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Consuming Interests [[electronic resource] ] : The Social Provision of Foods
| Consuming Interests [[electronic resource] ] : The Social Provision of Foods |
| Autore | Flynn Andrew |
| Pubbl/distr/stampa | Hoboken, : Taylor and Francis, 2013 |
| Descrizione fisica | 1 online resource (236 p.) |
| Disciplina |
338.4/7664
338.47664 |
| Altri autori (Persone) |
HarrisonMichelle
MarsdenTerry |
| Collana | Consumption and space Consuming interests |
| Soggetto topico |
Consumer protection
Food -- Marketing Food adulteration and inspection Food industry and trade -- Social aspects Food law and legislation Food industry and trade - Social aspects Food adulteration and inspection - Marketing Food Business & Economics Agricultural Economics |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-135-35800-1
1-280-22422-3 9786610224227 0-203-98014-X |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Cover; Consuming interests: The social provision of foods; Copyright; Contents; Illustrations; Preface: Food and the state, the state of food; Abbreviations; 1 Introduction: Regulation, retailing and consumption: deregulating states and concerned consumers; Part I Concepts and framework; 2 Food policy and regulation; 3 Restructuring and retailing; 4 Citizenship, consumption and food rights; Part II National strategies; 5 Food consumers: The limits of formal and collective representation; 6 The retailers: The emergence of retailer-led food governance; 7 Evolving models of food regulation
Part III Local strategies8 Local retail-consumption spaces and hierarchies; 9 The nationalisation of food regulation: Coping with space; 10 The local regulatory interface: Enforcement practice on the ground; 11 Conclusions: Retailing, regulation and consumption; Appendix: The social research methods employed in the study; Bibliography; Index |
| Record Nr. | UNINA-9910449808203321 |
Flynn Andrew
|
||
| Hoboken, : Taylor and Francis, 2013 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Consuming Interests [[electronic resource] ] : The Social Provision of Foods
| Consuming Interests [[electronic resource] ] : The Social Provision of Foods |
| Autore | Flynn Andrew |
| Pubbl/distr/stampa | Hoboken, : Taylor and Francis, 2013 |
| Descrizione fisica | 1 online resource (236 p.) |
| Disciplina |
338.4/7664
338.47664 |
| Altri autori (Persone) |
HarrisonMichelle
MarsdenTerry |
| Collana | Consumption and space Consuming interests |
| Soggetto topico |
Consumer protection
Food -- Marketing Food adulteration and inspection Food industry and trade -- Social aspects Food law and legislation Food industry and trade - Social aspects Food adulteration and inspection - Marketing Food Business & Economics Agricultural Economics |
| ISBN |
1-135-35800-1
1-280-22422-3 9786610224227 0-203-98014-X |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Cover; Consuming interests: The social provision of foods; Copyright; Contents; Illustrations; Preface: Food and the state, the state of food; Abbreviations; 1 Introduction: Regulation, retailing and consumption: deregulating states and concerned consumers; Part I Concepts and framework; 2 Food policy and regulation; 3 Restructuring and retailing; 4 Citizenship, consumption and food rights; Part II National strategies; 5 Food consumers: The limits of formal and collective representation; 6 The retailers: The emergence of retailer-led food governance; 7 Evolving models of food regulation
Part III Local strategies8 Local retail-consumption spaces and hierarchies; 9 The nationalisation of food regulation: Coping with space; 10 The local regulatory interface: Enforcement practice on the ground; 11 Conclusions: Retailing, regulation and consumption; Appendix: The social research methods employed in the study; Bibliography; Index |
| Record Nr. | UNINA-9910777074503321 |
|
Flynn Andrew
|
||
| Hoboken, : Taylor and Francis, 2013 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Metropolitan ruralities / / edited by Kjell Andersson [and four others]
| Metropolitan ruralities / / edited by Kjell Andersson [and four others] |
| Edizione | [First edition.] |
| Pubbl/distr/stampa | Bingley, England : , : Emerald, , 2016 |
| Descrizione fisica | 1 online resource (359 p.) |
| Disciplina | 307.1 |
| Altri autori (Persone) |
AnderssonKjell (Professor of social sciences and rural research)
GranbergLeo MarsdenTerry |
| Collana | Research in rural sociology and development |
| Soggetto topico |
Social Science - Sociology - Rural
Rural planning Rural communities Rural-urban relations Rural development City planning Urban policy |
| ISBN | 1-78560-796-0 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Front Cover; Metropolitan Ruralities; Copyright Page; Contents; List of Contributors; List of Appendices; List of Figures; List of Tables; Chapter 1 Introduction; Challenging the Modernisation Paradigm; Counter-Urbanisation; New Urban Strategies; Metropolitan Ruralities as a Space in, and for, Itself; Protection and Regulatory Systems; Collaborative Governance, Public Sector Engagement and Economic Growth; Rural-Urban Relations as the New Regulatory Hot Spot; Further Need of Collaborative Governance; An Outline for the Volume
Current Trends: Sprawl, Counter-Urbanisation, Discursive Reorientation and Signs of ProgressReferences; Further Reading; Part I: Urban Sprawl; Chapter 2 Neither Urban nor Rural: Urban Growth, Economic Functions and the Use of Land in the Mediterranean Fringe; Introduction; A Paradigmatic Study Area; Urban Expansion and Changes in the Use of Land; Agricultural Changes in Athens' Metropolitan Region; Mediterranean Cities and Peri-Urban Landscape: Reframing a Complex Nexus; Urban Morphology and Peri-Urban Agriculture: Contributions from Southern Europe; Conclusions; References Chapter 3 The Rural-Urban Dynamics and the Swedish-Speaking Finns. Challenges and Opportunities for a Regionally Based Ethnic GroupIntroduction; Conceptual and Operational Issues; Demographic Trends in a Nordic Context and Their Significance for the Swedish-Speaking Regions; Materials and Methods; Characteristics of and Trends in the Swedish-Speaking Regions over the Past Three Decades; Mobility in Swedish Finland; Concluding Discussion; Notes; References; Further Reading; Appendix A: Population Change 2003-2013; Appendix B: Ostrobothnia, Åboland, Nyland; Part II: Rurbanisation Chapter 4 Long Wave of Rural Research from Combating Poverty to Sustaining EcosystemsArticle I. Rural-Urban Duality; Article II. Evolution of Countryside; Article III. The Long Wave of Rural Research; Section III.1 Birth of Rural Sociology; Section III.2 From Modernisation Research to Environmental Questions; (a) Modernisation; (b) Critical Research; (c) Rural Studies; (d) Evolution of Research Institutes; (e) Evolution of Scientific Diet on Rural Research; Article IV. New Countryside as a Lost Paradise; Section IV.3 Construction of New Rurality; Section IV.4 Chaos in the Global Food Market (f) Changing Structures and New Farm Owners(g) Challenge of Bioenergy; Section IV.5 Social Problems Unsolved; Section IV.6 Ecosystem Wounded; Article V. Rural-Urban Relationship Revisited; Section V.7 Greenhouse Rationalism; Section V.8 Trans-Rurban Rurality; Notes; Acknowledgements; References; Chapter 5 Relations and Areas of Interaction between Landowners in a Peri-Urban Area; Introduction; Connections between Social Interaction and Land Management; Lack of Interaction - Potential Conflicts; Interaction - Social Influence; Egocentric Networks and the Concept of Homophily Classification of Landowners in Land-Use/Landscape Studies |
| Record Nr. | UNINA-9910798783803321 |
| Bingley, England : , : Emerald, , 2016 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Metropolitan ruralities / / edited by Kjell Andersson [and four others]
| Metropolitan ruralities / / edited by Kjell Andersson [and four others] |
| Edizione | [First edition.] |
| Pubbl/distr/stampa | Bingley, England : , : Emerald, , 2016 |
| Descrizione fisica | 1 online resource (359 p.) |
| Disciplina | 307.1 |
| Altri autori (Persone) |
AnderssonKjell (Professor of social sciences and rural research)
GranbergLeo MarsdenTerry |
| Collana | Research in rural sociology and development |
| Soggetto topico |
Social Science - Sociology - Rural
Rural planning Rural communities Rural-urban relations Rural development City planning Urban policy |
| ISBN | 1-78560-796-0 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Front Cover; Metropolitan Ruralities; Copyright Page; Contents; List of Contributors; List of Appendices; List of Figures; List of Tables; Chapter 1 Introduction; Challenging the Modernisation Paradigm; Counter-Urbanisation; New Urban Strategies; Metropolitan Ruralities as a Space in, and for, Itself; Protection and Regulatory Systems; Collaborative Governance, Public Sector Engagement and Economic Growth; Rural-Urban Relations as the New Regulatory Hot Spot; Further Need of Collaborative Governance; An Outline for the Volume
Current Trends: Sprawl, Counter-Urbanisation, Discursive Reorientation and Signs of ProgressReferences; Further Reading; Part I: Urban Sprawl; Chapter 2 Neither Urban nor Rural: Urban Growth, Economic Functions and the Use of Land in the Mediterranean Fringe; Introduction; A Paradigmatic Study Area; Urban Expansion and Changes in the Use of Land; Agricultural Changes in Athens' Metropolitan Region; Mediterranean Cities and Peri-Urban Landscape: Reframing a Complex Nexus; Urban Morphology and Peri-Urban Agriculture: Contributions from Southern Europe; Conclusions; References Chapter 3 The Rural-Urban Dynamics and the Swedish-Speaking Finns. Challenges and Opportunities for a Regionally Based Ethnic GroupIntroduction; Conceptual and Operational Issues; Demographic Trends in a Nordic Context and Their Significance for the Swedish-Speaking Regions; Materials and Methods; Characteristics of and Trends in the Swedish-Speaking Regions over the Past Three Decades; Mobility in Swedish Finland; Concluding Discussion; Notes; References; Further Reading; Appendix A: Population Change 2003-2013; Appendix B: Ostrobothnia, Åboland, Nyland; Part II: Rurbanisation Chapter 4 Long Wave of Rural Research from Combating Poverty to Sustaining EcosystemsArticle I. Rural-Urban Duality; Article II. Evolution of Countryside; Article III. The Long Wave of Rural Research; Section III.1 Birth of Rural Sociology; Section III.2 From Modernisation Research to Environmental Questions; (a) Modernisation; (b) Critical Research; (c) Rural Studies; (d) Evolution of Research Institutes; (e) Evolution of Scientific Diet on Rural Research; Article IV. New Countryside as a Lost Paradise; Section IV.3 Construction of New Rurality; Section IV.4 Chaos in the Global Food Market (f) Changing Structures and New Farm Owners(g) Challenge of Bioenergy; Section IV.5 Social Problems Unsolved; Section IV.6 Ecosystem Wounded; Article V. Rural-Urban Relationship Revisited; Section V.7 Greenhouse Rationalism; Section V.8 Trans-Rurban Rurality; Notes; Acknowledgements; References; Chapter 5 Relations and Areas of Interaction between Landowners in a Peri-Urban Area; Introduction; Connections between Social Interaction and Land Management; Lack of Interaction - Potential Conflicts; Interaction - Social Influence; Egocentric Networks and the Concept of Homophily Classification of Landowners in Land-Use/Landscape Studies |
| Record Nr. | UNINA-9910808646003321 |
| Bingley, England : , : Emerald, , 2016 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
The new regulation and governance of food [[electronic resource] ] : beyond the food crisis? / / Terry Marsden ... [et al.]
| The new regulation and governance of food [[electronic resource] ] : beyond the food crisis? / / Terry Marsden ... [et al.] |
| Pubbl/distr/stampa | New York, : Routledge, 2009 |
| Descrizione fisica | 1 online resource (364 p.) |
| Disciplina | 363.8 |
| Altri autori (Persone) | MarsdenTerry |
| Collana | Routledge studies in human geography |
| Soggetto topico |
Food industry and trade - Government policy
Food industry and trade - Safety measures Food - Europe - Safety measures |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-135-91002-2
1-282-25683-1 9786612256837 0-203-87772-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Book Cover; Title; Copyright; Contents; Figures; Tables; Abbreviations; Preface; Methodological Note; Part I Exploring the Anatomy of the Food Crisis; 1 The Anatomy of the Food Crisis: Regulating the Risk Geographies of Agri-Food in the 21st Century; 2 Handling Biosecurity Risk: The Foot and Mouth Outbreak 2001; 3 Genetic Disorders: Resistance, Regulation and GM Food and Feed; Part II The Evolving Hybrid Model; 4 State Failures and Failures of the State; 5 A New Regulatory Terrain: The Emerging Public/Private Model in Europe
6 Building Relationships in a New Phase of Contested Accountability in the UK: Incorporating the New Public-Private Model of Food RegulationPart III Operating the Hybrid Model: Case Studies of Regulatory Supply Chains; 7 The Cutting Edge of Retail Grocery Competition: The Case of the Fresh Fruit and Vegetable Supply Chain; 8 The Operation of the Hybrid Model: The Case of Red Meat; Part IV Key Contemporary Dynamics of Regulation; 9 The New Institutional Fabric: The Public Management of Food Risks; 10 Food Risk and Precaution: The Precautionary Principle in Practice 11 From Europeanisation to Globalisation of the Public-Private Model of Food Regulation12 Conclusions: Continuities and Challenges; Appendix to Chapter 5; Notes; Bibliography; Index |
| Record Nr. | UNINA-9910455144003321 |
| New York, : Routledge, 2009 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
The new regulation and governance of food [[electronic resource] ] : beyond the food crisis? / / Terry Marsden ... [et al.]
| The new regulation and governance of food [[electronic resource] ] : beyond the food crisis? / / Terry Marsden ... [et al.] |
| Pubbl/distr/stampa | New York, : Routledge, 2009 |
| Descrizione fisica | 1 online resource (364 p.) |
| Disciplina | 363.8 |
| Altri autori (Persone) | MarsdenTerry |
| Collana | Routledge studies in human geography |
| Soggetto topico |
Food industry and trade - Government policy
Food industry and trade - Safety measures Food - Europe - Safety measures |
| ISBN |
1-135-91002-2
1-282-25683-1 9786612256837 0-203-87772-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Book Cover; Title; Copyright; Contents; Figures; Tables; Abbreviations; Preface; Methodological Note; Part I Exploring the Anatomy of the Food Crisis; 1 The Anatomy of the Food Crisis: Regulating the Risk Geographies of Agri-Food in the 21st Century; 2 Handling Biosecurity Risk: The Foot and Mouth Outbreak 2001; 3 Genetic Disorders: Resistance, Regulation and GM Food and Feed; Part II The Evolving Hybrid Model; 4 State Failures and Failures of the State; 5 A New Regulatory Terrain: The Emerging Public/Private Model in Europe
6 Building Relationships in a New Phase of Contested Accountability in the UK: Incorporating the New Public-Private Model of Food RegulationPart III Operating the Hybrid Model: Case Studies of Regulatory Supply Chains; 7 The Cutting Edge of Retail Grocery Competition: The Case of the Fresh Fruit and Vegetable Supply Chain; 8 The Operation of the Hybrid Model: The Case of Red Meat; Part IV Key Contemporary Dynamics of Regulation; 9 The New Institutional Fabric: The Public Management of Food Risks; 10 Food Risk and Precaution: The Precautionary Principle in Practice 11 From Europeanisation to Globalisation of the Public-Private Model of Food Regulation12 Conclusions: Continuities and Challenges; Appendix to Chapter 5; Notes; Bibliography; Index |
| Record Nr. | UNINA-9910778048603321 |
| New York, : Routledge, 2009 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
The new regulation and governance of food : beyond the food crisis? / / Terry Marsden ... [et al.]
| The new regulation and governance of food : beyond the food crisis? / / Terry Marsden ... [et al.] |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | New York, : Routledge, 2009 |
| Descrizione fisica | 1 online resource (364 p.) |
| Disciplina | 363.8 |
| Altri autori (Persone) | MarsdenTerry |
| Collana | Routledge studies in human geography |
| Soggetto topico |
Food industry and trade - Government policy
Food industry and trade - Safety measures Food - Europe - Safety measures |
| ISBN |
1-135-91002-2
1-282-25683-1 9786612256837 0-203-87772-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Book Cover; Title; Copyright; Contents; Figures; Tables; Abbreviations; Preface; Methodological Note; Part I Exploring the Anatomy of the Food Crisis; 1 The Anatomy of the Food Crisis: Regulating the Risk Geographies of Agri-Food in the 21st Century; 2 Handling Biosecurity Risk: The Foot and Mouth Outbreak 2001; 3 Genetic Disorders: Resistance, Regulation and GM Food and Feed; Part II The Evolving Hybrid Model; 4 State Failures and Failures of the State; 5 A New Regulatory Terrain: The Emerging Public/Private Model in Europe
6 Building Relationships in a New Phase of Contested Accountability in the UK: Incorporating the New Public-Private Model of Food RegulationPart III Operating the Hybrid Model: Case Studies of Regulatory Supply Chains; 7 The Cutting Edge of Retail Grocery Competition: The Case of the Fresh Fruit and Vegetable Supply Chain; 8 The Operation of the Hybrid Model: The Case of Red Meat; Part IV Key Contemporary Dynamics of Regulation; 9 The New Institutional Fabric: The Public Management of Food Risks; 10 Food Risk and Precaution: The Precautionary Principle in Practice 11 From Europeanisation to Globalisation of the Public-Private Model of Food Regulation12 Conclusions: Continuities and Challenges; Appendix to Chapter 5; Notes; Bibliography; Index |
| Record Nr. | UNINA-9910820031003321 |
| New York, : Routledge, 2009 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Worlds of food [[electronic resource] ] : place, power, and provenance in the food chain / / Kevin Morgan, Terry Marsden, and Jonathan Murdoch
| Worlds of food [[electronic resource] ] : place, power, and provenance in the food chain / / Kevin Morgan, Terry Marsden, and Jonathan Murdoch |
| Autore | Morgan Kevin |
| Pubbl/distr/stampa | Oxford, : Oxford University Press, 2006 |
| Descrizione fisica | 1 online resource (242 p.) |
| Disciplina | 338.1 |
| Altri autori (Persone) |
MarsdenTerry
MurdochJonathan |
| Collana | Oxford geographical and environmental studies |
| Soggetto topico |
Food supply
Agricultural industries Food industry and trade Sustainable agriculture |
| Soggetto genere / forma | Electronic books. |
| ISBN |
0-19-191772-9
9786611515225 1-281-51522-1 0-19-155662-9 1-280-75776-0 9786610757763 1-4237-6791-8 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Contents; List of Figures; List of Tables; List of Abbreviations; Introduction; 1. Networks, Conventions, and Regions: Theorizing 'Worlds of Food'; 2. The Regulatory World of Agri-food: Politics, Power, and Conventions; 3. Geographies of Agri-food; 4. Localized Quality in Tuscany; 5. California: The Parallel Worlds of Rival Agri-food Paradigms; 6. The Commodity World in Wales; 7. Beyond the Placeless Foodscape: Place, Power, and Provenance; References; Index; A; B; C; D; E; F; G; H; I; J; K; L; M; N; O; P; Q; R; S; T; U; V; W |
| Record Nr. | UNINA-9910452010803321 |
|
Morgan Kevin
|
||
| Oxford, : Oxford University Press, 2006 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Worlds of food [[electronic resource] ] : place, power, and provenance in the food chain / / Kevin Morgan, Terry Marsden, and Jonathan Murdoch
| Worlds of food [[electronic resource] ] : place, power, and provenance in the food chain / / Kevin Morgan, Terry Marsden, and Jonathan Murdoch |
| Autore | Morgan Kevin |
| Pubbl/distr/stampa | Oxford, : Oxford University Press, 2006 |
| Descrizione fisica | 1 online resource (242 p.) |
| Disciplina | 338.1 |
| Altri autori (Persone) |
MarsdenTerry
MurdochJonathan |
| Collana | Oxford geographical and environmental studies |
| Soggetto topico |
Food supply
Agricultural industries Food industry and trade Sustainable agriculture |
| ISBN |
0-19-191772-9
9786611515225 1-281-51522-1 0-19-155662-9 1-280-75776-0 9786610757763 1-4237-6791-8 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Contents; List of Figures; List of Tables; List of Abbreviations; Introduction; 1. Networks, Conventions, and Regions: Theorizing 'Worlds of Food'; 2. The Regulatory World of Agri-food: Politics, Power, and Conventions; 3. Geographies of Agri-food; 4. Localized Quality in Tuscany; 5. California: The Parallel Worlds of Rival Agri-food Paradigms; 6. The Commodity World in Wales; 7. Beyond the Placeless Foodscape: Place, Power, and Provenance; References; Index; A; B; C; D; E; F; G; H; I; J; K; L; M; N; O; P; Q; R; S; T; U; V; W |
| Record Nr. | UNINA-9910777529503321 |
|
Morgan Kevin
|
||
| Oxford, : Oxford University Press, 2006 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Worlds of food : place, power, and provenance in the food chain / / Kevin Morgan, Terry Marsden, and Jonathan Murdoch
| Worlds of food : place, power, and provenance in the food chain / / Kevin Morgan, Terry Marsden, and Jonathan Murdoch |
| Autore | Morgan Kevin |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Oxford, : Oxford University Press, 2006 |
| Descrizione fisica | 1 online resource (242 p.) |
| Disciplina | 338.1 |
| Altri autori (Persone) |
MarsdenTerry
MurdochJonathan |
| Collana | Oxford geographical and environmental studies |
| Soggetto topico |
Food supply
Agricultural industries Food industry and trade Sustainable agriculture |
| ISBN |
0-19-191772-9
9786611515225 1-281-51522-1 0-19-155662-9 1-280-75776-0 9786610757763 1-4237-6791-8 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Contents; List of Figures; List of Tables; List of Abbreviations; Introduction; 1. Networks, Conventions, and Regions: Theorizing 'Worlds of Food'; 2. The Regulatory World of Agri-food: Politics, Power, and Conventions; 3. Geographies of Agri-food; 4. Localized Quality in Tuscany; 5. California: The Parallel Worlds of Rival Agri-food Paradigms; 6. The Commodity World in Wales; 7. Beyond the Placeless Foodscape: Place, Power, and Provenance; References; Index; A; B; C; D; E; F; G; H; I; J; K; L; M; N; O; P; Q; R; S; T; U; V; W |
| Record Nr. | UNINA-9910823354303321 |
|
Morgan Kevin
|
||
| Oxford, : Oxford University Press, 2006 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||