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Representing Italy through food / / edited by Peter Naccarato, Zachary Nowak and Elgin K. Eckert
| Representing Italy through food / / edited by Peter Naccarato, Zachary Nowak and Elgin K. Eckert |
| Pubbl/distr/stampa | London, England : , : Bloomsbury Academic, , 2017 |
| Descrizione fisica | 1 online resource (286 pages) : illustrations |
| Disciplina | 641.30945 |
| Soggetto topico |
Food habits - Italy
Food habits - Social aspects - Italy Food in popular culture - Italy National characteristics, Italian Cooking, Italian |
| ISBN |
1-4742-8042-0
1-4742-8043-9 |
| Classificazione | SOC055000SOC002010SOC026000HIS020000 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Machine generated contents note: -- List of Figures -- Acknowledgments Editors' Introduction: Presenting Food, Representing Italy -- Peter Naccarato (Marymount Manhattan College, USA), Zachary Nowak, and Elgin Eckert (The Umbra Institute, Italy) Part I: (Re)presenting Iconic Italy 1. The Belated Revenge of Today's Farmers -- Massimo Montanari (University of Bologna, Italy) 2. Authenticity all'italiana: Food Discourses, Diasporas, and the Limits of Cuisine in Contemporary Italy -- Aliza Wong (Texas Tech University, USA) 3. Slow Food Movement and Facebook: The Paradox of Advocating Slow Living through Fast Technology -- Ginevra Adamoli (Independent Scholar, Italy) -- Part II: Representing Italy in Literature and Film 4. Casalinghitudine: Recipes for Political History -- Ernesto Livorni (University of Wisconsin-Madison, USA) 5. Inspector Montalbano a tavola: Food in Andrea Camilleri's Police Fiction -- Elgin Eckert (The Umbra Institute, Italy) 6. There's a Mobster in the Kitchen: Cooking, Eating, and Complications of Gender in Mafia Movies and Television -- Peter Naccarato (Marymount Manhattan College, USA) 7. In cibo veritas: Food Preparation and Consumption in Ozpetek's "Queer" Films Elgin Eckert and Zachary Nowak (The Umbra Institute, Italy) -- Part III: Marketing, Packaging, and Advertising Italy -- 9. Semiotics of Sauce: National Identity and Naming of Pasta Sauces Maryann Tebben (Bard College, USA) -- 10. Producing Consumers: How 1950's Food Advertisements in La cucina italiana Evoke and Create Gendered Bodies Diana Garvin (Cornell University, USA) -- 11. A Kitchen with a View: Perspectives on Italian Gender Roles in Barilla Food Commercials 1950-1970 Antonella Valoroso (The Umbra Institute, Italy) -- Part IV: Global Representations of Italy -- 12. Italian Food in the United States Ken Albala (University of the Pacific, USA) -- 13. Leggo's not-so-Autentico: Toward an Alternative Account of 20th Century Italo-Australian Foodways Rachel Ankeny & Tania Cammarano, University of Adelaide, Australia -- 14. Italian Food in Israel: Stuffing Up in an Imagined Mediterranean Nir Avieli (Ben Gurion University, Israel) -- 15. Afterword: Italy Represented Peter Naccarato (Marymount Manhattan College, USA), Zachary Nowak, and Elgin Eckert (The Umbra Institute, Italy) -- Bibliography -- Index. |
| Record Nr. | UNINA-9910162766403321 |
| London, England : , : Bloomsbury Academic, , 2017 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Why architects still draw : two lectures on architectural drawing / / Paolo Belardi ; translated by Zachary Nowak
| Why architects still draw : two lectures on architectural drawing / / Paolo Belardi ; translated by Zachary Nowak |
| Autore | Belardi Paolo |
| Pubbl/distr/stampa | Cambridge, Massachusetts : , : The MIT Press, , [2014] |
| Descrizione fisica | 1 online resource (133 p.) |
| Disciplina | 720.28/4 |
| Altri autori (Persone) |
BelardiPaolo
NowakZachary |
| Soggetto topico |
Architectural drawing
Architectural design Drawing - Philosophy Architecture - Philosophy |
| Soggetto genere / forma | Electronic books. |
| ISBN | 0-262-32142-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Thinking by hand: a lecture on inventive drawing -- No day without a line: a lecture on informed drawing. |
| Record Nr. | UNINA-9910464428603321 |
Belardi Paolo
|
||
| Cambridge, Massachusetts : , : The MIT Press, , [2014] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Why architects still draw : two lectures on architectural drawing / / Paolo Belardi ; translated by Zachary Nowak
| Why architects still draw : two lectures on architectural drawing / / Paolo Belardi ; translated by Zachary Nowak |
| Autore | Belardi Paolo |
| Pubbl/distr/stampa | Cambridge, Massachusetts : , : The MIT Press, , [2014] |
| Descrizione fisica | 1 online resource (133 p.) |
| Disciplina | 720.28/4 |
| Altri autori (Persone) |
NowakZachary
BelardiPaolo |
| Soggetto topico |
Architectural drawing
Architectural design Drawing - Philosophy Architecture - Philosophy |
| Soggetto non controllato | ARCHITECTURE/Architectural Theory & Criticism |
| ISBN |
0-262-32143-2
0-262-32142-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Thinking by hand: a lecture on inventive drawing -- No day without a line: a lecture on informed drawing. |
| Record Nr. | UNINA-9910789017503321 |
|
Belardi Paolo
|
||
| Cambridge, Massachusetts : , : The MIT Press, , [2014] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Why architects still draw : two lectures on architectural drawing / / Paolo Belardi ; translated by Zachary Nowak
| Why architects still draw : two lectures on architectural drawing / / Paolo Belardi ; translated by Zachary Nowak |
| Autore | Belardi Paolo |
| Pubbl/distr/stampa | Cambridge, Massachusetts : , : The MIT Press, , [2014] |
| Descrizione fisica | 1 online resource (133 p.) |
| Disciplina | 720.28/4 |
| Altri autori (Persone) |
NowakZachary
BelardiPaolo |
| Soggetto topico |
Architectural drawing
Architectural design Drawing - Philosophy Architecture - Philosophy |
| Soggetto non controllato | ARCHITECTURE/Architectural Theory & Criticism |
| ISBN |
0-262-32143-2
0-262-32142-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Thinking by hand: a lecture on inventive drawing -- No day without a line: a lecture on informed drawing. |
| Record Nr. | UNINA-9910806228303321 |
|
Belardi Paolo
|
||
| Cambridge, Massachusetts : , : The MIT Press, , [2014] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||