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Best management practices for drip irrigated crops / / edited by Kamal Gurmit Singh, PhD; Megh R. Goyal, PhD, PE, Ramesh P. Rudra, PhD, PE
Best management practices for drip irrigated crops / / edited by Kamal Gurmit Singh, PhD; Megh R. Goyal, PhD, PE, Ramesh P. Rudra, PhD, PE
Autore Singh Kamal Gurmit
Edizione [First edition.]
Pubbl/distr/stampa Toronto : , : Apple Academic Press, , 2016
Descrizione fisica 1 online resource (432 p.)
Disciplina 631.5/87
Collana Research Advances in Sustainable Micro Irrigation
Soggetto topico Microirrigation
ISBN 0-429-15870-X
1-4987-1482-X
9780429158704
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto ""Cover""; ""Contents""; ""List of Contributors""; ""List of Abbreviations""; ""List of Symbols""; ""Preface""; ""Foreword 1""; ""Foreword 2""; ""Foreword 3""; ""Foreword 4""; ""Book Series: Research Advances in Sustainable Micro Irrigation""; ""About the Editors""; ""Warning/Disclaimer""; ""Part I: Irrigation Methods""; ""Chapter 1: Low Tunnel Technology for Vegetable Crops in India""; ""Chapter 2: Performance of Sweet Pepper Under Low Tunnel Technology""; ""Chapter 3: Economics of Growing Sweet Pepper in Low Tunnels""; ""Chapter 4: Performance of Greenhouse Sweet Pepper""
""Chapter 5: Nitrogen Fertigation in Drip Irrigated Cauliflower""""Chapter 6: Evaluation of Irrigation Strategies for Wheat""; ""Chapter 7: Evapotranspiration Estimations Using Climatological Approaches""; ""Chapter 8: Advances in Micro Irrigation for Enhancing Resource Use Efficiency""; ""Chapter 9: Micro Irrigated Sugarcane in India: A Review""; ""Chapter 10: Drip Irrigation Design for Sugarcane""; ""Chapter 11: Design and Cost Estimation of Micro-Sprinkler Irrigation System for Chili""; ""Chapter 12: Development of Low Pressure Fertigation Injector""
""Part II: Micro Irrigation Scheduling""""Chapter 13: Simulation of Salt Distribution and Moisture Wetting Patterns in Drip Irrigated Tomato""; ""Chapter 14: Water Use Efficiency for Sweet Peppers""; ""Chapter 15: Irrigation Water Requirements of Green Pea""; ""Chapter 16: Irrigation Scheduling of Cauliflower""; ""Part III: Mulching and Crop Performance""; ""Chapter 17: Use of Mulches in Soil Moisture Conservation: A Review""; ""Chapter 18: Performance of Drip Irrigated Groundnut""; ""Chapter 19: Performance of Drip Irrigated Potato""; ""Part IV: Crop Sequence and Economics""
""Chapter 20: Evaluation of Different Crop Sequences Using Drip Irrigation System""""Chapter 21: Economics of Drip Irrigated Crop Sequences""; ""Chapter 22: Economics of Drip Irrigated Closely Spaced Crops""; ""Chapter 23: Economics of Drip Irrigated Cauliflower-Chili Sequence""; ""Appendices""
Record Nr. UNINA-9911107300603321
Singh Kamal Gurmit  
Toronto : , : Apple Academic Press, , 2016
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Best management practices for drip irrigated crops / / edited by Kamal Gurmit Singh, PhD; Megh R. Goyal, PhD, PE, Ramesh P. Rudra, PhD, PE
Best management practices for drip irrigated crops / / edited by Kamal Gurmit Singh, PhD; Megh R. Goyal, PhD, PE, Ramesh P. Rudra, PhD, PE
Autore Singh Kamal Gurmit
Edizione [First edition.]
Pubbl/distr/stampa Toronto : , : Apple Academic Press, , 2016
Descrizione fisica 1 online resource (432 p.)
Disciplina 631.5/87
Collana Research Advances in Sustainable Micro Irrigation
Soggetto topico Microirrigation
ISBN 0-429-15870-X
1-4987-1482-X
9780429158704
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto ""Cover""; ""Contents""; ""List of Contributors""; ""List of Abbreviations""; ""List of Symbols""; ""Preface""; ""Foreword 1""; ""Foreword 2""; ""Foreword 3""; ""Foreword 4""; ""Book Series: Research Advances in Sustainable Micro Irrigation""; ""About the Editors""; ""Warning/Disclaimer""; ""Part I: Irrigation Methods""; ""Chapter 1: Low Tunnel Technology for Vegetable Crops in India""; ""Chapter 2: Performance of Sweet Pepper Under Low Tunnel Technology""; ""Chapter 3: Economics of Growing Sweet Pepper in Low Tunnels""; ""Chapter 4: Performance of Greenhouse Sweet Pepper""
""Chapter 5: Nitrogen Fertigation in Drip Irrigated Cauliflower""""Chapter 6: Evaluation of Irrigation Strategies for Wheat""; ""Chapter 7: Evapotranspiration Estimations Using Climatological Approaches""; ""Chapter 8: Advances in Micro Irrigation for Enhancing Resource Use Efficiency""; ""Chapter 9: Micro Irrigated Sugarcane in India: A Review""; ""Chapter 10: Drip Irrigation Design for Sugarcane""; ""Chapter 11: Design and Cost Estimation of Micro-Sprinkler Irrigation System for Chili""; ""Chapter 12: Development of Low Pressure Fertigation Injector""
""Part II: Micro Irrigation Scheduling""""Chapter 13: Simulation of Salt Distribution and Moisture Wetting Patterns in Drip Irrigated Tomato""; ""Chapter 14: Water Use Efficiency for Sweet Peppers""; ""Chapter 15: Irrigation Water Requirements of Green Pea""; ""Chapter 16: Irrigation Scheduling of Cauliflower""; ""Part III: Mulching and Crop Performance""; ""Chapter 17: Use of Mulches in Soil Moisture Conservation: A Review""; ""Chapter 18: Performance of Drip Irrigated Groundnut""; ""Chapter 19: Performance of Drip Irrigated Potato""; ""Part IV: Crop Sequence and Economics""
""Chapter 20: Evaluation of Different Crop Sequences Using Drip Irrigation System""""Chapter 21: Economics of Drip Irrigated Crop Sequences""; ""Chapter 22: Economics of Drip Irrigated Closely Spaced Crops""; ""Chapter 23: Economics of Drip Irrigated Cauliflower-Chili Sequence""; ""Appendices""
Record Nr. UNINA-9911133924303321
Singh Kamal Gurmit
Toronto : , : Apple Academic Press, , 2016
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Closed circuit trickle irrigation design : theory and applications / / edited by Megh R. Goyal, PhD, PE, senior editor-in-chief ; Hani A.A. Mansour, PhD, co-editor
Closed circuit trickle irrigation design : theory and applications / / edited by Megh R. Goyal, PhD, PE, senior editor-in-chief ; Hani A.A. Mansour, PhD, co-editor
Autore Goyal Megh R
Edizione [1st ed.]
Pubbl/distr/stampa Taylor and Francis, 2015
Descrizione fisica 1 online resource (430 p.)
Disciplina 631.5/87
Collana Research Advances in Sustainable Micro Irrigation
Soggetto topico Microirrigation
Irrigation farming
Irrigation water
Water-supply, Agricultural - Management
Electricity in agriculture
ISBN 0-429-17342-3
1-4987-2437-X
9780429173424
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Front Cover; CONTENTS; LIST OF CONTRIBUTORS; LIST OF ABBREVIATIONS; LIST OF SYMBOLS; PREFACE; FOREWORD 1; FOREWORD 2; FOREWORD 3; FOREWORD 4; WARNING/DISCLAIMER; ABOUT SENIOR EDITOR-IN-CHIEF; ABOUT CO-EDITOR; BOOK REVIEWS; OTHER BOOKS ON MICRO IRRIGATION TECHNOLOGY FROM APPLE ACADEMIC PRESS, INC.; PART I IRRIGATION METHODS; CHAPTER 1: SOIL MOISTURE AND SALINITY DISTRIBUTIONS UNDER MODIFIED SPRINKLER IRRIGATION; CHAPTER 2: PERFORMANCE OF SPRINKLER IRRIGATED WHEAT - PART I; CHAPTER 3: PERFORMANCE OF SPRINKLER IRRIGATED WHEAT - PART II; PART II CLOSED CIRCUIT TRICKLE IRRIGATION DESIGN
CHAPTER 4: DESIGN CONSIDERATIONS FOR CLOSED CIRCUIT DESIGN OF DRIP IRRIGATION SYSTEMCHAPTER 5: PERFORMANCE OF MAIZE UNDER BUBBLER IRRIGATION SYSTEM; CHAPTER 6: ENERGY AND WATER SAVINGS IN DRIP IRRIGATION SYSTEMS; CHAPTER 7: AUTOMATION OF MINI-SPRINKLER AND DRIP IRRIGATION SYSTEMS; PART III APPLICATIONS IN SANDY SOILS; CHAPTER 8: WATER AND FERTILIZER USE EFFICIENCIES FOR DRIP IRRIGATED MAIZE; CHAPTER 9: PERFORMANCE OF DRIP IRRIGATED YELLOW CORN: KINGDOM OF SAUDI ARABIA; CHAPTER 10: WATER AND FERTILIZER USE EFFICIENCIES FOR DRIP IRRIGATED CORN: KINGDOM OF SAUDI ARABIA
CHAPTER 11: PERFORMANCE OF DRIP IRRIGATED SOYBEANCHAPTER 12: DRIP IRRIGATION IN RICE; CHAPTER 13: EVALUATION OF EMITTER CLOGGING FOR DRIP IRRIGATED SNAP BEANS; CHAPTER 14: EVALUATION OF EMITTER CLOGGING; CHAPTER 15: EVAPOTRANSPIRATION FOR CYPRESS AND PINE FORESTS: FLORIDA, USA1; APPENDIX A: CONVERSION SI AND NON-SI UNITS; APPENDIX B: PIPE AND CONDUIT FLOW; APPENDIX C: PERCENTAGE OF DAILY SUNSHINE HOURS: FOR NORTH AND SOUTH HEMISPHERES; APPENDIX D: PSYCHOMETRIC CONSTANT (γ) FOR DIFFERENT ALTITUDES (Z); APPENDIX E: SATURATION VAPOR PRESSURE [es] FOR DIFFERENT TEMPERATURES (T)
APPENDIX F: SLOPE OF VAPOR PRESSURE CURVE (Δ) FOR DIFFERENT TEMPERATURES (T)APPENDIX G: NUMBER OF THE DAY IN THE YEAR (JULIAN DAY); APPENDIX H: STEFAN-BOLTZMANN LAW AT DIFFERENT TEMPERATURES (T); APPENDIX I: THERMODYNAMIC PROPERTIES OF AIR AND WATER; Back Cover
Record Nr. UNINA-9911133898303321
Goyal Megh R  
Taylor and Francis, 2015
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Closed circuit trickle irrigation design : theory and applications / / edited by Megh R. Goyal, PhD, PE, senior editor-in-chief ; Hani A.A. Mansour, PhD, co-editor
Closed circuit trickle irrigation design : theory and applications / / edited by Megh R. Goyal, PhD, PE, senior editor-in-chief ; Hani A.A. Mansour, PhD, co-editor
Edizione [1st ed.]
Pubbl/distr/stampa Oakville, Ontario : , : Apple Academic Press, , [2016]
Descrizione fisica 1 online resource (430 p.)
Disciplina 631.5/87
Collana Research Advances in Sustainable Micro Irrigation
Soggetto topico Microirrigation
Irrigation farming
Irrigation water
Water-supply, Agricultural - Management
Electricity in agriculture
ISBN 0-429-17342-3
1-4987-2437-X
9780429173424
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Front Cover; CONTENTS; LIST OF CONTRIBUTORS; LIST OF ABBREVIATIONS; LIST OF SYMBOLS; PREFACE; FOREWORD 1; FOREWORD 2; FOREWORD 3; FOREWORD 4; WARNING/DISCLAIMER; ABOUT SENIOR EDITOR-IN-CHIEF; ABOUT CO-EDITOR; BOOK REVIEWS; OTHER BOOKS ON MICRO IRRIGATION TECHNOLOGY FROM APPLE ACADEMIC PRESS, INC.; PART I IRRIGATION METHODS; CHAPTER 1: SOIL MOISTURE AND SALINITY DISTRIBUTIONS UNDER MODIFIED SPRINKLER IRRIGATION; CHAPTER 2: PERFORMANCE OF SPRINKLER IRRIGATED WHEAT - PART I; CHAPTER 3: PERFORMANCE OF SPRINKLER IRRIGATED WHEAT - PART II; PART II CLOSED CIRCUIT TRICKLE IRRIGATION DESIGN
CHAPTER 4: DESIGN CONSIDERATIONS FOR CLOSED CIRCUIT DESIGN OF DRIP IRRIGATION SYSTEMCHAPTER 5: PERFORMANCE OF MAIZE UNDER BUBBLER IRRIGATION SYSTEM; CHAPTER 6: ENERGY AND WATER SAVINGS IN DRIP IRRIGATION SYSTEMS; CHAPTER 7: AUTOMATION OF MINI-SPRINKLER AND DRIP IRRIGATION SYSTEMS; PART III APPLICATIONS IN SANDY SOILS; CHAPTER 8: WATER AND FERTILIZER USE EFFICIENCIES FOR DRIP IRRIGATED MAIZE; CHAPTER 9: PERFORMANCE OF DRIP IRRIGATED YELLOW CORN: KINGDOM OF SAUDI ARABIA; CHAPTER 10: WATER AND FERTILIZER USE EFFICIENCIES FOR DRIP IRRIGATED CORN: KINGDOM OF SAUDI ARABIA
CHAPTER 11: PERFORMANCE OF DRIP IRRIGATED SOYBEANCHAPTER 12: DRIP IRRIGATION IN RICE; CHAPTER 13: EVALUATION OF EMITTER CLOGGING FOR DRIP IRRIGATED SNAP BEANS; CHAPTER 14: EVALUATION OF EMITTER CLOGGING; CHAPTER 15: EVAPOTRANSPIRATION FOR CYPRESS AND PINE FORESTS: FLORIDA, USA1; APPENDIX A: CONVERSION SI AND NON-SI UNITS; APPENDIX B: PIPE AND CONDUIT FLOW; APPENDIX C: PERCENTAGE OF DAILY SUNSHINE HOURS: FOR NORTH AND SOUTH HEMISPHERES; APPENDIX D: PSYCHOMETRIC CONSTANT (γ) FOR DIFFERENT ALTITUDES (Z); APPENDIX E: SATURATION VAPOR PRESSURE [es] FOR DIFFERENT TEMPERATURES (T)
APPENDIX F: SLOPE OF VAPOR PRESSURE CURVE (Δ) FOR DIFFERENT TEMPERATURES (T)APPENDIX G: NUMBER OF THE DAY IN THE YEAR (JULIAN DAY); APPENDIX H: STEFAN-BOLTZMANN LAW AT DIFFERENT TEMPERATURES (T); APPENDIX I: THERMODYNAMIC PROPERTIES OF AIR AND WATER; Back Cover
Record Nr. UNINA-9911099667503321
Oakville, Ontario : , : Apple Academic Press, , [2016]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Evapotranspiration : principles and applications for water management / / edited by Megh R. Goyal, PhD, PE, editor-in-chief and Eric W. Harmsen, PhD, PE, co-editor
Evapotranspiration : principles and applications for water management / / edited by Megh R. Goyal, PhD, PE, editor-in-chief and Eric W. Harmsen, PhD, PE, co-editor
Edizione [First edition.]
Pubbl/distr/stampa Toronto : , : Apple Academic Press,
Descrizione fisica 1 online resource (620 p.)
Disciplina 551.572
Soggetto topico Evapotranspiration
Soggetto genere / forma Electronic books.
ISBN 0-429-16135-2
1-4822-1216-1
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto part I. Principles -- part II. Applications -- part III. Water management in the tropics.
Record Nr. UNINA-9910453041903321
Toronto : , : Apple Academic Press,
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Evapotranspiration : principles and applications for water management / / edited by Megh R. Goyal, PhD, PE, editor-in-chief and Eric W. Harmsen, PhD, PE, co-editor
Evapotranspiration : principles and applications for water management / / edited by Megh R. Goyal, PhD, PE, editor-in-chief and Eric W. Harmsen, PhD, PE, co-editor
Edizione [First edition.]
Pubbl/distr/stampa Toronto : , : Apple Academic Press,
Descrizione fisica 1 online resource (620 p.)
Disciplina 551.572
Soggetto topico Evapotranspiration
ISBN 0-429-16135-2
1-4822-1216-1
9780429161353
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto part I. Principles -- part II. Applications -- part III. Water management in the tropics.
Record Nr. UNINA-9911091097103321
Toronto : , : Apple Academic Press,
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Evapotranspiration : principles and applications for water management / / edited by Megh R. Goyal, PhD, PE, editor-in-chief and Eric W. Harmsen, PhD, PE, co-editor
Evapotranspiration : principles and applications for water management / / edited by Megh R. Goyal, PhD, PE, editor-in-chief and Eric W. Harmsen, PhD, PE, co-editor
Edizione [First edition.]
Pubbl/distr/stampa Toronto : , : Apple Academic Press,
Descrizione fisica 1 online resource (620 p.)
Disciplina 551.572
Soggetto topico Evapotranspiration
ISBN 0-429-16135-2
1-4822-1216-1
9780429161353
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto part I. Principles -- part II. Applications -- part III. Water management in the tropics.
Record Nr. UNINA-9911133512103321
Toronto : , : Apple Academic Press,
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Food Process Engineering and Technology : Safety, Packaging, Nanotechnologies and Human Health / / edited by Junaid Ahmad Malik, Megh R. Goyal, Anu Kumari
Food Process Engineering and Technology : Safety, Packaging, Nanotechnologies and Human Health / / edited by Junaid Ahmad Malik, Megh R. Goyal, Anu Kumari
Edizione [1st ed. 2023.]
Pubbl/distr/stampa Singapore : , : Springer Nature Singapore : , : Imprint : Springer, , 2023
Descrizione fisica 1 online resource (XLI, 512 p. 1 illus.)
Disciplina 664
Soggetto topico Food science
Food - Safety measures
Food - Analysis
Chemistry
Food Science
Food Safety
Food Engineering
Food Studies
Food Analysis
Food Chemistry
ISBN 981-9968-31-3
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto PART I: NOVEL TECHNOLOGIES IN FOOD PROCESSING -- 1. Emerging Novel Technologies for Food Drying -- 2. Foods and Food Products: Significance and Applications of Collegative Properties -- 3. Scope of Three-Dimensional Printing for Fabrication of Foods -- 4. Sustainable Renewable Energy Sources for Food and Dairy Processing -- PART II: RECENT TRENDS IN FOOD QUALITY AND MANAGEMENT -- 5. Applications of Edible Coatings to Extend Shelf-life of Fresh Fruits -- 6. Food Processing and Management of Food Supply Chain: From Farm to Fork -- 7. Microplastics in Foods: An Emerging Food Safety Threat -- 8. Scope of Genetically Engineered Organisms: Food Science and Pest Management Strategy -- 9. Diverse Bioengineering Tools for Crop Improvement -- PART III: INNOVATIONS IN FOOD PACKAGING -- 10. New-age Packaging for Foods and Food Products -- 11. Biodegradable Packaging: Recent Advances and Applications in Food Industry -- 12. Recent Trends in Biodegradable Packaging of Foods -- 13. Scope of Herbal Extracts and Essential Oils for Extension of Shelf-life of Packaged Foods -- PART IV: POTENTIAL OF NANOMATERIALS IN FOOD PACKAGING -- 14. Engineered Nanomaterials in Food Packaging: Synthesis, Safety Issues and Assessment -- 15. Nanomaterials in Foods: Recent Advances, Applications and Safety -- PART V: NANOTECHNOLOGY APPLICATIONS IN FOOD TECHNOLOGY -- 16. Scope of Nanotechnology in Food Science and Food Engineering -- 17. Scope of Nanoencapsulation for Delivery of Functional Food Ingredients -- 18. Scope of Nanotechnology for Sustainable Production of Nutritive Foods -- PART VI: FOOD SCIENCE AND NUTRITIONAL RESEARCH FOR HUMAN HEALTH -- 19. Bioaccessibility and Bioavailability of Phenolics in Grapes and Grape Products -- 20. Recent Developments for Formulation of Infant Foods -- 21. Fermented Vigna Mungo and Carrot Pomace Cookies using Lactobacillus Casei -- 22. Role of Probiotics in Gut Micro-Flora -- 23. Screening and Isolation of Probiotic Cultures -- 24. Metabolomics Applications in Food Science and Nutritional Research.
Record Nr. UNINA-9910799228603321
Singapore : , : Springer Nature Singapore : , : Imprint : Springer, , 2023
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Handbook of Research on Food Processing and Preservation Technologies . Volume 4 Design and Development of Specific Foods, Packaging Systems, and Food Safety / / edited by Megh R. Goyal, Monika Sharma, and Preeti Birwal
Handbook of Research on Food Processing and Preservation Technologies . Volume 4 Design and Development of Specific Foods, Packaging Systems, and Food Safety / / edited by Megh R. Goyal, Monika Sharma, and Preeti Birwal
Autore Goyal Megh R.
Edizione [1st ed.]
Pubbl/distr/stampa Palm Bay, FL, USA : , : Apple Academic Press, , 2021
Descrizione fisica 1 online resource (320 pages)
Disciplina 363.1926
Soggetto topico Food - Safety measures
ISBN 1-00-318464-2
1-003-18464-2
1-000-40494-3
9781003184645
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Design of Specific Foods Favorable for Gut Microflora / Robin Alvin Wilson -- Human Gut Microbiota: Designer Diet and Review of Techniques for Identification of Microflora / Akhlash Pratap Singh -- Composite Probiotic Dairy Products: Concepts and Design With a Focus on Millets / Shubham Kumar and Monika Sharma -- Encapsulation Technology for Development of Specific Foods / Pavuluri Pavani, S. Subhashini, S. Niveadhitha, and Challagali Gowtami Apurva -- Recent Trends in Edible and Alternative Food Packaging Technologies / Ajay Yadav, Samlesh Kumari, and Dibyakanta Seth -- Recent Advancements in Edible and Biodegradable Food Packaging / Gargi Ghoshal -- Potential of Ozonation in Surface Modification of Food Packaging Polymers / R. Pandiselvam, B. L. Dinesha, Anjineyulu Kothakota, S. V. Ramesh, B. Kamalapreetha, and T. Rohit -- Characterization, Applications, and Safety Aspects of Nanomaterials in the Food and Dairy Industries / Anu Kumari, Prachi Wasnik, Saurabh Shankar Patel, and Sandeep Kumar -- Toxic Effects of Tinplate Corrosion and Mitigation Measures in Canned Foods / Shubhra Pareek, Deepti Jain, and Debasis Behera.
Altri titoli varianti Handbook of Research on Food Processing and Preservation Technologies
Record Nr. UNINA-9911117101503321
Goyal Megh R.  
Palm Bay, FL, USA : , : Apple Academic Press, , 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Handbook of Research on Food Processing and Preservation Technologies . Volume 4 Design and Development of Specific Foods, Packaging Systems, and Food Safety / / edited by Megh R. Goyal, Monika Sharma, and Preeti Birwal
Handbook of Research on Food Processing and Preservation Technologies . Volume 4 Design and Development of Specific Foods, Packaging Systems, and Food Safety / / edited by Megh R. Goyal, Monika Sharma, and Preeti Birwal
Autore Goyal Megh R.
Edizione [1st ed.]
Pubbl/distr/stampa Palm Bay, FL, USA : , : Apple Academic Press, , 2021
Descrizione fisica 1 online resource (320 pages)
Disciplina 363.1926
Soggetto topico Food - Safety measures
ISBN 1-00-318464-2
1-003-18464-2
1-000-40494-3
9781003184645
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Design of Specific Foods Favorable for Gut Microflora / Robin Alvin Wilson -- Human Gut Microbiota: Designer Diet and Review of Techniques for Identification of Microflora / Akhlash Pratap Singh -- Composite Probiotic Dairy Products: Concepts and Design With a Focus on Millets / Shubham Kumar and Monika Sharma -- Encapsulation Technology for Development of Specific Foods / Pavuluri Pavani, S. Subhashini, S. Niveadhitha, and Challagali Gowtami Apurva -- Recent Trends in Edible and Alternative Food Packaging Technologies / Ajay Yadav, Samlesh Kumari, and Dibyakanta Seth -- Recent Advancements in Edible and Biodegradable Food Packaging / Gargi Ghoshal -- Potential of Ozonation in Surface Modification of Food Packaging Polymers / R. Pandiselvam, B. L. Dinesha, Anjineyulu Kothakota, S. V. Ramesh, B. Kamalapreetha, and T. Rohit -- Characterization, Applications, and Safety Aspects of Nanomaterials in the Food and Dairy Industries / Anu Kumari, Prachi Wasnik, Saurabh Shankar Patel, and Sandeep Kumar -- Toxic Effects of Tinplate Corrosion and Mitigation Measures in Canned Foods / Shubhra Pareek, Deepti Jain, and Debasis Behera.
Altri titoli varianti Handbook of Research on Food Processing and Preservation Technologies
Record Nr. UNINA-9911149765203321
Goyal Megh R.  
Palm Bay, FL, USA : , : Apple Academic Press, , 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui