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Canning in glass jars in community canning centers [[electronic resource] /] / by Bertha F. Olsen and Esther H. Scott
| Canning in glass jars in community canning centers [[electronic resource] /] / by Bertha F. Olsen and Esther H. Scott |
| Autore | Olsen Bertha F (Bertha Francis), <1903-> |
| Pubbl/distr/stampa | Washington, D.C. : , : U.S. Dept. of Agriculture, Production and Marketing Administration, , 1952 |
| Descrizione fisica | 1 online resource (iv, 29 pages) : illustrations |
| Altri autori (Persone) | ScottEsther H |
| Collana | Agriculture handbook / United States Department of Agriculture |
| Soggetto topico |
Canning and preserving
Glass fruit jars |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910701348703321 |
Olsen Bertha F (Bertha Francis), <1903->
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| Washington, D.C. : , : U.S. Dept. of Agriculture, Production and Marketing Administration, , 1952 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Canning in glass jars in school and institutional kitchens [[electronic resource] ] : fruits and other acid foods / / prepared by Bertha F. Olsen
| Canning in glass jars in school and institutional kitchens [[electronic resource] ] : fruits and other acid foods / / prepared by Bertha F. Olsen |
| Autore | Olsen Bertha F (Bertha Francis), <1903-> |
| Pubbl/distr/stampa | Washington, D.C. : , : U.S. Dept. of Agriculture, Production and Marketing Administration, , 1951 |
| Descrizione fisica | 1 online resource (28 pages) : illustrations |
| Collana | Agriculture handbook / United States Department of Agriculture |
| Soggetto topico |
Canning and preserving - Equipment and supplies
Glass fruit jars Fruit - Preservation |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Canning in glass jars in school and institutional kitchens |
| Record Nr. | UNINA-9910701398703321 |
|
Olsen Bertha F (Bertha Francis), <1903->
|
||
| Washington, D.C. : , : U.S. Dept. of Agriculture, Production and Marketing Administration, , 1951 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||