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Phylogeny, anatomy and physiology of ancient fishes / / editors, Giacomo Zaccone, Department of Food and Environmental Science, University of Messina, Messina Italy, K. Dabrowski, School of Environment and Natural Resources, Ohio State University
| Phylogeny, anatomy and physiology of ancient fishes / / editors, Giacomo Zaccone, Department of Food and Environmental Science, University of Messina, Messina Italy, K. Dabrowski, School of Environment and Natural Resources, Ohio State University |
| Pubbl/distr/stampa | Boca Raton : , : CRC Press, , [2016] |
| Descrizione fisica | 1 online resource (300 p.) |
| Disciplina | 597 |
| Altri autori (Persone) |
HedrickMichael S
FernandesJ. M. O IcardoJose M |
| Soggetto topico |
Fishes - Phylogeny
Fishes - Anatomy Fishes - Physiology |
| ISBN |
0-429-15864-5
1-4987-0756-4 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Front Cover; Preface; Contents; 1. Phylogenetic Introduction; 2. The Occurrence and Function of the NOS/NO System in the Heart of the Eel and the African Lungfish; 3. Evolutionary Aspects on the Comparative Biology of Lungfishes: Emphasis on South-American Lungfish, Lepidosiren paradoxa; 4. Developmental Physiology of the Australian Lungfish, Neoceratodus forsteri; 5. Aestivation in African Lungfishes: Physiology, Biochemistry and Molecular Biology; 6. Anatomy of the Heart and Circulation in Lungfishes; 7. The Cardiac Outflow Tract of Primitive Fishes
8. Control of Breathing in Primitive Fishes9. The Lung-Swimbladder Issue: A Simple Case of Homology-Or Not?; 10. The Gut and Associated Organs in the African Lungfish Protopterus annectens; 11. Morphology, Histology, and Functional Structure of the Alimentary Canal of Sturgeon; 12. The Structural Organization in the Olfactory System of the Teleosts and Garfishes; 13. Hagfish Slime and Slime Glands |
| Record Nr. | UNINA-9910797320803321 |
| Boca Raton : , : CRC Press, , [2016] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Phylogeny, anatomy and physiology of ancient fishes / / editors, Giacomo Zaccone, Department of Food and Environmental Science, University of Messina, Messina Italy, K. Dabrowski, School of Environment and Natural Resources, Ohio State University
| Phylogeny, anatomy and physiology of ancient fishes / / editors, Giacomo Zaccone, Department of Food and Environmental Science, University of Messina, Messina Italy, K. Dabrowski, School of Environment and Natural Resources, Ohio State University |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Boca Raton : , : CRC Press, , [2016] |
| Descrizione fisica | 1 online resource (300 p.) |
| Disciplina | 597 |
| Altri autori (Persone) |
HedrickMichael S
FernandesJ. M. O IcardoJose M |
| Soggetto topico |
Fishes - Phylogeny
Fishes - Anatomy Fishes - Physiology |
| ISBN |
0-429-15864-5
1-4987-0756-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Front Cover; Preface; Contents; 1. Phylogenetic Introduction; 2. The Occurrence and Function of the NOS/NO System in the Heart of the Eel and the African Lungfish; 3. Evolutionary Aspects on the Comparative Biology of Lungfishes: Emphasis on South-American Lungfish, Lepidosiren paradoxa; 4. Developmental Physiology of the Australian Lungfish, Neoceratodus forsteri; 5. Aestivation in African Lungfishes: Physiology, Biochemistry and Molecular Biology; 6. Anatomy of the Heart and Circulation in Lungfishes; 7. The Cardiac Outflow Tract of Primitive Fishes
8. Control of Breathing in Primitive Fishes9. The Lung-Swimbladder Issue: A Simple Case of Homology-Or Not?; 10. The Gut and Associated Organs in the African Lungfish Protopterus annectens; 11. Morphology, Histology, and Functional Structure of the Alimentary Canal of Sturgeon; 12. The Structural Organization in the Olfactory System of the Teleosts and Garfishes; 13. Hagfish Slime and Slime Glands |
| Record Nr. | UNINA-9910824031003321 |
| Boca Raton : , : CRC Press, , [2016] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||