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Biomonitoring of Pollutants in the Global South
Biomonitoring of Pollutants in the Global South
Autore Izah Sylvester Chibueze
Edizione [1st ed.]
Pubbl/distr/stampa Singapore : , : Springer Singapore Pte. Limited, , 2024
Descrizione fisica 1 online resource (889 pages)
Altri autori (Persone) OgwuMatthew Chidozie
HamidifarHossein
ISBN 981-9716-58-6
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Intro -- Preface -- Contents -- Editors and Contributors -- About the Editors -- Contributors -- Part I: Introductory Chapter -- 1: Overview and Perspectives of Biomonitoring in the Global South -- 1.1 Introduction -- 1.2 Environmental Pollutants and Sustainable Development in the Global South -- 1.2.1 Point and Nonpoint Pollutants from Agricultural Activities -- 1.2.2 Natural Hazards as a Source of Environmental Pollution -- 1.2.3 Emerging Pollutants from Urbanization and Industrialization -- 1.2.4 Food and Industrial Waste Impacts and Assessments -- 1.2.5 Population Growth and Environmental Pollution -- 1.2.6 Environmental Impacts of Man-Made Hazards -- 1.2.7 Pharmaceutical Products and Antibiotics -- 1.3 Biomonitoring Tools and Approaches -- 1.3.1 Macrophytes as a Sustainable Biomonitoring Tool -- 1.3.2 Arthropods as a Sustainable Biomonitoring Tool -- 1.3.3 Plankton as a Sustainable Biomonitoring Tool -- 1.3.4 Plants as a Sustainable Biomonitoring Tool -- 1.3.5 Fish as a Sustainable Biomonitoring Tool -- 1.3.6 Mammals as a Sustainable Biomonitoring Tool -- 1.3.7 Birds as a Sustainable Biomonitoring Tool -- 1.3.8 Reptiles as a Sustainable Biomonitoring Tool -- 1.3.9 Amphibians as a Sustainable Biomonitoring Tool -- 1.3.10 Protozoans as a Sustainable Biomonitoring Tool -- 1.3.11 Microbes as a Sustainable Biomonitoring Tool -- 1.4 Assessment of Biomonitoring Tools and Approaches for Environmental Sustainability -- 1.4.1 Molecular Techniques -- 1.4.2 Genetic Ecotoxicological Techniques -- 1.4.3 Biomarker Responses (Such as Serum Biochemistry, Oxidative Stress, Genotoxicity, and Histopathology) -- 1.4.4 Artificial Intelligence in Biomonitoring -- 1.4.5 Techniques for Monitoring Pharmaceutical and Antibiotic Residues in the Environment -- 1.5 Conclusions -- References.
Part II: Environmental Pollutants and Sustainable Development in the Global South -- 2: Emerging Pollutants from Urbanization and Industrialization in the Global South -- 2.1 Introduction -- 2.2 Common Water Pollutants -- 2.2.1 Radiological Pollutants -- 2.2.2 Chemical Pollutants -- 2.2.3 Physical Pollutants -- 2.2.4 Microbiological Pollutants -- 2.3 Emerging Pollutants -- 2.3.1 Sources of EPs -- 2.3.2 Occurrence of EPs -- 2.3.3 The Ecotoxicological Impact of EPs -- 2.3.4 Regulation of EPs -- 2.4 The Removal Processes of EPs -- 2.4.1 Removal of Microplastic EPs -- 2.4.2 Removal of Pharmaceutical Product EPs -- 2.4.3 Removal of Cosmetic Product (CP) EPs -- 2.4.4 Removal of Biodegradable EPs -- 2.4.5 Latest Removal Techniques of EPs -- 2.4.6 The Advanced Adsorption Process of EPs -- 2.5 Factor Affecting Emerging Pollutant Removal -- 2.5.1 Types of Emerging Pollutants -- 2.5.2 pH -- 2.5.3 Concentration and Dosage -- 2.5.4 Metalloids (Heavy Metals) -- 2.5.5 Temperature -- 2.5.6 Types of Removal Agents -- 2.5.7 Others -- 2.5.7.1 Disinfection -- 2.5.7.2 Desalination -- 2.5.7.3 Removal of Organic Pollutants -- 2.5.7.4 Membranes -- 2.6 The Dynamics of Urbanization and Industrialization -- 2.7 The Environmental Impact of Urbanization and Industrialization -- 2.8 Environmental Challenges of Urbanization and Industrialization -- 2.9 Biomonitoring as a Sustainable Technology for the Detection of Emerging Pollutants in the Global South -- 2.10 Future Scope of Biomonitoring of Pollutants for Environmental Sustainability -- 2.11 Conclusions -- References -- 3: Pollutants from Agricultural Activities in the Global South -- 3.1 Introduction -- 3.1.1 The Significance of Addressing Agricultural Pollution -- 3.2 Point Source Pollutants in Agricultural Activities -- 3.3 Non-point Source Pollutants in Agricultural Activities.
3.4 Characteristics of Non-point Source Pollutants -- 3.4.1 Defining Non-point Source Pollution -- 3.4.2 Characteristics of Non-point Source Pollutants -- 3.4.2.1 Diffuse Origin -- 3.4.2.2 Weather-Dependent Transport -- 3.4.2.3 Varied Composition -- 3.4.2.4 Seasonal Variability -- 3.4.2.5 Cumulative Effects -- 3.4.2.6 Complex Pathways -- 3.5 Impact of Non-point Source Pollution -- 3.5.1 Water Quality Degradation -- 3.5.2 Habitat Modification -- 3.5.3 Human Health Risks -- 3.5.4 Agricultural Impact -- 3.5.5 Economic Consequences -- 3.6 Mitigation Strategies for Non-point Source Pollution -- 3.6.1 Best Management Practices (BMPs) -- 3.6.2 Green Infrastructure -- 3.6.3 Riparian Buffers -- 3.6.4 Education and Outreach -- 3.6.5 Regulatory Measures -- 3.6.6 Monitoring and Research -- 3.7 Impacts of Non-point Source Pollution -- 3.7.1 Soil Degradation -- 3.7.1.1 Erosion and Sedimentation -- 3.7.1.2 Imbalance of Nutrients -- 3.7.2 Water Pollution -- 3.7.2.1 Impact of Agricultural Runoff -- 3.7.3 Groundwater Contamination -- 3.8 Challenges in Managing Agricultural Pollution in the Global South -- 3.9 Mitigation Strategies and Best Practices -- 3.10 Farmer Education and Awareness -- 3.11 Strengthening Regulatory Frameworks -- 3.11.1 Complete and All-Encompassing Laws -- 3.11.2 Methods of Ensuring Compliance -- 3.11.3 Educational Initiatives and Efforts to Engage with the Public -- 3.11.4 Programmes Designed to Motivate or Encourage -- 3.11.5 Investigation and Gathering of Information -- 3.11.6 Collaborative Alliances and Partnerships -- 3.11.7 Participation in the Community -- 3.11.8 Adaptive Management -- 3.11.9 Adoption of Technology -- 3.12 Strategic Planning -- 3.13 International Collaboration and Support -- 3.13.1 Dissemination of Knowledge and Enhancement of Skills -- 3.13.2 Monetary Assistance.
3.13.3 Transfer of Technology -- 3.13.4 Joint Research Endeavours -- 3.13.5 Collaborations with Non-governmental Organisations (NGOs) and Civil Society -- 3.13.6 Global Treaties and Pacts -- 3.13.7 Surveillance and Documentation Systems -- 3.13.8 Emergency Response and Preparedness -- 3.13.9 Dissemination of Information and Instruction to the General Public -- 3.14 Conclusions -- References -- 4: Population Growth and Environmental Pollution in the Global South -- 4.1 Introduction -- 4.2 Population -- 4.3 Factors Affecting Population Growth -- 4.4 The Global South and Population Increase -- 4.5 Challenges of Population Growth/Increase -- 4.6 Relationship Between Environmental Pollution and Population -- 4.7 Population Control and Environmental Sustainability -- 4.8 Role of Biomonitoring in Population Control -- 4.9 Role of Biomonitoring in Environmental Sustainability -- 4.10 Future Outlook of Biomarkers Toward Environmental Sustainability and Population Control -- 4.11 Conclusions -- References -- 5: Natural Hazards as a Source of Environmental Pollution in the Global South -- 5.1 Introduction -- 5.2 Natural Hazards (NHs) and Its Impact on Environmental Pollution and Ecological Components -- 5.3 NHs Sources -- 5.3.1 Geophysical NHs -- 5.3.1.1 Avalanches -- 5.3.1.2 Coastal Erosion -- 5.3.1.3 Earthquake -- 5.3.1.4 Lahar -- 5.3.1.5 Landslide -- 5.3.1.6 Volcanic Eruptions -- Classifications of Eruptions -- 5.3.2 Meteorological NHs -- 5.3.2.1 Blizzards -- 5.3.2.2 Cyclonic Storms -- 5.3.2.3 Climate Change -- 5.3.2.4 Drought -- 5.3.2.5 Geomagnetic Storms -- 5.3.2.6 Forest Fires -- 5.3.2.7 Hailstorms -- 5.3.2.8 Heat Waves -- 5.3.2.9 Hurricanes -- 5.3.2.10 Ice Storms -- 5.3.2.11 Tornadoes -- 5.3.3 Hydrological NHs -- 5.3.3.1 Floods -- 5.3.3.2 Storm Surges -- 5.3.3.3 Tsunamis -- 5.3.4 Biological NHs.
5.3.4.1 Biological Hazards: Classifications -- 5.3.5 Endemic and Pandemic -- 5.3.5.1 Disease -- 5.3.5.2 Endemic -- 5.3.5.3 Pandemic -- 5.4 International Organization for NHs Management -- 5.5 National Risk Index -- 5.6 Sendai Framework for Disaster Risk Reduction -- 5.6.1 Scope of Monitoring -- 5.6.1.1 International and Domestic Goals and Metrics -- 5.7 Strategies for NHs Management -- 5.7.1 Strategies for Specific Natural Hazards -- 5.7.1.1 Earthquakes -- 5.7.1.2 Floods -- 5.7.1.3 Hurricanes -- 5.7.1.4 Tornadoes -- 5.7.1.5 Wildfires -- 5.7.1.6 Volcanic Eruptions -- 5.8 Conclusion -- References -- 6: Biomonitoring for Sustainable Development -- 6.1 Introduction -- 6.2 Understanding Development in the Global South -- 6.2.1 Socioeconomic Transformation -- 6.2.2 Environmental Implications -- 6.3 Environmental Pollution in the Global South -- 6.3.1 Types and Sources of Pollution in the Region -- 6.3.1.1 Air Pollution -- 6.3.1.2 Water Pollution -- 6.3.1.3 Soil Pollution -- 6.3.1.4 Plastic Pollution -- 6.3.2 Consequences of Pollution on Ecosystems and Human Health -- 6.3.3 Environmental Health Indicators: A Holistic Approach -- 6.3.3.1 Linking Environmental Exposures and Health Consequences -- 6.3.3.2 Community-Based Environmental Health Assessment -- 6.3.3.3 Environmental Health Policy and Governance -- 6.4 Assessment of Environmental Pollution in the Global South: The Roles of Micro- and Macroorganisms -- 6.4.1 Aquatic Macroinvertebrates -- 6.4.2 Phytoplankton and Algae -- 6.4.3 Fish Biomarkers -- 6.4.4 Earthworms -- 6.4.5 Plant Bioindicators -- 6.4.6 Human Biomonitoring (HBM) -- 6.5 Biomonitoring Techniques: Tools and Methodology -- 6.5.1 The Concept of Biomonitoring Techniques -- 6.5.1.1 Bioaccumulation -- 6.5.1.2 Biochemical Alterations -- 6.5.1.3 Morphological and Behavioral Observation.
6.5.1.4 Population and Community-Level Approaches.
Record Nr. UNINA-9910865236703321
Izah Sylvester Chibueze  
Singapore : , : Springer Singapore Pte. Limited, , 2024
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Herbal Medicine Phytochemistry : Applications and Trends
Herbal Medicine Phytochemistry : Applications and Trends
Autore Izah Sylvester Chibueze
Edizione [1st ed.]
Pubbl/distr/stampa Cham : , : Springer International Publishing AG, , 2024
Descrizione fisica 1 online resource (2211 pages)
Disciplina 572.21634
Altri autori (Persone) OgwuMatthew Chidozie
AkramMuhammad
Collana Reference Series in Phytochemistry Series
Soggetto topico Herbal Medicine
Phytotherapy
Plants, Medicinal
Medicine, Traditional
Drug Discovery
ISBN 9783031431999
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Intro -- Preface -- Acknowledgments -- Contents -- About the Editors -- Contributors -- An Introduction to Herbal Medicine Phytochemistry: Applications and Trends -- Background -- Phytochemistry and Herbal Medicine -- Utilization Approach and Practices in Herbal Medicine -- Quality Assessment and Research Needs of Herbal Medicine -- Conclusion -- Part I: Introduction -- 1 Historical Perspectives and Overview of the Value of Herbal Medicine -- 1 Introduction -- 2 Historical Perspectives of Herbal Medicine -- 2.1 Ancient Babylonians -- 2.2 Ancient Hindustani Doctors -- 2.3 Chinese Medicine -- 2.4 Arab Herbalists -- 2.5 Aztec Medicine -- 2.6 Indigenous or Native American Societies -- 2.7 Greek-Roman-European Herbalism -- 2.8 Alkebu-Lan or African Herbalism -- 3 Utilization of Herbal Medicine -- 4 Herbal Medicine Applications and Techniques -- 5 Trends in Herbal Medicine -- 6 Research Needs in Herbal Medicine -- 7 Conclusion -- References -- Part II: Phytochemistry and Herbal Medicine -- 2 Plant Food for Human Health: Case Study of Indigenous Vegetables in Akwa Ibom State, Nigeria -- 1 Introduction -- 2 Akwa Ibom State, Southern Nigeria -- 3 Indigenous Vegetables Used as Food and Medicine in Akwa Ibom -- 4 Botanical Description, Knowledge, and Practices Associated with the Vegetables Indigenous Used as Food and Medicine by Akwa ... -- 4.1 Gnetum africanum -- 4.2 Heinsia crinita -- 4.3 Talinum triangulare -- 4.4 Telfairia occidentalis -- 4.5 Lasianthera africana -- 4.6 Vernonia amygdalina -- 4.7 Gongronema latifolium -- 4.8 Abelmoschus esculentus -- 4.9 Ocimum gratissimum -- 4.10 Piper guineense -- 4.11 Amaranthus hybridus -- 4.12 Justicia schimperi -- 4.13 Colocasia esculentum -- 4.14 Crassocephalum crepidioides -- 4.15 Ipomoea batatas -- 4.16 Cucumis sativus -- 4.17 Cucurbita maxima -- 4.18 Microdesmis puberula -- 4.19 Aframomum melegueta.
4.20 Allium sativum -- 4.21 Aloe vera (A. barbadensis) -- 4.22 Anthocleista djalonensis -- 4.23 Acanthus montanus -- 4.24 Achyranthes aspera -- 4.25 Alternanthera bettzickiana -- 4.26 Cyathula prostrata -- 4.27 Allium cepa -- 4.28 Carica papaya -- 4.29 Carpolobia lutea -- 4.30 Lannea acida -- 4.31 Lannea nigritana -- 4.32 Anacardium occidentale -- 4.33 Mangifera indica -- 4.34 Uvaria chamae -- 4.35 Monodora myristica -- 4.36 Caladium bicolor -- 4.37 Tridax procumbens -- 4.38 Emilia sonchifolia -- 4.39 Crassocephalum crepidioides -- 4.40 Heliotropium indicum -- 4.41 Spathodea campanulata -- 4.42 Newbouldia laevis -- 4.43 Kigelia africana -- 4.44 Ananas comosus -- 4.45 Dacryodes klaineana -- 4.46 Allanblackia floribunda -- 4.47 Combretum micranthum -- 4.48 Terminalia ivorensis -- 4.49 Ipomoea quamoclit -- 4.50 Ipomoea pileata -- 4.51 Costus afer -- 4.52 Bryophyllum pinnatum -- 4.53 Citrullus colocynthis -- 4.54 Momordica charantia -- 4.55 Dioscorea dumetorum -- 4.56 Euphorbia hirta -- 4.57 Jatropha curcas -- 4.58 Manihot esculenta -- 4.59 Manniophyton fulvum -- 4.60 Mallotus oppositifolius -- 4.61 Afzelia africana -- 4.62 Acacia ataxacantha -- 4.63 Afzelia bella -- 4.64 Baphia nitida -- 4.65 Cajanus cajan -- 4.66 Cassia alata -- 4.67 Glycine max -- 4.68 Lonchocarpus cyanescens -- 4.69 Parkia biglobosa -- 4.70 Pentaclethra macrophylla -- 4.71 Pterocarpus erinaceus -- 4.72 Pterocarpus santalinoides -- 4.73 Tetrapleura tetraptera -- 4.74 Harungana madagascariensis -- 4.75 Irvingia gabonensis -- 5 Conclusion -- References -- 3 Classification Methods and Diversity of Medicinal Plants -- 1 Introduction -- 1.1 Medicinal Plant Species and Their Therapeutic Value -- 2 Methods of Classifying Medicinal Plants -- 2.1 Some Medicinal Plants Based on Parts Used -- 2.2 Some Medicinal Plant Based on Habit -- 2.3 Some Medicinal Plant Based on Habitat.
2.4 Some Medicinal Plant Based on Therapeutic Values -- 2.5 Medicinal Plant Based on Ayurvedic Formulation -- 3 Diversity in Medicinal Plants -- 3.1 Medicinal Plant Diversity Based on Their Habitat -- 3.1.1 Hydrophytes -- 3.1.2 Hygrophytes -- 3.1.3 Halophytes -- 3.1.4 Mesophytes -- 3.1.5 Xerophytes -- 3.1.6 Epiphytic Plants -- 3.1.7 Parasitic Plants -- 3.2 Medicinal Plant Diversity Based on Habit -- 3.2.1 Herbaceous Plants -- 3.2.2 Shrubby Plants -- 3.2.3 Arborescent (Trees) -- 3.2.4 Culms -- 3.2.5 Flowering Vine -- 3.3 Medicinal Angiosperm Diversity Based on the Nature of Stem -- 3.3.1 Erect Stem -- 3.3.2 Creepers -- 3.3.3 Trailers -- 3.3.4 Climbers -- 3.4 Medicinal Plant Diversity Based on Size -- 3.5 Medicinal Plant Diversity Based on Life Span -- 3.5.1 Ephemerals -- 3.5.2 Annuals -- 3.5.3 Biennials (Biannuals) -- 3.5.4 Perennials -- 3.6 Medicinal Plant Diversity Based on Nutrition -- 3.6.1 Autophytes/Autotrophs -- 3.6.2 Heterotrophs -- 3.7 Diversity in Frequency of Occurrence and Relative Density of Medicinal Plants -- 3.8 Diversity in Use-Value Index of Medicinal Plants in Akwa Ibom State, Nigeria -- 3.9 Medicinal Plants Diversity Among Tree Canopies -- 3.10 Medicinal Plant Cover and Abundance Between the Various Forest Canopies -- 3.11 Types of Medicinal Plant Canopy -- 3.11.1 Closed Canopy -- 3.11.2 Open Spaces -- 3.11.3 Partial Canopy -- 4 Conclusion -- References -- 4 Classification of Phytochemicals in Plants with Herbal Value -- 1 Introduction -- 2 Classification of Phytochemicals -- 2.1 Flavonoids -- 2.1.1 Isoflavone -- 2.1.2 Flavanone -- 2.1.3 Flavone -- 2.1.4 Flavanol -- 2.1.5 Flavonol -- 2.1.6 Flavanonol -- 2.1.7 Anthocyanidins -- 2.1.8 Chalcones -- 2.2 Alkaloids -- 2.3 Terpenoids -- 2.3.1 Monoterpenoids -- 2.3.2 Sesquiterpenes -- 2.3.3 Diterpenes -- 2.3.4 Triterpenes -- 2.3.5 Tetraterpenes -- 2.3.6 Polyterpenoids.
2.4 Phenolic Components -- 2.4.1 Hydroxybenzoic Acids -- 2.4.2 Hydroxycinnamic Acids -- 2.5 Phytosterols -- 3 Role of Secondary Metabolites in Diseases Treatment -- 3.1 Hepatic Disorders -- 3.2 Renal Disorders -- 3.3 Cardiac Disorders -- 3.4 Cancer Treatment -- 3.5 Antimicrobial Activity -- 3.6 Anti-Inflammatory Activity -- 3.7 Neurological Disorders -- 4 Artificial Phytochemicals Production -- 5 Recent Advances in Herbal Medicine -- 6 Conclusion -- References -- 5 Cola accuminata: Phytochemical Constituents, Nutritional Characteristics, Scientific Validated Pharmacological Properties, E... -- 1 Introduction -- 2 History and Cultural Significance of Cola accuminata -- 3 Nutritional Properties of Cola accuminata -- 3.1 Stimulant -- 3.2 Energy Source -- 3.3 Dietary Fibre -- 3.4 Minerals -- 3.5 Antioxidant -- 3.6 Vitamins -- 4 Phytochemical Constituents of Cola accuminata -- 4.1 Proximate Composition of Cola accuminata -- 4.1.1 Moisture Content -- 4.1.2 Protein Content -- 4.1.3 Fat Content -- 4.1.4 Ash Content -- 4.1.5 Total and Reducing Sugar Content -- 4.1.6 Carbohydrate and Energy Value -- 4.2 Antioxidants Properties -- 4.2.1 Free Radical Scavenging Activity -- 4.2.2 Hydrogen Peroxide Scavenging -- 4.2.3 Metal Chelating Capacity -- 4.2.4 Lipid Peroxidation Inhibition -- 4.2.5 DNA Protection -- 5 Traditional and Ethno-Medicinal Uses of Cola accuminata -- 5.1 Digestive Aid -- 5.2 Diuretic Properties -- 5.3 Aphrodisiac Effects -- 5.4 Antimicrobial Activity -- 5.5 Anti-inflammatory and Analgesic Characteristics -- 5.6 Respiratory Support -- 5.7 Mental Alertness and Cognitive Enhancement -- 5.8 Antidiabetic Effects -- 5.9 Wound Healing Properties -- 5.10 Anti-cancer Properties -- 6 Modern Scientific Research on Pharmacological Potentials of Cola accuminata -- 6.1 Antimicrobial Activity -- 6.2 Antioxidant and Anti-inflammatory Effects.
6.3 Antidiabetic Activity -- 6.4 Neuroprotective Effects -- 6.5 Anti-cancer Potential -- 6.6 Anti-Ulceric Properties -- 6.7 Wound Healing Properties -- 7 Some Herbal Formulations Involving Cola accuminata as Active Ingredients -- 7.1 Agbo Formulation -- 7.2 Ewuro-Ajekobale Formulation -- 7.3 Ciklavit Herbal Preparation -- 7.4 Agbo-Iba -- 7.5 Orogbo Formulation -- 7.6 Opa Eyin Formulation -- 7.7 Agbo-Jedi Formulation -- 7.8 Agbo-Atosi Formulation -- 7.9 Oroki Formulation -- 7.10 Osomo Formula -- 7.11 Epa-Ijebu Formulation -- 8 Safety Considerations and Side Effects of Cola accuminata -- 8.1 Caffeine Content -- 8.2 Allergic Reactions -- 8.3 Interactions with Medications -- 8.4 Gastrointestinal Discomfort -- 8.5 Pregnancy and Lactation -- 8.6 Blood Pressure and Heart Conditions -- 8.7 Liver and Kidney Condition -- 8.8 Children and Adolescents -- 9 Commercial Properties of Cola accuminata -- 9.1 Food and Beverage Industry -- 9.2 Pharmaceutical Industry -- 9.3 Cosmetics and Personal Care Products -- 9.4 Traditional and Cultural Practices -- 9.5 Flavour and Fragrance Industry -- 9.6 Herbal Supplements and Nutraceuticals -- 9.7 Traditional Medicine and Remedies -- 9.8 Agricultural and Horticultural Uses -- 9.9 Food and Confectionery Industry -- 9.10 Veterinary Medicine -- 10 Conclusion -- References -- 6 Citrus aurantium: Phytochemistry, Therapeutic Potential, Safety Considerations, and Research Needs -- 1 Introduction -- 2 Overview of the Non-pharmacological Uses of Citrus aurantium -- 2.1 The Role of Citrus aurantium in Food Preservation -- 2.1.1 Antibacterial Properties of Citrus aurantium and Its Food Preservative Potential -- 2.1.2 Antifungal Properties of Citrus aurantium and Its Food Preservative Potential -- 2.1.3 Antioxidant Properties of Citrus aurantium and Its Food Preservative Potential -- 2.2 The Role of Citrus aurantium in Aromatherapy.
2.3 The Role of Citrus aurantium in Pulp and Paper Production.
Record Nr. UNINA-9910872189903321
Izah Sylvester Chibueze  
Cham : , : Springer International Publishing AG, , 2024
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui