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Biomonitoring of Pollutants in the Global South
| Biomonitoring of Pollutants in the Global South |
| Autore | Izah Sylvester Chibueze |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Singapore : , : Springer Singapore Pte. Limited, , 2024 |
| Descrizione fisica | 1 online resource (889 pages) |
| Altri autori (Persone) |
OgwuMatthew Chidozie
HamidifarHossein |
| ISBN | 981-9716-58-6 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Intro -- Preface -- Contents -- Editors and Contributors -- About the Editors -- Contributors -- Part I: Introductory Chapter -- 1: Overview and Perspectives of Biomonitoring in the Global South -- 1.1 Introduction -- 1.2 Environmental Pollutants and Sustainable Development in the Global South -- 1.2.1 Point and Nonpoint Pollutants from Agricultural Activities -- 1.2.2 Natural Hazards as a Source of Environmental Pollution -- 1.2.3 Emerging Pollutants from Urbanization and Industrialization -- 1.2.4 Food and Industrial Waste Impacts and Assessments -- 1.2.5 Population Growth and Environmental Pollution -- 1.2.6 Environmental Impacts of Man-Made Hazards -- 1.2.7 Pharmaceutical Products and Antibiotics -- 1.3 Biomonitoring Tools and Approaches -- 1.3.1 Macrophytes as a Sustainable Biomonitoring Tool -- 1.3.2 Arthropods as a Sustainable Biomonitoring Tool -- 1.3.3 Plankton as a Sustainable Biomonitoring Tool -- 1.3.4 Plants as a Sustainable Biomonitoring Tool -- 1.3.5 Fish as a Sustainable Biomonitoring Tool -- 1.3.6 Mammals as a Sustainable Biomonitoring Tool -- 1.3.7 Birds as a Sustainable Biomonitoring Tool -- 1.3.8 Reptiles as a Sustainable Biomonitoring Tool -- 1.3.9 Amphibians as a Sustainable Biomonitoring Tool -- 1.3.10 Protozoans as a Sustainable Biomonitoring Tool -- 1.3.11 Microbes as a Sustainable Biomonitoring Tool -- 1.4 Assessment of Biomonitoring Tools and Approaches for Environmental Sustainability -- 1.4.1 Molecular Techniques -- 1.4.2 Genetic Ecotoxicological Techniques -- 1.4.3 Biomarker Responses (Such as Serum Biochemistry, Oxidative Stress, Genotoxicity, and Histopathology) -- 1.4.4 Artificial Intelligence in Biomonitoring -- 1.4.5 Techniques for Monitoring Pharmaceutical and Antibiotic Residues in the Environment -- 1.5 Conclusions -- References.
Part II: Environmental Pollutants and Sustainable Development in the Global South -- 2: Emerging Pollutants from Urbanization and Industrialization in the Global South -- 2.1 Introduction -- 2.2 Common Water Pollutants -- 2.2.1 Radiological Pollutants -- 2.2.2 Chemical Pollutants -- 2.2.3 Physical Pollutants -- 2.2.4 Microbiological Pollutants -- 2.3 Emerging Pollutants -- 2.3.1 Sources of EPs -- 2.3.2 Occurrence of EPs -- 2.3.3 The Ecotoxicological Impact of EPs -- 2.3.4 Regulation of EPs -- 2.4 The Removal Processes of EPs -- 2.4.1 Removal of Microplastic EPs -- 2.4.2 Removal of Pharmaceutical Product EPs -- 2.4.3 Removal of Cosmetic Product (CP) EPs -- 2.4.4 Removal of Biodegradable EPs -- 2.4.5 Latest Removal Techniques of EPs -- 2.4.6 The Advanced Adsorption Process of EPs -- 2.5 Factor Affecting Emerging Pollutant Removal -- 2.5.1 Types of Emerging Pollutants -- 2.5.2 pH -- 2.5.3 Concentration and Dosage -- 2.5.4 Metalloids (Heavy Metals) -- 2.5.5 Temperature -- 2.5.6 Types of Removal Agents -- 2.5.7 Others -- 2.5.7.1 Disinfection -- 2.5.7.2 Desalination -- 2.5.7.3 Removal of Organic Pollutants -- 2.5.7.4 Membranes -- 2.6 The Dynamics of Urbanization and Industrialization -- 2.7 The Environmental Impact of Urbanization and Industrialization -- 2.8 Environmental Challenges of Urbanization and Industrialization -- 2.9 Biomonitoring as a Sustainable Technology for the Detection of Emerging Pollutants in the Global South -- 2.10 Future Scope of Biomonitoring of Pollutants for Environmental Sustainability -- 2.11 Conclusions -- References -- 3: Pollutants from Agricultural Activities in the Global South -- 3.1 Introduction -- 3.1.1 The Significance of Addressing Agricultural Pollution -- 3.2 Point Source Pollutants in Agricultural Activities -- 3.3 Non-point Source Pollutants in Agricultural Activities. 3.4 Characteristics of Non-point Source Pollutants -- 3.4.1 Defining Non-point Source Pollution -- 3.4.2 Characteristics of Non-point Source Pollutants -- 3.4.2.1 Diffuse Origin -- 3.4.2.2 Weather-Dependent Transport -- 3.4.2.3 Varied Composition -- 3.4.2.4 Seasonal Variability -- 3.4.2.5 Cumulative Effects -- 3.4.2.6 Complex Pathways -- 3.5 Impact of Non-point Source Pollution -- 3.5.1 Water Quality Degradation -- 3.5.2 Habitat Modification -- 3.5.3 Human Health Risks -- 3.5.4 Agricultural Impact -- 3.5.5 Economic Consequences -- 3.6 Mitigation Strategies for Non-point Source Pollution -- 3.6.1 Best Management Practices (BMPs) -- 3.6.2 Green Infrastructure -- 3.6.3 Riparian Buffers -- 3.6.4 Education and Outreach -- 3.6.5 Regulatory Measures -- 3.6.6 Monitoring and Research -- 3.7 Impacts of Non-point Source Pollution -- 3.7.1 Soil Degradation -- 3.7.1.1 Erosion and Sedimentation -- 3.7.1.2 Imbalance of Nutrients -- 3.7.2 Water Pollution -- 3.7.2.1 Impact of Agricultural Runoff -- 3.7.3 Groundwater Contamination -- 3.8 Challenges in Managing Agricultural Pollution in the Global South -- 3.9 Mitigation Strategies and Best Practices -- 3.10 Farmer Education and Awareness -- 3.11 Strengthening Regulatory Frameworks -- 3.11.1 Complete and All-Encompassing Laws -- 3.11.2 Methods of Ensuring Compliance -- 3.11.3 Educational Initiatives and Efforts to Engage with the Public -- 3.11.4 Programmes Designed to Motivate or Encourage -- 3.11.5 Investigation and Gathering of Information -- 3.11.6 Collaborative Alliances and Partnerships -- 3.11.7 Participation in the Community -- 3.11.8 Adaptive Management -- 3.11.9 Adoption of Technology -- 3.12 Strategic Planning -- 3.13 International Collaboration and Support -- 3.13.1 Dissemination of Knowledge and Enhancement of Skills -- 3.13.2 Monetary Assistance. 3.13.3 Transfer of Technology -- 3.13.4 Joint Research Endeavours -- 3.13.5 Collaborations with Non-governmental Organisations (NGOs) and Civil Society -- 3.13.6 Global Treaties and Pacts -- 3.13.7 Surveillance and Documentation Systems -- 3.13.8 Emergency Response and Preparedness -- 3.13.9 Dissemination of Information and Instruction to the General Public -- 3.14 Conclusions -- References -- 4: Population Growth and Environmental Pollution in the Global South -- 4.1 Introduction -- 4.2 Population -- 4.3 Factors Affecting Population Growth -- 4.4 The Global South and Population Increase -- 4.5 Challenges of Population Growth/Increase -- 4.6 Relationship Between Environmental Pollution and Population -- 4.7 Population Control and Environmental Sustainability -- 4.8 Role of Biomonitoring in Population Control -- 4.9 Role of Biomonitoring in Environmental Sustainability -- 4.10 Future Outlook of Biomarkers Toward Environmental Sustainability and Population Control -- 4.11 Conclusions -- References -- 5: Natural Hazards as a Source of Environmental Pollution in the Global South -- 5.1 Introduction -- 5.2 Natural Hazards (NHs) and Its Impact on Environmental Pollution and Ecological Components -- 5.3 NHs Sources -- 5.3.1 Geophysical NHs -- 5.3.1.1 Avalanches -- 5.3.1.2 Coastal Erosion -- 5.3.1.3 Earthquake -- 5.3.1.4 Lahar -- 5.3.1.5 Landslide -- 5.3.1.6 Volcanic Eruptions -- Classifications of Eruptions -- 5.3.2 Meteorological NHs -- 5.3.2.1 Blizzards -- 5.3.2.2 Cyclonic Storms -- 5.3.2.3 Climate Change -- 5.3.2.4 Drought -- 5.3.2.5 Geomagnetic Storms -- 5.3.2.6 Forest Fires -- 5.3.2.7 Hailstorms -- 5.3.2.8 Heat Waves -- 5.3.2.9 Hurricanes -- 5.3.2.10 Ice Storms -- 5.3.2.11 Tornadoes -- 5.3.3 Hydrological NHs -- 5.3.3.1 Floods -- 5.3.3.2 Storm Surges -- 5.3.3.3 Tsunamis -- 5.3.4 Biological NHs. 5.3.4.1 Biological Hazards: Classifications -- 5.3.5 Endemic and Pandemic -- 5.3.5.1 Disease -- 5.3.5.2 Endemic -- 5.3.5.3 Pandemic -- 5.4 International Organization for NHs Management -- 5.5 National Risk Index -- 5.6 Sendai Framework for Disaster Risk Reduction -- 5.6.1 Scope of Monitoring -- 5.6.1.1 International and Domestic Goals and Metrics -- 5.7 Strategies for NHs Management -- 5.7.1 Strategies for Specific Natural Hazards -- 5.7.1.1 Earthquakes -- 5.7.1.2 Floods -- 5.7.1.3 Hurricanes -- 5.7.1.4 Tornadoes -- 5.7.1.5 Wildfires -- 5.7.1.6 Volcanic Eruptions -- 5.8 Conclusion -- References -- 6: Biomonitoring for Sustainable Development -- 6.1 Introduction -- 6.2 Understanding Development in the Global South -- 6.2.1 Socioeconomic Transformation -- 6.2.2 Environmental Implications -- 6.3 Environmental Pollution in the Global South -- 6.3.1 Types and Sources of Pollution in the Region -- 6.3.1.1 Air Pollution -- 6.3.1.2 Water Pollution -- 6.3.1.3 Soil Pollution -- 6.3.1.4 Plastic Pollution -- 6.3.2 Consequences of Pollution on Ecosystems and Human Health -- 6.3.3 Environmental Health Indicators: A Holistic Approach -- 6.3.3.1 Linking Environmental Exposures and Health Consequences -- 6.3.3.2 Community-Based Environmental Health Assessment -- 6.3.3.3 Environmental Health Policy and Governance -- 6.4 Assessment of Environmental Pollution in the Global South: The Roles of Micro- and Macroorganisms -- 6.4.1 Aquatic Macroinvertebrates -- 6.4.2 Phytoplankton and Algae -- 6.4.3 Fish Biomarkers -- 6.4.4 Earthworms -- 6.4.5 Plant Bioindicators -- 6.4.6 Human Biomonitoring (HBM) -- 6.5 Biomonitoring Techniques: Tools and Methodology -- 6.5.1 The Concept of Biomonitoring Techniques -- 6.5.1.1 Bioaccumulation -- 6.5.1.2 Biochemical Alterations -- 6.5.1.3 Morphological and Behavioral Observation. 6.5.1.4 Population and Community-Level Approaches. |
| Record Nr. | UNINA-9910865236703321 |
Izah Sylvester Chibueze
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| Singapore : , : Springer Singapore Pte. Limited, , 2024 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Herbal Medicine Phytochemistry : Applications and Trends
| Herbal Medicine Phytochemistry : Applications and Trends |
| Autore | Izah Sylvester Chibueze |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Cham : , : Springer International Publishing AG, , 2024 |
| Descrizione fisica | 1 online resource (2211 pages) |
| Disciplina | 572.21634 |
| Altri autori (Persone) |
OgwuMatthew Chidozie
AkramMuhammad |
| Collana | Reference Series in Phytochemistry Series |
| ISBN | 9783031431999 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Intro -- Preface -- Acknowledgments -- Contents -- About the Editors -- Contributors -- An Introduction to Herbal Medicine Phytochemistry: Applications and Trends -- Background -- Phytochemistry and Herbal Medicine -- Utilization Approach and Practices in Herbal Medicine -- Quality Assessment and Research Needs of Herbal Medicine -- Conclusion -- Part I: Introduction -- 1 Historical Perspectives and Overview of the Value of Herbal Medicine -- 1 Introduction -- 2 Historical Perspectives of Herbal Medicine -- 2.1 Ancient Babylonians -- 2.2 Ancient Hindustani Doctors -- 2.3 Chinese Medicine -- 2.4 Arab Herbalists -- 2.5 Aztec Medicine -- 2.6 Indigenous or Native American Societies -- 2.7 Greek-Roman-European Herbalism -- 2.8 Alkebu-Lan or African Herbalism -- 3 Utilization of Herbal Medicine -- 4 Herbal Medicine Applications and Techniques -- 5 Trends in Herbal Medicine -- 6 Research Needs in Herbal Medicine -- 7 Conclusion -- References -- Part II: Phytochemistry and Herbal Medicine -- 2 Plant Food for Human Health: Case Study of Indigenous Vegetables in Akwa Ibom State, Nigeria -- 1 Introduction -- 2 Akwa Ibom State, Southern Nigeria -- 3 Indigenous Vegetables Used as Food and Medicine in Akwa Ibom -- 4 Botanical Description, Knowledge, and Practices Associated with the Vegetables Indigenous Used as Food and Medicine by Akwa ... -- 4.1 Gnetum africanum -- 4.2 Heinsia crinita -- 4.3 Talinum triangulare -- 4.4 Telfairia occidentalis -- 4.5 Lasianthera africana -- 4.6 Vernonia amygdalina -- 4.7 Gongronema latifolium -- 4.8 Abelmoschus esculentus -- 4.9 Ocimum gratissimum -- 4.10 Piper guineense -- 4.11 Amaranthus hybridus -- 4.12 Justicia schimperi -- 4.13 Colocasia esculentum -- 4.14 Crassocephalum crepidioides -- 4.15 Ipomoea batatas -- 4.16 Cucumis sativus -- 4.17 Cucurbita maxima -- 4.18 Microdesmis puberula -- 4.19 Aframomum melegueta.
4.20 Allium sativum -- 4.21 Aloe vera (A. barbadensis) -- 4.22 Anthocleista djalonensis -- 4.23 Acanthus montanus -- 4.24 Achyranthes aspera -- 4.25 Alternanthera bettzickiana -- 4.26 Cyathula prostrata -- 4.27 Allium cepa -- 4.28 Carica papaya -- 4.29 Carpolobia lutea -- 4.30 Lannea acida -- 4.31 Lannea nigritana -- 4.32 Anacardium occidentale -- 4.33 Mangifera indica -- 4.34 Uvaria chamae -- 4.35 Monodora myristica -- 4.36 Caladium bicolor -- 4.37 Tridax procumbens -- 4.38 Emilia sonchifolia -- 4.39 Crassocephalum crepidioides -- 4.40 Heliotropium indicum -- 4.41 Spathodea campanulata -- 4.42 Newbouldia laevis -- 4.43 Kigelia africana -- 4.44 Ananas comosus -- 4.45 Dacryodes klaineana -- 4.46 Allanblackia floribunda -- 4.47 Combretum micranthum -- 4.48 Terminalia ivorensis -- 4.49 Ipomoea quamoclit -- 4.50 Ipomoea pileata -- 4.51 Costus afer -- 4.52 Bryophyllum pinnatum -- 4.53 Citrullus colocynthis -- 4.54 Momordica charantia -- 4.55 Dioscorea dumetorum -- 4.56 Euphorbia hirta -- 4.57 Jatropha curcas -- 4.58 Manihot esculenta -- 4.59 Manniophyton fulvum -- 4.60 Mallotus oppositifolius -- 4.61 Afzelia africana -- 4.62 Acacia ataxacantha -- 4.63 Afzelia bella -- 4.64 Baphia nitida -- 4.65 Cajanus cajan -- 4.66 Cassia alata -- 4.67 Glycine max -- 4.68 Lonchocarpus cyanescens -- 4.69 Parkia biglobosa -- 4.70 Pentaclethra macrophylla -- 4.71 Pterocarpus erinaceus -- 4.72 Pterocarpus santalinoides -- 4.73 Tetrapleura tetraptera -- 4.74 Harungana madagascariensis -- 4.75 Irvingia gabonensis -- 5 Conclusion -- References -- 3 Classification Methods and Diversity of Medicinal Plants -- 1 Introduction -- 1.1 Medicinal Plant Species and Their Therapeutic Value -- 2 Methods of Classifying Medicinal Plants -- 2.1 Some Medicinal Plants Based on Parts Used -- 2.2 Some Medicinal Plant Based on Habit -- 2.3 Some Medicinal Plant Based on Habitat. 2.4 Some Medicinal Plant Based on Therapeutic Values -- 2.5 Medicinal Plant Based on Ayurvedic Formulation -- 3 Diversity in Medicinal Plants -- 3.1 Medicinal Plant Diversity Based on Their Habitat -- 3.1.1 Hydrophytes -- 3.1.2 Hygrophytes -- 3.1.3 Halophytes -- 3.1.4 Mesophytes -- 3.1.5 Xerophytes -- 3.1.6 Epiphytic Plants -- 3.1.7 Parasitic Plants -- 3.2 Medicinal Plant Diversity Based on Habit -- 3.2.1 Herbaceous Plants -- 3.2.2 Shrubby Plants -- 3.2.3 Arborescent (Trees) -- 3.2.4 Culms -- 3.2.5 Flowering Vine -- 3.3 Medicinal Angiosperm Diversity Based on the Nature of Stem -- 3.3.1 Erect Stem -- 3.3.2 Creepers -- 3.3.3 Trailers -- 3.3.4 Climbers -- 3.4 Medicinal Plant Diversity Based on Size -- 3.5 Medicinal Plant Diversity Based on Life Span -- 3.5.1 Ephemerals -- 3.5.2 Annuals -- 3.5.3 Biennials (Biannuals) -- 3.5.4 Perennials -- 3.6 Medicinal Plant Diversity Based on Nutrition -- 3.6.1 Autophytes/Autotrophs -- 3.6.2 Heterotrophs -- 3.7 Diversity in Frequency of Occurrence and Relative Density of Medicinal Plants -- 3.8 Diversity in Use-Value Index of Medicinal Plants in Akwa Ibom State, Nigeria -- 3.9 Medicinal Plants Diversity Among Tree Canopies -- 3.10 Medicinal Plant Cover and Abundance Between the Various Forest Canopies -- 3.11 Types of Medicinal Plant Canopy -- 3.11.1 Closed Canopy -- 3.11.2 Open Spaces -- 3.11.3 Partial Canopy -- 4 Conclusion -- References -- 4 Classification of Phytochemicals in Plants with Herbal Value -- 1 Introduction -- 2 Classification of Phytochemicals -- 2.1 Flavonoids -- 2.1.1 Isoflavone -- 2.1.2 Flavanone -- 2.1.3 Flavone -- 2.1.4 Flavanol -- 2.1.5 Flavonol -- 2.1.6 Flavanonol -- 2.1.7 Anthocyanidins -- 2.1.8 Chalcones -- 2.2 Alkaloids -- 2.3 Terpenoids -- 2.3.1 Monoterpenoids -- 2.3.2 Sesquiterpenes -- 2.3.3 Diterpenes -- 2.3.4 Triterpenes -- 2.3.5 Tetraterpenes -- 2.3.6 Polyterpenoids. 2.4 Phenolic Components -- 2.4.1 Hydroxybenzoic Acids -- 2.4.2 Hydroxycinnamic Acids -- 2.5 Phytosterols -- 3 Role of Secondary Metabolites in Diseases Treatment -- 3.1 Hepatic Disorders -- 3.2 Renal Disorders -- 3.3 Cardiac Disorders -- 3.4 Cancer Treatment -- 3.5 Antimicrobial Activity -- 3.6 Anti-Inflammatory Activity -- 3.7 Neurological Disorders -- 4 Artificial Phytochemicals Production -- 5 Recent Advances in Herbal Medicine -- 6 Conclusion -- References -- 5 Cola accuminata: Phytochemical Constituents, Nutritional Characteristics, Scientific Validated Pharmacological Properties, E... -- 1 Introduction -- 2 History and Cultural Significance of Cola accuminata -- 3 Nutritional Properties of Cola accuminata -- 3.1 Stimulant -- 3.2 Energy Source -- 3.3 Dietary Fibre -- 3.4 Minerals -- 3.5 Antioxidant -- 3.6 Vitamins -- 4 Phytochemical Constituents of Cola accuminata -- 4.1 Proximate Composition of Cola accuminata -- 4.1.1 Moisture Content -- 4.1.2 Protein Content -- 4.1.3 Fat Content -- 4.1.4 Ash Content -- 4.1.5 Total and Reducing Sugar Content -- 4.1.6 Carbohydrate and Energy Value -- 4.2 Antioxidants Properties -- 4.2.1 Free Radical Scavenging Activity -- 4.2.2 Hydrogen Peroxide Scavenging -- 4.2.3 Metal Chelating Capacity -- 4.2.4 Lipid Peroxidation Inhibition -- 4.2.5 DNA Protection -- 5 Traditional and Ethno-Medicinal Uses of Cola accuminata -- 5.1 Digestive Aid -- 5.2 Diuretic Properties -- 5.3 Aphrodisiac Effects -- 5.4 Antimicrobial Activity -- 5.5 Anti-inflammatory and Analgesic Characteristics -- 5.6 Respiratory Support -- 5.7 Mental Alertness and Cognitive Enhancement -- 5.8 Antidiabetic Effects -- 5.9 Wound Healing Properties -- 5.10 Anti-cancer Properties -- 6 Modern Scientific Research on Pharmacological Potentials of Cola accuminata -- 6.1 Antimicrobial Activity -- 6.2 Antioxidant and Anti-inflammatory Effects. 6.3 Antidiabetic Activity -- 6.4 Neuroprotective Effects -- 6.5 Anti-cancer Potential -- 6.6 Anti-Ulceric Properties -- 6.7 Wound Healing Properties -- 7 Some Herbal Formulations Involving Cola accuminata as Active Ingredients -- 7.1 Agbo Formulation -- 7.2 Ewuro-Ajekobale Formulation -- 7.3 Ciklavit Herbal Preparation -- 7.4 Agbo-Iba -- 7.5 Orogbo Formulation -- 7.6 Opa Eyin Formulation -- 7.7 Agbo-Jedi Formulation -- 7.8 Agbo-Atosi Formulation -- 7.9 Oroki Formulation -- 7.10 Osomo Formula -- 7.11 Epa-Ijebu Formulation -- 8 Safety Considerations and Side Effects of Cola accuminata -- 8.1 Caffeine Content -- 8.2 Allergic Reactions -- 8.3 Interactions with Medications -- 8.4 Gastrointestinal Discomfort -- 8.5 Pregnancy and Lactation -- 8.6 Blood Pressure and Heart Conditions -- 8.7 Liver and Kidney Condition -- 8.8 Children and Adolescents -- 9 Commercial Properties of Cola accuminata -- 9.1 Food and Beverage Industry -- 9.2 Pharmaceutical Industry -- 9.3 Cosmetics and Personal Care Products -- 9.4 Traditional and Cultural Practices -- 9.5 Flavour and Fragrance Industry -- 9.6 Herbal Supplements and Nutraceuticals -- 9.7 Traditional Medicine and Remedies -- 9.8 Agricultural and Horticultural Uses -- 9.9 Food and Confectionery Industry -- 9.10 Veterinary Medicine -- 10 Conclusion -- References -- 6 Citrus aurantium: Phytochemistry, Therapeutic Potential, Safety Considerations, and Research Needs -- 1 Introduction -- 2 Overview of the Non-pharmacological Uses of Citrus aurantium -- 2.1 The Role of Citrus aurantium in Food Preservation -- 2.1.1 Antibacterial Properties of Citrus aurantium and Its Food Preservative Potential -- 2.1.2 Antifungal Properties of Citrus aurantium and Its Food Preservative Potential -- 2.1.3 Antioxidant Properties of Citrus aurantium and Its Food Preservative Potential -- 2.2 The Role of Citrus aurantium in Aromatherapy. 2.3 The Role of Citrus aurantium in Pulp and Paper Production. |
| Record Nr. | UNINA-9910872189903321 |
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Izah Sylvester Chibueze
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| Cham : , : Springer International Publishing AG, , 2024 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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One Health Implications of Agrochemicals and their Sustainable Alternatives / / edited by Matthew Chidozie Ogwu, Sylvester Chibueze Izah
| One Health Implications of Agrochemicals and their Sustainable Alternatives / / edited by Matthew Chidozie Ogwu, Sylvester Chibueze Izah |
| Edizione | [1st ed. 2023.] |
| Pubbl/distr/stampa | Singapore : , : Springer Nature Singapore : , : Imprint : Springer, , 2023 |
| Descrizione fisica | 1 online resource (822 pages) |
| Disciplina | 668.65 |
| Collana | Sustainable Development and Biodiversity |
| Soggetto topico |
Agriculture
Applied ethics Agronomy Agricultural Ethics |
| ISBN | 981-9934-39-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Part I: Biodiversity and Human Health Impacts of Agrochemicals -- Chapter 1. Agrochemicals: Safety Evaluation and Characterization for Human and Biodiversity -- Chapter 2. Agrochemical Use and Emerging Human and Animal Diseases -- Chapter 3. Global biodiversity decline and loss from agricultural intensification through agrochemical application -- Chapter 4. Evidence of the Toxic Potentials of Agrochemicals on Human Health and Biodiversity -- Chapter 5. Agrochemicals and Pollinator Diversity: A Socio-ecological Synthesis -- Chapter 6. One Health Implications of Agrochemicals and their Eco-benign Substitutes -- Chapter 7. Risk of Agrochemical on Biodiversity and Human Health: Implication on Conservation and Sustainable Mitigations Strategies -- Chapter 8. Mitigating the One Health Impacts of Agrochemicals through Sustainable Policies and Regulations -- Chapter 9. Health Implications of Agrochemicals - Nexus of their Impacts, Sustainable Management Approaches, and Policy Gaps -- Chapter 10. Detrimental Effects of Agrochemical-based Agricultural Intensification on Biodiversity: Evidence from Some Past Studies -- Part II: Food Production, Safety, Security, Sovereignty and the Economic Implications of Agrochemical Use -- Chapter 11. Food Safety and Agrochemicals: Risk Assessment and Food Security Implications -- Chapter 12. Chemical-based fruit ripening and the implications for ecosystem health and safety -- Chapter 13. Socio-economic and Ecological Values of Sustainable Alternatives to Pesticides -- Chapter 14. Meta-evaluation of the One Health Implication on Food Systems of Agrochemical Use -- Chapter 15. Food Quality and Agrochemical Use: Integrated Monitoring, Assessment, and Management Policies -- Chapter 16. Plants and Soil Microbiota Health Implications of Agrochemicals: Potential Alternatives for the Safe Propagation of Food Crops -- Chapter 17. A global perspective of synthetic agrochemicals in local farmers’ markets of fruits and vegetables -- Chapter 18. Factors Influencing Agrochemical Use, Practices, and Knowledge Systems: Case Study of Rice farmers in the Cauvery Delta Zone of Tamil Nadu, India -- Part III: Agrochemicals and Environmental Justice: Dynamics, Remediation, and Sustainable Alternatives -- Chapter 19. Sustainable approaches for the remediation of agrochemicals in the environment -- Chapter 20. Plant-based Agrobiodiversity Solutions to Reduce Agrochemical Use -- Chapter 21. Prospects of Insect Farming for Food Security, Environmental Sustainability and as an Alternative to Agrochemical Use -- Chapter 22. Implications of Agrochemical Application on Soil Fauna and Ecosystem and their Sustainable Alternatives -- Chapter 23. Sustainable Agricultural Pest Control Strategies to Boost Food and Socioecological Security: The Allelopathic Strategy -- Chapter 24. Impacts of Agrochemicals on Fish Composition in Natural Waters: A Sustainable Management Approach -- Chapter 25. Sustainable Alternatives to Agrochemicals and their Socio-Economic and Ecological Values -- Chapter 26. Global Environmental Sustainability and Agrochemical Use -- Chapter 27. Impacts of Chemical Use in Agricultural Practices: Perspectives of Soil Microorganism and Vegetation -- Chapter 28. Eco-farming for Sustainability: Defending Our Way of Life Against Agrochemicals. |
| Record Nr. | UNINA-9910743688103321 |
| Singapore : , : Springer Nature Singapore : , : Imprint : Springer, , 2023 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Sustainable Utilization and Conservation of Africa’s Biological Resources and Environment [[electronic resource] /] / edited by Sylvester Chibueze Izah, Matthew Chidozie Ogwu
| Sustainable Utilization and Conservation of Africa’s Biological Resources and Environment [[electronic resource] /] / edited by Sylvester Chibueze Izah, Matthew Chidozie Ogwu |
| Edizione | [1st ed. 2023.] |
| Pubbl/distr/stampa | Singapore : , : Springer Nature Singapore : , : Imprint : Springer, , 2023 |
| Descrizione fisica | 1 online resource (XV, 691 p. 1 illus.) |
| Disciplina | 577 |
| Collana | Sustainable Development and Biodiversity |
| Soggetto topico |
Ecology
Biodiversity Biotic communities Population biology Agricultural ecology Community and Population Ecology Agroecology |
| ISBN | 981-19-6974-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Chapter 1. Overview of African Biological Resources and Environment -- Chapter 2. Biodiversity Conservation and Tourism Sustainability in Africa -- Chapter 3. Biodiversity Conservation Strategies and Sustainability -- Chapter 4. Potentials, threats, and sustainable conservation strategies of Plankton and Macrophytes -- Chapter 5. Threats and conservation status of cercopithecus sclateri in Akwa Ibom State, Nigeria -- Chapter 6. Potential threats and possible conservation strategies of Biodiversity in Niger Delta region of Nigeria -- Chapter 7. Exploration of Local Beliefs and Cultural Heritages as Tools for Species Conservation in Selected Sites in Africa -- Chapter 8. The need to conserve and protect forest resources -- Chapter 9. Rationale behind conservation of Africa’s biological resources -- Chapter 10. The Value of Biodiversity to Sustainable Development in Africa -- Chapter 11. Medicinal potentials of Aloe vera (Aloe barbadensis Miller): Technologies for the production of Therapeutics -- Chapter 12. Sustainable utilization of important medicinal plants in Africa -- Chapter 13. Local Food Crops In Africa: Sustainable Utilization, Threats, And Traditional Storage Strategies -- Chapter 14. Environmental Pollution: Threats, Impact on Biodiversity, and Protection Strategies -- Chapter 15. Environmental Degradation in the Niger Delta Ecosystem: the role of Anthropogenic pollution -- Chapter 16. Climate Change and Other Environmental Factors as Drivers of Fauna and Flora Biodiversity in Africa -- Chapter 17. Contamination of African water resources: impacts on biodiversity and strategies for conservation and restoration -- Chapter 18. Disease Outbreaks In Ex-Situ Plant Conservation And Potential Management Strategies -- Chapter 19. Challenges of sea turtle conservation in African territorial waters: the way out -- Chapter 20. An Overview of Environmental Resources in Africa: Emerging Issues and Sustainable Exploitation -- Chapter 21. Touristic Value of African Environment: A Socio-Economic Perspective. Chapter 22. Environmental Sustainability: Relevance of Forensic Insects and other Ecosystem Services in Africa -- Chapter 23. Intrinsic Values of the African Environment: A Sustainable Perspective -- Chapter 24. Towards sustainable biological and environmental policies in Africa. |
| Record Nr. | UNINA-9910698642603321 |
| Singapore : , : Springer Nature Singapore : , : Imprint : Springer, , 2023 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||