Cacao -- 1 Origin and Botany -- 2 History and Modern Cultivation -- 3 Genetic Diversity of Cacao -- Wild Relatives of Cacao -- 4 Conservation of Wild Cacao and Landraces -- 5 Crop Improvement: Overview of Traits of Importance to Breeders -- 6 Climate Resilience -- 7 Disease and Pest Resistance -- 8 Bean Quality -- 9 Traditional Breeding Approaches -- 10 Genomic Resources -- 11 Modern Breeding Approaches -- Association Mapping -- Genomic Selection -- 12 Phenotyping Approaches -- 13 Conclusions and Prospects -- References -- Coffee: Genetic Diversity, Erosion, Conservation, and Utilization -- 1 Introduction: Origin and Spread of Coffee -- 2 Genetic Diversity -- 3 In Situ Conservation -- 4 Ex Situ Collections -- 5 Major Pests and Diseases -- Coffee Berry Borer: Hypothenemus hampei (Ferrari) -- Coffee Leaf Miner: Leucoptera spp. -- Coffee White Stem Borer: Xylotrechus quadripes Chevrolat -- Coffee Leaf Rust: Hemileia vastatrix Berkeley and Broome -- Coffee Berry Disease: Colletotrichum kahawae Bridge and Waller -- 6 Genetics of Coffee Quality -- 7 Breeding Approaches -- 8 Impacts of Climate Change -- 9 Future Prospects and Conclusions -- References -- Part II: Industrial Crops -- Origin, Genetic Diversity, Conservation, and Traditional and Molecular Breeding Approaches in Sugarcane -- 1 Origin of Sugarcane -- 2 Genetic Diversity -- 3 Ex Situ and In Situ Germplasm Collections of the Saccharum Group -- 4 Wild Cane Saccharum spontaneum for Biotic and Abiotic Resilience -- 5 Traditional Breeding Approach -- 6 Biotechnology Tools.
Omic Approaches and Databases -- Molecular Markers for Disease Resistance -- Genetic Diversity Studies -- Genetic Maps, QTL Mapping, and GWAS Analysis -- New Breeding Techniques -- Transgenic Sugarcane -- Genome Editing -- In Vitro Multiplication -- 7 Conclusions and Prospects -- References -- Genic Conservation and Genetic Improvement of Hevea brasiliensis -- 1 Introduction -- 2 Introduction of Rubber to South East Asia -- 3 Narrow Genetic Base -- 4 Addition of New Amazonian Germplasm -- 5 Nuclear vs. Cytoplasmic Genetic Diversity -- Potentiality of Organelle Genome -- 6 Perspectives for New Germplasm -- 7 Genic Diversity and Clone Development -- 8 Molecular Advances in Hevea Research -- Saturated Genetic Linkage Mapping and QTLs -- Transcriptome Studies by High-Throughput Sequencing -- 9 Genome Sequencing -- 10 Conclusions and Future Perspectives -- References -- Breeding and Biotechnology of Jute -- 1 Introduction -- 2 Origin of Cultivated Corchorus Species -- 3 Germplasm -- Diversity in Cultivated and Wild Relatives -- 4 Application of Molecular Markers -- 5 Transcriptomics of Jute -- 6 Retention of Diversity in Land Races -- 7 Disease and Insect Pest Resistance -- 8 End-Use Quality and Nutritional Quality -- Nutritional Quality -- 9 Conventional Breeding Approaches -- 10 Jute Fibre at Commercial Level -- 11 Conclusions and Future Outlook -- References -- Part III: Oil Seeds -- Conservation and Utilization of Genetic Diversity in Coconut (Cocos nucifera L.) -- 1 Introduction -- 2 Origin -- 3 Diversity -- 4 Germplasm Collection and Conservation -- Complementary Conservation Strategies -- Embryo Culture -- Cryopreservation -- Tissue Culture -- 5 Crop Improvement -- Traditional Breeding Approaches -- Selection -- Hybridization -- Breeding for Specific Traits -- Drought Tolerance and Climate Resilience Studies -- Cold Tolerance -- Insect Resistance. Eriophyid Mite (Aceria guerroronis Keifer) -- Rhinoceros Beetle (Oryctes rhinoceros) -- Red Palm Weevil (Rhynchophorus ferrugineus) -- Coconut Scale Insect -- Disease Resistance -- Root (Wilt) Disease -- Lethal Yellowing -- Phytophthoral Diseases -- Stem Bleeding -- Leaf Spot and Leaf Blight -- Nut Water Quality -- Novel Traits -- 6 Genomic Resources -- Molecular Markers -- Biochemical Markers -- DNA-Based Markers -- Linkage Mapping and Identification of QTLs -- Multiomics Approaches (Genomics and Transcriptomics) -- Discovery of Gene(s) -- Coconut Genome -- Transcriptome Analysis -- Transformation Studies -- 7 Conclusion and Perspectives -- References -- Oil Palm -- 1 Origin of the Oil Palm -- 2 Diversity of the Oil Palm -- The African Oil Palm -- The American Oil Palm -- The Interspecific Hybrids -- 3 Genetic Diversity and Conservation of Genetic Resources -- 4 Ex Situ and In Situ Collections -- 5 Improvement and Climate Resilience -- 6 Disease Resistance -- 7 Nutritional Quality -- 8 Traditional Breeding Approaches -- 9 Genomic Resources -- 10 Somaclonal Variation -- 11 Modern Breeding Approaches -- Micropropagation -- Marker-Assisted Selection -- Genome-Wide Association Mapping -- Genomic Selection -- 12 Phenotyping Approaches Including High-Throughput Phenotyping -- 13 Avenues for Future Research -- References -- Genetic Resources of Brassicas -- 1 Introduction -- 2 Taxonomy -- Tribe Brassiceae -- Brassica coenospecies -- 3 Origin of Crop Brassica Species -- B. nigra -- Brassica oleracea -- Brassica rapa -- Brassica carinata -- Brassica juncea -- Brassica napus -- Origin of the Word Brassica, Mustard, and Sarson -- 4 Landraces of Brassica and Their Conservation -- 5 Ex Situ Conservation of Brassica Genetic Resources -- Ex Situ Conservation of Brassica Globally -- Collection and Conservation of Brassica Genetic Resource in India. 6 In Situ Conservation of Brassica Species -- 7 Wild Species of Brassica and Allied Genera as a Source of Agronomic Traits -- 8 Crop Improvement in Rapeseed-Mustard: Indian Perspective -- Varietal Development in Rapeseed-Mustard -- Hybrid Development in Rapeseed-Mustard -- 9 Quality Improvement of Rapeseed-Mustard in India -- 10 Conclusion and Prospects -- References -- Part IV: Pulses -- Genetic Resources of Groundnut -- 1 Introduction -- 2 Nutritional Qualities -- Carbohydrates -- Oil and Fatty Acids -- Protein and Amino Acids -- Minerals -- Bioactive or Functional Compounds -- Sterols -- Tocopherols and Other Vitamins -- Phenolic Compounds and Antioxidant Activity -- Anti-nutritional Compounds -- Allergens -- Phytic Acid -- Other Antinutrients -- 3 Systematics, Centres of Origin and Diversity -- 4 Species Diversity -- Centres of Diversity -- Gene Pools -- Karyology -- Molecular Variability -- 5 Ex Situ and In Situ Collections of Germplasm -- 6 Core and Mini-core Collections -- 7 Crop Improvement -- Targeted Traits -- Resistance/Tolerance to Stress -- Drought -- Quality Attributes -- 8 Genomics -- Genomic Resources Developed -- Genomics-Assisted Breeding -- 9 Conclusions -- References -- Lentil Gene Pool for Breeding -- 1 Introduction -- 2 Origin -- 3 Diversity of Wild Relatives and Progenitors -- 4 Genetic Diversity in Landraces and Their Conservation -- 5 Ex Situ and In Situ Collections of the Species -- 6 Crop Improvement and Climate Resilience and Herbicide Resistance -- Lentil Adaptation to Abiotic Constraints -- Parasitic and Nonparasitic Weeds and Herbicide Tolerance -- 7 Disease Resistance and Insect Pest Resistance -- 8 End Use and Nutritional Quality -- Nutritional Value of Lentil -- Nutritional Elements of Lentil -- Anti-nourishing Agents of Lentil -- Protein and Starch Inhibitors -- 9 Classical Breeding Approaches. Key Issues in Classical Lentil Breeding -- The Optimum Plant Density in Single-Plant Selection -- Conventional Methods for Multiple Trait Breeding -- 10 Induced Genetic Diversity -- Induction of Genetic Variability -- Induction of New Genetic Variation Through Wide Hybridization -- Mutation Breeding -- Chemical Mutagenesis -- Radiation -- Induction of Genetic Variability Through In Vitro Culture Techniques -- 11 Genomic Resources -- 12 Modern Breeding Approaches -- 13 Phenotyping Approaches Including High-Throughput Phenotyping -- 14 Conclusions and Future Prospects -- References -- Part V: Fruits and Nuts -- Date Palm Genetic Resources for Breeding -- 1 Introduction -- 2 Date Palm Husbandry -- 3 Conservation of Genetic Diversity -- In Situ Conservation -- Ex Situ Conservation -- Date Palm Field Gene Bank -- In Vitro Conservation of Date Palm -- Preservation by Slow Growth -- Cryopreservation -- Date Palm DNA Banking -- GIS in Date Palm Conservation -- Allelic Richness via GIS-Molecular Combined Approach: Wild Date Palm in South-Central Coastal Bangladesh as a Case Study -- 4 Breeding of Date Palm -- Utilization of Genetic Variation -- Varietal Characterization of Date Palm -- Gene-Based Characterization -- Sex Determination of Date Palm -- Advancements in Biotechnologies -- Organogenesis -- Somatic Embryogenesis -- Haploid Breeding of Date Palm -- Protoplast Culture of Date Palm -- Cryopreservation -- 5 Conclusions and Prospects -- References -- Genetic Diversity for Breeding Tomato -- 1 Origin -- 2 Economic Value -- 3 Systematics and Diversity -- 4 Genetic Diversity in Landraces and Heirloom Varieties -- 5 In Situ and Ex Situ Collections -- 6 Genomic Resources and Application of Molecular Markers -- 7 Breeding Strategies -- Heterosis Breeding -- Induced Genetic Diversity -- Modern Breeding Methods -- 8 Conclusions and Prospects -- References. Genetic Diversity of Cashew. |
| Altri titoli varianti | Cash Crops |
| Record Nr. | UNINA-9910506376403321 |
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Priyadarshan P. M
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| Cham : , : Springer International Publishing AG, , 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Digital Agriculture [[electronic resource] ] : A Solution for Sustainable Food and Nutritional Security / / edited by P. M. Priyadarshan, Shri Mohan Jain, Suprasanna Penna, Jameel M. Al-Khayri
| Digital Agriculture [[electronic resource] ] : A Solution for Sustainable Food and Nutritional Security / / edited by P. M. Priyadarshan, Shri Mohan Jain, Suprasanna Penna, Jameel M. Al-Khayri |
| Autore | Priyadarshan P. M |
| Edizione | [1st ed. 2024.] |
| Pubbl/distr/stampa | Cham : , : Springer International Publishing : , : Imprint : Springer, , 2024 |
| Descrizione fisica | 1 online resource (634 pages) |
| Disciplina | 338.16 |
| Altri autori (Persone) |
JainShri Mohan
PennaSuprasanna Al-KhayriJameel M |
| Soggetto topico |
Agriculture
Food security Botany Application software Biotechnology Food Security Plant Science Computer and Information Systems Applications |
| ISBN | 3-031-43548-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | 1. Digital Agriculture for the years to come -- 2. Agriculture and food security in the era of climate change -- Part. 1 Vertical farming and nurseries (both controlled and uncontrolled environments) -- 3. Soilless smart agriculture systems for future climate -- 4. Intelligent Nutrient Controlling System for Precision Urban Agriculture -- 5. Vertical farming of Medicinal plants -- 6. Vertical farms in future cities -- Part. 2 IoT (internet of things) in agriculture for improved farm use efficiency, plant and soil management -- 7. Remote sensing in Precision Agriculture -- 8. Sensing Climate Change through Earth Observation: Perspectives at Global and National level -- 9. Satellite-based remote sensing approaches for estimating evapotranspiration from agricultural systems -- 10. Satellite imagery in precision agriculture -- 11. Applications of UAVs: Image-based Plant Phenotyping -- 12. Digital yield predictions -- Part. 3 Digital agriculture: roles in genetic conservation, speed breeding/fast forward breeding -- 13. Crop phenomics and high-throughput phenotyping -- 14. Speed Breeding for crop improvement -- 15. Digital agriculture for enhancing yield, nutrition and biological stress resistance -- 16. Plant-based Electrical Impedance Spectroscopy for plant health monitoring -- 17. Data analytics in agriculture/ Data science and artificial intelligence -- Part 4. Precision agriculture technologies -- 18. Sensing systems for Precision agriculture -- 19. Applications of Robotics in Agriculture -- 20. Analysing data from open sources to manage risks in food production -- 21. Crop modelling for future climate change adaptation. |
| Record Nr. | UNINA-9910805576103321 |
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Priyadarshan P. M
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| Cham : , : Springer International Publishing : , : Imprint : Springer, , 2024 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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PLANT BREEDING: Classical to Modern [[electronic resource] /] / by P. M. Priyadarshan
| PLANT BREEDING: Classical to Modern [[electronic resource] /] / by P. M. Priyadarshan |
| Autore | Priyadarshan P. M |
| Edizione | [1st ed. 2019.] |
| Pubbl/distr/stampa | Singapore : , : Springer Nature Singapore : , : Imprint : Springer, , 2019 |
| Descrizione fisica | 1 online resource (XXIII, 570 p. 208 illus., 124 illus. in color.) |
| Disciplina | 631.52 |
| Soggetto topico |
Plant biotechnology
Plant physiology Plants - Development Plant genetics Plant Biotechnology Plant Physiology Plant Development Plant Genetics Millorament selectiu de plantes |
| Soggetto genere / forma | Llibres electrònics |
| ISBN | 981-13-7095-8 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Part I. General Topics -- 1. Introduction -- 2. Objectives, Activities and Centres of Origin -- 3. Plant Introduction -- Part II. Developmental Aspects -- 4. Mode of Reproduction and Breeding Systems in Plants -- 5. Incompatibility -- 6. Sterility -- 7. Biometrics and Informatics -- Part III. Breeding Methods -- 8. Selection -- 9. Backcross Method of Selection -- 10. Hybridization -- 11. Breeding Self-pollinated Crops -- 12. Breeding Cross-Pollinated Crops -- 13. Inbred Line Development -- 14. Population Improvement -- Part IV. Specialized Breeding -- 15. Heterosis -- 16. Hybrids and Synthetic Cultivars -- 17. Induced Mutations and Polyploidy Breeding -- 18. Distant Hybridization -- 19. Quality Breeding -- 20. Ideotype Breeding and Multi-trait Selection -- 21. Host Plant Resistance Breeding -- 22. Breeding for Stress Adaptation -- 23. Genotype-By-Environment Interactions -- Part V. Plant Biotechnology -- 24. Tissue Culture -- 25. Genetic Engineering -- 26. Molecular Breeding -- 27. Genomics in Plant Breeding -- Part VI Intellectual Property Management -- 28. Intellectual Property Management. |
| Record Nr. | UNINA-9910373914903321 |
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Priyadarshan P. M
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| Singapore : , : Springer Nature Singapore : , : Imprint : Springer, , 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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