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Quality assurance in analytical chemistry [[electronic resource] ] : applications in environmental, food, and materials analysis, biotechnology, and medical engineering / / Werner Funk, Vera Dammann, Gerhild Donnevert
Quality assurance in analytical chemistry [[electronic resource] ] : applications in environmental, food, and materials analysis, biotechnology, and medical engineering / / Werner Funk, Vera Dammann, Gerhild Donnevert
Autore Funk Werner <1944-1996.>
Edizione [2nd ed.]
Pubbl/distr/stampa Weinheim, : Wiley-VCH, c2007
Descrizione fisica 1 online resource (303 p.)
Disciplina 540
543.0685
Altri autori (Persone) DammannVera
DonnevertGerhild
Soggetto topico Chemical laboratories - Quality control
Chemistry, Analytic - Quality control
Chemistry, Analytic - Technique
ISBN 1-281-08789-0
9786611087890
3-527-60944-X
3-527-60930-X
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Quality Assurance in Analytical Chemistry; Contents; Preface to the Second Edition; Preface to the First Edition; List of Symbols; 0 Introduction; 0.1 General Differentiation of Analytical Processes; 0.2 Quality of Analytical Processes and Results; 0.3 The System of Analytical Quality Assurance; 0.4 The Four-Phase Model of Analytical Quality Assurance; 1 Phase I: Establishing a New Analytical Procedure; 1.1 Introduction; 1.1.1 Objectives of Phase I; 1.1.2 When Are Characteristic Data Obtained?; 1.1.3 The Progression of Phase I; 1.1.4 Results of Phase I; Statistical Data
1.2 Calibration of the Fundamental Analytical Procedure (Fundamental Calibration)1.2.1 Establishment of an Analytical Range; 1.2.2 Preparation of Standard Samples; 1.2.3 Determination of the Calibration Function and Process Data; 1.2.3.1 Process Data for the Linear Calibration Function; 1.2.3.2 Process Data for the Second-Order Calibration Function; 1.2.3.3 Calculating Analytical Results with the Aid of the Calibration Function; 1.2.4 Verification of the Fundamental Calibration; 1.2.4.1 Verification of Linearity; 1.2.4.2 Verification of Precision; 1.3 Analyses at Very Low Concentrations
1.3.1 Decision Limit [34, 120, 132]1.3.2 Determining the Minimum Detectable Value [34, 120]; 1.3.2.1 Minimum Detectable Value, Determined Using the Distribution of Blank Values; 1.3.2.2 Minimum Detectable Value, Obtained Using the Calibration Function; 1.3.3 Limit of Quantification [34]; 1.3.4 Quick Estimation; 1.3.5 Estimation of the Decision Limit and Limit of Quantification Using the S/N Ratio; 1.4 Validation of Individual Process Steps and Examination of Matrix Influences; 1.4.1 Systematic Errors; 1.4.1.1 Constant Systematic Errors, Additive Deviations
1.4.1.2 Proportional Systematic Errors, Multiplicative Deviations1.4.2 Establishment and Assessment of the Recovery Function; 1.4.2.1 Prerequisites for the Interpretation of the Recovery Function; 1.4.2.2 Testing for Systematic Errors; 1.4.3 Application of the Recovery Function; 1.4.3.1 Checking Individual Process Steps; 1.4.3.2 Determination of the Recovery Function to Prove the Influence of a Matrix; 1.5 Additional Statistical Methods; 1.6 Use of Internal Standards [50]; 1.6.1 Definition, Purpose; 1.6.2 Conditions and Limitations of the Use of Internal Standards; 1.6.3 Procedure
1.7 Preparing for Routine Analysis1.7.1 Examination of the Time Dependency of Measured Values; 1.7.1.1 Comparison of the "Within Batch" Standard Deviation (s(w)) with the "Between Batches" Standard Deviation (s(b)) [215]; 1.7.1.2 Determining the Need for Daily Adjustment of Analytical Equipment; 1.7.1.3 The Trend Test; 1.8 Summary of the Results of Phase I (Process Development): Documentation; 2 Phase II: An Analytical Process Becomes Routine; Preparative Quality Assurance; 2.1 Introduction; 2.1.1 Objective of Phase II; 2.1.2 Execution of Phase II; 2.1.3 Progression of Phase II
2.1.4 Results of Phase II
Record Nr. UNINA-9910142572403321
Funk Werner <1944-1996.>  
Weinheim, : Wiley-VCH, c2007
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Quality assurance in analytical chemistry [[electronic resource] ] : applications in environmental, food, and materials analysis, biotechnology, and medical engineering / / Werner Funk, Vera Dammann, Gerhild Donnevert
Quality assurance in analytical chemistry [[electronic resource] ] : applications in environmental, food, and materials analysis, biotechnology, and medical engineering / / Werner Funk, Vera Dammann, Gerhild Donnevert
Autore Funk Werner <1944-1996.>
Edizione [2nd ed.]
Pubbl/distr/stampa Weinheim, : Wiley-VCH, c2007
Descrizione fisica 1 online resource (303 p.)
Disciplina 540
543.0685
Altri autori (Persone) DammannVera
DonnevertGerhild
Soggetto topico Chemical laboratories - Quality control
Chemistry, Analytic - Quality control
Chemistry, Analytic - Technique
ISBN 1-281-08789-0
9786611087890
3-527-60944-X
3-527-60930-X
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Quality Assurance in Analytical Chemistry; Contents; Preface to the Second Edition; Preface to the First Edition; List of Symbols; 0 Introduction; 0.1 General Differentiation of Analytical Processes; 0.2 Quality of Analytical Processes and Results; 0.3 The System of Analytical Quality Assurance; 0.4 The Four-Phase Model of Analytical Quality Assurance; 1 Phase I: Establishing a New Analytical Procedure; 1.1 Introduction; 1.1.1 Objectives of Phase I; 1.1.2 When Are Characteristic Data Obtained?; 1.1.3 The Progression of Phase I; 1.1.4 Results of Phase I; Statistical Data
1.2 Calibration of the Fundamental Analytical Procedure (Fundamental Calibration)1.2.1 Establishment of an Analytical Range; 1.2.2 Preparation of Standard Samples; 1.2.3 Determination of the Calibration Function and Process Data; 1.2.3.1 Process Data for the Linear Calibration Function; 1.2.3.2 Process Data for the Second-Order Calibration Function; 1.2.3.3 Calculating Analytical Results with the Aid of the Calibration Function; 1.2.4 Verification of the Fundamental Calibration; 1.2.4.1 Verification of Linearity; 1.2.4.2 Verification of Precision; 1.3 Analyses at Very Low Concentrations
1.3.1 Decision Limit [34, 120, 132]1.3.2 Determining the Minimum Detectable Value [34, 120]; 1.3.2.1 Minimum Detectable Value, Determined Using the Distribution of Blank Values; 1.3.2.2 Minimum Detectable Value, Obtained Using the Calibration Function; 1.3.3 Limit of Quantification [34]; 1.3.4 Quick Estimation; 1.3.5 Estimation of the Decision Limit and Limit of Quantification Using the S/N Ratio; 1.4 Validation of Individual Process Steps and Examination of Matrix Influences; 1.4.1 Systematic Errors; 1.4.1.1 Constant Systematic Errors, Additive Deviations
1.4.1.2 Proportional Systematic Errors, Multiplicative Deviations1.4.2 Establishment and Assessment of the Recovery Function; 1.4.2.1 Prerequisites for the Interpretation of the Recovery Function; 1.4.2.2 Testing for Systematic Errors; 1.4.3 Application of the Recovery Function; 1.4.3.1 Checking Individual Process Steps; 1.4.3.2 Determination of the Recovery Function to Prove the Influence of a Matrix; 1.5 Additional Statistical Methods; 1.6 Use of Internal Standards [50]; 1.6.1 Definition, Purpose; 1.6.2 Conditions and Limitations of the Use of Internal Standards; 1.6.3 Procedure
1.7 Preparing for Routine Analysis1.7.1 Examination of the Time Dependency of Measured Values; 1.7.1.1 Comparison of the "Within Batch" Standard Deviation (s(w)) with the "Between Batches" Standard Deviation (s(b)) [215]; 1.7.1.2 Determining the Need for Daily Adjustment of Analytical Equipment; 1.7.1.3 The Trend Test; 1.8 Summary of the Results of Phase I (Process Development): Documentation; 2 Phase II: An Analytical Process Becomes Routine; Preparative Quality Assurance; 2.1 Introduction; 2.1.1 Objective of Phase II; 2.1.2 Execution of Phase II; 2.1.3 Progression of Phase II
2.1.4 Results of Phase II
Record Nr. UNINA-9910829881303321
Funk Werner <1944-1996.>  
Weinheim, : Wiley-VCH, c2007
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Quality assurance in analytical chemistry : applications in environmental, food, and materials analysis, biotechnology, and medical engineering / / Werner Funk, Vera Dammann, Gerhild Donnevert
Quality assurance in analytical chemistry : applications in environmental, food, and materials analysis, biotechnology, and medical engineering / / Werner Funk, Vera Dammann, Gerhild Donnevert
Autore Funk Werner <1944-1996.>
Edizione [2nd ed.]
Pubbl/distr/stampa Weinheim, : Wiley-VCH, c2007
Descrizione fisica 1 online resource (303 p.)
Disciplina 540
543.0685
Altri autori (Persone) DammannVera
DonnevertGerhild
Soggetto topico Chemical laboratories - Quality control
Chemistry, Analytic - Quality control
Chemistry, Analytic - Technique
ISBN 1-281-08789-0
9786611087890
3-527-60944-X
3-527-60930-X
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Quality Assurance in Analytical Chemistry; Contents; Preface to the Second Edition; Preface to the First Edition; List of Symbols; 0 Introduction; 0.1 General Differentiation of Analytical Processes; 0.2 Quality of Analytical Processes and Results; 0.3 The System of Analytical Quality Assurance; 0.4 The Four-Phase Model of Analytical Quality Assurance; 1 Phase I: Establishing a New Analytical Procedure; 1.1 Introduction; 1.1.1 Objectives of Phase I; 1.1.2 When Are Characteristic Data Obtained?; 1.1.3 The Progression of Phase I; 1.1.4 Results of Phase I; Statistical Data
1.2 Calibration of the Fundamental Analytical Procedure (Fundamental Calibration)1.2.1 Establishment of an Analytical Range; 1.2.2 Preparation of Standard Samples; 1.2.3 Determination of the Calibration Function and Process Data; 1.2.3.1 Process Data for the Linear Calibration Function; 1.2.3.2 Process Data for the Second-Order Calibration Function; 1.2.3.3 Calculating Analytical Results with the Aid of the Calibration Function; 1.2.4 Verification of the Fundamental Calibration; 1.2.4.1 Verification of Linearity; 1.2.4.2 Verification of Precision; 1.3 Analyses at Very Low Concentrations
1.3.1 Decision Limit [34, 120, 132]1.3.2 Determining the Minimum Detectable Value [34, 120]; 1.3.2.1 Minimum Detectable Value, Determined Using the Distribution of Blank Values; 1.3.2.2 Minimum Detectable Value, Obtained Using the Calibration Function; 1.3.3 Limit of Quantification [34]; 1.3.4 Quick Estimation; 1.3.5 Estimation of the Decision Limit and Limit of Quantification Using the S/N Ratio; 1.4 Validation of Individual Process Steps and Examination of Matrix Influences; 1.4.1 Systematic Errors; 1.4.1.1 Constant Systematic Errors, Additive Deviations
1.4.1.2 Proportional Systematic Errors, Multiplicative Deviations1.4.2 Establishment and Assessment of the Recovery Function; 1.4.2.1 Prerequisites for the Interpretation of the Recovery Function; 1.4.2.2 Testing for Systematic Errors; 1.4.3 Application of the Recovery Function; 1.4.3.1 Checking Individual Process Steps; 1.4.3.2 Determination of the Recovery Function to Prove the Influence of a Matrix; 1.5 Additional Statistical Methods; 1.6 Use of Internal Standards [50]; 1.6.1 Definition, Purpose; 1.6.2 Conditions and Limitations of the Use of Internal Standards; 1.6.3 Procedure
1.7 Preparing for Routine Analysis1.7.1 Examination of the Time Dependency of Measured Values; 1.7.1.1 Comparison of the "Within Batch" Standard Deviation (s(w)) with the "Between Batches" Standard Deviation (s(b)) [215]; 1.7.1.2 Determining the Need for Daily Adjustment of Analytical Equipment; 1.7.1.3 The Trend Test; 1.8 Summary of the Results of Phase I (Process Development): Documentation; 2 Phase II: An Analytical Process Becomes Routine; Preparative Quality Assurance; 2.1 Introduction; 2.1.1 Objective of Phase II; 2.1.2 Execution of Phase II; 2.1.3 Progression of Phase II
2.1.4 Results of Phase II
Record Nr. UNINA-9910840668103321
Funk Werner <1944-1996.>  
Weinheim, : Wiley-VCH, c2007
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui