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Marine Biologically Active Compounds as Feed Additives



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Autore: Michalak Izabela Visualizza persona
Titolo: Marine Biologically Active Compounds as Feed Additives Visualizza cluster
Pubblicazione: Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica: 1 online resource (140 p.)
Soggetto topico: Biology, life sciences
Cultural studies: food and society
Research and information: general
Soggetto non controllato: active compounds
agriculture
animal nutrition
animal nutrition market
anti-microbial
antibiotics
efflux pumps
feed
feed additive
feed supplement
feeding experiment
floridoside
food
food enrichment
gastrointestinal flora
green macroalgae
growing pigs
health
health status
Homo sapiens
immunity
macroalgae (seaweeds)
microelements
poultry
poultry performance
prebiotics
red seaweeds
Salmonella
seaweed-supplemented feed
seaweeds
Persona (resp. second.): MichalakIzabela
Sommario/riassunto: This Special Issue presents high-quality research papers as well as review articles addressing recent advances in the use of marine bioactives in animal nutrition. The marine environment constitutes a relatively untapped source of biologically active compounds that can be applied in various areas, such as improvement of animal performance, health maintenance, and disease prevention. Numerous marine-based compounds isolated from marine organisms (especially seaweeds) have diverse biological activities, including antioxidative, anti-inflammatory, antibacterial, antifungal, and antiviral activities that can be beneficial to animal health. Additionally, the application of marine bioactives as feed additives can increase the nutritional value of products of animal origin. In this Special Issue, the main attention was focused on seaweeds and their application in poultry (laying hen and broiler chickens) and pig feed. The suitable processing of marine resources required for their optimal use as feed/feed additives was underlined. The contained publications present scientific evidence for the use of various seaweeds as feed additives that improve health (enhanced immunity, prebiotic effect), growth performance, and production. Inclusion of this unconventional material in animal nutrition can enrich products with active compounds, such as micro- and macroelements, polyunsaturated fatty acids, and pigments which are beneficial for consumers.
Titolo autorizzato: Marine Biologically Active Compounds as Feed Additives  Visualizza cluster
Formato: Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione: Inglese
Record Nr.: 9910557475503321
Lo trovi qui: Univ. Federico II
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