QUIS 9 symposium [[electronic resource] ] : service excellence in management / / guest editors: Professor Anders Gustafsson and Professor Bo Evardsson |
Pubbl/distr/stampa | Bradford, England, : Emerald Group Publishing, c2005 |
Descrizione fisica | 1 online resource (91 p.) |
Altri autori (Persone) |
EvardssonBo
GustafssonAnders |
Collana | Managing service quality an international journal |
Soggetto topico |
Customer services - Management
Service industries |
Soggetto genere / forma | Electronic books. |
ISBN |
1-280-50853-1
9786610508532 1-84544-266-0 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | CONTENTS; EDITORIAL ADVISORY BOARD; Guest editorial; Service quality: beyond cognitive assessment; Service quality as an important dimension of brand equity in Swiss services industries; A manufacturer becoming service provider - challenges and a paradox; Fading customer relationships in professional services; Does customer satisfaction lead to profitability?; E-services and offline fulfilment: how e-loyalty is created; The importance of attitude and appearance in the service encounter in retail and hospitality; Book review |
Record Nr. | UNINA-9910450024003321 |
Bradford, England, : Emerald Group Publishing, c2005 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
QUIS 9 symposium [[electronic resource] ] : service excellence in management / / guest editors: Professor Anders Gustafsson and Professor Bo Evardsson |
Pubbl/distr/stampa | Bradford, England, : Emerald Group Publishing, c2005 |
Descrizione fisica | 1 online resource (91 p.) |
Altri autori (Persone) |
EvardssonBo
GustafssonAnders |
Collana | Managing service quality an international journal |
Soggetto topico |
Customer services - Management
Service industries |
ISBN |
1-280-50853-1
9786610508532 1-84544-266-0 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | CONTENTS; EDITORIAL ADVISORY BOARD; Guest editorial; Service quality: beyond cognitive assessment; Service quality as an important dimension of brand equity in Swiss services industries; A manufacturer becoming service provider - challenges and a paradox; Fading customer relationships in professional services; Does customer satisfaction lead to profitability?; E-services and offline fulfilment: how e-loyalty is created; The importance of attitude and appearance in the service encounter in retail and hospitality; Book review |
Record Nr. | UNINA-9910783216903321 |
Bradford, England, : Emerald Group Publishing, c2005 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|