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Food economics : industry and markets / / Henning Otte Hansen
Food economics : industry and markets / / Henning Otte Hansen
Autore Hansen Henning Otte <1959-, >
Pubbl/distr/stampa Abingdon, Oxon : , : Routledge, , 2013
Descrizione fisica 1 online resource (799 p.)
Disciplina 381/.41
Collana Routledge textbooks in environmental and agricultural economics
Soggetto topico Food industry and trade
Produce trade
Food supply - Political aspects
Globalization - Economic aspects
Soggetto genere / forma Electronic books.
ISBN 1-135-07503-4
0-203-06647-2
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Cover; Title; Copyright; Contents; List of figures; List of tables; Preface; 1 The uniqueness of food markets; 2 Food crises; 3 The food sector during economic development; 4 Food clusters; 5 Globalisation and food markets; 6 Newly industrialised countries, developing countries and food markets; 7 Food demand; 8 Food market policy; 9 The structure of the food industry; 10 Cooperatives in the food sector; 11 Mergers and acquisitions in the food industry: drivers and results; 12 International food business; 13 Models and methods in international food business; Bibliography; Index
Record Nr. UNINA-9910462571103321
Hansen Henning Otte <1959-, >  
Abingdon, Oxon : , : Routledge, , 2013
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Food economics : industry and markets / / Henning Otte Hansen
Food economics : industry and markets / / Henning Otte Hansen
Autore Hansen Henning Otte <1959-, >
Pubbl/distr/stampa Abingdon, Oxon : , : Routledge, , 2013
Descrizione fisica 1 online resource (xiii, 420 pages) : illustrations
Disciplina 381/.41
Collana Routledge textbooks in environmental and agricultural economics
Soggetto topico Food industry and trade
Food supply - Political aspects
Globalization - Economic aspects
ISBN 1-135-07502-6
1-135-07503-4
0-203-06647-2
Classificazione BUS000000BUS068000BUS069020
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Cover; Title; Copyright; Contents; List of figures; List of tables; Preface; 1 The uniqueness of food markets; 2 Food crises; 3 The food sector during economic development; 4 Food clusters; 5 Globalisation and food markets; 6 Newly industrialised countries, developing countries and food markets; 7 Food demand; 8 Food market policy; 9 The structure of the food industry; 10 Cooperatives in the food sector; 11 Mergers and acquisitions in the food industry: drivers and results; 12 International food business; 13 Models and methods in international food business; Bibliography; Index
Record Nr. UNINA-9910786741503321
Hansen Henning Otte <1959-, >  
Abingdon, Oxon : , : Routledge, , 2013
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Food economics : industry and markets / / Henning Otte Hansen
Food economics : industry and markets / / Henning Otte Hansen
Autore Hansen Henning Otte <1959-, >
Pubbl/distr/stampa Abingdon, Oxon : , : Routledge, , 2013
Descrizione fisica 1 online resource (xiii, 420 pages) : illustrations
Disciplina 381/.41
Collana Routledge textbooks in environmental and agricultural economics
Soggetto topico Food industry and trade
Food supply - Political aspects
Globalization - Economic aspects
ISBN 1-135-07502-6
1-135-07503-4
0-203-06647-2
Classificazione BUS000000BUS068000BUS069020
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Cover; Title; Copyright; Contents; List of figures; List of tables; Preface; 1 The uniqueness of food markets; 2 Food crises; 3 The food sector during economic development; 4 Food clusters; 5 Globalisation and food markets; 6 Newly industrialised countries, developing countries and food markets; 7 Food demand; 8 Food market policy; 9 The structure of the food industry; 10 Cooperatives in the food sector; 11 Mergers and acquisitions in the food industry: drivers and results; 12 International food business; 13 Models and methods in international food business; Bibliography; Index
Record Nr. UNINA-9910826489203321
Hansen Henning Otte <1959-, >  
Abingdon, Oxon : , : Routledge, , 2013
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui