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The Power of the Chinese Dragon [[electronic resource] ] : Implications for African Development and Economic Growth / / edited by Spencer Henson, Fiona Yap
| The Power of the Chinese Dragon [[electronic resource] ] : Implications for African Development and Economic Growth / / edited by Spencer Henson, Fiona Yap |
| Edizione | [1st ed. 2016.] |
| Pubbl/distr/stampa | London : , : Palgrave Macmillan UK : , : Imprint : Palgrave Macmillan, , 2016 |
| Descrizione fisica | 1 online resource (288 p.) |
| Disciplina | 338.9 |
| Collana | Palgrave Readers in Economics |
| Soggetto topico |
Economic policy
International economics Asia—Economic conditions Development economics Political economy Economic growth Economic Policy International Economics Asian Economics Development Economics International Political Economy Economic Growth |
| ISBN | 1-137-57449-6 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Cover; Contents; List of Figures and Tables; Notes on Editors; About EADI; Introduction: Can Africa Manage the Power of the Chinese Dragon?; 1 Do Chinese Exports Crowd-out African Goods? An Econometric Analysis by Country and Sector; 2 China's Growth and the Agricultural Exports of Sub-Saharan Southern Africa; 3 China-Africa Trade Relations: Insights from AERC Scoping Studies; 4 Part of the Disease Or Part of the Cure? Chinese Investments in the Zambian Mining and Construction Sectors; 5 Chinese FDI in Sub-Saharan Africa: Engaging with Large Dragons
6 China's Private Enterprises in Africa and the Implications for African Development7 Chinese Migrants in Africa as New Agents of Development? An Analytical Framework; 8 Beyond the BRICs: Alternative Strategies of Influence in the Global Politics of Development; 9 Another BRIC in the Wall? South Africa's Developmental Impact and Contradictory Rise in Africa and Beyond; 10 The EU's Response to China's Africa Safari: Can Triangular Co-operation Match Needs?; Index |
| Record Nr. | UNINA-9910254879903321 |
| London : , : Palgrave Macmillan UK : , : Imprint : Palgrave Macmillan, , 2016 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
The Safe Food Imperative : : Accelerating Progress in Low- and Middle-Income Countries / / Steven Jaffee
| The Safe Food Imperative : : Accelerating Progress in Low- and Middle-Income Countries / / Steven Jaffee |
| Autore | Jaffee Steven |
| Pubbl/distr/stampa | Washington, D.C. : , : The World Bank, , 2018 |
| Descrizione fisica | 1 online resource (208 pages) |
| Disciplina | 363.1926 |
| Collana | Agriculture and Food Series |
| Soggetto topico |
Food - Safety measures
Food handling |
| ISBN | 1-4648-1346-9 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Cover; Half Title; Title; Copyright; Contents; Foreword; Acknowledgments; About the Lead Authors; About the Contributors; Executive Summary; Abbreviations; Introduction; The Food Safety Context; Aims and Audiences; Study Methods; Structure of the Report; 1. Why Safe Food Matters to Economic Development; Introduction; Food Safety and the Sustainable Development Goals; Understanding the Socioeconomic Impacts of Unsafe Food; The Food Safety Life Cycle; Summary; References; 2. Evidence on the Burden of Unsafe Food in Low- and Middle-Income Countries; Introduction The Public Health Burden of Foodborne DiseaseEconomic Costs of Foodborne Disease; Food Safety Risks in LMIC Domestic Markets; The Costs of Domestic Food Safety Failures; The Costs of Food Safety Failures in Trade; Summary; References; 3. The Status of Food Safety Management in Developing Countries; Food Safety Capacity; Factors That Motivate Food Safety Capacity and Behavioral Change; Benchmarking Food Safety Capacity; The Public Sector's Capacities for Managing Domestic Food Safety Risks; The Alternatives to Public Regulation; Enabling Smallholder Farmers to Be Food Safety Compliant The State of Capacities for Managing Trade-Related Food Safety RisksMoving toward Risk-Based Imported Food Controls; Summary; References; 4. Strengthening Food Safety Management Systems; Introduction; Steps toward a More Effective Food Safety Policy Framework; Better Implementation: Moving from Policy to Action; References; 5. The Way Forward; Conclusions; A Call to Action for Various Stakeholders; Priorities among Countries at Different Stages of the Food Safety Life Cycle; Reference; Boxes; ES. 1 Recommendations for Stakeholders in the Food Safety Life Cycle 1.1 Food Safety and the Sustainable Development Goals1.2 Market Failures Associated with Food Safety; 1.3 Dietary Changes in Low- and Middle-Income Countries; 1.4 The Link between Supermarket Penetration and Income per Capita; 1.5 Consumer Willingness to Pay for Food Safety; 1.6 Personal and Institutional Trust in Food Safety Systems; 2.1 Aflatoxins, Staple Crops, and Public Health; 2.2 The "Good" and "Bad" Food Safety Practices of Consumers; 2.3 Antimicrobial Resistance and Links to Food; 2.4 Estimating the Economic Burden of Foodborne Disease; 2.5 Sudan Red Dye in Chili Powder from India 2.6 Brazil's Tainted Meat Scandal3.1 Food Safety Culture: What Happens When No One Is Looking; 3.2 Food Handlers, Training, and Behavioral Change; 3.3 Tackling Risks from Animal-Based Foods in Vietnam; 3.4 Shifting Paradigms and Responsibilities in Food Safety Regulation; 3.5 Limitations of Market-Based Incentives: Aflatoxin Controls in Kenya; 3.6 Investing in Ukraine's Food Sector to Secure New Markets; 3.7 Training of Trainers: Bangladesh Aquaculture and India Spices; 4.1 Food Safety Lead Agencies in Chile and India; 4.2 Uruguay's Risk-Based Approach to Strengthening Food Safety Controls |
| Record Nr. | UNINA-9910793253603321 |
Jaffee Steven
|
||
| Washington, D.C. : , : The World Bank, , 2018 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
The Safe Food Imperative : : Accelerating Progress in Low- and Middle-Income Countries / / Steven Jaffee
| The Safe Food Imperative : : Accelerating Progress in Low- and Middle-Income Countries / / Steven Jaffee |
| Autore | Jaffee Steven |
| Pubbl/distr/stampa | Washington, D.C. : , : The World Bank, , 2018 |
| Descrizione fisica | 1 online resource (208 pages) |
| Disciplina | 363.1926 |
| Collana | Agriculture and Food Series |
| Soggetto topico |
Food - Safety measures
Food handling |
| ISBN | 1-4648-1346-9 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Cover; Half Title; Title; Copyright; Contents; Foreword; Acknowledgments; About the Lead Authors; About the Contributors; Executive Summary; Abbreviations; Introduction; The Food Safety Context; Aims and Audiences; Study Methods; Structure of the Report; 1. Why Safe Food Matters to Economic Development; Introduction; Food Safety and the Sustainable Development Goals; Understanding the Socioeconomic Impacts of Unsafe Food; The Food Safety Life Cycle; Summary; References; 2. Evidence on the Burden of Unsafe Food in Low- and Middle-Income Countries; Introduction The Public Health Burden of Foodborne DiseaseEconomic Costs of Foodborne Disease; Food Safety Risks in LMIC Domestic Markets; The Costs of Domestic Food Safety Failures; The Costs of Food Safety Failures in Trade; Summary; References; 3. The Status of Food Safety Management in Developing Countries; Food Safety Capacity; Factors That Motivate Food Safety Capacity and Behavioral Change; Benchmarking Food Safety Capacity; The Public Sector's Capacities for Managing Domestic Food Safety Risks; The Alternatives to Public Regulation; Enabling Smallholder Farmers to Be Food Safety Compliant The State of Capacities for Managing Trade-Related Food Safety RisksMoving toward Risk-Based Imported Food Controls; Summary; References; 4. Strengthening Food Safety Management Systems; Introduction; Steps toward a More Effective Food Safety Policy Framework; Better Implementation: Moving from Policy to Action; References; 5. The Way Forward; Conclusions; A Call to Action for Various Stakeholders; Priorities among Countries at Different Stages of the Food Safety Life Cycle; Reference; Boxes; ES. 1 Recommendations for Stakeholders in the Food Safety Life Cycle 1.1 Food Safety and the Sustainable Development Goals1.2 Market Failures Associated with Food Safety; 1.3 Dietary Changes in Low- and Middle-Income Countries; 1.4 The Link between Supermarket Penetration and Income per Capita; 1.5 Consumer Willingness to Pay for Food Safety; 1.6 Personal and Institutional Trust in Food Safety Systems; 2.1 Aflatoxins, Staple Crops, and Public Health; 2.2 The "Good" and "Bad" Food Safety Practices of Consumers; 2.3 Antimicrobial Resistance and Links to Food; 2.4 Estimating the Economic Burden of Foodborne Disease; 2.5 Sudan Red Dye in Chili Powder from India 2.6 Brazil's Tainted Meat Scandal3.1 Food Safety Culture: What Happens When No One Is Looking; 3.2 Food Handlers, Training, and Behavioral Change; 3.3 Tackling Risks from Animal-Based Foods in Vietnam; 3.4 Shifting Paradigms and Responsibilities in Food Safety Regulation; 3.5 Limitations of Market-Based Incentives: Aflatoxin Controls in Kenya; 3.6 Investing in Ukraine's Food Sector to Secure New Markets; 3.7 Training of Trainers: Bangladesh Aquaculture and India Spices; 4.1 Food Safety Lead Agencies in Chile and India; 4.2 Uruguay's Risk-Based Approach to Strengthening Food Safety Controls |
| Record Nr. | UNINA-9910823844903321 |
|
Jaffee Steven
|
||
| Washington, D.C. : , : The World Bank, , 2018 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||