top

  Info

  • Utilizzare la checkbox di selezione a fianco di ciascun documento per attivare le funzionalità di stampa, invio email, download nei formati disponibili del (i) record.

  Info

  • Utilizzare questo link per rimuovere la selezione effettuata.
The Coexistence of Genetically Modified, Organic and Conventional Foods : Government Policies and Market Practices / / edited by Nicholas Kalaitzandonakes, Peter W.B. Phillips, Justus Wesseler, Stuart J. Smyth
The Coexistence of Genetically Modified, Organic and Conventional Foods : Government Policies and Market Practices / / edited by Nicholas Kalaitzandonakes, Peter W.B. Phillips, Justus Wesseler, Stuart J. Smyth
Edizione [1st ed. 2016.]
Pubbl/distr/stampa New York, NY : , : Springer New York : , : Imprint : Springer, , 2016
Descrizione fisica 1 online resource (XII, 426 p. 46 illus., 38 illus. in color.)
Disciplina 338.1
Collana Natural Resource Management and Policy
Soggetto topico Agricultural economics
Environmental economics
Environmental management
Agricultural Economics
Environmental Economics
Environmental Management
ISBN 1-4939-3727-8
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto 1. Introduction -- 2. The Science of Gene Flow in Agriculture and Its Role in Coexistence -- 3. Developing Market Driven Standards for Coexistence: Tolerances, Thresholds, and Other Technical Standards Used by the Seed Industry -- 4. Economic and Legal Principles of Coexistence Policy in North America -- 5. Organic Label Rules And Market Tensions: The Challenge of Satisfying Buyers -- 6. Developing Solutions for Coexistence in the EU - Legal, Technical, and Economic Issues -- 7. The Principle(S) of Co-Existence in the Market for GMOs in Europe: Social, Economic And Legal Avenues -- 8. Coexistence In Brazil -- 9. What Can We Learn about Coexistence from Commercial Non-GM Programs in the US? -- 10. Lessons from the Legal Cases of GM Alfalfa And Sugar Beet Deregulation tn the United States -- 11.Organic Versus GM Agriculture in The Courtroom in Australia and the USA -- 12. Coexistence – Under-Explored Facets for a USDA Policy -- 13. The “Honey” Judgment Of Bablok and Others Vs. Freistaat Bayern in the Court Of Justice of the European Union: Implications For Coexistence -- 14.The Canadian And European Union Impacts From The Detection of GM Flax -- 15.Consequences Of Adventitious Presence Of Non-Approved GMOs In Seeds: The Case Of Maize Seeds in Germany -- 16. Commercialization Strategies And Market Opportunities for GM Canola -- 17. Regulatory Lags For Genetically Modified Crops: Legal and Political Perspectives -- 18.Regulatory Approval Asynchrony, LLP, and Implications for Biotech R&D And Innovation -- 19.The Economic Impacts of Regulatory Delays: The Case of HT Soybeans -- 20. Potential Economic Impacts of Low Level Presence (Ll) in the Global Wheat Market -- 21. Potential Economic Impacts of Asynchronous Approvals Of Biotech Crops on South Korea -- 22. Low Level Presence and Asynchronous Authorizations of Genetically Modified Products In China -- 23. Asynchronous Approvals And The Low Level Presence Of Unapproved GM Products In Imports: How “Tolerant” Should Small Countries Be? -- 24. Low Level Presence Under The WTO -- 25. Forging the Future of LLP: Building An International Coalition And Developing A National LLP Policy -- 26. Market Solutions To Coexistence And Regulatory Asynchrony -- 27. Coexistence Of Genetically Modified, Conventional, And Organic Food Products: A Framework And Analysis -- 28. The Cost of a GMO-Free Market Basket Of Food In The US -- 29. Lessons From Eu Voluntary Labeling Schemes for GM-Free Processed Food Products -- 30. Welfare And Co-Existence -- 31. GM Maize in Mexico: The Challenge of Coexistence in a Centre Of Origin -- 32. Conclusions and Synthesis.
Record Nr. UNINA-9910136017303321
New York, NY : , : Springer New York : , : Imprint : Springer, , 2016
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
From Agriscience to Agribusiness : Theories, Policies and Practices in Technology Transfer and Commercialization / / edited by Nicholas Kalaitzandonakes, Elias G. Carayannis, Evangelos Grigoroudis, Stelios Rozakis
From Agriscience to Agribusiness : Theories, Policies and Practices in Technology Transfer and Commercialization / / edited by Nicholas Kalaitzandonakes, Elias G. Carayannis, Evangelos Grigoroudis, Stelios Rozakis
Edizione [1st ed. 2018.]
Pubbl/distr/stampa Cham : , : Springer International Publishing : , : Imprint : Springer, , 2018
Descrizione fisica 1 online resource (XXVI, 491 p. 81 illus., 64 illus. in color.)
Disciplina 338.16
Collana Innovation, Technology, and Knowledge Management
Soggetto topico Management
Industrial management
Agricultural economics
Economic policy
Innovation/Technology Management
Agricultural Economics
R & D/Technology Policy
ISBN 3-319-67958-9
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Chapter 1: Introduction -- Part I: R&D Spending and Agricultural Innovation – Organization and Emerging Trends -- Chapter 2: The Shifting Structure of Agricultural R&D: Worldwide Investment Patterns and Payoffs -- Chapter 3: Private Sector Research and Development -- Chapter 4: Structural Change and Innovation in the Global Agricultural Input Sector -- Chapter 5: Private-Public R&D in the Development of the Canola Industry in Canada -- Part II: Institutional Incentives for Agricultural Innovation -- Chapter 6: Why do US Corn Yields Increase? The Contributions of Genetics, Agronomy, and Policy Instruments -- Chapter 7: Whither the Research Anticommons? -- Chapter 8: Patent Characteristics and Patent Ownership in Agricultural Biotechnology -- Chapter 9: Innovation and Technology Transfer among Firms in the Agricultural Input Sector -- Chapter 10: Land-grant University Research as a Driver of Progress in Agriscience -- Chapter 11: Agriscience Innovation at Land-grant Universities, Measured by Patents and Plant Variety Protection Certificates as Proxies -- Part III: Technology Transfer from the Public to the Private Sector -- Chapter 12: Transfer and Licensing of University Research and Technology in Canadian Agriculture -- Chapter 13: Technology Transfer in Agriculture: The Case of Wageningen University -- Chapter 14: The Evaluation Process of Research Commercialization Proposals and its Links to University Technology Transfer Strategy: A Case Study -- Chapter 15: The Technology Cycle and Technology Transfer Strategies -- Part IV: Technology Transfer to Agricultural Producers -- Chapter 16: The Role of Extension in Agricultural Technology Transfer: A Critical Review -- Chapter 17: Technology Adoption by Agricultural Producers: A Review of the Literature -- Chapter 18: Commercialization Mechanisms for New Plant Varieties -- Chapter 19: Water Efficient Maize for Africa: A Public-Private Partnership in Technology Transfer to Smallholder Farmers in Sub-Saharan Africa -- Part V: Benefits from Agricultural Research and Innovation -- Chapter 20: Public Research and Technology Transfer in US Agriculture: The Role of USDA -- Chapter 21: The Role and Impact of Public Research and Technology Transfer in Brazilian Agriculture -- Chapter 22:Public Agricultural Research and its Contributions to Agricultural Productivity -- Chapter 23: A Bayesian Measure of Research Productivity -- Chapter 24: Innovation and Technology Transfer in Agriculture: Concluding Comments.
Record Nr. UNINA-9910298186903321
Cham : , : Springer International Publishing : , : Imprint : Springer, , 2018
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui