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Organizational excellence through total quality management [[electronic resource] ] : a practical apporach / / H. Lal
| Organizational excellence through total quality management [[electronic resource] ] : a practical apporach / / H. Lal |
| Autore | Lal H |
| Pubbl/distr/stampa | New Delhi, : New Age International (P) Ltd., Publishers, c2008 |
| Descrizione fisica | 1 online resource (486 p.) |
| Disciplina |
658.4
658.4/013 658.4/02 658.402 |
| Soggetto topico | Total quality management |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-282-07421-0
9786612074219 81-224-2643-3 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Cover; Foreword; Preface; Contents; Chapter 1. Product Quality and its Control; Chapter 2. Creating Quality by Design; Chapter 3. Quality Control of the Purchased Product; Chapter 4. Quality Control of Manufacturing Processes; Chapter 5. Sales and Product Quality; Chapter 6. Organising Effective Quality Management; Chapter 7. Economics of Quality; Chapter 8. The Human Factor in Quality; Chapter 9. Management of Service Quality; Chapter 10. Concept and Philosophy; Chapter 11. ISO-9000 Standards; Chapter 12. The Customer-Focused Organization; Chapter 13. Leadership and Team Building
Chapter 14 Lean Production SystemChapter 15. Total Productive Maintenance (TPM); Chapter 16. Customer Relationship Management (CRM); Chapter 17. Six-Sigma; Chapter 18. Corporate Social Responsibility; Chapter 19. Balance Score Card; Chapter 20. Quality Awards; Chapter 21. Implementation of TQM; Chapter 22. Frequency Distribution; Chapter 23. Normal Distribution; Chapter 24. Theory of Probability; Chapter 25. Control Charts; Chapter 26. Control Chart of Attributes; Chapter 27. Theory of Sampling Inspection; Chapter 28. Standard Sampling Tables; Chapter 29. Test of Significance Chapter 30. Statistical TolerancingChapter 31. ABC Analysis; Chapter 32. Value Analysis; Chapter 33. Defect Diagnosis and Prevention; Chapter 34. Reliability Design, Evaluation and Control; Chapter 35. Maintainability; Chapter 36.5 'S' Practices; Chapter 37. Quality Circles |
| Record Nr. | UNINA-9910453966103321 |
Lal H
|
||
| New Delhi, : New Age International (P) Ltd., Publishers, c2008 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Organizational excellence through total quality management [[electronic resource] ] : a practical apporach / / H. Lal
| Organizational excellence through total quality management [[electronic resource] ] : a practical apporach / / H. Lal |
| Autore | Lal H |
| Pubbl/distr/stampa | New Delhi, : New Age International (P) Ltd., Publishers, c2008 |
| Descrizione fisica | 1 online resource (486 p.) |
| Disciplina |
658.4
658.4/013 658.4/02 658.402 |
| Soggetto topico | Total quality management |
| ISBN |
1-282-07421-0
9786612074219 81-224-2643-3 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Cover; Foreword; Preface; Contents; Chapter 1. Product Quality and its Control; Chapter 2. Creating Quality by Design; Chapter 3. Quality Control of the Purchased Product; Chapter 4. Quality Control of Manufacturing Processes; Chapter 5. Sales and Product Quality; Chapter 6. Organising Effective Quality Management; Chapter 7. Economics of Quality; Chapter 8. The Human Factor in Quality; Chapter 9. Management of Service Quality; Chapter 10. Concept and Philosophy; Chapter 11. ISO-9000 Standards; Chapter 12. The Customer-Focused Organization; Chapter 13. Leadership and Team Building
Chapter 14 Lean Production SystemChapter 15. Total Productive Maintenance (TPM); Chapter 16. Customer Relationship Management (CRM); Chapter 17. Six-Sigma; Chapter 18. Corporate Social Responsibility; Chapter 19. Balance Score Card; Chapter 20. Quality Awards; Chapter 21. Implementation of TQM; Chapter 22. Frequency Distribution; Chapter 23. Normal Distribution; Chapter 24. Theory of Probability; Chapter 25. Control Charts; Chapter 26. Control Chart of Attributes; Chapter 27. Theory of Sampling Inspection; Chapter 28. Standard Sampling Tables; Chapter 29. Test of Significance Chapter 30. Statistical TolerancingChapter 31. ABC Analysis; Chapter 32. Value Analysis; Chapter 33. Defect Diagnosis and Prevention; Chapter 34. Reliability Design, Evaluation and Control; Chapter 35. Maintainability; Chapter 36.5 'S' Practices; Chapter 37. Quality Circles |
| Record Nr. | UNINA-9910782883303321 |
|
Lal H
|
||
| New Delhi, : New Age International (P) Ltd., Publishers, c2008 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Organizational excellence through total quality management : a practical apporach / / H. Lal
| Organizational excellence through total quality management : a practical apporach / / H. Lal |
| Autore | Lal H |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | New Delhi, : New Age International (P) Ltd., Publishers, c2008 |
| Descrizione fisica | 1 online resource (486 p.) |
| Disciplina |
658.4
658.4/013 658.4/02 658.402 |
| Soggetto topico | Total quality management |
| ISBN |
1-282-07421-0
9786612074219 81-224-2643-3 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Cover; Foreword; Preface; Contents; Chapter 1. Product Quality and its Control; Chapter 2. Creating Quality by Design; Chapter 3. Quality Control of the Purchased Product; Chapter 4. Quality Control of Manufacturing Processes; Chapter 5. Sales and Product Quality; Chapter 6. Organising Effective Quality Management; Chapter 7. Economics of Quality; Chapter 8. The Human Factor in Quality; Chapter 9. Management of Service Quality; Chapter 10. Concept and Philosophy; Chapter 11. ISO-9000 Standards; Chapter 12. The Customer-Focused Organization; Chapter 13. Leadership and Team Building
Chapter 14 Lean Production SystemChapter 15. Total Productive Maintenance (TPM); Chapter 16. Customer Relationship Management (CRM); Chapter 17. Six-Sigma; Chapter 18. Corporate Social Responsibility; Chapter 19. Balance Score Card; Chapter 20. Quality Awards; Chapter 21. Implementation of TQM; Chapter 22. Frequency Distribution; Chapter 23. Normal Distribution; Chapter 24. Theory of Probability; Chapter 25. Control Charts; Chapter 26. Control Chart of Attributes; Chapter 27. Theory of Sampling Inspection; Chapter 28. Standard Sampling Tables; Chapter 29. Test of Significance Chapter 30. Statistical TolerancingChapter 31. ABC Analysis; Chapter 32. Value Analysis; Chapter 33. Defect Diagnosis and Prevention; Chapter 34. Reliability Design, Evaluation and Control; Chapter 35. Maintainability; Chapter 36.5 'S' Practices; Chapter 37. Quality Circles |
| Record Nr. | UNINA-9910823418703321 |
|
Lal H
|
||
| New Delhi, : New Age International (P) Ltd., Publishers, c2008 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||