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Biblioteca

MARC Lista (tabellare)
Color atlas of postharvest quality of fruits and vegetables [[electronic resource] /] / Maria Cecilia do Nascimento Nunes
Color atlas of postharvest quality of fruits and vegetables [[electronic resource] /] / Maria Cecilia do Nascimento Nunes
Autore Nunes Maria Cecilia do Nascimento
Pubbl/distr/stampa Ames, Iowa, : Blackwell Pub., 2008
Descrizione fisica 1 online resource (480 p.)
Disciplina 634.046
634/.046
Soggetto topico Fruit - Postharvest physiology
Vegetables - Postharvest physiology
Fruit - Quality
Vegetables - Quality
Soggetto genere / forma Electronic books.
ISBN 1-282-03144-9
9786612031441
0-8138-0294-6
0-8138-0306-3
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Cover; CONTENTS; FOREWORD; ACKNOWLEDGMENTS; INTRODUCTION; CHAPTER 1: SUBTROPICAL AND TROPICAL FRUITS; GRAPEFRUIT; ORANGE; MANDARIN; MANGO; PAPAYA; PASSION FRUIT; CARAMBOLA; Bibliography; CHAPTER 2: POME AND STONE FRUITS; APPLE; PEACH; Bibliography; CHAPTER 3: SOFT FRUITS AND BERRIES; BLACKBERRY; BLUEBERRY; CURRANT; RASPBERRY; STRAWBERRY; Bibliography; CHAPTER 4: CUCURBITACEAE; CANTALOUPE; WATERMELON; YELLOW SQUASH; Bibliography; CHAPTER 5: SOLANACEOUS AND OTHER FRUIT VEGETABLES; TOMATO; CAPE GOOSEBERRY; GREEN BELL PEPPER; EGGPLANT; SWEETCORN; Bibliography; CHAPTER 6: LEGUMES AND BRASSICAS
FABA BEANSNAP BEAN; CABBAGE; CAULIFLOWER; BROCCOLI; BRUSSELS SPROUTS; Bibliography; CHAPTER 7: STEM, LEAF, AND OTHER VEGETABLES; ASPARAGUS; LETTUCE; WITLOOF CHICORY; MUSHROOM; Bibliography; CHAPTER 8: ALLIUMS; LEEK; GREEN ONION; FRESH GARLIC; Bibliography; INDEX
Record Nr. UNINA-9910146087303321
Nunes Maria Cecilia do Nascimento  
Ames, Iowa, : Blackwell Pub., 2008
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Color atlas of postharvest quality of fruits and vegetables [[electronic resource] /] / Maria Cecilia do Nascimento Nunes
Color atlas of postharvest quality of fruits and vegetables [[electronic resource] /] / Maria Cecilia do Nascimento Nunes
Autore Nunes Maria Cecilia do Nascimento
Pubbl/distr/stampa Ames, Iowa, : Blackwell Pub., 2008
Descrizione fisica 1 online resource (480 p.)
Disciplina 634.046
634/.046
Soggetto topico Fruit - Postharvest physiology
Vegetables - Postharvest physiology
Fruit - Quality
Vegetables - Quality
ISBN 1-282-03144-9
9786612031441
0-8138-0294-6
0-8138-0306-3
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Cover; CONTENTS; FOREWORD; ACKNOWLEDGMENTS; INTRODUCTION; CHAPTER 1: SUBTROPICAL AND TROPICAL FRUITS; GRAPEFRUIT; ORANGE; MANDARIN; MANGO; PAPAYA; PASSION FRUIT; CARAMBOLA; Bibliography; CHAPTER 2: POME AND STONE FRUITS; APPLE; PEACH; Bibliography; CHAPTER 3: SOFT FRUITS AND BERRIES; BLACKBERRY; BLUEBERRY; CURRANT; RASPBERRY; STRAWBERRY; Bibliography; CHAPTER 4: CUCURBITACEAE; CANTALOUPE; WATERMELON; YELLOW SQUASH; Bibliography; CHAPTER 5: SOLANACEOUS AND OTHER FRUIT VEGETABLES; TOMATO; CAPE GOOSEBERRY; GREEN BELL PEPPER; EGGPLANT; SWEETCORN; Bibliography; CHAPTER 6: LEGUMES AND BRASSICAS
FABA BEANSNAP BEAN; CABBAGE; CAULIFLOWER; BROCCOLI; BRUSSELS SPROUTS; Bibliography; CHAPTER 7: STEM, LEAF, AND OTHER VEGETABLES; ASPARAGUS; LETTUCE; WITLOOF CHICORY; MUSHROOM; Bibliography; CHAPTER 8: ALLIUMS; LEEK; GREEN ONION; FRESH GARLIC; Bibliography; INDEX
Record Nr. UNISA-996198310103316
Nunes Maria Cecilia do Nascimento  
Ames, Iowa, : Blackwell Pub., 2008
Materiale a stampa
Lo trovi qui: Univ. di Salerno
Opac: Controlla la disponibilità qui
Color atlas of postharvest quality of fruits and vegetables [[electronic resource] /] / Maria Cecilia do Nascimento Nunes
Color atlas of postharvest quality of fruits and vegetables [[electronic resource] /] / Maria Cecilia do Nascimento Nunes
Autore Nunes Maria Cecilia do Nascimento
Pubbl/distr/stampa Ames, Iowa, : Blackwell Pub., 2008
Descrizione fisica 1 online resource (480 p.)
Disciplina 634.046
634/.046
Soggetto topico Fruit - Postharvest physiology
Vegetables - Postharvest physiology
Fruit - Quality
Vegetables - Quality
ISBN 1-282-03144-9
9786612031441
0-8138-0294-6
0-8138-0306-3
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Cover; CONTENTS; FOREWORD; ACKNOWLEDGMENTS; INTRODUCTION; CHAPTER 1: SUBTROPICAL AND TROPICAL FRUITS; GRAPEFRUIT; ORANGE; MANDARIN; MANGO; PAPAYA; PASSION FRUIT; CARAMBOLA; Bibliography; CHAPTER 2: POME AND STONE FRUITS; APPLE; PEACH; Bibliography; CHAPTER 3: SOFT FRUITS AND BERRIES; BLACKBERRY; BLUEBERRY; CURRANT; RASPBERRY; STRAWBERRY; Bibliography; CHAPTER 4: CUCURBITACEAE; CANTALOUPE; WATERMELON; YELLOW SQUASH; Bibliography; CHAPTER 5: SOLANACEOUS AND OTHER FRUIT VEGETABLES; TOMATO; CAPE GOOSEBERRY; GREEN BELL PEPPER; EGGPLANT; SWEETCORN; Bibliography; CHAPTER 6: LEGUMES AND BRASSICAS
FABA BEANSNAP BEAN; CABBAGE; CAULIFLOWER; BROCCOLI; BRUSSELS SPROUTS; Bibliography; CHAPTER 7: STEM, LEAF, AND OTHER VEGETABLES; ASPARAGUS; LETTUCE; WITLOOF CHICORY; MUSHROOM; Bibliography; CHAPTER 8: ALLIUMS; LEEK; GREEN ONION; FRESH GARLIC; Bibliography; INDEX
Record Nr. UNINA-9910830206003321
Nunes Maria Cecilia do Nascimento  
Ames, Iowa, : Blackwell Pub., 2008
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Color atlas of postharvest quality of fruits and vegetables / / Maria Cecilia do Nascimento Nunes
Color atlas of postharvest quality of fruits and vegetables / / Maria Cecilia do Nascimento Nunes
Autore Nunes Maria Cecilia do Nascimento
Pubbl/distr/stampa Ames, Iowa, : Blackwell Pub., 2008
Descrizione fisica 1 online resource (480 p.)
Disciplina 634/.046
Soggetto topico Fruit - Postharvest physiology
Vegetables - Postharvest physiology
Fruit - Quality
Vegetables - Quality
ISBN 1-282-03144-9
9786612031441
0-8138-0294-6
0-8138-0306-3
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Cover; CONTENTS; FOREWORD; ACKNOWLEDGMENTS; INTRODUCTION; CHAPTER 1: SUBTROPICAL AND TROPICAL FRUITS; GRAPEFRUIT; ORANGE; MANDARIN; MANGO; PAPAYA; PASSION FRUIT; CARAMBOLA; Bibliography; CHAPTER 2: POME AND STONE FRUITS; APPLE; PEACH; Bibliography; CHAPTER 3: SOFT FRUITS AND BERRIES; BLACKBERRY; BLUEBERRY; CURRANT; RASPBERRY; STRAWBERRY; Bibliography; CHAPTER 4: CUCURBITACEAE; CANTALOUPE; WATERMELON; YELLOW SQUASH; Bibliography; CHAPTER 5: SOLANACEOUS AND OTHER FRUIT VEGETABLES; TOMATO; CAPE GOOSEBERRY; GREEN BELL PEPPER; EGGPLANT; SWEETCORN; Bibliography; CHAPTER 6: LEGUMES AND BRASSICAS
FABA BEANSNAP BEAN; CABBAGE; CAULIFLOWER; BROCCOLI; BRUSSELS SPROUTS; Bibliography; CHAPTER 7: STEM, LEAF, AND OTHER VEGETABLES; ASPARAGUS; LETTUCE; WITLOOF CHICORY; MUSHROOM; Bibliography; CHAPTER 8: ALLIUMS; LEEK; GREEN ONION; FRESH GARLIC; Bibliography; INDEX
Record Nr. UNINA-9910876713303321
Nunes Maria Cecilia do Nascimento  
Ames, Iowa, : Blackwell Pub., 2008
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui