Food policy for developing countries [[electronic resource] ] : the role of government in global, national, and local food systems / / Per Pinstrup-Andersen and Derrill D. Watson II ; foreword by Søren E. Frandsen, Arie Kuyvenhoven, and Joachim von Braun |
Autore | Pinstrup-Andersen Per |
Pubbl/distr/stampa | Ithaca, : Cornell University Press, 2011 |
Descrizione fisica | 1 online resource (424 p.) |
Disciplina | 338.1/91724 |
Altri autori (Persone) | WatsonDerrill D |
Soggetto topico |
Food supply - Government policy - Developing countries
Nutrition policy - Developing countries Food security - Developing countries |
Soggetto genere / forma | Electronic books. |
ISBN |
0-8014-6344-0
0-8014-6343-2 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Frontmatter -- Contents -- Figures -- Tables -- Foreword -- Preface -- Acknowledgments -- Chapter 1. Toward a Dynamic Global Food System -- Chapter 2. Food Policy -- Chapter 3. Human Health and Nutrition Policies -- Chapter 4. Food Security, Consumption, and Demand Policies -- Chapter 5. Poverty Alleviation Policies -- Chapter 6. Domestic Market Policies -- Chapter 7. Food Production and Supply Policies -- Chapter 8. Climate Change, Energy, and Natural Resource Management Policies -- Chapter 9. Governance and Institutions -- Chapter 10. Globalization and the Food System -- Chapter 11. Ethical Aspects of Food Systems -- References -- Index |
Record Nr. | UNINA-9910458154403321 |
Pinstrup-Andersen Per | ||
Ithaca, : Cornell University Press, 2011 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Food policy for developing countries [[electronic resource] ] : the role of government in global, national, and local food systems / / Per Pinstrup-Andersen and Derrill D. Watson II ; foreword by Søren E. Frandsen, Arie Kuyvenhoven, and Joachim von Braun |
Autore | Pinstrup-Andersen Per |
Pubbl/distr/stampa | Ithaca, : Cornell University Press, 2011 |
Descrizione fisica | 1 online resource (424 p.) |
Disciplina | 338.1/91724 |
Altri autori (Persone) | WatsonDerrill D |
Soggetto topico |
Food supply - Government policy - Developing countries
Nutrition policy - Developing countries Food security - Developing countries |
ISBN |
0-8014-6344-0
0-8014-6343-2 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Frontmatter -- Contents -- Figures -- Tables -- Foreword -- Preface -- Acknowledgments -- Chapter 1. Toward a Dynamic Global Food System -- Chapter 2. Food Policy -- Chapter 3. Human Health and Nutrition Policies -- Chapter 4. Food Security, Consumption, and Demand Policies -- Chapter 5. Poverty Alleviation Policies -- Chapter 6. Domestic Market Policies -- Chapter 7. Food Production and Supply Policies -- Chapter 8. Climate Change, Energy, and Natural Resource Management Policies -- Chapter 9. Governance and Institutions -- Chapter 10. Globalization and the Food System -- Chapter 11. Ethical Aspects of Food Systems -- References -- Index |
Record Nr. | UNINA-9910781564803321 |
Pinstrup-Andersen Per | ||
Ithaca, : Cornell University Press, 2011 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Food policy for developing countries : the role of government in global, national, and local food systems / / Per Pinstrup-Andersen and Derrill D. Watson II ; foreword by Søren E. Frandsen, Arie Kuyvenhoven, and Joachim von Braun |
Autore | Pinstrup-Andersen Per |
Edizione | [1st ed.] |
Pubbl/distr/stampa | Ithaca, : Cornell University Press, 2011 |
Descrizione fisica | 1 online resource (424 p.) |
Disciplina | 338.1/91724 |
Altri autori (Persone) | WatsonDerrill D |
Soggetto topico |
Food supply - Government policy - Developing countries
Nutrition policy - Developing countries Food security - Developing countries |
ISBN |
0-8014-6344-0
0-8014-6343-2 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Frontmatter -- Contents -- Figures -- Tables -- Foreword -- Preface -- Acknowledgments -- Chapter 1. Toward a Dynamic Global Food System -- Chapter 2. Food Policy -- Chapter 3. Human Health and Nutrition Policies -- Chapter 4. Food Security, Consumption, and Demand Policies -- Chapter 5. Poverty Alleviation Policies -- Chapter 6. Domestic Market Policies -- Chapter 7. Food Production and Supply Policies -- Chapter 8. Climate Change, Energy, and Natural Resource Management Policies -- Chapter 9. Governance and Institutions -- Chapter 10. Globalization and the Food System -- Chapter 11. Ethical Aspects of Food Systems -- References -- Index |
Record Nr. | UNINA-9910817645103321 |
Pinstrup-Andersen Per | ||
Ithaca, : Cornell University Press, 2011 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|