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Practical skills in biomolecular sciences / / Rob Reed, David Holmes, Jonathan Weyers, Allan Jones
| Practical skills in biomolecular sciences / / Rob Reed, David Holmes, Jonathan Weyers, Allan Jones |
| Autore | Reed Rob (Robert H.) |
| Edizione | [Fifth edition.] |
| Pubbl/distr/stampa | Harlow, England ; ; New York : , : Pearson, , 2016 |
| Descrizione fisica | 1 online resource (556 pages) : illustrations |
| Disciplina | 574.19283 |
| Soggetto topico |
Molecular biology
Biomolecules Biochemistry |
| ISBN | 1-292-16121-3 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Cover -- Title Page -- Copyright Page -- Contents -- List of boxes -- Preface -- List of abbreviations -- Acknowledgements -- For the student -- Study and examination skills -- 1. The importance of transferable skills -- 2. Managing your time -- 3. Working with others -- 4. Taking notes from lectures and texts -- 5. Learning effectively -- 6. Revision strategies -- 7. Assignments and exams -- 8. Preparing your curriculum vitae -- Information technology and learning resources -- 9. Finding and citing published information -- 10. Evaluating information -- 11. Using online resources -- 12. Bioinformatics - Internet resources -- 13. Using spreadsheets -- 14. Using word processors, databases and other packages -- Communicating information -- 15. Organising a poster display -- 16. Giving a spoken presentation -- 17. General aspects of scientific writing -- 18. Writing essays -- 19. Reporting practical and project work -- 20. Writing literature surveys and reviews -- Fundamental laboratory techniques -- 21. Essentials of practical work -- 22. Bioethics -- 23. Health and safety -- 24. Working with liquids -- 25. Basic laboratory procedures -- 26. Principles of solution chemistry -- 27. pH and buffer solutions -- 28. Introduction to microscopy -- 29. Setting up and using a light microscope -- The investigative approach -- 30. Making measurements -- 31. SI units and their use -- 32. Scientific method and design of experiments -- 33. Making notes of practical work -- 34. Project work -- Working with cells and tissues -- 35. Sterile technique -- 36. Culture systems and growth measurement -- 37. Collecting and isolating microbes -- 38. Identifying microbes -- 39. Naming microbes and other organisms -- 40. Working with animal and plant tissues and cells -- 41. Homogenisation and fractionation of cells and tissues -- Analytical techniques.
42. Calibration and its application to quantitative analysis -- 43. Immunological methods -- 44. Using stable isotopes -- 45. Using radioisotopes -- 46. Measuring light -- 47. Basic spectroscopy -- 48. Advanced spectroscopy and spectrometry -- 49. Centrifugation -- 50. Chromatography - separation methods -- 51. Chromatography - detection and analysis -- 52. Principles and practice of electrophoresis -- 53. Advanced electrophoretic techniques -- 54. Electroanalytical techniques -- Assaying biomolecules and studying metabolism -- 55. Analysis of biomolecules: fundamental principles -- 56. Assaying amino acids, peptides and proteins -- 57. Assaying lipids -- 58. Assaying carbohydrates -- 59. Assaying nucleic acids and nucleotides -- 60. Protein purification -- 61. Enzyme studies -- 62. Membrane transport processes -- 63. Photosynthesis and respiration -- Genetics -- 64. Mendelian genetics -- 65. Bacterial and phage genetics -- 66. Molecular genetics I - fundamental principles -- 67. Molecular genetics II - PCR and related applications -- 68. Molecular genetics III - genetic manipulation techniques -- Analysis and presentation of data -- 69. Manipulating and transforming raw data -- 70. Using graphs -- 71. Presenting data in tables -- 72. Hints for solving numerical problems -- 73. Descriptive statistics -- 74. Choosing and using statistical tests -- Index. |
| Record Nr. | UNINA-9910154956503321 |
Reed Rob (Robert H.)
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| Harlow, England ; ; New York : , : Pearson, , 2016 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Practical skills in chemistry / / John R. Dean, Alan M. Jones, David Holmes, Rob Reed, Jonathan Weyers, Allan Jones
| Practical skills in chemistry / / John R. Dean, Alan M. Jones, David Holmes, Rob Reed, Jonathan Weyers, Allan Jones |
| Autore | Dean John R |
| Edizione | [2nd ed.] |
| Pubbl/distr/stampa | Harlow, : Prentice Hall, 2011 |
| Descrizione fisica | 1 online resource (xvii, 569 p.) : ill |
| Disciplina | 542 |
| Altri autori (Persone) |
JonesAlan M
HolmesDavid <1946-> ReedRob (Robert H.) JonesA. M <1945-> (Allan M.) WeyersJonathan D. B |
| Soggetto topico |
Chemistry - Study and teaching
Chemistry |
| ISBN |
1-283-17322-0
9786613173225 0-273-73119-X |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Cover -- Practical Skills in Chemistry -- Contents -- List of boxes -- Preface to the second edition -- Guided tour -- For the student -- Acknowledgements -- List of abbreviations -- Study and examination skills -- The importance of transferable skills -- Managing your time -- Working with others -- Taking notes from lectures and texts -- Learning and revising -- Curriculum options, assessments and exams -- Preparing your curriculum vitae -- Information technology and library resources -- Finding and citing published information -- Evaluating information -- Using online resources -- Internet resources for chemistry -- Using spreadsheets -- Word processors, databases and other packages -- Communicating information -- Organising a poster display -- Giving a spoken presentation -- General aspects of scientific writing -- Writing essays -- Reporting practical and project work -- Writing literature surveys and reviews -- Fundamental laboratory techniques -- Your approach to practical work -- Health and safety -- Working with liquids -- Basic laboratory procedures I -- Basic laboratory procedures II -- pH and buffer solutions -- The investigative approach -- Making and recording measurements -- SI units and their use -- Scientific method and design of experiments -- Project work -- Laboratory techniques -- Melting points -- Recrystallisation -- Solvent extraction -- Distillation -- Reflux -- Evaporation -- Inert atmosphere methods -- Combinatorial chemistry -- Classical techniques -- Qualitative techniques for inorganic analysis -- Gravimetry -- Procedures in volumetric analysis -- Acid-base titrations -- Complexometric titrations -- Redox titrations -- Precipitation titrations -- Instrumental techniques -- Fundamental principles of quantitative chemical analysis -- Calibration and quantitative analysis -- Basic spectroscopy -- Atomic spectroscopy -- X-ray fluorescence spectroscopy -- Chromatography - basic principles -- Gas and liquid chromatography -- Electrophoresis -- Electroanalytical techniques -- Radioactive isotopes and their uses -- Infrared spectroscopy -- Nuclear magnetic resonance spectroscopy -- Mass spectrometry -- Thermal analysis -- Analysis and presentation of data -- Using graphs -- Presenting data in tables -- Hints for solving numerical problems -- Descriptive statistics -- Choosing and using statistical tests -- Drawing chemical structures -- Chemometrics -- Computational chemistry -- Answers to study exercises -- Index. |
| Record Nr. | UNINA-9910150243803321 |
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Dean John R
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| Harlow, : Prentice Hall, 2011 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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