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Bioactive Phytochemicals in Health and Disease
Bioactive Phytochemicals in Health and Disease
Autore Iriti Marcello
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 online resource (264 p.)
Soggetto topico Medicine and Nursing
Soggetto non controllato Acorus calamus
autophagy
B16F10 cells
cancer
cardiovascular disease
chlorogenic acid
chloroquine
citric acid
clinical trial
cognitive impairment
coronavirus
COVID-19
curcumin
diet
ethnomedicinal
flavonoids
food supplements
HCoV-OC43
hormesis
infection
kaempferol
kurarinone
LC3
liposome
liposomes
malic acid
matrix metalloproteinase
melanoma
metabolic application
micronuclei
molecular signals
MRC-5 cell
n/a
nanocarriers
nanocurcumin
nanoformulation
nanomedicine
naringin
nervous system
neurological
neurological disorders
neuroprotective
orientin
p62/SQSTM1 protein
pharmacological action
pharmacological potential
phytochemistry
phytoestrogens
PNT2
quercetin
quinic acid
radiation effects
radioprotectors
remdesivir
resveratrol
RNA-dependent RNA polymerase
rosmarinic acid
rutin
SARS-CoV-2
skin rejuvenation
spike glycoproteins
sulforaphane
toxicity
transforming growth factor
Ulmus parvifolia
vitexin
wound healing
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557389003321
Iriti Marcello  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Health-Promoting Effects of Traditional Foods
Health-Promoting Effects of Traditional Foods
Autore Iriti Marcello
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 online resource (168 p.)
Soggetto topico Biology, life sciences
Food & society
Research & information: general
Research and information: general
Cultural studies: food and society
Soggetto non controllato advanced glycation end products
African
anthocyanins
anti-glycation
antimicrobial
antioxidant
antiradical capacity
antitumoral
aqueous extracts
arrayán
berries
bioactive phytochemicals
blackthorn
calafate
cardiovascular disease
Caribbean
ceramides
Chilean strawberry
corn silk
cumin
cytokine
DPPH
energy
ESI-MS
flavonoids
food composition
form
functional food
functional foods
gallotannins
glycative stress
glyoxalase
hydroxybenzophenones
isoprenoids
lipids
macronutrients
Mangifera indica
mango
maqui
mass spectrometry
Mediterranean diet
methylglyoxal
murta
Nordic diet
nutraceuticals
nutrients
obesity
overweight
phenolic compounds
polyphenols
postprandial glycemia
postprandial insulinemia
tamarind
traditional food
UPLC
Verbenaceae
vitamins and minerals
wild Italian Prunus spinosa L. fruit
xanthonoids
β-caryophyllene
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557447003321
Iriti Marcello  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui