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Labor and the locavore : the making of a comprehensive food ethic / / Margaret Gray
Labor and the locavore : the making of a comprehensive food ethic / / Margaret Gray
Autore Gray Margaret <1968->
Pubbl/distr/stampa Berkeley : , : University of California Press, , [2014]
Descrizione fisica 1 online resource (xi, 225 pages) : illustrations, map
Disciplina 331.2/97473
Soggetto topico Agricultural laborers - Abuse of - Hudson River Valley (N.Y. and N.J.)
Agricultural laborers - Employment - Hudson River Valley (N.Y. and N.J.)
Labor policy - Hudson River Valley (N.Y. and N.J.)
Soggetto genere / forma Electronic books.
ISBN 0-520-27669-8
0-520-95706-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Frontmatter -- Contents -- Illustrations -- Acknowledgments -- Introduction: Is Local Food an Ethical Alternative? -- 1. Agrarianism and Hudson Valley Agriculture -- 2. The Workers: Labor Conditions, Paternalism, and Immigrant Stories -- 3. The Farmers: Challenges of the Small Business -- 4. Sustainable Jobs? Ethnic Succession and the New Latinos -- 5. Toward a Comprehensive Food Ethic -- Methodological Appendix -- Notes -- Bibliography -- Index
Record Nr. UNINA-9910452630403321
Gray Margaret <1968->  
Berkeley : , : University of California Press, , [2014]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Labor and the locavore : the making of a comprehensive food ethic / / Margaret Gray
Labor and the locavore : the making of a comprehensive food ethic / / Margaret Gray
Autore Gray Margaret <1968->
Pubbl/distr/stampa Berkeley : , : University of California Press, , [2014]
Descrizione fisica 1 online resource (xi, 225 pages) : illustrations, map
Disciplina 331.2/97473
Soggetto topico Agricultural laborers - Abuse of - Hudson River Valley (N.Y. and N.J.)
Agricultural laborers - Employment - Hudson River Valley (N.Y. and N.J.)
Labor policy - Hudson River Valley (N.Y. and N.J.)
Soggetto non controllato agrarian values
agriculture
cooking
culinary
culture
environmental protection
ethnic shift
farm life
farmers and farming
farmers
farms and farmers
food and ag
food studies
food sustainability
food systems
food writing
hidden workforce
historical development
historical roots
human trafficking
labor industrial relations
labor
latino workers
local food
local
political ecology
small farms
social justice
sustainable agriculture
sustainable food
sustenance
workers
working class
working conditions
ISBN 0-520-27669-8
0-520-95706-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Frontmatter -- Contents -- Illustrations -- Acknowledgments -- Introduction: Is Local Food an Ethical Alternative? -- 1. Agrarianism and Hudson Valley Agriculture -- 2. The Workers: Labor Conditions, Paternalism, and Immigrant Stories -- 3. The Farmers: Challenges of the Small Business -- 4. Sustainable Jobs? Ethnic Succession and the New Latinos -- 5. Toward a Comprehensive Food Ethic -- Methodological Appendix -- Notes -- Bibliography -- Index
Record Nr. UNINA-9910790539603321
Gray Margaret <1968->  
Berkeley : , : University of California Press, , [2014]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Labor and the locavore : the making of a comprehensive food ethic / / Margaret Gray
Labor and the locavore : the making of a comprehensive food ethic / / Margaret Gray
Autore Gray Margaret <1968->
Pubbl/distr/stampa Berkeley : , : University of California Press, , [2014]
Descrizione fisica 1 online resource (xi, 225 pages) : illustrations, map
Disciplina 331.2/97473
Soggetto topico Agricultural laborers - Abuse of - Hudson River Valley (N.Y. and N.J.)
Agricultural laborers - Employment - Hudson River Valley (N.Y. and N.J.)
Labor policy - Hudson River Valley (N.Y. and N.J.)
Soggetto non controllato agrarian values
agriculture
cooking
culinary
culture
environmental protection
ethnic shift
farm life
farmers and farming
farmers
farms and farmers
food and ag
food studies
food sustainability
food systems
food writing
hidden workforce
historical development
historical roots
human trafficking
labor industrial relations
labor
latino workers
local food
local
political ecology
small farms
social justice
sustainable agriculture
sustainable food
sustenance
workers
working class
working conditions
ISBN 0-520-27669-8
0-520-95706-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Frontmatter -- Contents -- Illustrations -- Acknowledgments -- Introduction: Is Local Food an Ethical Alternative? -- 1. Agrarianism and Hudson Valley Agriculture -- 2. The Workers: Labor Conditions, Paternalism, and Immigrant Stories -- 3. The Farmers: Challenges of the Small Business -- 4. Sustainable Jobs? Ethnic Succession and the New Latinos -- 5. Toward a Comprehensive Food Ethic -- Methodological Appendix -- Notes -- Bibliography -- Index
Record Nr. UNINA-9910813094503321
Gray Margaret <1968->  
Berkeley : , : University of California Press, , [2014]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui