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A book of cookery and the order of meates to be served to the table, both for flesh and fish dayes [[electronic resource] ] : with many excellent wayes for the dressing of all usuall sorts of meats ... with their proper saw[c]es ... : likewise for making many precious waters with divers approved medicines for
A book of cookery and the order of meates to be served to the table, both for flesh and fish dayes [[electronic resource] ] : with many excellent wayes for the dressing of all usuall sorts of meats ... with their proper saw[c]es ... : likewise for making many precious waters with divers approved medicines for
Autore Dawson Thomas
Pubbl/distr/stampa London, : Printed for Jeane Bell ..., 1650
Descrizione fisica [2], 102, [7] p
Soggetto topico Cookery, English
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNISA-996391297903316
Dawson Thomas  
London, : Printed for Jeane Bell ..., 1650
Materiale a stampa
Lo trovi qui: Univ. di Salerno
Opac: Controlla la disponibilità qui
A book of cookery, and the order of meates to be served to the table, both for flesh and fish dayes [[electronic resource] ] : with many excellent wayes for the dressing of all usuall sorts of meats, both bak'd, boyld, or rosted, of flesh, fish, fowle, or others, with their propper sawes [sic]. As also many rare inventions in cookery for made dishes: with most notable preserves of sundry sorts of fruits. Likewise for making many precious waters, with divers approved medicines for grievous diseases. With certaine points of husbandry how to order oxen, horses, sheep, hogges, &c. with many other necessary points for husbandmen to know
A book of cookery, and the order of meates to be served to the table, both for flesh and fish dayes [[electronic resource] ] : with many excellent wayes for the dressing of all usuall sorts of meats, both bak'd, boyld, or rosted, of flesh, fish, fowle, or others, with their propper sawes [sic]. As also many rare inventions in cookery for made dishes: with most notable preserves of sundry sorts of fruits. Likewise for making many precious waters, with divers approved medicines for grievous diseases. With certaine points of husbandry how to order oxen, horses, sheep, hogges, &c. with many other necessary points for husbandmen to know
Autore Dawson Thomas
Pubbl/distr/stampa London, : Printed by Jeane Bell, dwelling at the east end of Christ-Church, 1650
Descrizione fisica [2], 102, [8] p
Soggetto topico Cookery, English
Home economics
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNISA-996395368003316
Dawson Thomas  
London, : Printed by Jeane Bell, dwelling at the east end of Christ-Church, 1650
Materiale a stampa
Lo trovi qui: Univ. di Salerno
Opac: Controlla la disponibilità qui
A booke of cookerie and the order of meates to bee serued to the table, both for flesh and fish dayes [[electronic resource] ] : With many excellent wayes for the dressing of all vsuall sortes of meates ... Likewise for making many precious waters, with diuers approued medicines for grieuous diseases. With certaine points of husbandry .
A booke of cookerie and the order of meates to bee serued to the table, both for flesh and fish dayes [[electronic resource] ] : With many excellent wayes for the dressing of all vsuall sortes of meates ... Likewise for making many precious waters, with diuers approued medicines for grieuous diseases. With certaine points of husbandry .
Autore Dawson Thomas
Pubbl/distr/stampa London, : Printed by E[lizabeth] A[llde] and are to be sold by F. Groue, dwelling vpon Snow-hill, 1629
Descrizione fisica [2], 102, [8] p
Soggetto topico Cookery, English
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNISA-996390258503316
Dawson Thomas  
London, : Printed by E[lizabeth] A[llde] and are to be sold by F. Groue, dwelling vpon Snow-hill, 1629
Materiale a stampa
Lo trovi qui: Univ. di Salerno
Opac: Controlla la disponibilità qui
A booke of cookerie. And the order of meates to bee serued to the table, both for flesh and fish dayes [[electronic resource] ] : With many excellent wayes for the dressing of all vsuall sortes of meates ... Likewise for making many precious waters, with diuers approued medicines for grieuous diseases. With certaine points of husbandry .
A booke of cookerie. And the order of meates to bee serued to the table, both for flesh and fish dayes [[electronic resource] ] : With many excellent wayes for the dressing of all vsuall sortes of meates ... Likewise for making many precious waters, with diuers approued medicines for grieuous diseases. With certaine points of husbandry .
Autore Dawson Thomas
Pubbl/distr/stampa London, : Printed by Edw : All-de, dwelling neere Christ-Church, 1620
Descrizione fisica [2], 102, [8] p
Soggetto topico Cookery
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNISA-996383483603316
Dawson Thomas  
London, : Printed by Edw : All-de, dwelling neere Christ-Church, 1620
Materiale a stampa
Lo trovi qui: Univ. di Salerno
Opac: Controlla la disponibilità qui
A booke of cookery and the order of meates to bee served to the table, both for flesh and fish days [[electronic resource] ] : With many excellent way's for the dressing of all vsual sorts of meat's both bak'd boyld or rosted of flesh, fish, fowle or others with their proper sauces. As also many rare inventions in cookery for made dishes: with most notable preserves of sundry sorts of Fruits. Likewise for making many precious waters, with divers approved medicines for grievous diseases. With certaine points of husbandry, how to order oxen horses sheep hogges, & with many other necessary points for husbandmen to know
A booke of cookery and the order of meates to bee served to the table, both for flesh and fish days [[electronic resource] ] : With many excellent way's for the dressing of all vsual sorts of meat's both bak'd boyld or rosted of flesh, fish, fowle or others with their proper sauces. As also many rare inventions in cookery for made dishes: with most notable preserves of sundry sorts of Fruits. Likewise for making many precious waters, with divers approved medicines for grievous diseases. With certaine points of husbandry, how to order oxen horses sheep hogges, & with many other necessary points for husbandmen to know
Autore Dawson Thomas
Descrizione fisica [1] p
Altri autori (Persone) HartlibSamuel-1662
Soggetto topico Cookery, English
Title pages - England
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNISA-996393629503316
Dawson Thomas  
Materiale a stampa
Lo trovi qui: Univ. di Salerno
Opac: Controlla la disponibilità qui
The good husvvifes ievvell [[electronic resource] ] : VVherein is to be found most excellent and rare deuises for conceits in cookerie, found out by the practise of Thomas Dawson. Whereunto is adioyned sundry approued reseits for many soueraine oyles, and the way to distill many precious waters, with diuers approued medicines for many diseases. Also certaine approued points of husbandry, very necessarie for all husbandmen to know
The good husvvifes ievvell [[electronic resource] ] : VVherein is to be found most excellent and rare deuises for conceits in cookerie, found out by the practise of Thomas Dawson. Whereunto is adioyned sundry approued reseits for many soueraine oyles, and the way to distill many precious waters, with diuers approued medicines for many diseases. Also certaine approued points of husbandry, very necessarie for all husbandmen to know
Autore Dawson Thomas
Edizione [Newly set forth with additions. 1587.]
Pubbl/distr/stampa Imprinted at London, : By Iohn Wolfe for Edward White, dwelling at the litle North doore of Paules at the signe of the Gunne, 1587
Descrizione fisica [2], 52, [3] p
Soggetto topico Medicine
Livestock
Cookery
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNISA-996392072503316
Dawson Thomas  
Imprinted at London, : By Iohn Wolfe for Edward White, dwelling at the litle North doore of Paules at the signe of the Gunne, 1587
Materiale a stampa
Lo trovi qui: Univ. di Salerno
Opac: Controlla la disponibilità qui
The good husvvifes iewell [[electronic resource] ] : Wherein is to bee found most excellent and rare deuises, for co[n]ceits in cookery, found out by the practise of Thomas Dawson. Whereunto are adioyned sundry aproued receits for many soueraigne oyles, and the way to distill many pretious waters, with diuers approued medicines for many diseases. Also certaine approoued points of husbandry very necessary for all husbandmen to know
The good husvvifes iewell [[electronic resource] ] : Wherein is to bee found most excellent and rare deuises, for co[n]ceits in cookery, found out by the practise of Thomas Dawson. Whereunto are adioyned sundry aproued receits for many soueraigne oyles, and the way to distill many pretious waters, with diuers approued medicines for many diseases. Also certaine approoued points of husbandry very necessary for all husbandmen to know
Autore Dawson Thomas
Edizione [Newly set forth with additions. 1610.]
Pubbl/distr/stampa Imprinted at London, : By E[dward] A[llde] for Edward White, dwelling at the little north dore of Paules at the signe of the Gunne, [1610]
Descrizione fisica [2], 104, [6] p
Soggetto topico Medicine
Livestock
Cookery, English
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNISA-996390666303316
Dawson Thomas  
Imprinted at London, : By E[dward] A[llde] for Edward White, dwelling at the little north dore of Paules at the signe of the Gunne, [1610]
Materiale a stampa
Lo trovi qui: Univ. di Salerno
Opac: Controlla la disponibilità qui
The good husvvifes iewell [[electronic resource] ] : VVherein is to he [sic] found most excellend [sic] and rare deuises for conceites in cookery, found out by the practise of Thomas Dawson. Wherevnto is adioyned sundry approued receits for many soueraine oyles, and the way to distill many precious waters, with diuers approued medicines for many diseases. Also certain approued points of husbandry, very necessary for all husbandmen to know
The good husvvifes iewell [[electronic resource] ] : VVherein is to he [sic] found most excellend [sic] and rare deuises for conceites in cookery, found out by the practise of Thomas Dawson. Wherevnto is adioyned sundry approued receits for many soueraine oyles, and the way to distill many precious waters, with diuers approued medicines for many diseases. Also certain approued points of husbandry, very necessary for all husbandmen to know
Autore Dawson Thomas
Edizione [Newly set foorth with additions. 1596.]
Pubbl/distr/stampa Imprinted at London, : [By E. Allde] for Edward White, dwelling at the litle north doore of Paules at the signe of the Gun, [1596]
Descrizione fisica [1], 52, [3] leaves
Soggetto topico Cookery, English
Livestock
Medicine
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNISA-996390665003316
Dawson Thomas  
Imprinted at London, : [By E. Allde] for Edward White, dwelling at the litle north doore of Paules at the signe of the Gun, [1596]
Materiale a stampa
Lo trovi qui: Univ. di Salerno
Opac: Controlla la disponibilità qui
The good husvvifes iewell [[electronic resource] ] : VVherein is to he [sic] found most excellend [sic] and rare deuises for conceites in cookery, found out by the practise of Thomas Dawson. Wherevnto is adioyned sundry approued receits for many soueraine oyles, and the way to distill many precious waters, with diuers approued medicines for many diseases. Also certain approued points of husbandry, very necessary for all husbandmen to know
The good husvvifes iewell [[electronic resource] ] : VVherein is to he [sic] found most excellend [sic] and rare deuises for conceites in cookery, found out by the practise of Thomas Dawson. Wherevnto is adioyned sundry approued receits for many soueraine oyles, and the way to distill many precious waters, with diuers approued medicines for many diseases. Also certain approued points of husbandry, very necessary for all husbandmen to know
Autore Dawson Thomas
Edizione [Newly set foorth with additions. 1596.]
Pubbl/distr/stampa Imprinted at London, : [By E. Allde] for Edward White, dwelling at the litle north doore of Paules at the signe of the Gun., [1596]
Descrizione fisica [1]+ leaves
Soggetto topico Cookery, English
Livestock
Medicine
Soggetto genere / forma Title pages16th century.England
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNISA-996394952003316
Dawson Thomas  
Imprinted at London, : [By E. Allde] for Edward White, dwelling at the litle north doore of Paules at the signe of the Gun., [1596]
Materiale a stampa
Lo trovi qui: Univ. di Salerno
Opac: Controlla la disponibilità qui
The second part of The good hus-wiues iewell [[electronic resource] ] : where is to be found most apt and readiest wayes to distill many wholesome and sweete waters : in which (likewise) is shewed the best manner in preseruiug [sic] diuers sortes of fruites, and making of sirrops : with diuers conceites in cookerie : with The booke of caruing
The second part of The good hus-wiues iewell [[electronic resource] ] : where is to be found most apt and readiest wayes to distill many wholesome and sweete waters : in which (likewise) is shewed the best manner in preseruiug [sic] diuers sortes of fruites, and making of sirrops : with diuers conceites in cookerie : with The booke of caruing
Autore Dawson Thomas
Pubbl/distr/stampa London, : Printed by E. Allde for Ed. White, and are to be sold at his shop neere the little north doore of S. Paules Church at the signe of the Gun, 1606
Descrizione fisica [8], 72, [1] p
Soggetto topico Cookery, English
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNISA-996390803203316
Dawson Thomas  
London, : Printed by E. Allde for Ed. White, and are to be sold at his shop neere the little north doore of S. Paules Church at the signe of the Gun, 1606
Materiale a stampa
Lo trovi qui: Univ. di Salerno
Opac: Controlla la disponibilità qui

Data di pubblicazione