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Feeds for the Aquaculture Sector : Current Situation and Alternative Sources / / by Laura Gasco, Francesco Gai, Giulia Maricchiolo, Lucrezia Genovese, Sergio Ragonese, Teresa Bottari, Gabriella Caruso
| Feeds for the Aquaculture Sector : Current Situation and Alternative Sources / / by Laura Gasco, Francesco Gai, Giulia Maricchiolo, Lucrezia Genovese, Sergio Ragonese, Teresa Bottari, Gabriella Caruso |
| Autore | Gasco Laura |
| Edizione | [1st ed. 2018.] |
| Pubbl/distr/stampa | Cham : , : Springer International Publishing : , : Imprint : Springer, , 2018 |
| Descrizione fisica | 1 online resource (1,111 pages) |
| Disciplina | 639.8 |
| Collana | Chemistry of Foods |
| Soggetto topico |
Nutrition
Food—Biotechnology Wildlife Fishes Food Science Fish & Wildlife Biology & Management |
| ISBN | 3-319-77941-9 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Fish Meal Alternative Protein Sources for Aquaculture Feeds -- Fishery Discards as a Source of Food for Reared or Wild Fish? The Bottom Trawling in the Mediterranean Sea as a Case Study -- Sustainable Alternative for Dietary Fish Oil in Aquafeeds: Current Situation and Future Perspectives -- Supplementation of Vitamins, Minerals, Enzymes and Antioxidants in Fish feeds. |
| Record Nr. | UNINA-9910298596003321 |
Gasco Laura
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| Cham : , : Springer International Publishing : , : Imprint : Springer, , 2018 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Future challenges in Rabbit Nutrition
| Future challenges in Rabbit Nutrition |
| Autore | Gai Francesco |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (94 p.) |
| Soggetto topico |
Animals & society
Biology, life sciences Research & information: general |
| Soggetto non controllato |
antimicrobial effect
antioxidant bioavailability digestibility energy nitrogen and mineral balance energy nitrogen and mineral retention efficiency enterocin Enterococcus faecium enzyme activity feed efficiency fibre digestibility gut histology gut microbiota Hermetia illucens insect fat insoluble fibre intestinal morphology meat quality microbiota milk replacer mucosa morphology phagocytic activity rabbit rabbit feeding serum biochemistry soluble fibre Tenebrio molitor thymol weight gain whole body and carcass chemical composition |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557355303321 |
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Gai Francesco
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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