A Cup of Coffee and the Ocean : The Basics of Ocean Dynamics / / by Sung Yong Kim
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| Autore: |
Kim Sung Yong
|
| Titolo: |
A Cup of Coffee and the Ocean : The Basics of Ocean Dynamics / / by Sung Yong Kim
|
| Pubblicazione: | Singapore : , : Springer Nature Singapore : , : Imprint : Springer, , 2025 |
| Edizione: | 1st ed. 2025. |
| Descrizione fisica: | 1 online resource (XXVII, 172 p. 158 illus., 156 illus. in color.) |
| Disciplina: | 620.19 |
| Soggetto topico: | Soft condensed matter |
| Fluid mechanics | |
| Oceanography | |
| Materials | |
| Fluidics | |
| Ecology | |
| Fluids | |
| Engineering Fluid Dynamics | |
| Ocean Sciences | |
| Biooceanography | |
| Nota di contenuto: | Various motions of fluids -- Learning about fluids from a cup of coffee -- From a cup of coffee to the ocean -- Examples of ocean processes and safety remarks -- Unique phenomena in the ocean -- The way forward -- Mathematical presentations of ocean dynamics. |
| Sommario/riassunto: | This book introduces various, easily understandable examples of fluids encountered in daily life. It describes the characteristics of these fluids, starting from a cup of coffee, a familiar small-scale fluid, to the vast ocean—one of the largest-scale fluids on Earth. Understanding the principles of fluids and their motion has long been complex and challenging. However, grasping these fundamentals opens doors to deeper exploration and discovery. This book engages middle and high school students, undergraduates, and curious readers in exploring the ocean’s vast possibilities. Cartoons and simple language make the concepts more accessible, helping readers not only understand fluids but also gain valuable safety insights related to the ocean. |
| Titolo autorizzato: | A Cup of Coffee and the Ocean |
| ISBN: | 981-9668-35-2 |
| Formato: | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 9911021973603321 |
| Lo trovi qui: | Univ. Federico II |
| Opac: | Controlla la disponibilità qui |
Serie:
Earth and Environmental Science Series