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Tasting cultures : Thoughts for Food / / edited by Maria José Pires
| Tasting cultures : Thoughts for Food / / edited by Maria José Pires |
| Pubbl/distr/stampa | Oxford, England : , : Inter-Disciplinary Press, , [2015] |
| Descrizione fisica | 1 online resource |
| Disciplina | 791.436559 |
| Soggetto topico | Food |
| Soggetto genere / forma | Electronic books. |
| ISBN | 1-84888-449-4 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Preliminary Material / Maria José Pires -- Italian Food in USA: It’s Fashion and into the Spotlight / Giovanna Costantini -- Irreverence and Recreation of ‘Bacalhau’, the Portuguese Faithful Friend / Maria José Pires -- Colonial Food in Poetry: Hong Kong and Macau in Leung Ping-kwan’s Food Poetry / Ames Siu Yan-ho -- Food Cultures and the Diaspora: Kerala Nurses in Brisbane / Preetha Thomas , Lisa Schubert , Andrea Whittaker and Brigitte Sébastia -- A Making Sense of New Food Technologies and Trust in Food (1960-1995) / Filip Degreef -- Designed Pleasure: How Advertising Is Selling Food as Drugs / Oliver Vodeb -- Living under Control: Social Representation of Dieting for Brazilian and Spanish Women / Maria Clara de Moraes Prata Gaspar and Lis Furlani Blanco -- Being Faceless in the Fear of Food / Anne-Marie Gloster and Amber Leigh Thompson -- The Common Oat as Food and Medicament in Greek Medical Treatises of Antiquity and Byzantium, II-VII c. AD. / Maciej Kokoszko -- Ham in Ancient and Byzantine Dietetics, Medicine and Gastronomy / Zofia Rzeźnicka. |
| Record Nr. | UNINA-9910480357103321 |
| Oxford, England : , : Inter-Disciplinary Press, , [2015] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Tasting cultures : Thoughts for Food / / edited by Maria José Pires
| Tasting cultures : Thoughts for Food / / edited by Maria José Pires |
| Pubbl/distr/stampa | Oxford, England : , : Inter-Disciplinary Press, , [2015] |
| Descrizione fisica | 1 online resource |
| Disciplina | 791.436559 |
| Soggetto topico | Food |
| ISBN | 1-84888-449-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Preliminary Material / Maria José Pires -- Italian Food in USA: It’s Fashion and into the Spotlight / Giovanna Costantini -- Irreverence and Recreation of ‘Bacalhau’, the Portuguese Faithful Friend / Maria José Pires -- Colonial Food in Poetry: Hong Kong and Macau in Leung Ping-kwan’s Food Poetry / Ames Siu Yan-ho -- Food Cultures and the Diaspora: Kerala Nurses in Brisbane / Preetha Thomas , Lisa Schubert , Andrea Whittaker and Brigitte Sébastia -- A Making Sense of New Food Technologies and Trust in Food (1960-1995) / Filip Degreef -- Designed Pleasure: How Advertising Is Selling Food as Drugs / Oliver Vodeb -- Living under Control: Social Representation of Dieting for Brazilian and Spanish Women / Maria Clara de Moraes Prata Gaspar and Lis Furlani Blanco -- Being Faceless in the Fear of Food / Anne-Marie Gloster and Amber Leigh Thompson -- The Common Oat as Food and Medicament in Greek Medical Treatises of Antiquity and Byzantium, II-VII c. AD. / Maciej Kokoszko -- Ham in Ancient and Byzantine Dietetics, Medicine and Gastronomy / Zofia Rzeźnicka. |
| Record Nr. | UNINA-9910795125903321 |
| Oxford, England : , : Inter-Disciplinary Press, , [2015] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Tasting cultures : Thoughts for Food / / edited by Maria José Pires
| Tasting cultures : Thoughts for Food / / edited by Maria José Pires |
| Pubbl/distr/stampa | Oxford, England : , : Inter-Disciplinary Press, , [2015] |
| Descrizione fisica | 1 online resource |
| Disciplina | 791.436559 |
| Soggetto topico | Food |
| ISBN | 1-84888-449-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Preliminary Material / Maria José Pires -- Italian Food in USA: It’s Fashion and into the Spotlight / Giovanna Costantini -- Irreverence and Recreation of ‘Bacalhau’, the Portuguese Faithful Friend / Maria José Pires -- Colonial Food in Poetry: Hong Kong and Macau in Leung Ping-kwan’s Food Poetry / Ames Siu Yan-ho -- Food Cultures and the Diaspora: Kerala Nurses in Brisbane / Preetha Thomas , Lisa Schubert , Andrea Whittaker and Brigitte Sébastia -- A Making Sense of New Food Technologies and Trust in Food (1960-1995) / Filip Degreef -- Designed Pleasure: How Advertising Is Selling Food as Drugs / Oliver Vodeb -- Living under Control: Social Representation of Dieting for Brazilian and Spanish Women / Maria Clara de Moraes Prata Gaspar and Lis Furlani Blanco -- Being Faceless in the Fear of Food / Anne-Marie Gloster and Amber Leigh Thompson -- The Common Oat as Food and Medicament in Greek Medical Treatises of Antiquity and Byzantium, II-VII c. AD. / Maciej Kokoszko -- Ham in Ancient and Byzantine Dietetics, Medicine and Gastronomy / Zofia Rzeźnicka. |
| Record Nr. | UNINA-9910825213203321 |
| Oxford, England : , : Inter-Disciplinary Press, , [2015] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||