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Reducing impacts of food loss and waste : proceedings of a workshop / / Franklin Carrero-Martinez, Emi Kameyama, and Paula Tarnapol Whitacre, rapporteurs ; Committee on Reducing Food Loss and Waste: A Workshop on Impacts, Science and Technology for Sustainability Program, Policy and Global Affairs
Reducing impacts of food loss and waste : proceedings of a workshop / / Franklin Carrero-Martinez, Emi Kameyama, and Paula Tarnapol Whitacre, rapporteurs ; Committee on Reducing Food Loss and Waste: A Workshop on Impacts, Science and Technology for Sustainability Program, Policy and Global Affairs
Autore National Academies of Sciences Engineering, and Medicine
Pubbl/distr/stampa Washington, District of Columbia : , : National Academies Press, , [2019]
Descrizione fisica 1 online resource (v, 106 pages) : illustrations
Disciplina 628.445
Soggetto topico Food waste
Soggetto genere / forma Electronic books.
ISBN 0-309-49058-8
0-309-49056-1
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910480153703321
National Academies of Sciences Engineering, and Medicine  
Washington, District of Columbia : , : National Academies Press, , [2019]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Reducing impacts of food loss and waste : proceedings of a workshop / / Franklin Carrero-Martinez, Emi Kameyama, and Paula Tarnapol Whitacre, rapporteurs ; Committee on Reducing Food Loss and Waste: A Workshop on Impacts, Science and Technology for Sustainability Program, Policy and Global Affairs
Reducing impacts of food loss and waste : proceedings of a workshop / / Franklin Carrero-Martinez, Emi Kameyama, and Paula Tarnapol Whitacre, rapporteurs ; Committee on Reducing Food Loss and Waste: A Workshop on Impacts, Science and Technology for Sustainability Program, Policy and Global Affairs
Autore National Academies of Sciences Engineering, and Medicine
Pubbl/distr/stampa Washington, District of Columbia : , : National Academies Press, , [2019]
Descrizione fisica 1 online resource (v, 106 pages) : illustrations
Disciplina 628.445
Soggetto topico Food waste
ISBN 0-309-49058-8
0-309-49056-1
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910793678503321
National Academies of Sciences Engineering, and Medicine  
Washington, District of Columbia : , : National Academies Press, , [2019]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Reducing impacts of food loss and waste : proceedings of a workshop / / Franklin Carrero-Martinez, Emi Kameyama, and Paula Tarnapol Whitacre, rapporteurs ; Committee on Reducing Food Loss and Waste: A Workshop on Impacts, Science and Technology for Sustainability Program, Policy and Global Affairs
Reducing impacts of food loss and waste : proceedings of a workshop / / Franklin Carrero-Martinez, Emi Kameyama, and Paula Tarnapol Whitacre, rapporteurs ; Committee on Reducing Food Loss and Waste: A Workshop on Impacts, Science and Technology for Sustainability Program, Policy and Global Affairs
Autore National Academies of Sciences Engineering, and Medicine
Pubbl/distr/stampa Washington, District of Columbia : , : National Academies Press, , [2019]
Descrizione fisica 1 online resource (v, 106 pages) : illustrations
Disciplina 628.445
Soggetto topico Food waste
ISBN 0-309-49058-8
0-309-49056-1
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910823149103321
National Academies of Sciences Engineering, and Medicine  
Washington, District of Columbia : , : National Academies Press, , [2019]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui