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Bioactive Phytochemicals in Health and Disease
Bioactive Phytochemicals in Health and Disease
Autore Iriti Marcello
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 electronic resource (264 p.)
Soggetto topico Medicine
Soggetto non controllato quercetin
nervous system
molecular signals
pharmacological potential
cognitive impairment
micronuclei
radioprotectors
radiation effects
melanoma
PNT2
B16F10 cells
Ulmus parvifolia
wound healing
matrix metalloproteinase
transforming growth factor
skin rejuvenation
kaempferol
naringin
orientin
rutin
vitexin
chlorogenic acid
citric acid
malic acid
quinic acid
rosmarinic acid
curcumin
nanocurcumin
neurological disorders
nanocarriers
liposomes
cancer
diet
flavonoids
food supplements
hormesis
phytoestrogens
sulforaphane
resveratrol
cardiovascular disease
nanomedicine
liposome
nanoformulation
RNA-dependent RNA polymerase
remdesivir
chloroquine
SARS-CoV-2
COVID-19
spike glycoproteins
Acorus calamus
ethnomedicinal
phytochemistry
toxicity
pharmacological action
clinical trial
neuroprotective
neurological
metabolic application
kurarinone
coronavirus
HCoV-OC43
autophagy
infection
MRC-5 cell
LC3
p62/SQSTM1 protein
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557389003321
Iriti Marcello  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Health-Promoting Effects of Traditional Foods
Health-Promoting Effects of Traditional Foods
Autore Iriti Marcello
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 electronic resource (168 p.)
Soggetto topico Research & information: general
Biology, life sciences
Food & society
Soggetto non controllato Verbenaceae
isoprenoids
β-caryophyllene
flavonoids
anthocyanins
antiradical capacity
DPPH
maqui
murta
calafate
arrayán
Chilean strawberry
berries
functional foods
Mangifera indica
mango
UPLC
ESI-MS
polyphenols
xanthonoids
gallotannins
hydroxybenzophenones
mass spectrometry
antioxidant
antitumoral
corn silk
cumin
tamarind
aqueous extracts
form
postprandial glycemia
postprandial insulinemia
advanced glycation end products
anti-glycation
glycative stress
glyoxalase
methylglyoxal
cytokine
nutrients
food composition
African
Caribbean
macronutrients
energy
vitamins and minerals
wild Italian Prunus spinosa L. fruit
blackthorn
phenolic compounds
antimicrobial
ceramides
lipids
functional food
nutraceuticals
traditional food
Mediterranean diet
Nordic diet
overweight
obesity
cardiovascular disease
bioactive phytochemicals
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557447003321
Iriti Marcello  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui