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Consumer food safety [[electronic resource] /] / editor Chris Griffith
| Consumer food safety [[electronic resource] /] / editor Chris Griffith |
| Pubbl/distr/stampa | Bradford, England, : Emerald Group Publishing, c2005 |
| Descrizione fisica | 1 online resource (101 p.) |
| Disciplina | 363.192 |
| Altri autori (Persone) | GriffithC. J <1946-> (Christopher James) |
| Collana | British food journal: an international multi-disciplinary journal for the dissemination of food-related research |
| Soggetto topico |
Agricultural industries
Food industry and trade |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-280-50914-7
9786610509140 1-84544-426-4 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | CONTENTS; EDITORIAL ADVISORY BOARD; Consumer food safety knowledge; Bacterial contamination of domestic kitchens over a 24-hour period; Consumer perceptions of food safety education sources; Factors influencing the efficacy of consumer food safety communication; Understanding consumer perception of food quality: the cases of shrimps and cheese; Food storage and disposal: consumer practices and knowledge; Book reviews; |
| Record Nr. | UNINA-9910450467303321 |
| Bradford, England, : Emerald Group Publishing, c2005 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Consumer food safety [[electronic resource] /] / editor Chris Griffith
| Consumer food safety [[electronic resource] /] / editor Chris Griffith |
| Pubbl/distr/stampa | Bradford, England, : Emerald Group Publishing, c2005 |
| Descrizione fisica | 1 online resource (101 p.) |
| Disciplina | 363.192 |
| Altri autori (Persone) | GriffithC. J <1946-> (Christopher James) |
| Collana | British food journal: an international multi-disciplinary journal for the dissemination of food-related research |
| Soggetto topico |
Agricultural industries
Food industry and trade |
| ISBN |
1-280-50914-7
9786610509140 1-84544-426-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | CONTENTS; EDITORIAL ADVISORY BOARD; Consumer food safety knowledge; Bacterial contamination of domestic kitchens over a 24-hour period; Consumer perceptions of food safety education sources; Factors influencing the efficacy of consumer food safety communication; Understanding consumer perception of food quality: the cases of shrimps and cheese; Food storage and disposal: consumer practices and knowledge; Book reviews; |
| Record Nr. | UNINA-9910783535003321 |
| Bradford, England, : Emerald Group Publishing, c2005 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Improving compliance with food safety legislation [[electronic resource] /] / editor: Professor Chris Griffith
| Improving compliance with food safety legislation [[electronic resource] /] / editor: Professor Chris Griffith |
| Pubbl/distr/stampa | Bradford, England, : Emerald Group Publishing, c2005 |
| Descrizione fisica | 1 online resource (60 p.) |
| Disciplina |
363.19
363.19264 |
| Altri autori (Persone) | GriffithC. J <1946-> (Christopher James) |
| Collana | British food journal an international multi-disciplinary journal for the dissemination of food-related research |
| Soggetto topico |
Food adulteration and inspection
Food - Safety measures |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-280-50901-5
9786610509010 1-84544-321-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | CONTENTS; EDITORIAL ADVISORY BOARD; Are we making the most of food safety inspections?; The Toronto food inspection and disclosure system; Assessing compliance with food safety legislation in small businesses; Protecting consumers; Food safety information and food demand; Book review |
| Record Nr. | UNINA-9910449676603321 |
| Bradford, England, : Emerald Group Publishing, c2005 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Improving compliance with food safety legislation [[electronic resource] /] / editor: Professor Chris Griffith
| Improving compliance with food safety legislation [[electronic resource] /] / editor: Professor Chris Griffith |
| Pubbl/distr/stampa | Bradford, England, : Emerald Group Publishing, c2005 |
| Descrizione fisica | 1 online resource (60 p.) |
| Disciplina |
363.19
363.19264 |
| Altri autori (Persone) | GriffithC. J <1946-> (Christopher James) |
| Collana | British food journal an international multi-disciplinary journal for the dissemination of food-related research |
| Soggetto topico |
Food adulteration and inspection
Food - Safety measures |
| ISBN |
1-280-50901-5
9786610509010 1-84544-321-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | CONTENTS; EDITORIAL ADVISORY BOARD; Are we making the most of food safety inspections?; The Toronto food inspection and disclosure system; Assessing compliance with food safety legislation in small businesses; Protecting consumers; Food safety information and food demand; Book review |
| Record Nr. | UNINA-9910783491203321 |
| Bradford, England, : Emerald Group Publishing, c2005 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||