Fundamentals of quality control and improvement / / Amitava Mitra |
Autore | Mitra Amitava |
Edizione | [5th ed.] |
Pubbl/distr/stampa | Hoboken, New Jersey : , : Wiley, , [2021] |
Descrizione fisica | 1 online resource (800 pages) |
Disciplina | 658.4013 |
Soggetto topico | Quality control - Statistical methods |
Soggetto genere / forma | Electronic books. |
ISBN |
1-5231-4346-0
1-119-69236-9 1-119-69237-7 1-119-69235-0 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910554856703321 |
Mitra Amitava | ||
Hoboken, New Jersey : , : Wiley, , [2021] | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Fundamentals of quality control and improvement / / Amitava Mitra |
Autore | Mitra Amitava |
Edizione | [5th ed.] |
Pubbl/distr/stampa | Hoboken, New Jersey : , : Wiley, , [2021] |
Descrizione fisica | 1 online resource (800 pages) |
Disciplina | 658.4013 |
Soggetto topico | Quality control - Statistical methods |
ISBN |
1-5231-4346-0
1-119-69236-9 1-119-69237-7 1-119-69235-0 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910830980903321 |
Mitra Amitava | ||
Hoboken, New Jersey : , : Wiley, , [2021] | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Fundamentals of quality control and improvement / / Amitava Mitra |
Autore | Mitra Amitava |
Edizione | [Fourth edition.] |
Pubbl/distr/stampa | Hoboken, New Jersey : , : Wiley, , 2016 |
Descrizione fisica | 1 online resource (819 p.) |
Disciplina | 658.4/013 |
Soggetto topico | Quality control - Statistical methods |
Soggetto genere / forma | Electronic books. |
ISBN | 1-118-70515-7 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Fundamentals of Quality Control and Improvement; Contents; Preface; About The Companion Website; Part I: Philosophy and Fundamentals; Chapter 1: Introduction to Quality Control and the Total Quality System; 1-1 Introduction and Chapter Objectives; 1-2 Evolution of Quality Control; 1-3 Quality; Quality Characteristics; Variables and Attributes; Defects; Standard or Specification; Quality of Design; Quality of Conformance; Quality of Performance; 1-4 Quality Control; Off-Line Quality Control; Statistical Process Control; Acceptance Sampling Plans; 1-5 Quality Assurance
1-6 Quality Circles and Quality Improvement Teams1-7 Customer Needs and Market Share; Kano Model; 1-8 Benefits of Quality Control and the Total Quality System; Total Quality System; 1-9 Quality and Reliability; 1-10 Quality Improvement; 1-11 Product and Service Costing; Activity-Based Costing; 1-12 Quality Costs; Prevention Costs; Appraisal Costs; Internal Failure Costs; External Failure Costs; Hidden Failure Costs; Quality Costs Data Requirements; Process Cost Approach; 1-13 Measuring Quality Costs; Impact of Quality Improvement on Quality Costs; 1-14 Management of Quality 1-15 Quality and ProductivityEffect on Cost; Effect on Market; 1-16 Total Quality Environmental Management; Green Supply Chain; Summary; Key Terms; Exercises; References; Chapter 2: Some Philosophies and Their Impact on Quality; 2-1 Introduction and Chapter Objectives; 2-2 Service Industries and Their Characteristics; Differences in the Manufacturing and Service Sectors; Service Quality Characteristics; Measuring Service Quality; Techniques for Evaluating Service Quality; 2-3 Model for Service Quality; 2-4 W. Edwards Deming's Philosophy; Extended Process; Deming's 14 Points for Management Deming's Deadly Diseases2-5 Philip B. Crosby's Philosophy; Four Absolutes of Quality Management; 14-Step Plan for Quality Improvement; 2-6 Joseph M. Juran's Philosophy; Quality Trilogy Process; Quality Planning; Quality Control; Quality Improvement; 2-7 The Three Philosophies Compared; Definition of Quality; Management Commitment; Strategic Approach to a Quality System; Measurement of Quality; Never-Ending Process of Improvement; Education and Training; Eliminating the Causes of Problems; Goal Setting; Structural Plan; Summary; Key Terms; Exercises; References Chapter 3: Quality Management: Practices, Tools, and Standards3-1 Introduction and Chapter Objectives; 3-2 Management Practices; Total Quality Management; Vision and Quality Policy; Balanced Scorecard; Performance Standards; 3-3 Quality Function Deployment; QFD Process; 3-4 Benchmarking and Performance Evaluation; Benchmarking; Quality Auditing; Vendor Selection and Certification Programs; Vendor Rating and Selection; 3-5 Health Care Analytics; Health Care Analytics and Big Data; Uniqueness of Health Care; Challenges in Health Care Quality; 3-6 Tools for Continuous Quality Improvement Pareto Diagrams |
Record Nr. | UNINA-9910465783103321 |
Mitra Amitava | ||
Hoboken, New Jersey : , : Wiley, , 2016 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Fundamentals of quality control and improvement / / Amitava Mitra |
Autore | Mitra Amitava |
Edizione | [Fourth edition.] |
Pubbl/distr/stampa | Hoboken, New Jersey : , : Wiley, , 2016 |
Descrizione fisica | 1 online resource (819 pages) : illustrations |
Disciplina | 658.4/013 |
Soggetto topico | Quality control - Statistical methods |
ISBN | 1-118-70515-7 |
Classificazione |
509.66
658.4013 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910796080503321 |
Mitra Amitava | ||
Hoboken, New Jersey : , : Wiley, , 2016 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Fundamentals of quality control and improvement / / Amitava Mitra |
Autore | Mitra Amitava |
Edizione | [Fourth edition.] |
Pubbl/distr/stampa | Hoboken, New Jersey : , : Wiley, , 2016 |
Descrizione fisica | 1 online resource (819 pages) : illustrations |
Disciplina | 658.4/013 |
Soggetto topico | Quality control - Statistical methods |
ISBN | 1-118-70515-7 |
Classificazione |
509.66
658.4013 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910814646703321 |
Mitra Amitava | ||
Hoboken, New Jersey : , : Wiley, , 2016 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Solutions manual to accompany Fundamentals of quality control and improvement [[electronic resource] /] / Amitava Mitra |
Autore | Mitra Amitava |
Edizione | [3rd ed.] |
Pubbl/distr/stampa | Hoboken, N.J., : John Wiley & Sons, 2008 |
Descrizione fisica | 1 online resource (242 p.) |
Disciplina |
658.4/013
658.4013 658.5/62/015195 |
Altri autori (Persone) | MitraAmitava |
Soggetto topico | Quality control - Statistical methods |
Soggetto genere / forma | Electronic books. |
ISBN |
1-283-44601-4
9786613446015 0-470-40983-5 0-470-40982-7 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Solutions Manual to Accompany: Fundamentals of Quality Control and Improvement; CONTENTS; PREFACE; CHAPTER 1: INTRODUCTION TO QUALITY CONTROL AND THE TOTAL QUALITY SYSTEM; CHAPTER 2: SOME PHILOSOPHIES AND THEIR IMPACT ON QUALITY; CHAPTER 3: QUALITY MANAGEMENT: PRACTICES, TOOLS, AND STANDARDS; CHAPTER 4: FUNDAMENTALS OF STATISTICAL CONCEPTS AND TECHNIQUES IN QUALITY CONTROL AND IMPROVEMENT; CHAPTER 5: DATA ANALYSES AND SAMPLING; CHAPTER 6: STATISTICAL PROCESS CONTROL USING CONTROL CHARTS; CHAPTER 7: CONTROL CHARTS FOR VARIABLES; CHAPTER 8: CONTROL CHARTS FOR ATTRIBUTES
CHAPTER 9: PROCESS CAPABILITY ANALYSISCHAPTER 10: ACCEPTANCE SAMPLING PLANS FOR ATTRIBUTES AND VARIABLES; CHAPTER 11: RELIABILITY; CHAPTER 12: EXPERIMENTAL DESIGN AND THE TAGUCHI METHOD |
Record Nr. | UNINA-9910139729303321 |
Mitra Amitava | ||
Hoboken, N.J., : John Wiley & Sons, 2008 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Solutions manual to accompany Fundamentals of quality control and improvement [[electronic resource] /] / Amitava Mitra |
Autore | Mitra Amitava |
Edizione | [3rd ed.] |
Pubbl/distr/stampa | Hoboken, N.J., : John Wiley & Sons, 2008 |
Descrizione fisica | 1 online resource (242 p.) |
Disciplina |
658.4/013
658.4013 658.5/62/015195 |
Altri autori (Persone) | MitraAmitava |
Soggetto topico | Quality control - Statistical methods |
ISBN |
1-283-44601-4
9786613446015 0-470-40983-5 0-470-40982-7 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Solutions Manual to Accompany: Fundamentals of Quality Control and Improvement; CONTENTS; PREFACE; CHAPTER 1: INTRODUCTION TO QUALITY CONTROL AND THE TOTAL QUALITY SYSTEM; CHAPTER 2: SOME PHILOSOPHIES AND THEIR IMPACT ON QUALITY; CHAPTER 3: QUALITY MANAGEMENT: PRACTICES, TOOLS, AND STANDARDS; CHAPTER 4: FUNDAMENTALS OF STATISTICAL CONCEPTS AND TECHNIQUES IN QUALITY CONTROL AND IMPROVEMENT; CHAPTER 5: DATA ANALYSES AND SAMPLING; CHAPTER 6: STATISTICAL PROCESS CONTROL USING CONTROL CHARTS; CHAPTER 7: CONTROL CHARTS FOR VARIABLES; CHAPTER 8: CONTROL CHARTS FOR ATTRIBUTES
CHAPTER 9: PROCESS CAPABILITY ANALYSISCHAPTER 10: ACCEPTANCE SAMPLING PLANS FOR ATTRIBUTES AND VARIABLES; CHAPTER 11: RELIABILITY; CHAPTER 12: EXPERIMENTAL DESIGN AND THE TAGUCHI METHOD |
Record Nr. | UNINA-9910830075803321 |
Mitra Amitava | ||
Hoboken, N.J., : John Wiley & Sons, 2008 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Solutions manual to accompany Fundamentals of quality control and improvement / / Amitava Mitra |
Autore | Mitra Amitava |
Edizione | [3rd ed.] |
Pubbl/distr/stampa | Hoboken, N.J., : John Wiley & Sons, 2008 |
Descrizione fisica | 1 online resource (242 p.) |
Disciplina |
658.4/013
658.4013 658.5/62/015195 |
Altri autori (Persone) | MitraAmitava |
Soggetto topico | Quality control - Statistical methods |
ISBN |
1-283-44601-4
9786613446015 0-470-40983-5 0-470-40982-7 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Solutions Manual to Accompany: Fundamentals of Quality Control and Improvement; CONTENTS; PREFACE; CHAPTER 1: INTRODUCTION TO QUALITY CONTROL AND THE TOTAL QUALITY SYSTEM; CHAPTER 2: SOME PHILOSOPHIES AND THEIR IMPACT ON QUALITY; CHAPTER 3: QUALITY MANAGEMENT: PRACTICES, TOOLS, AND STANDARDS; CHAPTER 4: FUNDAMENTALS OF STATISTICAL CONCEPTS AND TECHNIQUES IN QUALITY CONTROL AND IMPROVEMENT; CHAPTER 5: DATA ANALYSES AND SAMPLING; CHAPTER 6: STATISTICAL PROCESS CONTROL USING CONTROL CHARTS; CHAPTER 7: CONTROL CHARTS FOR VARIABLES; CHAPTER 8: CONTROL CHARTS FOR ATTRIBUTES
CHAPTER 9: PROCESS CAPABILITY ANALYSISCHAPTER 10: ACCEPTANCE SAMPLING PLANS FOR ATTRIBUTES AND VARIABLES; CHAPTER 11: RELIABILITY; CHAPTER 12: EXPERIMENTAL DESIGN AND THE TAGUCHI METHOD |
Record Nr. | UNINA-9910877122303321 |
Mitra Amitava | ||
Hoboken, N.J., : John Wiley & Sons, 2008 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|