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Biofortification of staple crops / / edited by Shiv Kumar [and three others]
Biofortification of staple crops / / edited by Shiv Kumar [and three others]
Pubbl/distr/stampa Gateway East, Singapore : , : Springer, , [2022]
Descrizione fisica 1 online resource (555 pages)
Disciplina 631
Soggetto topico Crops - Genetic engineering
Crop improvement
Enriched foods
Millorament selectiu de plantes
Enginyeria genètica vegetal
Soggetto genere / forma Llibres electrònics
ISBN 981-16-3279-0
981-16-3280-4
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910743346703321
Gateway East, Singapore : , : Springer, , [2022]
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Biofortification of Staple Crops / / edited by Shiv Kumar, Harsh Kumar Dikshit, Gyan Prakash Mishra, Akanksha Singh
Biofortification of Staple Crops / / edited by Shiv Kumar, Harsh Kumar Dikshit, Gyan Prakash Mishra, Akanksha Singh
Edizione [1st ed. 2022.]
Pubbl/distr/stampa Singapore : , : Springer Nature Singapore : , : Imprint : Springer, , 2022
Descrizione fisica 1 online resource (XVI, 549 p. 1 illus.)
Disciplina 630
Soggetto topico Agriculture
Plant biotechnology
Botanical chemistry
Plants - Development
Plant genetics
Plant Biotechnology
Plant Biochemistry
Plant Development
Plant Genetics
ISBN 9789811632808
9811632804
9789811632792
9811632790
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Chapter 1. Biofortification of staple crops: Present status and future strategies -- Chapter 2. Historical overview of biofortification in crop plants and its implications -- Chapter 3. Genetic fortification of rice to address hidden hunger: progress and prospects -- Chapter 4. Advances in Wheat biofortification and Mainstreaming Grain Zinc in CIMMYT Wheat -- Chapter 5. Biofortification of maize for nutritional security -- Chapter 6. Pearl millet: bio-fortification approaches in a micronutrient dense, climate-resilient nutri-cereal -- Chapter 7. Barley Biofortification -- Chapter 8. Prospects of Biofortification in Groundnut using Modern Breeding Approaches -- Chapter 9. Dry Bean Biofortification With Iron and Zinc -- Chapter 10. Lentil biofortification -- Chapter 11. Biofortification of Mungbean -- Chapter 12. Biofortification of Cassava: Recent Progress and Challenges Facing the Future -- Chapter 13. Vegetable biofortification: An underexploited silver lining for malnutrition management -- Chapter 14. Transgenics for Biofortification with special reference to Rice -- Chapter 15. Agronomic and transgenic approaches for rice Zn biofortification -- Chapter 16. Agronomic approaches for biofortification of staple food crops -- Chapter 17. Micronutrients: Soil to seed -- Chapter 18. Pulse crop biofortification towards human health, targeting prebiotic carbohydrates, protein, and minerals -- Chapter 19. Biofortification of chickpea -- Chapter 20. Bifortifying sorghum for delivering grain micronutrients in high yielding cultivars with market preferred traits. .
Record Nr. UNINA-9910993946103321
Singapore : , : Springer Nature Singapore : , : Imprint : Springer, , 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Phenomics in Crop Plants: Trends, Options and Limitations / / edited by Jitendra Kumar, Aditya Pratap, Shiv Kumar
Phenomics in Crop Plants: Trends, Options and Limitations / / edited by Jitendra Kumar, Aditya Pratap, Shiv Kumar
Edizione [1st ed. 2015.]
Pubbl/distr/stampa New Delhi : , : Springer India : , : Imprint : Springer, , 2015
Descrizione fisica 1 online resource (310 p.)
Disciplina 660/.6
Soggetto topico Plant genetics
Plant ecology
Proteins
Plant physiology
Plant diseases
Plant Genetics
Plant Ecology
Protein Biochemistry
Plant Physiology
Plant Pathology
ISBN 81-322-2226-1
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto 1. Plant Phenomics: An Overview -- 2. Traits for Phenotyping -- 3. High Precision Phenotyping under Controlled versus Natural Environments -- 4. Towards Digital and Image Based Phenotyping -- 5. Imaging Methods for Phenotyping of Plant Traits -- 6. Screening for Plant Features -- 7. Phenotyping Crop Plants for Drought and Heat Related Traits -- 8. Phenotyping for Root Traits -- 9. Phenotyping for Soil Problems -- 10. Phenotyping Methods of Fungal Diseases, Parasitic Nematodes and Weeds in Cool Season Food Legumes -- 11. Advances in Phenotyping of Functional Traits -- 12. Role of Fluorescence Approaches to Understand Functional Traits of Photosynthesis -- 13. Identification of Subcellular Structural and Metabolic Changes through NMR -- 14. Precision Nutrient Management and Crop Sensing -- 15. Phenotyping Nutritional and Anti-Nutritional Traits -- 16. Experimental Designs for Precision in Phenotyping -- 17. Biometrical Approaches for Analysis of Phenotypic Data of Complex Traits -- 18. Harnessing Genomics through Phenomics -- 19. High Throughput Plant Phenotyping Platforms.
Record Nr. UNINA-9910298271003321
New Delhi : , : Springer India : , : Imprint : Springer, , 2015
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui