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Advances in biotechnology . Volume I Scientific and engineering principles : proceedings of the Sixth International Fermentation Symposium held in London, Canada, July 20-25, 1980 / / general editor, Murray Moo-Young ; edited by Campbell W. Robinson and Claude Vezina
| Advances in biotechnology . Volume I Scientific and engineering principles : proceedings of the Sixth International Fermentation Symposium held in London, Canada, July 20-25, 1980 / / general editor, Murray Moo-Young ; edited by Campbell W. Robinson and Claude Vezina |
| Pubbl/distr/stampa | Ontario, Canada : , : Pergamon Press, , 1981 |
| Descrizione fisica | 1 online resource (811 p.) |
| Disciplina | 660.28449 |
| Collana | Advances in Biotechnology |
| Soggetto topico |
Fermentation
Industrial microbiology Biochemical engineering |
| ISBN | 1-4831-4845-9 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Front Cover; Scientific and Engineering Principles; Copyright Page; Editorial Board; Table of Contents; PREFACE; GUEST EDITORIAL I. IBIOCHEMICAL ENGINEERING: WHERE HAS IT BEEN AND WHERE IS IT GOING?; ""TECHNOLOGY-PULL"" AND ""SCIENCE-PUSH""; CURRENT STATE OF BIOCHEMICAL ENGINEERING; SOME SUGGESTIONS AND PROPOSALS; REFERENCES; GUEST EDITORIAL II. GENETICS AND INDUSTRIAL MICROBIOLOGY: STILL FURTHER HORIZONS; Section I:Microbial Cultures: Screening,Improvement, Patents; Chapter 1 . STRAIN IMPROVEMENT PROGRAMS IN ANTIBIOTIC-PRODUCING MICROORGANISMS- PRESENT AND FUTURE STRATEGIES; ABSTRACT
KEYWORDSINTRODUCTIO; RATIONAL SELECTION PROCEDURES; POTENTIALS FOR R-DNA TECHNOLOGY IN MICROBIAL SELECTION; REFERENCES; Chapter 2. NEW ORGANISMS OF ECONOMIC IMPORTANCE: THE CASE OF FRANKIA; ABSTRACT; KEYWORDS; INTRODUCTION; LEGUMES; ACTINOMYCETES; CONCLUSIONS; ACKNOWLEDGEMENT; REFERENCES; Chapter 3. MIXED CULTURES IN INDUSTRIAL PROCESSES D.E.F. Harrison; ABSTRACT; KEYWORDS; INTRODUCTION; ADVANTAGES OF MIXED CULTURES FOR SCP PRODUCTION; OTHER APPLICATIONS OF MIXED CULTURES; DISADVANTAGES OF MIXED CULTURES; FUTURE PROSPECTS; REFERENCES; Chapter 4. CULTURES AND PATENTS Roman Saliwanchik ABSTRAGTKEYWORDS; DISCUSSION; CONCLUSION; REFERENCES; Chapter 5. PRODUCTION OF PHARMACOLOGICALLY ACTIVE AGENTS FROM MICROBIAL ORIGIN; ABSTRACT; KEYWORDS; INTRODUCTION; I. PROTEASE INHIBITORS; II. GLYCOSIDASE INHIBITORS; III. INHIBITORS OF HYDROLYTIC ENZYMES LOCATED ON THE CELL SURFACE; REFERENCES; Chapter 6. SCREENING OF BASIDIOMYCETES FOR THE PRODUCTION; ABSTRACT; KEYWORDS; INTRODUCTION; RESULTS AND DISCUSSION; ACKNOWLEDGEMENT; REFERENCES; Chapter 7. SCREENING OF BACTERIAL ISOLATES FOR ANTIGONOCOCCAL ACTIVITIES; ABSTRACT; KEYWORDS; INTRODUCTION; SCREENING; CRUDE PREPARATIONS; CONCLUSION ACKNOWLEDGEMENTREFERENCES; Chapter 8. ISOLATION OF CARBOXYL PROTEINASES OF MICROBIAL ORIGIN ON PEPSTATIN-SEPHAROSE RESIN; ABSTRACT; KEYWORDS; INTRODUCTION; MATERIALS AND METHODS; RESULTS AND DISCUSSION; REFERENCES; Chaptre 9. RAPID STRAIN SELECTION FOR CITRIC ACID PRODUCTION; ABSTRACT; KEYWORDS; INTRODUCTION; MATERIALS AND METHODS; ACKNOWLEDGEMENT; REFERENCES; Chapter 10. USE OF CERULENIN IN SELECTING IMPROVED MUTANTS OF A DAUNORUBICIN-PRODUCING STREPTOMYCETE; ABSTRACT; KEYWORDS; INTRODUCTION; RESULTS AND DISCUSSION; ACKNOWLEDGEMENTS; REFERENCES Chapter 11. IMPROVEMENT OF THE DAUNORUBICIN FERMENTATION REALIZED AT 10,000 LITER FERMENTOR SCALEABSTRACT; KEYWORDS; INTRODUCTION; METHOD OF ASSAY FOR DAUNORUBICIN; FERMENTATION; RECOVERY; CONCLUSION; ACKNOWLEDGMENT; REFERENCES; Chapter 12. STUDIES ON THE AVERMECTIN FERMENTATION; ABSTRACT; KEYWORDS; INTRODUCTION; MATERIALS AND METHODS; RESULTS; DISCUSSION; REFERENCES; Chapter 13. THE INFLUENCE OF OXYGEN CONCENTRATION ON MICROBIAL INSECTICIDE PRODUCTION; ABSTRACT; KEYWORDS; INTRODUCTION; MATERIALS AND METHODS; RESULTS, DISCUSSION AND CONCLUSIONS; NOMENCLATURE; REFERENCES Section II Recombinant DNA and Microbial Genetics |
| Record Nr. | UNINA-9910789451903321 |
| Ontario, Canada : , : Pergamon Press, , 1981 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Advances in biotechnology . Volume III Fermentation products : proceedings of the Sixth International Fermentation Symposium held in London, Canada, July 20-25, 1980 / / general editor, Murray Moo-Young ; edited by Claude Vezina and Kartar Singh
| Advances in biotechnology . Volume III Fermentation products : proceedings of the Sixth International Fermentation Symposium held in London, Canada, July 20-25, 1980 / / general editor, Murray Moo-Young ; edited by Claude Vezina and Kartar Singh |
| Pubbl/distr/stampa | Ontario, Canada : , : Pergamon Press, , 1981 |
| Descrizione fisica | 1 online resource (617 p.) |
| Disciplina | 660.28449 |
| Collana | Advances in Biotechnology |
| Soggetto topico |
Fermentation
Industrial microbiology Biochemical engineering |
| ISBN | 1-4831-4846-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Front Cover; Fermentation Products; Copyright Page; Table of Contents; PREFACE; GUEST EDITORIAL PROBLEMS AND TRENDS IN THE DEVELOPMENT OF NEW ANTIBIOTICS AND OTHER USEFUL MICROBIAL PRODUCTS; Section I: New Aspects of Secondary Metabolites; CHAPTER 1. POSSIBLE FUNCTIONS OF THE PEPTIDE ANTIBIOTICS TYROCIDINE AND GRAMICIDIN DURING SPORULATION; ABSTRACT; KEYWORDS; INTRODUCTION; PEPTIDE SYNTHESIS AND THE INDUCTION OF SPORULATION; THE ACTION OF TYROCIDINE IN VITRO; THE ACTION OF GRAMICIDIN IN VITRO; CONCLUDING REMARKS; REFERENCES
CHAPTER 2. THE ROLE OF SECONDARY METABOLISM IN PENICILLIUM BREVICOMPACTUMABSTRACT; KEYWORDS; INTRODUCTION; RESULTS AND CONCLUSIONS OF EARLIER STUDIES; EXPERIMENTS TO EXPLORE THE POSSIBILITY THAT MYCOPHENOLIC ACID IS A PRODUCT OF AN AERIAL MYCELIUM; CURRENT THOUGHTS ABOUT THE ROLE OF MYCOPHENOLIC ACID IN P. BREVI COMPACTUM; THE SITUATION WITH BREVIANAMIDE A (VI); ACKNOWLEDGEMENT; REFERENCES; CHAPTER 3. A STUDY OF SECONDARY GROWTH OF STREPTOMYCES GRISEORUBER; ABSTRACT; KEYWORDS; INTRODUCTION; EXPERIMENTAL CONDITIONS; RESULTS; REFERENCES CHAPTER 4. ROLE OF PLASMID GENES IN AUREOTHRICIN PRODUCTIONABSTRACT; KEYWORDS; INTRODUCTION; BIOSYNTHETIC PATHWAY OF AUREOTHRICIN; PHYSICAL CHARACTERIZATION OF PLASMIDS; AUREOTHRICIN PRODUCTIVITY AND RELATED CHARACTERS OF MUTANTS (TABLE 1); GENERAL DISCUSSION; REFERENCES; CHAPTER 5. FUNCTION OF PLASMIDS IN PRODUCERS OF MACROLIDES; ABSTRACT; KEYWORDS; INTRODUCTION; RESULTS AND DISCUSSION; ACKNOWLEDGEMENTS; REFERENCES; CHAPTER 6. UNSTABLE PLEIOTROPIC MUTATION IN STREPTOMYCES LAVENDULAE; ABSTRACT; KEYWORDS; INTRODUCTION; RESULTS AND DISCUSSION; ACKNOWLEDGEMENT; REFERENCES CHAPTER 7. LOCALIZATION OF ANTIMYCIN A AND MELANIN DETERMINANTS IN AUXOTROPHS OF Streptomyces sp. M-506 AND IN THEIR PROTOTROPHIC REVERTANTSABSTRACT; KEYWORDS; INTRODUCTION; RESULTS; DISCUSSION AND CONCLUSION; REFERENCES; CHAPTER 8. CHARACTERIZATION OF A PLASMID FROM BACILLUS BREVIS ATCC 9999; ABSTRACT; KEYWORDS; INTRODUCTION; ISOLATION OF CCC DNA; CHARACTERIZATION OF CCC DNA; ACKNOWLEDGEMENT; REFERENCES; CHAPTER 9. GENETICS OF PENICILLIN PRODUCING ORGANISMS; ABSTRACT; KEYWORDS; INTRODUCTION; GENETICS AND BIOCHEMISTRY OF PENICILLIN PRODUCTION; MUTATION AND DNA REPAIR; ACKNOWLEDGEMENTS REFERENCESCHAPTER 10. PENICILLIN PRODUCTION BY RECOMBINANT STRAINS.OF Pénicillium chrysogenum OBTAINED BY FUSION OF PROTOPLASTS; ABSTRACT; KEYWORDS; INTRODUCTION; MATERIALS AND METHODS; RESULTS AND DISCUSSION; REFERENCES; CHAPTER 11. FUSION OF PROTOPLASTS OF BACILLUS SPECIES; ABSTRACT; KEYWORDS; INTRODUCTION; MATERIALS AND METHODS; RESULTS; DISCUSSION; REFERENCES; CHAPTER 12. STUDIES ON THE NATURE OF VACUOLES IN PROTOPLASTS OF CLAVICEPS PURPUREA; ABSTRACT; KEYWORDS; INTRODUCTION; METHODS; RESULTS AND DISCUSSION; CONCLUSION; ACKNOWLEDGEMENT; REFERENCES; Section II: Antibiotics CHAPTER 13. CELL-FREE BIOSYNTHESIS OF MACROLIDES AND OTHER ""POLYKETIDE"" ANTIBIOTICS |
| Record Nr. | UNINA-9910789454003321 |
| Ontario, Canada : , : Pergamon Press, , 1981 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Advances in biotechnology . Volume IV Current developments in yeast research : proceedings of the Fifth International Yeast Symposium held in London, Canada, July 20-25, 1980 / / edited by Graham G. Stewart and Ingre Russell ; general editor, Muray Moo-Young
| Advances in biotechnology . Volume IV Current developments in yeast research : proceedings of the Fifth International Yeast Symposium held in London, Canada, July 20-25, 1980 / / edited by Graham G. Stewart and Ingre Russell ; general editor, Muray Moo-Young |
| Pubbl/distr/stampa | Ontario, Canada : , : Pergamon Press, , 1981 |
| Descrizione fisica | 1 online resource (699 p.) |
| Disciplina | 589.23 |
| Collana | Advances in Biotechnology |
| Soggetto topico |
Yeast
Yeast fungi |
| ISBN | 1-4831-4687-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Front Cover; Advances in Biotechnology; Copyright Page; Editorial Board; Table of Contents; Preface; Section I:Industrial and Agricultural Uses; CHAPTER 1. YEAST - ALCOHOL PRODUCTION AND BREAD MAKING; ABSTRACT; KEYWORDS; FUEL ALCOHOL; BEVERAGES; BAKING; REFERENCES; CHAPTER 2. REGULATORY FACTORS IN ALCOHOL FERMENTATIONS; ABSTRACT; KEYWORDS; INTRODUCTION; MATERIALS AND METHODS; RESULTS AND DISCUSSION; REFERENCES; CHAPTER 3. THE GENETIC MANIPULATION OF INDUSTRIAL YEAST STRAINS; ABSTRACT; KEYWORDS; INTRODUCTION; HYBRIDIZATION; FUSION; TRANSFORMATION; ACKNOWLEDGEMENT; REFERENCES
CHAPTER 4. OPTIMIZATION OF YEAST PRODUCTION FROM EFFLUENTS USING FLOCCULENT STRAINSABSTRACT; KEYWORDS; MATHEMATICS; BIOLOGICAL PRE-REQUISITES FOR LONG TERM OPERATION; CONDITIONS FOR PRACTICAL OPERATION IN EFFLUENT TREATMENT; LOAD OPTIMIZATION; REFERENCES; ABBREVIATIONS AND SYMBOLS; CHAPTER 5. FLOCCULATION AND STARCH UTILIZATION IN SOME ANTIBIOTIC-RESISTANT MITOCHONDRIAL MUTANTS OF SACCHAROMYCES DIASTATICUS; ABSTRACT; KEYWORDS; INTRODUCTION; METHODS; RESULTS; DISCUSSION; LITERATURE CITED; CHAPTER 6. DEVELOPMENT OF A SEQUENCING BATCH YEAST REACTOR SYSTEM FOR ASSIMILATION OF LOW pH WASTES ABSTRACTKEYWORDS; INTRODUCTION; EXPERIMENTAL; RESULTS AND DISCUSSION; REFERENCES; CHAPTER 7. CELLULAR MATERIAL AND WATER POOLS IN BAKER'S YEAST DURING STORAGE; ABSTRACT; KEYWORDS; INTRODUCTION; MATERIALS AND METHODS; RESULTS; REFERENCES; CHAPTER 8. THE INFLUENCE OF TEMPERATURE AND AVAILABILITY OF OXYGEN ON THE CARBOHYDRATES OF STORED BAKER'S YEAST; ABSTRACT; KEYWORDS; INTRODUCTION; MATERIALS AND METHODS; RESULTS; DISCUSSION; REFERENCES; CHAPTER 9. THE DEVELOPMENT OF SPECIALISED YEAST STRAINS FOR USE IN SCOTCH MALT WHISKY FERMENTATIONS; ABSTRACT; KEYWORDS; INTRODUCTION DESIRABLE YEAST STRAIN PROPERTIESFERMENTATION PHYSIOLOGY; YEAST STRAIN DEVELOPMENT; ACKNOWLEDGDEMENT; REFERENCES; CHAPTER 10. PHYSIOLOGICAL CONTROL OF HIGHER ALCOHOL FORMATION IN THE SCOTCH WHISKY FERMENTATION; ABSTRACT; KEYWORDS; INTRODUCTION; MATERIALS AND METHODS; RESULTS AND DISCUSSION; FINAL DISCUSSION AND CONCLUSIONS; REFERENCES; CHAPTER 11.STRUCTURE OF THE MICROBODY CRYSTALLOID IN METHANOL GROWN YEASTS AS A COMPOSITE CRYSTAL OF CATALASE AND ALCOHOL OXIDASE; ABSTRACT; KEYWORDS; INTRODUCTION; CUBIC LATTICE STRUCTURE; COMPOSITE CRYSTAL OF TWO ENZYMES; ENZYME ACTIVITIES; DISCUSSION REFERENCESCHAPTER 12. DEVELOPMENT OF NEW TECHNIQUES FOR THE GENETIC MANIPULATION OF BREWING YEASTS; ABSTRACT; KEYWORDS; REFERENCES; CHAPTER 13. PENTOSE FERMENTATION BY YEASTS; ABSTRACT; KEYWORDS; INTRODUCTION; RESULTS; DISCUSSION; REFERENCES; CHAPTER 14. APPLICATIONS DE L'ELECTROPHORESE DES FRACTIONS EXOCELLULAIRES DE LEVURES AU CONTROLE DE L'EFFICACITE D'UN LEVURAGE EN VINIFICATION; RESUME; KOTS CLES; INTRODUCTION; TECHNIQUE; APPLICATION AU CONTROLE DE L'EFFICACITE D'UN LEVURAGE EN VINIFICATION; REFERENCES CHAPTER 15 . CANDIDA CURVATA : UNE LEVURE INTERESSANTE POUR LA PRODUCTION DE PROTEINES A PARTIR DE LACTOSERUM |
| Record Nr. | UNINA-9910789582803321 |
| Ontario, Canada : , : Pergamon Press, , 1981 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Advances in biotechnology . Volume IV Current developments in yeast research : proceedings of the Fifth International Yeast Symposium held in London, Canada, July 20-25, 1980 / / edited by Graham G. Stewart and Ingre Russell ; general editor, Muray Moo-Young
| Advances in biotechnology . Volume IV Current developments in yeast research : proceedings of the Fifth International Yeast Symposium held in London, Canada, July 20-25, 1980 / / edited by Graham G. Stewart and Ingre Russell ; general editor, Muray Moo-Young |
| Pubbl/distr/stampa | Ontario, Canada : , : Pergamon Press, , 1981 |
| Descrizione fisica | 1 online resource (699 p.) |
| Disciplina | 589.23 |
| Collana | Advances in Biotechnology |
| Soggetto topico |
Yeast
Yeast fungi |
| ISBN | 1-4831-4687-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Front Cover; Advances in Biotechnology; Copyright Page; Editorial Board; Table of Contents; Preface; Section I:Industrial and Agricultural Uses; CHAPTER 1. YEAST - ALCOHOL PRODUCTION AND BREAD MAKING; ABSTRACT; KEYWORDS; FUEL ALCOHOL; BEVERAGES; BAKING; REFERENCES; CHAPTER 2. REGULATORY FACTORS IN ALCOHOL FERMENTATIONS; ABSTRACT; KEYWORDS; INTRODUCTION; MATERIALS AND METHODS; RESULTS AND DISCUSSION; REFERENCES; CHAPTER 3. THE GENETIC MANIPULATION OF INDUSTRIAL YEAST STRAINS; ABSTRACT; KEYWORDS; INTRODUCTION; HYBRIDIZATION; FUSION; TRANSFORMATION; ACKNOWLEDGEMENT; REFERENCES
CHAPTER 4. OPTIMIZATION OF YEAST PRODUCTION FROM EFFLUENTS USING FLOCCULENT STRAINSABSTRACT; KEYWORDS; MATHEMATICS; BIOLOGICAL PRE-REQUISITES FOR LONG TERM OPERATION; CONDITIONS FOR PRACTICAL OPERATION IN EFFLUENT TREATMENT; LOAD OPTIMIZATION; REFERENCES; ABBREVIATIONS AND SYMBOLS; CHAPTER 5. FLOCCULATION AND STARCH UTILIZATION IN SOME ANTIBIOTIC-RESISTANT MITOCHONDRIAL MUTANTS OF SACCHAROMYCES DIASTATICUS; ABSTRACT; KEYWORDS; INTRODUCTION; METHODS; RESULTS; DISCUSSION; LITERATURE CITED; CHAPTER 6. DEVELOPMENT OF A SEQUENCING BATCH YEAST REACTOR SYSTEM FOR ASSIMILATION OF LOW pH WASTES ABSTRACTKEYWORDS; INTRODUCTION; EXPERIMENTAL; RESULTS AND DISCUSSION; REFERENCES; CHAPTER 7. CELLULAR MATERIAL AND WATER POOLS IN BAKER'S YEAST DURING STORAGE; ABSTRACT; KEYWORDS; INTRODUCTION; MATERIALS AND METHODS; RESULTS; REFERENCES; CHAPTER 8. THE INFLUENCE OF TEMPERATURE AND AVAILABILITY OF OXYGEN ON THE CARBOHYDRATES OF STORED BAKER'S YEAST; ABSTRACT; KEYWORDS; INTRODUCTION; MATERIALS AND METHODS; RESULTS; DISCUSSION; REFERENCES; CHAPTER 9. THE DEVELOPMENT OF SPECIALISED YEAST STRAINS FOR USE IN SCOTCH MALT WHISKY FERMENTATIONS; ABSTRACT; KEYWORDS; INTRODUCTION DESIRABLE YEAST STRAIN PROPERTIESFERMENTATION PHYSIOLOGY; YEAST STRAIN DEVELOPMENT; ACKNOWLEDGDEMENT; REFERENCES; CHAPTER 10. PHYSIOLOGICAL CONTROL OF HIGHER ALCOHOL FORMATION IN THE SCOTCH WHISKY FERMENTATION; ABSTRACT; KEYWORDS; INTRODUCTION; MATERIALS AND METHODS; RESULTS AND DISCUSSION; FINAL DISCUSSION AND CONCLUSIONS; REFERENCES; CHAPTER 11.STRUCTURE OF THE MICROBODY CRYSTALLOID IN METHANOL GROWN YEASTS AS A COMPOSITE CRYSTAL OF CATALASE AND ALCOHOL OXIDASE; ABSTRACT; KEYWORDS; INTRODUCTION; CUBIC LATTICE STRUCTURE; COMPOSITE CRYSTAL OF TWO ENZYMES; ENZYME ACTIVITIES; DISCUSSION REFERENCESCHAPTER 12. DEVELOPMENT OF NEW TECHNIQUES FOR THE GENETIC MANIPULATION OF BREWING YEASTS; ABSTRACT; KEYWORDS; REFERENCES; CHAPTER 13. PENTOSE FERMENTATION BY YEASTS; ABSTRACT; KEYWORDS; INTRODUCTION; RESULTS; DISCUSSION; REFERENCES; CHAPTER 14. APPLICATIONS DE L'ELECTROPHORESE DES FRACTIONS EXOCELLULAIRES DE LEVURES AU CONTROLE DE L'EFFICACITE D'UN LEVURAGE EN VINIFICATION; RESUME; KOTS CLES; INTRODUCTION; TECHNIQUE; APPLICATION AU CONTROLE DE L'EFFICACITE D'UN LEVURAGE EN VINIFICATION; REFERENCES CHAPTER 15 . CANDIDA CURVATA : UNE LEVURE INTERESSANTE POUR LA PRODUCTION DE PROTEINES A PARTIR DE LACTOSERUM |
| Record Nr. | UNINA-9910814427903321 |
| Ontario, Canada : , : Pergamon Press, , 1981 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Advances in biotechnology . Volume I Scientific and engineering principles : proceedings of the Sixth International Fermentation Symposium held in London, Canada, July 20-25, 1980 / / general editor, Murray Moo-Young ; edited by Campbell W. Robinson and Claude Vezina
| Advances in biotechnology . Volume I Scientific and engineering principles : proceedings of the Sixth International Fermentation Symposium held in London, Canada, July 20-25, 1980 / / general editor, Murray Moo-Young ; edited by Campbell W. Robinson and Claude Vezina |
| Pubbl/distr/stampa | Ontario, Canada : , : Pergamon Press, , 1981 |
| Descrizione fisica | 1 online resource (811 p.) |
| Disciplina | 660.28449 |
| Collana | Advances in Biotechnology |
| Soggetto topico |
Fermentation
Industrial microbiology Biochemical engineering |
| ISBN | 1-4831-4845-9 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Front Cover; Scientific and Engineering Principles; Copyright Page; Editorial Board; Table of Contents; PREFACE; GUEST EDITORIAL I. IBIOCHEMICAL ENGINEERING: WHERE HAS IT BEEN AND WHERE IS IT GOING?; ""TECHNOLOGY-PULL"" AND ""SCIENCE-PUSH""; CURRENT STATE OF BIOCHEMICAL ENGINEERING; SOME SUGGESTIONS AND PROPOSALS; REFERENCES; GUEST EDITORIAL II. GENETICS AND INDUSTRIAL MICROBIOLOGY: STILL FURTHER HORIZONS; Section I:Microbial Cultures: Screening,Improvement, Patents; Chapter 1 . STRAIN IMPROVEMENT PROGRAMS IN ANTIBIOTIC-PRODUCING MICROORGANISMS- PRESENT AND FUTURE STRATEGIES; ABSTRACT
KEYWORDSINTRODUCTIO; RATIONAL SELECTION PROCEDURES; POTENTIALS FOR R-DNA TECHNOLOGY IN MICROBIAL SELECTION; REFERENCES; Chapter 2. NEW ORGANISMS OF ECONOMIC IMPORTANCE: THE CASE OF FRANKIA; ABSTRACT; KEYWORDS; INTRODUCTION; LEGUMES; ACTINOMYCETES; CONCLUSIONS; ACKNOWLEDGEMENT; REFERENCES; Chapter 3. MIXED CULTURES IN INDUSTRIAL PROCESSES D.E.F. Harrison; ABSTRACT; KEYWORDS; INTRODUCTION; ADVANTAGES OF MIXED CULTURES FOR SCP PRODUCTION; OTHER APPLICATIONS OF MIXED CULTURES; DISADVANTAGES OF MIXED CULTURES; FUTURE PROSPECTS; REFERENCES; Chapter 4. CULTURES AND PATENTS Roman Saliwanchik ABSTRAGTKEYWORDS; DISCUSSION; CONCLUSION; REFERENCES; Chapter 5. PRODUCTION OF PHARMACOLOGICALLY ACTIVE AGENTS FROM MICROBIAL ORIGIN; ABSTRACT; KEYWORDS; INTRODUCTION; I. PROTEASE INHIBITORS; II. GLYCOSIDASE INHIBITORS; III. INHIBITORS OF HYDROLYTIC ENZYMES LOCATED ON THE CELL SURFACE; REFERENCES; Chapter 6. SCREENING OF BASIDIOMYCETES FOR THE PRODUCTION; ABSTRACT; KEYWORDS; INTRODUCTION; RESULTS AND DISCUSSION; ACKNOWLEDGEMENT; REFERENCES; Chapter 7. SCREENING OF BACTERIAL ISOLATES FOR ANTIGONOCOCCAL ACTIVITIES; ABSTRACT; KEYWORDS; INTRODUCTION; SCREENING; CRUDE PREPARATIONS; CONCLUSION ACKNOWLEDGEMENTREFERENCES; Chapter 8. ISOLATION OF CARBOXYL PROTEINASES OF MICROBIAL ORIGIN ON PEPSTATIN-SEPHAROSE RESIN; ABSTRACT; KEYWORDS; INTRODUCTION; MATERIALS AND METHODS; RESULTS AND DISCUSSION; REFERENCES; Chaptre 9. RAPID STRAIN SELECTION FOR CITRIC ACID PRODUCTION; ABSTRACT; KEYWORDS; INTRODUCTION; MATERIALS AND METHODS; ACKNOWLEDGEMENT; REFERENCES; Chapter 10. USE OF CERULENIN IN SELECTING IMPROVED MUTANTS OF A DAUNORUBICIN-PRODUCING STREPTOMYCETE; ABSTRACT; KEYWORDS; INTRODUCTION; RESULTS AND DISCUSSION; ACKNOWLEDGEMENTS; REFERENCES Chapter 11. IMPROVEMENT OF THE DAUNORUBICIN FERMENTATION REALIZED AT 10,000 LITER FERMENTOR SCALEABSTRACT; KEYWORDS; INTRODUCTION; METHOD OF ASSAY FOR DAUNORUBICIN; FERMENTATION; RECOVERY; CONCLUSION; ACKNOWLEDGMENT; REFERENCES; Chapter 12. STUDIES ON THE AVERMECTIN FERMENTATION; ABSTRACT; KEYWORDS; INTRODUCTION; MATERIALS AND METHODS; RESULTS; DISCUSSION; REFERENCES; Chapter 13. THE INFLUENCE OF OXYGEN CONCENTRATION ON MICROBIAL INSECTICIDE PRODUCTION; ABSTRACT; KEYWORDS; INTRODUCTION; MATERIALS AND METHODS; RESULTS, DISCUSSION AND CONCLUSIONS; NOMENCLATURE; REFERENCES Section II Recombinant DNA and Microbial Genetics |
| Record Nr. | UNINA-9910820971903321 |
| Ontario, Canada : , : Pergamon Press, , 1981 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Advances in biotechnology . Volume III Fermentation products : proceedings of the Sixth International Fermentation Symposium held in London, Canada, July 20-25, 1980 / / general editor, Murray Moo-Young ; edited by Claude Vezina and Kartar Singh
| Advances in biotechnology . Volume III Fermentation products : proceedings of the Sixth International Fermentation Symposium held in London, Canada, July 20-25, 1980 / / general editor, Murray Moo-Young ; edited by Claude Vezina and Kartar Singh |
| Pubbl/distr/stampa | Ontario, Canada : , : Pergamon Press, , 1981 |
| Descrizione fisica | 1 online resource (617 p.) |
| Disciplina | 660.28449 |
| Collana | Advances in Biotechnology |
| Soggetto topico |
Fermentation
Industrial microbiology Biochemical engineering |
| ISBN | 1-4831-4846-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Front Cover; Fermentation Products; Copyright Page; Table of Contents; PREFACE; GUEST EDITORIAL PROBLEMS AND TRENDS IN THE DEVELOPMENT OF NEW ANTIBIOTICS AND OTHER USEFUL MICROBIAL PRODUCTS; Section I: New Aspects of Secondary Metabolites; CHAPTER 1. POSSIBLE FUNCTIONS OF THE PEPTIDE ANTIBIOTICS TYROCIDINE AND GRAMICIDIN DURING SPORULATION; ABSTRACT; KEYWORDS; INTRODUCTION; PEPTIDE SYNTHESIS AND THE INDUCTION OF SPORULATION; THE ACTION OF TYROCIDINE IN VITRO; THE ACTION OF GRAMICIDIN IN VITRO; CONCLUDING REMARKS; REFERENCES
CHAPTER 2. THE ROLE OF SECONDARY METABOLISM IN PENICILLIUM BREVICOMPACTUMABSTRACT; KEYWORDS; INTRODUCTION; RESULTS AND CONCLUSIONS OF EARLIER STUDIES; EXPERIMENTS TO EXPLORE THE POSSIBILITY THAT MYCOPHENOLIC ACID IS A PRODUCT OF AN AERIAL MYCELIUM; CURRENT THOUGHTS ABOUT THE ROLE OF MYCOPHENOLIC ACID IN P. BREVI COMPACTUM; THE SITUATION WITH BREVIANAMIDE A (VI); ACKNOWLEDGEMENT; REFERENCES; CHAPTER 3. A STUDY OF SECONDARY GROWTH OF STREPTOMYCES GRISEORUBER; ABSTRACT; KEYWORDS; INTRODUCTION; EXPERIMENTAL CONDITIONS; RESULTS; REFERENCES CHAPTER 4. ROLE OF PLASMID GENES IN AUREOTHRICIN PRODUCTIONABSTRACT; KEYWORDS; INTRODUCTION; BIOSYNTHETIC PATHWAY OF AUREOTHRICIN; PHYSICAL CHARACTERIZATION OF PLASMIDS; AUREOTHRICIN PRODUCTIVITY AND RELATED CHARACTERS OF MUTANTS (TABLE 1); GENERAL DISCUSSION; REFERENCES; CHAPTER 5. FUNCTION OF PLASMIDS IN PRODUCERS OF MACROLIDES; ABSTRACT; KEYWORDS; INTRODUCTION; RESULTS AND DISCUSSION; ACKNOWLEDGEMENTS; REFERENCES; CHAPTER 6. UNSTABLE PLEIOTROPIC MUTATION IN STREPTOMYCES LAVENDULAE; ABSTRACT; KEYWORDS; INTRODUCTION; RESULTS AND DISCUSSION; ACKNOWLEDGEMENT; REFERENCES CHAPTER 7. LOCALIZATION OF ANTIMYCIN A AND MELANIN DETERMINANTS IN AUXOTROPHS OF Streptomyces sp. M-506 AND IN THEIR PROTOTROPHIC REVERTANTSABSTRACT; KEYWORDS; INTRODUCTION; RESULTS; DISCUSSION AND CONCLUSION; REFERENCES; CHAPTER 8. CHARACTERIZATION OF A PLASMID FROM BACILLUS BREVIS ATCC 9999; ABSTRACT; KEYWORDS; INTRODUCTION; ISOLATION OF CCC DNA; CHARACTERIZATION OF CCC DNA; ACKNOWLEDGEMENT; REFERENCES; CHAPTER 9. GENETICS OF PENICILLIN PRODUCING ORGANISMS; ABSTRACT; KEYWORDS; INTRODUCTION; GENETICS AND BIOCHEMISTRY OF PENICILLIN PRODUCTION; MUTATION AND DNA REPAIR; ACKNOWLEDGEMENTS REFERENCESCHAPTER 10. PENICILLIN PRODUCTION BY RECOMBINANT STRAINS.OF Pénicillium chrysogenum OBTAINED BY FUSION OF PROTOPLASTS; ABSTRACT; KEYWORDS; INTRODUCTION; MATERIALS AND METHODS; RESULTS AND DISCUSSION; REFERENCES; CHAPTER 11. FUSION OF PROTOPLASTS OF BACILLUS SPECIES; ABSTRACT; KEYWORDS; INTRODUCTION; MATERIALS AND METHODS; RESULTS; DISCUSSION; REFERENCES; CHAPTER 12. STUDIES ON THE NATURE OF VACUOLES IN PROTOPLASTS OF CLAVICEPS PURPUREA; ABSTRACT; KEYWORDS; INTRODUCTION; METHODS; RESULTS AND DISCUSSION; CONCLUSION; ACKNOWLEDGEMENT; REFERENCES; Section II: Antibiotics CHAPTER 13. CELL-FREE BIOSYNTHESIS OF MACROLIDES AND OTHER ""POLYKETIDE"" ANTIBIOTICS |
| Record Nr. | UNINA-9910819945703321 |
| Ontario, Canada : , : Pergamon Press, , 1981 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Comprehensive biotechnology / / editor-in-chief, Murray Moo-Young
| Comprehensive biotechnology / / editor-in-chief, Murray Moo-Young |
| Edizione | [2nd ed.] |
| Pubbl/distr/stampa | [Saint Louis, Mo.], : Elsevier, 2011 |
| Descrizione fisica | 1 online resource (6 volumes) : illustrations (some color) |
| Disciplina | 660.6 |
| Collana | Gale eBooks |
| Soggetto topico | Biotechnology |
| ISBN |
0-08-088504-7
1-78034-617-4 1-283-16389-6 9786613163899 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
e9780444533524v1; Cover; Comprehensivebiotechnology,Second Edition; Copyright; Editor-In-Chief; Volume Editors; Section Editors; Contributors For All Volumes; Contents; Introduction; References; Introduction: BES in the Context of Industrial and Environmental Biotechnology; Amino Acid Metabolism; Introduction; General Properties, Classification, and Structure of Amino Acids; Introduction and Scope; Traditional and Cultural Techniques; Biosynthesis of Amino Acids; Omics and Related Techniques; Catabolism of Amino Acids; Summary Example; References; References
Measuring and Predicting Bioavailability and BioaccessibilityInfluencing Bioavailability; Bioavailability and Environmental Regulation; References; Important Biomolecules Synthesized from Amino Acids; References; Enzyme Biocatalysis; Introduction to Enzymes; Enzyme Kinetics; Enzyme Engineering; Enzyme Production; Immobilized Enzymes; Enzyme Applications; Conclusions; References; Immobilized Biocatalysts; Introduction: Definitions and Scope; Applications of Immobilized Enzymes; Methods of Enzyme Immobilization; Properties of Immobilized Enzymes; Evaluation of Enzyme Immobilization Heterogeneous BiocatalysisFuture Prospects for Immobilized Biocatalysts; References; Lipids, Fatty Acids; Introduction; Structure of Fatty Acids; Nomenclature; Form in the Cell; What Do Lipids Do?; Biosynthesis of Fatty Acids and Lipids; Biochemistry of Lipid Accumulation; References; DNA Cloning in Plasmid Vectors; Introduction; Cloning Vectors: Replication Origins and Partition Regions; Cloning Vectors: Selection Markers; Preparing DNA Fragments for Ligation; Ligation Systems; Methods of Bacterial and Yeast Transformation Exploitation of Bacteriophage Packaging for DNA Cloning in Plasmid VectorsScreening of Plasmid Clones in Bacteria for the Desired Recombinant Plasmids; Vector-Implemented Systems for the Direct Selection of Recombinant Plasmids; Direct Selection of Recombinant Plasmids Involving Restriction Enzyme Digestion of the Ligation Mixture; Particular Features of Oligonucleotides' Cloning; Particular Features of Cloning of PCR Amplicons; Introduction of Deletions into Plasmids; DNA Cloning Using Site-Specific Recombination; DNA Cloning Using Homologous (General) Recombination Employment of Transposons for In Vivo Cloning and Manipulation of Large PlasmidsConclusion; References; Relevant Websites; Structure and Biosynthesis of Glycoprotein Carbohydrates; Introduction; Monosaccharide Structure; Oligosaccharide Structure; Biosynthesis of Glycoproteins; Glycosylation of Therapeutic Glycoproteins; References; Relevant Websites; Nucleotide Metabolism; Introduction; Purine Biosynthesis; Pyrimidine Biosynthesis; Nucleoside Triphosphate Formation; Deoxyribonucleotide Biosynthesis; Nucleotide Salvage; Purine and Pyrimidine Catabolism Regulation of Gene Expression in Bacterial Nucleotide Synthesis |
| Record Nr. | UNINA-9910139575803321 |
| [Saint Louis, Mo.], : Elsevier, 2011 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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